It's an awful shame how overdue this review is. I've been to Bootleggers (ate, drank and did…read morekaraoke) more than a couple times. I love how big it is and that you can eat, play pool, get drunk, do karaoke, chill outside in the smoking area and just be hidden if that's your thing. The bartenders are quick and efficient and bootleggers has some of the best wings I've had in the Pooler/savannah area (they're for sure top 3). Every-time I've came here it's been a time to remember and I'd recommend this place to anyone looking for a good laid back time. Sorry I don't have any pictures (trust me)! I've been doing this a while :)

I stopped in recently on a Friday night for my first time and I really enjoyed the food/drinks…read more Unfortunately, some of the staff lacked good customer service from the security to the bartenders. There were at least 5 bartenders and several of them only flocked to the men at the bar and failed to pay any attention to the women trying to get service. The one woman who serviced us was very friendly and helpful.

Visited on a Saturday night and just missed their happy hour. Our waitress Denise was amazing…read more Super friendly and funny. My group initially came just for drinks and to watch the games but I ended up ordering a chicken Caesar wrap which was delicious. It could have used a bit more dressing on the wrap. The seasoned fries were so good but a bit salty for me. I love the amount of tvs that are around the restaurant and they show several different sporting events at a time so you're able to follow along to whatever game you're wanting to watch. The outdoor seating is nice and one of the booths has a fire pit which is really nice.

Don't eat I sent something back I the owner or manager came out guns a blazin. I told him the…read morereason he was not having it so I told him I will pay for it thinking he will at least take some off the bill. He did not. The food was not good. The waitress was nice and professional

The service was wonderful, Brittany M was a great serve! the food was great! Will come again!read more

Go to Friday after work lunch spot! Great food and Brittany P does an amazing job and is very…read moreattentive!

Good food for a local pizza joint. We had 2 different types of pizza and 2 flavors of wings. To me…read moreI was not impressed but that's just me. Portions were large however.

So apparently the owner sold this restaurant a few months ago and now it is no longer worth eating…read moreat. The new owner has clearly gone down the cheaper route in terms of food quality while still charging the same upscale prices. Everything looks and tastes mediocre compared to how it used to taste under the old ownership. I would highly advise all Greenfire OG's to stay as far away from this place as possible and find a new pizza restaurant to support.

Wings,shrimps very good,beer cold,great service good atmosphere set in the patio like area enjoyed…read moresome of the NCAA Tournament

My first time at Wings Cafe could have been a 5 star rating…read more I gave it a 1 star based on the service. The young lady by name of Delaney was nothing but short, cold, impersonal and not very informative of the restaurant and menu. It was our first time. We came on a Wednesday, which happened to be a great day to come. It's $1 wing day on Wednesday. Great value for your $$. We ordered a few diffrent flavors which included Korean, Garlic parm, and BBQ. All were very good. They are served with celery and carrots. Your choice of Ranch or Blue cheese. We made the mistake by ordering cocktails. They were more like a shot. Very small glasses. They have a good variety and selection of beers on draft. I would recommend going for a beer, plus it taste better with the wings. Lastly, the ambeionce. It was very casual, like a sports bar restaurant vibe. Big screen TV's, a bar that wrapped around, and a nice size outdoor patio. I would come back on a Wed. during happy hour. In hopes that we would getting better service. Wild Wing Cafe could have been a 5 had Miss Delaney provided the service we pay for.

Better than the 1ish star rating. Most restaurants in smaller airports are not great and I really…read morelook for serviceable. Definitely serviceable. The service is incredibly fast and one of the few sit down places to eat in the airport with beverage. Also full bar. BLT wrap was ok, bacon was not crisp, you could tell they cooked it earlier and slapped it on the wrap. Would definitely go burger next time. No real issues, just ok food at an airport which I expected.

Two items on the breakfast menu and it not even good for the price. The staff is rude, does not…read morecare about service or customer service. Oh and you have to order everything VIA QR code. Unfortunately, it's the only sit down restaurant in the airport. You think they would do better and want to keep the place going. It would be very easy for another sit down restaurant to come in and crush them.

