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    Darryl's Wood Fired Grill

    3.8 (920 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated a few days ago

    Darryl's Wood Fired Grill Reservations

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    DARRYL'S WOOD FIRED GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Darryl's Wood Fired Grill

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    Haley D.

    Darryl's Wood Fired Grill was AMAZING! We ordered so much food and ended up taking most of it home because the portions were HUGE. The potato skins are something I'll be dreaming about--they definitely did not skimp on the servings of anything! We came in starving and left completely full. The ambiance and space were electric, and the décor was everything. I honestly felt like I had stepped into another world once inside. The service was fast and very informative, especially since we're not native to North Carolina. Our server gave great recommendations, and we ended up taking every single one of them. 10000000/10 recommend!

    Paislee W.

    Darryl's Wood Fired Grill is a great stop for meeting people passing through Greensboro. It offers consistently good food and friendly service in a fun, laid-back setting, with plenty of parking to make the visit easy. The wood-fired grill dishes are classics for a reason, and the full bar--stocked with a strong selection of beer and wine, is perfect for unwinding after a long drive (my partner especially enjoyed the local IPAs). Portions are generous, and the diverse menu makes it easy for everyone to find something they'll love. I recommend the fried mushroom appetizer, they were so good we ordered them twice. The house-made crackers are also a must. Add in the quirky themed seating and outdoor fire pits, and Darryl's delivers a cool, memorable vibe you don't find just anywhere.

    Pork chops with mashed potatoes and steamed broccoli.
    Chris K.

    We love coming to Darryl's whenever we're in town. The decor is so comfortable, the staff is excellent, and the food is fantastic. Our server, Jan, took great care of us today! We were treating a friend to an early birthday dinner and she chose the same meal as me, but different sides. We both got the pork chops, she had mashed potatoes and steamed broccoli, and I chose baked beans and slaw. The pork chops were to die for!! We both had them add bbq sauce while cooking and some on the side. The pork was as tender as a perfectly cooked steak and the flavor was wonderful. I look forward to the leftovers I brought home. My spouse got a full rack of baby back ribs so she'd have leftovers too with baked beans and mac n cheese. She's never had their mac n cheese before and commented how good it was. The ribs and beans were excellent as to be expected. I know if there was a location in the Triangle we'd be regulars, but it really isn't too far for an occasional visit when we get a craving!

    Pretty.
    Jack D.

    Great and cured ambience. Even their landscaping is meticulous. This had so much potential. Many rooms with different motifs. A good spot for drinks and dessert. And great service. However!!!! Business dinner. The hot spinach came with stale corn chips. Two entrees. Cajun fettuccine was bland. Grilled chicken Caesar was hard to eat. The grilled chicken came straight out of the freezer. It had that subtle taste of freezer and plastic bag. The cheesecake and key lime pie were very good. But the whole package was very subpar.

    Chandeliers inside
    Joe S.

    Good service, decent food, very interesting decor. Didn't quite hear the history of the interior design but there was plenty to look at here. I tried the house pimento (definitely has a kick!) with the house crackers (dry, no personality). I took the beef ribs to go and was impressed with how tender they were. They practically shredded in my fingers when I pinched the meat off the bone. The bbq sauce was on the tangy side, not bad though I prefer mine to be a tad sweeter. Cash helped me and was attentive and efficient. There are other bbq joints in the area, and though I'm curious enough to come back and try other dishes, I may want to check out other places first to compare.

    Steve M.

    Darryl's Wood Fired Grill is a American style food of variety of options. Food: the appetizers were good, the potato skins, the salad, and the Cajun shrimps were great! The ribs, chicken fingers, steak with shrimps and the mash potato was amazing! Service: Lindsey is our waitress and she was awesome. She provided great feedback for food options. Her service of bringing the drinks and food out is quick and her follow up is great! Ambiance: the ambiance of the Resturant is nice, updated, huge, and has several floors with different dynamics. Its spacing can accommodate large families and intimate space for couples. There's booth, elevated, and standardized The overall rating 4.6/5.0

    My share of the ribs, Cajun shrimp, fries, Mac n cheese and baked beans
    Terri W.

