omgggg Pete was our server and he had the best personality. really appreciated all of his…read morerecommendations!! loveddddd the food. Pete, my guy, never change.

We celebrated my brother's birthday with a family dinner at Angie's Seafood, and our table had…read morequite the spread! Grilled fish with beautiful char marks and lemon, lamb chops with asparagus, a steak topped with herb butter, and golden crab cakes made for a celebration-worthy presentation. We also had wings, sauced shrimp, and a baked dish with a browned, cheesy top. There was plenty of variety across our orders, from seafood to steak, and I absolutely had to capture everyone's plates before we dug in. A birthday dinner surrounded by family with a table full of food is my kind of celebration. Angie's Seafood gave us a lovely occasion to gather and celebrate my brother!

This is the most popular and most recommended seafood spot in Baltimore, and it absolutely lives up…read moreto it -- so good! The oysters were so delicious and the lobster rolls were just as good. You can tell this place has a lot of history behind it, and I love the location too. It's such a vibe to sit here with a lobster roll. Their fries are also delicious -- I asked for aioli even though it doesn't come with them originally, and their housemade aioli was so worth asking for. Highly recommend doing the same! And again, apparently BTS booked the whole place out for a day!!! That should tell you everything. Would absolutely come back.

Thames Street is a quaint, intimate spot by the water to grab seafood. Our overall experience was…read morejust okay. As soon as we walked in, you are hit with a very potent smell of seafood, not in an appetizing way. After waiting like 15 minutes past our reservation time, we were seated upstairs. The service was decent and attentive. The food was solid. The calamari and the shrimp roll were enjoyable. My fish and chips was just okay. They did send out a dessert, on the house, since we did have to wait past our reservation time which was a nice gesture. Overall, I cannot see myself returning, especially since there are so many other options for seafood in the area.

Great place for steamed crabs!! The atmosphere is fun, especially when the Ravens are playing!…read moreOutdoor seating is a great atmosphere to share with friends/family. The crabs are hot and seasoned well. Only disappointment was the size. We wanted X-large crabs but they only had large and mediums. Unfortunately, the large crabs looked like medium sized crabs. Make sure you get there early because the crabs sell out fast! Also, we tried the calamari and fish n chips however neither tasted seasoned. We also had some cocktails but they were watered down. So, if you decide to order a cocktail you may want to stick with something bottled. A popular favorite cocktail was the Rum Punch which is very tasty!

This was my second time visiting Nick's Fish House in Baltimore, and I always have a great time…read morehere! The only downside is that both times they've only had smaller crabs available. The first time, we decided to try them anyway, but they were just too small for our liking. This time, we opted for the snow crab pot instead, and it was absolutely delicious! The snow crab was so juicy and flavorful. We also ordered the shrimp, which was a solid **10/10!** I paired everything with their Hugo Spritz, and it was the perfect addition to the meal. Everything was delicious, and overall, we had another great experience. Service was good as always. I'll definitely be back because I always enjoy the atmosphere and food here. My only wish is that they had larger crabs available more often!

Came back to see if they lived up to the four star rating from my last visit. Ordered the double…read morecrab cake platter with baked potato and threw in a few desserts: coconut cake and carrot cake. I placed my order over the phone and by the time I arrived I waited maybe an additional five minutes. The ambiance was chill as folks were going in and out retrieving their orders. As usual, the crab cake was good: lump crab with little filler broiled to perfection. The desserts were another matter: the cocoanut cake was a little dry and the carrot cake was too, but edible. I don't know if they are made in-house or offsite. All in all, they do maintain their 4 star rating for the crab cake and that is the main reason I continue to visit.

view We decided to…read morego to G&M because none of us had been there since we were younger, and we thought it would be fun to revisit a place we hadn't been to in a long time. Unfortunately, the experience was horrible from the moment we walked in. We had a reservation for eight people at 4:30. One of our friends arrived before us and was waiting by the hostess stand. Once five of us were there, we explained that two people were no longer coming, so we were now a party of six and were only waiting for one person who was less than 10 minutes away. We asked if we could be seated since we were only missing one person. The hostess went to get who we assumed was the manager. She asked how far away our friend was and then asked if we could simply order for her. We explained that we hadn't even been seated yet and that she was less than 10 minutes away. She then pointed to the sign stating that incomplete parties would not be seated and commented that moving tables was "a lot of work" and that they had many reservations. At that point, the restaurant was practically empty. She eventually told us she would seat us "just this one time." I understand having a policy about incomplete parties. What I don't understand is why the interaction needed to be so unnecessarily difficult, especially when we were only waiting a few minutes for one person. Once we were seated, the service did not improve. Our waitress would not serve us anything until our sixth person arrived -- not even water. We had a pregnant woman with us who simply wanted a glass of water, so we ended up going to the bar and getting our own drinks while we waited. When our friend arrived, we ordered our meals. She also asked if she could order a gluten-free crab cake to take home in addition to her meal. She was told she would have to physically go to the carryout section herself to order it and that it would not be cooked; she would instead be given instructions on how to prepare it at home. To top it off, the food itself was less than impressive. Restaurants are absolutely entitled to have policies, and we had no issue respecting them. The problem was the way everything was handled. From the moment we arrived, we felt like an inconvenience rather than customers who had made a reservation and were there to enjoy a meal. Good customer service can make up for a lot, but unfortunately, neither the service nor the food gave us a reason to return. It is safe to say there will not be a "next time."