A great hometown burger joint as a tourist that made us feel welcomed with a warm friendly…read moreenvironment. The food was spot on. It was delivered in a timely manner by the servers who actually cared and took care of us..

Service was very friendly and fast, we got our order within 15 minutes of sitting down, although it…read morewas closer to the end of the night and a little empty. The food was pretty good, the nachos had a bit of a burn on some chips but otherwise I enjoyed them a lot. The Lucas burger was a bit boring, but the bison meat was tasty, i will say it comes with onion rings on it that my husband took off and gave me. Those were super hot fresh and delicious. I enjoyed the air of the restaurant, with cool alligator decorations and very clearly split into the restaurant vs bar side, which is nice when you aren't wanting to be at a bar.

Let's qualify me before I make my statement. 11 years in…read morethe restaurant business working from the bottom up in Fast Food (QSR), family dining, and fine dining. Nothing surprises me. I was a former Corporate trainer for a Family Dining chain much like BWWs. I only go out to restaurants these days with a purpose. This time to watch my favorite team. After being placed at a table it took 15 minutes for the server to give me attention only after the manager asked if I was being helped. I usually give leniency to rookies. So I let it slide for a bit. I watched the Manager play expeditor rather than watching the front end floor. Big no no. The other manager was focused on ordering or inventory if the forms I saw were any indication. The customers on the table beside called the manager over complaining that her burger was saturated in grease and asked for a new one. Her fries were the same. The manager took the time to go back and cook her another himself much to the husband's delight. I saw 3 tables empty and left for another 15 minutes trashed with plates and other items while several staff walked right past them on the way to the backend. Any one of them should have grabbed something on their way back. The server then focused on the couple who came in after me to get their orders. The gentlemen in front of me wanted an iced water to go. Mind you all of this is happening while I'm waiting to any attention before the manager asked me. Once she "noticed" me, I place a simple order, chicken strips, chicken dip, iced tea with lemon. What I got was, tea no lemon. I gave up trying to get her attention for the lemon and drank it. The dip was touch since it clearly was left under the melter too long and crusted over half the dip. The chicken strips were hot, the fries were greasy and cold. So not the best experience. If they had been busy I could have overlooked it some. The place was at 1/3rd occupancy. There was no big rush, no in the weeds. No real reason I could see for the type of service. Now I know management has to place orders and the supplies have to be had. I can also appreciate the effort to get ahead so you don't have to work over after the shift ends. But, you have to focus on the needs of your customers first and foremost. Suggestions: Train your bussers to visit the floor more often. Teach your team that they never return to the backend empty handed if tables need to be cleared. I never once heard the cooks echoing order up. Unfortunately this causes cold food. Understanding the front end floor flow by management would provide better awareness of both the customer and the staff. Inventory can wait for gaps in waves especially if you're short staffed. I hope this helps.

Wings were great, our waitress Trinity was awesome, friendly, professional and a joy to be around…read more Made sure we had everything we needed. Atmosphere was laid back, plenty of sports to watch. A great time.

I actually come here often but this visit was a little off. There was only one server and she was…read moreoverwhelmed. It's really a chill bar and the food is always A1. The bartender is always really nice but it took about 45min to get a drink and an hour to pay.

Delicious! I had the shrimp platter. It came with lots of large breaded shrimp! My husband had the…read morelow country shrimp boil and keeps raving about how good it was! My mom had the burger, which was huge and had great seasoning on it. Service was a little slow but it looked like not many people were working behind the counter. The place was clean and neat, very impressed with the cleanliness of the bathrooms! you should try it!!!!!

Excellent selection and service on south beach side of Tybee Island with no compatible location…read morethat I could find. Purchased high end champagnes and wines on three different days. My friend found his favorite whiskey. Great beer selection. They have a beer cooler with chilled wine as well. Two ladies helped me on my visits and both were very knowledgeable about the wines I was looking for and some alternatives just so I could try something new. I was not disappointed with any selection--ten bottles. This is the place for beer, wine and liquor purchase on Tybee