    I got to pick where we celebrated Friday the 13th and not only did I choose Darryl's, I kinda dictated what our menu plan would be. My motive was to share some items so we'd have room for their famous and delicious Cappuccino Cake. Spoiler alert, we didn't save room and we got the cake to go. I got the flight of Patron Margaritas in memory of my Bestie, Sherry and Hubs got the Pig Pounder Pale Ale. We ordered the stuffed fried mushrooms, and we split the full rack of ribs (yes, they fell off the bone) with baked beans and Mac n cheese and an order of the Cajun fried shrimp with fries. Everything was delicious and we took quite a bit home in To Go boxes. Lexi provided great service and answered all questions. FYI we were so stuffed, we didn't even eat dinner. Don't worry, we ate the cake this morning with our coffee. We ate the leftovers at lunch and some tonight for dinner. All in all, a great experience!

    Classic French Dip Sammie
    Tara M.

    The service was not good. Our server tried to get us to order one minute after we sat down and we asked for a few minutes to look at our menus. She didn't come back for another 10-15 minutes. I ordered the French Dip sandwich and when it arrived a lot of the Au jus was spilled all over the plate. The sandwich was lacking in flavor, it needed to horseradish and Au jus to taste okay. My son ordered the Cajun Shrimp Alfredo and said it was good, but there was no Cajun flavor. It was an experience, but I probably wouldn't come here again.

    Barbeque Half Chicken
    Dana S.

    I ordered the BBQ chicken with cheese grits & baked beans as sides. The chicken was seasoned perfectly. It had just enough BBQ sauce on it too. The cheese grits are very cheesy and just plain good. The baked beans were delicious too.

    Nashville Spicy Chicken sandwich with fries.  It was delicious.
    Deana H.

    The food was great. Everything was yummy. Service was excellent as always. I love the decor here. It is so retro. I also would like to Thank our server Cashmere for the great service she made lunch a pleasure.

    Homemade crackers, a Darrell's exclusive. And some very good spicy pimento and cheese.
    Kenneth S.

    This is a unique place with thematic settings in different areas. I went in and decided to eat on the patio, it was nice out. I decided to try some unique menu items, so I had their homemade crackers and pimento cheese. The crackers were in fact, a great big homemade thing that was somewhere between matzo and water cracker. It comes out all broken up on a plate and it's very good. The pimento cheese, was a spicy variety served cold, I think that's the way Permento and she should be served. It was delightful. The main dish was a half a rack of pork ribs. I had mine with a creamy coleslaw and a mac & cheese. Both the sides were delightful very good flavor. Nothing over the top nothing substandard, just good homemade sides. The ribs were amazing, they fell off the bone. They were served with a sweet barbecue sauce, but completely would've been fine without it. There was no meat left on the bone when I left because I ate it all. I would recommend this restaurant and I think next time I'm going to eat inside in one of the themed booths. It would be a good date night restaurant or even a special occasion kind of date. It's not fancy it's not pretentious, it's just fun. It is almost as if Darrell's is a national chain that does everything right, and we just haven't heard of it. I mean, there are elements of Applebee's from 40 years ago in there. There's sort of elements of TGI Fridays from 35 or 40 years ago there's even a little bit of Bennigan's thrown in. Darryl's exceeds them all in its execution as well as its food quality.

    Darryl's Classic Beef Ribs

    Best Beef Ribs in Greensboro Onion Rings and Cold Slaw were amazing as well. Will definitely return

    Bacon and Cheese Tater Skins. There's 4 missing because we were hungry and they were great.
    Jennifer B.

    I cannot believe I have lived near Darryl's for over eight years and this is the first time I have been there. I have been missing out for certain. We went to Darryl's during the ACC championship at the First Horizon Coliseum, which meant they were slammed with people after the basketball game. The wait time was 45 minutes to an hour when we arrived, but once we were seated, our waitress acted as if we were the only ones there because she was still highly attentive. The food was hot and delicious. The tater skins are the best I've had anywhere. Perfectly crispy, with just enough potato left behind. And the toppings are plentiful and adhere to the potato. We all got ribs to eat, and both my littles needed to go to the bathroom to wash up after because they were covered in sauce from devouring them. The inside of the restaurant is so neat! Each area is subdivided into a theme. There's a cinema theme, a jail theme, and a circus theme, just to name a few. Even though there are bathrooms on the lower level, my littles needed to go examine the jail bathroom on the second level with its stainless steel toilet. We toured the restaurant while we waited for our food and definitely found some additional areas we want to eat at when we return to the restaurant. They are definitely good for groups and parties, as the cinema room has an overhead projector and screen. Or you can come here for a date night. Either way, go to Darryl's and enjoy your evening.