Had 6 jumbo last night. They were sweet as can be. And the price was great for jumbos. I go here a…read morelot. I put LP Steamers and Nick's at the top of my list. Do not confuse them with Nick's Riverside, another great spot and location, but more expensive and rowdy.

Excellent place to get fresh steamed crabs and shrimp. Probably the best seasoned seafood food I've…read morehad in recent memory. We got a combination of large crabs, small crabs, shrimp and corn. We enjoyed everything and can't wait to go back soon. Definitely our new go-to.

My husband and I came here to celebrate our 3 year anniversary and everything was absolutely…read moreamazing. The crabs were so hot and fresh. They were cooked PERFECTLY and picked cleanly. The shrimp were fat and delicious and the clams were nice and clean. The service was great, everyone was so attentive and taking care of all of the tables. Definitely a must visit for great crabs.

LP Steamers was the bomb! My friend and I got a recommendation to go here from another friend who…read moreused to work in Baltimore, so we figured we'd give it a try after going to Fort McHenry. This restaurant did not disappoint! We were seated upstairs, surrounded by people eating crabs by the dozen. Nice! However, we weren't much in the mood to fight for our meals so we got the hushpuppies and fried pickles for an appetizer and then decided to split a double crab cake platter with curly fries and coleslaw. Hushpuppies - fabulous! (Not sure how I feel about the cinnamon butter, and I like cinnamon) Fried pickles - epic! And the bmore ranch served with them? Stellar. Crab cakes - fantabulous! It was almost entirely crab with very little filler. The crab meat was sweet and succulent and just perfect. I liked the slaw - it had a tiny hint of jalepeno or something. The only thing that wasn't great were the curly fries, and it's not like they were bad. Just not fabulous. Also, the servers were very nice. The power went off while we were there and everyone just took it in stride til it kicked back in. Excellent restaurant and I'm so glad we went!

Such an amazing experience !! The part that blew my mind with "Yardkoo" was their presentation…read more This place is not your average seafood boil establishment... They bring a different feel and different flavor to the outing. From the " napkin purse" ( awesome touch of creativity) to the tall unique glass of lemonade. And at Yardkoo you won't get your boil in a bag ( unless it's to-go ) They bring everything out on a stylish tray put together more like an art exhibit, then your meal for the evening. FYI: I ordered a half dozen of raw oysters to jump start things, and they were absolutely on point and super fresh from all angles ( a must have ) And once I actually dove into my meal, I was 100% sold that my loyalty was theirs for the foreseeable future. The environment is bubbly but not loud. The service is friendly and very attentive on all levels. The young woman ( Q ) did an outstanding job of helping me navigate the menu, sauce level, and to-go orders. She had the perfect attitude ( professional with a smile ) and she had an answer for every question I threw her way !!!! ( Shoutout to the bartender also ! ) Trust me when I say Yardkoo is etched on Mount Rushmore when it comes to seafood boil royalty !!!!

I can't remember the place that used to be here but it was the same type of seafood boil at…read moreYardkoo. Wasn't too busy on a Saturday night so we didn't event need a reservation. There is plenty of shared parking in the other businesses in the area. This was a little different because they bring the meal out on a hot skillet that had a burning sterno under it, so be careful. I did learn the hard way when I touched it. The food was good. I had the small boil that comes with half a pound of crab legs, half a pound of headless shrimp, half a pound of sausage, potatoes, and corn. You can choose your flavor and level of spice. I went with garlic butter medium spicy. More than enough to fill me up with a little leftover. Service was good as well. A very festive atmosphere inside. A few people had birthday celebrations this night and they played a club music birthday song.

