I appreciate when businesses make it right or strive to do better. I had a very poor experience and…read morethey reached out. I was so slow to use my meal coupon and I tell you what. I'd had a rough day. Dropping in and just grabbing it to go from a very sweet host person and manager was perfect. I was enthralled smelling garlic roasting and shocked at how fast my meal came up. Something I really enjoy about Pastini is that they have light options. I'm not able to eat a vat of pasta, no matter how much I would love to. So, you can get a smaller portion or add veggies. Their veggies are delicious. Tonight I decided to try their fettuccine misto mare which is a shrimp and white fish with fettuccine, garlic, white wine and parmesan. It was perfect... especially curled up on a cooler evening with Drag Race.

My pasta primavera was overcooked. The veggies were at least. Bread an caesar salad was delicious…read more Great service

Every time I go. No matter what I choose to eat. It's always good…read more Want excellent pizza? Try the Gio Special. It was so good and cheesy and DELICIOUS! Served with a small pile of pepperocini's on top. Anything you order there is delicious. Enjoy!!

I'm leaving this as a warning for anyone considering eating here. I was there last night and the…read moremale server was clearly not feeling well. I could hear him loudly sniffling and clearing his nose throughout the meal, and he looked visibly sick. Seeing someone in that condition working around food was extremely concerning. Oregon has food safety rules regarding employees who are experiencing certain illness symptoms, so management should take that seriously. The food was also terrible, but honestly, after seeing the condition this man was in, I wasn't exactly surprised. It certainly makes you wonder what germs may have been spread around while he was handling food and serving customers. On top of that, this man was incredibly rude. I personally heard him yelling at female employees countless amount of times and telling one to stop giving him attitude. If this is how employees are treated in front of customers, I can only imagine what goes on when customers aren't around. Everyone needs to do better. Nobody should have to sit down for a meal and watch a sick employee handle food while also listening to him berate his coworkers. Just an absolutely horrible experience, and I would think twice before eating here.

I asked an Italian-American friend of mine where she goes for her favorite food-fix and, without…read morehesitation, she recommended Gambino's. I had the penne with meatballs and I'm happy to rate this 5-star delicious! The meatballs were a combo of ground meat and sausage. The sauce was rich, meaty and deeply cooked - no quick simmer here. My husband (who is an expert chicken Marsala taster) loved this dish as well. It's often served as a whole breast fillet alongside potatoes but this one came as medallions served over pasta, broccoli, mushrooms, and a yummy sauce. The service was friendly and just attentive enough and, though the front dining area is a bit basic, it was clean and comfortable for us. Adding this to our regular rotation. We'll be back.

So confused. We're traveling here and scoured yelp for the best pizza...a quick spin through the…read moreyelp reviews and pics brought us to the Lucky Luciano picture in the lead photo and many more. Thick, luscious crust, fresh mozzarella, Roma tomatoes, basil. We ordered from the car. THIS is what we got. Absolutely unrecognizable as compared to the picture online. Barely cooked cherry tomatoes? Not at all fresh mozzarella. Thin, greasy crust. It was terrible. We tried a fried ravioli, which was also greasy and not great. I was so disappointed. We are HUGE pizza fans and this is one of our top five worst pizzas. We had such high hopes.

My kids took me out to this European style chef owned cafe. The dinner prix fix so one price for…read morefive courses. We started with a savory popover with charcuterie, then moved on to a scallop appetizer, seafood plate, spaghetti with morels and a napoleon for dessert. There was also a grapefruit ice palette cleanser. I ate everything with relish. This is the French way of eating, small plates which go together and space out the delights over the evening. All the ingredients were seasonal and fresh. The café is rather small and intimate, with mid-century decor and a friendly chef. I would not bring a large party as it's a small, home in the wall. Imagine you are in a small Parisian bistro and let yourself enjoy every minute.

This is a somewhat belated review, as my wife and I ate at Don's on April 3rd…read more This was our first visit to Don's in Beaverton. We knew that Beaverton is becoming a known foodie destination and Don's is an example of some of the higher-end restaurant options making an appearance. We were told Don's has been here a year already, so we're glad we found it. This is a small and intimate venue, something like only 6 tables. The kitchen is open for those who love to watch the chef do his thing. I usually love to do this myself, but I became so focused on enjoying the remarkable food that was placed before us that I forgot to watch. The server's name escapes me, but he was wonderful and good at his job! He also was the person who picked the wine pairings for the meal. And what an outstanding pairing it was! Would I recommend the wine parings? Yes, I would. Don's is not cheap experience, by the way. The dinner is pre-fixe, but the wine pairings have two options and prices: full glass or half-glass. My wife and I opted for the half-glass pairing and were pleasantly surprised this this sufficed perfectly with respect to both cost and amount of wine. One memorable pairing was the sparkling Reisling we were served with our oysters! Wow, so perfect and tasty! Who knew? Well, our server a.k.a. wine steward did, for sure. In fact, we loved every dish we were served! Pictures are below. I don't remember the specific names, unfortunately. Between our server and Don, we were well taken care of during our meal. As I mentioned the venue is small, so probably not a place you'd want to bring small children. This is more of a date night (if you really want to impress) or special occasion place, or for those times when you just want to treat yourself to a great meal experience, which is what brought us to Don's. We are feeling very fortunate to have finally discovered Don's Favorite Foods in Beaverton. We will definitely be back!

