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    De Jonkman

    4.0 (4 reviews)

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    10 years ago

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    Restaurant Diligence - Mussels with fennel

    Restaurant Diligence

    4.7(79 reviews)
    3.6 km
    €€€

    We were visiting Bruges and staying at Hotel Aragon, and this restaurant came highly recommended on…read morethe hotel's list. It checked all the boxes I was looking for - local Belgian cuisine, affordable, close by, and open late. Exactly what you want after a long day of drinking Belgian beers. I didn't realize ribs were such a big deal in Belgium, so I was genuinely excited when I ordered them... only to feel deep disappointment when the server returned to let me know they had just sold out. Luckily, I pivoted to the vol-au-vent and had absolutely no regrets. The chicken was moist and creamy, and the pastry was incredibly flaky and light. Naturally, I paired it with a Trappist ale, which felt mandatory. Cozy, satisfying, and quintessentially Belgian--this spot lived up to the recommendation and then some.

    Our son actually looked up and recommended this restaurant to us. He's 16. His recommendation was…read moreright on point! The food was so fresh and flavorful! My son loved his beef stew and applesauce. My husband loved his salmon and I absolutely loved my salad! The tomatoes tasted like they were right out of a garden!! It was one of the best salads I've ever had! The restaurant could be good just for a casual dinner or it could also be a nice romantic place to spend time with loved ones! The waiters were very nice and helpful, making recommendations that proved to be amazing!

    Photos
    Restaurant Diligence - View from out table

    View from out table

    Restaurant Diligence
    Restaurant Diligence

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    De Verloren Hoek - De Verloren Hoek, Brugge, Belgium

    De Verloren Hoek

    4.3(11 reviews)
    3.1 km
    €€

    WOW! My husband and I visited this restaurant on our last night in Brugges in October. It was…read morerecommended to us by the staff at the Hotel Van Cleef as one of the best-kept secrets, and they were not kidding. We arrived too early, due to an unplanned walk, and were warmly accommodated by Maya, server. She kindly allowed us to sit and order wine while we waited for the kitchen to open officially. The restaurant is small but very well-appointed and cozy. They also had excellent music playing. It is clearly a favorite with locals because it quickly fills up with people who know the owners very well. Thomas, who told us he was a busboy at the restaurant years ago is now the owner with the cook, Zura. The food was outstanding! My husband ordered a stead, which the chef brought over to him before he cooked it. I ordered the Dover sole, which was perfect. I honestly cannot say enough good things about this restaurant, and we will definitely be back! Thank you so much for such a memorable evening! https://www.tripadvisor.com/ShowUserReviews-g188671-d4185495-r935455711-De_Verloren_Hoek-Bruges_West_Flanders_Province.html#

    Authentic, quaint restaurant off the beaten path with wonderful food and ambience. The staff were…read morewarm and helpful and the meal delicious. The stew is served with a side of apple sauce and frites. The frites were unevenly cut and clearly handmade as opposed to the standard fare of frozen fries at most other places. The price was reasonable. Great place for dinner.

    Photos
    De Verloren Hoek - Sint Janshuismolen

    Sint Janshuismolen

    De Verloren Hoek - View from the front off the Ring path

    View from the front off the Ring path

    De Verloren Hoek - Stew and apple sauce

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    Stew and apple sauce

    De Jonkman - belgian - Updated May 2026

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