Faidley's Seafood in the new Lexington Market absolutely lived up to its reputation. Everything we…read moreordered was fresh, flavorful, and prepared with care. The Jumbo Lump Crab Cakes were the star of the meal--packed with large pieces of sweet crab meat, lightly seasoned, and cooked to perfection with very little filler. The Haddock was fresh, flaky, and perfectly fried with a light, crispy coating. We also ordered the Pot Boil with crabs, shrimp, and snow crab legs, and it did not disappoint. The seafood was fresh, generously portioned, and seasoned just right, making it a fun and satisfying meal to share. What made the experience even better was the outstanding staff. Everyone was incredibly attentive, friendly, and accommodating, making sure we had everything we needed and taking the time to answer our questions with a smile. Their excellent service truly elevated the entire dining experience. If you're visiting Baltimore and love fresh seafood, Faidley's at the new Lexington Market is a must-visit.

I was super excited to try Faidley's after doing a lot of research, so it was my first stop after…read morelanding in Baltimore. I was only there for a short time, and this restaurant was at the top of my list. When we arrived, a very pleasant staff member greeted us. She was patient, knowledgeable about the menu, and even let us sample the soups before we ordered. We got the jumbo lump crab cake, clam chowder, shrimp-stuffed crab, greens, macaroni and cheese, and coleslaw. As a seafood lover, I thought the food was absolutely delicious--an easy 10 out of 10. The staff inside also provided great customer service. Unfortunately, the rest of our experience was disappointing. The patio was the only area with regular seating; inside, the tables are standing tables. We were eating on the patio when the owner came out and took the hot sauce bottle, explaining that we couldn't keep it at the table. She offered to bring us some hot sauce to go, which was fine. About 10 minutes later, she returned and said the patio would need to close soon. It was around 4 p.m., and the restaurant closes at 5:30, so we were surprised. We acknowledged her and continued eating. About 15 minutes later, she came back and asked if we wanted to-go boxes. At that point, we told her we felt rushed. She said she needed to close and lock up the patio. We told her there was no sign posted saying the patio closed early and asked how we were supposed to know. She dismissed our concern and casually replied, "Well, I guess I can put one up." I believe the owner's name was Nancy, but one of the workers inside told us her name was Eve. That interaction took away from what had started as a great meal. We had traveled about 40 minutes by Uber, spent over $100, and explained that this was our first visit to Baltimore and the first stop on our itinerary. Even though the food was a 10 out of 10, customer service triumphs over the food for me. I'm spending my hard-earned money, and I expect to feel welcome while doing so. It's sad to say, but I will not be returning.

The indoor deco was very quaint, the service was nicely warm too. I also loved the food there and…read morewould highly recommend all items I ordered today!

I really want to love this place but my first time here was not so impressed…read more Inside is so clean and well decorated. Staff were super friendly and it's BYOB. We got pork fried rice, red wine pork and fried shrimp with sauce. fried shrimp with sauce was good. Shrimp was cooked perfectly and sauce was delicious. Pork in red with bamboo shoots in red sauce was horrible. It was just cheap red wine poured on to un seasoned bamboo shoots. Fried rice was so bland with no taste. So, I would give them another try some time soon and hope it gets better.

Today I picked up desserts from the food truck. All of their desserts come in mason jars. I've…read moretried their crème brûlée before and it's amazing but by the time I got to the food truck that was all sold out. So today I picked up the strawberry shortcake and the Keylime pie. Both tasted amazing and I regret not picking up the Biscoff cheesecake. The woman taking the food orders was so pleasant, had a delightful personality and the cutest purple dress with cats on it. I plan on going to the Elkridge fire department on Friday to try and purchase the crème brûlée from this food truck.

I've come to these guys a few times when they do my neighborhood's weekly food truck night. Never…read morebeen disappointed. I pretty much always get their Rockfish tacos because they're so good! Well-fried rockfish pieces topped with a yummy remoulade sauce and finely chopped cabbage. I think my only complaint would be that it's clearly enough for two standard tacos, but they shove it all into one large one, which usually makes for pretty messy eating. I usually opt for the mixed seasonal vegetables, which is a pretty large side and a good variety of veggies. Not bad for $14! Every time I go, there is someone getting their cream of crab soup, and a few times the truck has sold out; must be good, so I'll have to try that next time. Other popular items include their crab fries. They also usually have some jarred dessert, like crème brûlée or key lime pie. I finally broke down and tried their crème brûlée and it was pretty solid! For $5, it's worth it. The folks there are friendly and work fast to get you your food. Prices are definitely reasonable. Check these guys out sometime.