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    20 days ago

    The atmosphere, food and service were excellent. Great place to meet friends for a delicious meal.

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    1 month ago

    The worst food I have had in a long time. The service was good and the staff was pleasant.

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    2 months ago

    Food was delicious and the service was excellent love atmosphere they were very helpful had a great time

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    Page 1 of 23

    Ask the Community - Darryl's Wood Fired Grill

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    Hops Burger Bar - Chips and wife built her own burger

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    On recommendation from my son, checked this place out. Packed on a Sunday evening but wait time was…read moreonly 10 minutes. Our server Bronny was great. She was literally hoppin' it was so busy but did a good job of keeping up. She helped me find items on the menu that fit my dietary restrictions. Nice vibe, laid back, loud. Parking isn't great limited onsite but there's plenty of additional parking across the street. The best menu! There's SOOOO many things I want to try. I mean, a variety of different fries are you kidding me? My friend had the spicy goat burger which she said was good: if you don't like messy don't get it because the sauce is very sticky and she said there needs to be more sauce on the burger. I had a customized salad which was huge and delicious. The salad was too big for the size of plate though. The dressing was a house made roasted shallots and was yummy. Outdoor and indoor seating. Not in Greensboro often but I'm coming back here!

    Finally got back to Hops. This experience was underwhelming. I tried to eat here the night before…read morebut was too crowded. Since I was driving back by on my home the next day, had a late lunch. Arrived around 3pm on a Friday and sat at the bar. Given the hour, it was fairly quiet. Weird experience, bar was wide open. I went to the bathroom and when I came back, someone decided to sit in the seat right next to me. Why?! I must comment on the service. The barkeep got me a menu quick and I ordered a water. During my meal, my water sat empty for 5 minutes or so even thought I counted 8 staff members behind the bar. Given the time of day, it was not busy. I ordered onion rings (as a side) and the Bacon Jam burger as it came with the "cordon Bleu" fries. The onion rings stole the show. So good. The fries were not my jam. Low quality cheese sauce with lunch meat ham that was diced. My fault, I should have subbed regular fries as I don't like stuff on my fries. I was expecting it to be a seasoning. My mistake. The burger was good not great. I got the 12 oz size and learned it is 2 fat 6 oz. patties stacked. Makes it VERY tall. The description of this burger is shown in one of my photos. Again, it was good but the flavors just did not pop. Wish I got the French Onion burger. Next time. :-) I do recommend!

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    Epic Chophouse - 196 ribeye, peasant cabbage, glazed mushrooms

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    Finally made it over to Epic Chophouse and this place absolutely delivered…read more Ordered the "104 Ribeye" with the potato cakes and both were incredible. The steak was cooked perfectly, seasoned right, and you could immediately tell the quality of the cut was there. The potato cakes were honestly the perfect pairing. Crispy, rich, and executed extremely well. Me and my folks ordered the Wagyu meatballs and shrimp as an appetizers and those were outstanding too. Tender, flavorful, and balanced without feeling overly heavy. But the real differentiator here was the service. That's what elevated this from simply being a great dinner to being a genuinely high-end experience worth every dollar spent. Our server was absolutely impeccable. Informative, knowledgeable, and clearly understood both the menu and the overall dining experience. He knew where the food came from, what paired best together, and guided the experience without ever feeling pushy or scripted. That level of professionalism matters, especially when you're dropping serious money on dinner, and because of that, not once did I look at the bill and feel irritated about spending nearly $200. Atmosphere was upscale and refined without being stiff or pretentious. Just a really well-balanced environment overall. Bottom line: well done on all levels. Food, service, atmosphere, execution... all of it. Definitely earned a return visit from me.

    Very nice upscale restaurant on the north side of Greensboro. Most tables seemed to be celebrating…read moresomething. Pros Beautiful restaurant Plenty of seating Various seating options Lots of menu options Tasty food Pleasant staff Good portion sizes Steak and pork chops cooked very well Cons Difficult parking Expensive Calamari was flavorful but was oily Great for large groups and couples. We came as our Friday date night and we're casually dressed but the staff didn't make me feel bad for being too casual. The food came out in a good amount of time. I would recommend offering bread service for the price.

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    Darryl's Wood Fired Grill - newamerican - Updated May 2026

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