We visited Mingo for the first time last night for an anniversary dinner. It did not disappoint…read more Great atmosphere and fantastic food. They had a brisk dinner service for a random Wednesday at the Beaverton Round. Our service was the perfect amount of attentive and knowledgeable. The seasonal specials were creative takes on Italian classics. We chose the bistecca and pesce. The seasonal pnw fish was sole and so tender and crisp paired with perfect spring snap peas and asparagus. The calamari was a decadent start to the celebratory meal. So light and crisp and perfectly paired with the chili aioli. We will definitely be back for date night as I can't wait to try their salads and pizza.

Mixed feeling this evening…read more Ambience and food was generous and well done, but the service was vey sub par. Between way to slow service from the waiter to repeated check to clear food I wasn't even close to finishing, seriously. But as mentioned the food and portions was excellent

Cute old school vibe, you can tell this place has history the minute you walk in…read more All the staff are very friendly, our server is hilarious, but she definitely was a bit all over the place. Service was a bit slowed, we were warned the kitchen is backuped a bit before we put the order in. Portion was definitely on the large side, everything tasted fresh and came out hot. The flavors were pretty typical, no surprises, good or bad. Garlic bread was refilled as we waited. It's a solid meal, reasonably priced, and fills ya up. We would return for a casual family meal.

We ended up here on a whim for a date night and we will definitely be back!…read more In short- quick and friendly service and delicious food with great portion sizes! We tried the mozzarella sticks, pizzaghetti (it is exactly what it sounds like and is so good!), and chicken bacon ranch pizza. Would get all again for sure! With a large menu and seasonal dessert options there is always something new to try. Cute ambiance for a intimate date night or a large get together!

it's not just a place that has Italian dishes, It is an Italian restaurant. The service was…read moregreat, I had the pork tenderloin Gnocchi. Truly a taste Italy, added the Focaccia and fig jam, brought out all the flavors. 24 Aug 2026.

We enjoyed our meal last night (8/16/2026)! I found Degarios on Yelp as we just arrived in…read moreHillsboro and wanted to find a good non-chain Italian restaurant. We started with the garlic bread. The garlic wasn't overpowering and went well with the olive oil and balsamic vinegar. Both of us got salads - I had the arugula almond and my friend had the pear goat cheese. I paired the salad with the tomato focaccia and my friend had the lobster ravioli. The focaccia had a generous portion of tomatoes and paired nicely with the mozzarella and balsamic drizzle. It was nicely seasoned and not greasy. The lobster ravioli was tasty though the cream sauce was a little on the heavy side. We took the ravioli and focaccia back to our hotel. Service was friendly and our food arrived quickly. Restaurant wasn't crowded and we were seated right away. I just moved to Hillsboro for grad school and look forward to returning!

Outstanding pasta! They truly define handcrafted pasta. The sauces were very flavorful and rich and…read morewe really enjoyed the experience.

Found this place on Yelp and it certainly did not disappoint. First you order at the counter and…read morethen take a number to your table. The staff delivered the food as soon as it comes out of the kitchen and the food was absolutely delicious! We ordered the Carbonara with bucatini, pancetta, percorino cheese and topped with a soft fried egg $15. This was so delicious and flavorful. The hand crafted Pasta was sooo good. The combination of the soft egg yolk, the savory pancetta and sheep's milk cheese bought this pasta to a whole another level. The same can be said about the Burrata Panzanella $16 made with heirloom tomatoes and tossed in a sherry vinaigrette was sooo good. I could really taste the clean freshness and quality of the ingredients. Overall, a really bright modern interior, with good quality food at great prices. They specialize in handcrafted pasta, so pastas are a must order. Definitely will return when back in the area. I'm hoping Grassa will come to the Bay Area soon too.

I love Gilda's. I would see this restaurant always packed when I was taking the Max back home after…read morework and decided to take my wife here for our anniversary. The service was attentive and warm. They treated us like family and talked with us at length. The food was hot, balanced in the taste and spice, and the pasta was fresh and not boxed. I loved the appetizers like the ravioli and calamari. Fresh, tasty and not to salty. Our main dishes were a variety of pasta and salad. The mix of flavors between the dishes was excellent because many Italian restaurants use the same base and just change it a bit. I am not a fan of that. Each dish should be distinct and I felt Gilda's did that. Take your time there. Enjoy the experience. The dining area is like a dining room in the home and you can tell that many of the guests had been there many times by they way they talked with the staff and where they sat. We enjoyed the dining experience and my wife was treated with respect and dignity.

Ambience and service were great an inviting. Love all the complex flavors in the pastas! Super…read moredelicious and would come again.