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Darjeeling Kitchen & Café

4.8 (67 reviews)
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

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Jhol Momo
Rick H.

Best Momos around! If the title doesn't tell you everything, this review will. I found out about this place months ago and it was finally time to give it a try. My spouse and I are always down to find good momos, and this being close by and Tibetan cuisine, it was definitely a must. Ambience: It seats a decent crowd. It has nice Tibetan artwork and you feel the warmth from the owners. It's cozy and it felt great. Service: Top notch. I don't say this lightly. The server sat us down and was just so joyful. Her smile and demeanor made you feel welcomed. Brought us water and asked the usual and offered to explain any dishes. Now we are onto the good -- might I say great -- part. THE FOOD. We didn't order momos on our first visit. Food: My wife got the Himalayan Rice set (chicken) and I got the Rildok. We also got the Shabhaley -- from the description I thought it was literal meat. The Shabhaley, to put it, looks like an empanada. It was far from it in the best possible way. The pastry was crisp but soft and the beef filling was divine! Seasoned with so much flavor and it was paired with a beautiful sauce. The Rildok was exquisite. In my opinion -- I even told one of the servers, whom I now know is one of the owners, that the flavor profile reminded me of a cheeseburger, and it's my favorite new dish. The Himalayan Rice set was awesome. The chicken was tender and flavorful. The tingmo (like a bread) was soft and delicious, paired well with the chicken. The dal reminded me of my own homeland's dal. We've now been back here multiple times. My goal is to try the entire menu. The vegetable khoty momo was surprisingly my favorite, and I'm someone who loves meat. I've now had all the flavors and preparations of the momos, and you can't go wrong! This place is a gem. Their quality of food is top notch, and their actual aunties are in the back making this with so much love. I want everyone to try it. The owner and his staff are amazing and welcoming. They remembered me from my second visit, and that speaks volumes. They're all down to earth and it shows. The passion they have for their food and their kindness shines through. Parking: Can be rough depending on time of day.

Lien L.

Homey little restaurant in Astoria serving really tasty Tibetan food. I'm usually not a fan of momos but these were fantastic- not too heavy and was balanced well with the sauce. I enjoyed the flavors of my noodles as well. The owner was super attentive and it was a nice relaxed place to have lunch on a weekday. This may not be the case on the weekends or at night when it's busier but I thoroughly enjoyed my experience here. The Darjeeling tea was also excellent. I will come again to try more dishes

Jessika Z.

Cozy and beautiful little gem in the middle of Astoria! This kitchen and cafe is unbelievably delicious with the most precious staff. Very good portions for the price and so comforting and fresh. I've never had Himalayan cuisine before and this knocked it out of the park. Amazing flavor! Add this to your list.

Cindy K.

Been wanting to check out the place since I live a couple blocks away and have always seen it super busy. I'm familiar with Nepalese food and have eaten some in either queen's night market or in Jackson heights. It's a small hole in the wall and the staff is super attentive and friendly. I would say the food itself is okay. I recommend the curry, beef patties, and vegetable fritters. The sauces that accompany those are good. Everything else we ordered was alright.

Pani Puri
Gab G.

This place rules. Walked in on a Saturday night and there was no wait, but it filled up at around 7 PM. Pani puri and Beef Jhol momo were both amazing. Also liked the steamed oyster mushroom momo. Will be back - I want to try more potato apps and soups next time!

Steamed Momo
Ally R.

I had a lovely dinner at Darjeeling Kitchen & Cafe and I am certainly looking forward to my next visit. The restaurant felt homey and I could tell there were many regulars and other return visitors, for good reason! Ordered: Masala Chai ($4.50)- this tasted authentic, was nicely spiced, and wasn't too sweet. I only wish the cup was bigger. Steamed momo ($12+)- I like how you have the option to mix and match. We ordered the mixed vegetable and the oyster mushroom and surprisingly I much preferred the oyster mushroom variety. The mixed vegetable momo tasted more earthy to me. Himalayan rice set ($20.5)- this was a very nice assortment- there was rice, lentil dal, your protein of choice- (I chose beef brisket), stir fried cabbage, broccoli rabe, pickled vegetables and crisp flatbread. The only downside in my opinion was that the brisket wasn't too tender and I didn't love the beef flavoring or preparation. The rest of the items were so delicious! I've been thinking about this meal ever since I left the restaurant. You don't want to skip this place.

Himalayan Farmer's breakfast (open-2am) with egg over easy and puri
Molly F.

Really lovely. Walked in as a group of 4 at around 12pm on a Saturday and sat immediately, though it did get and stay busy shortly after. The staff was incredibly kind and did not rush is out at all, we were able to chat and linger. The food is flavorful, a little spicy, and well-portioned. Two of us had the Himalayan Farmer's breakfast (available until 2pm) - I'd def go roti over puri next time but both were tasty. Our resident vegetarian enjoyed her Nepali Thali and the chow mein was spicy and savory. We had vegetable jhol momo for the table which were enough to share and a crowd favorite. The space and food felt cozy. This was a total hit with my out-of-borough friends and I'll definitely be back. With a 25% tip it was $30 per person.

Tibetan Style Gyathuk
Lewis M.

This is exactly what I wanted. Something, different, flavorful, and tastes good. Aloodum. A little kick to it but I can handle a lot more spicy than this. 4.5/5 Tibetan Style Gyathuk. Broth was good. 5/5 Rildok. Added ground beef for $3. Also, added side of steam bun to soak up the sauce. Everyone's favorite. 5/5 Himalayan Rice set. Got the beef. 5/5 This place will be popular for quite some time

interior
Christina T.

We passed by and noticed the place was packed to the brim, so we had to try it. Inside, it truly felt like a home away from home, with heart-warming food and an amazing story behind it. The food is simply good, authentic Nepalese cuisine. My favorite dish is the beef Nepali Thali - plated like tapas, and the flavors are absolutely addictive. The momos are incredibly moist and cooked to perfection. If you're willing to branch out and try a new type of cuisine, this spot is great for your heart, your stomach, and your wallet. Bonus is all their food is kosher and have gluten free options!

Menu
Nancy A.

It's a nice momo cafe off of the 36th avenue N train station. It's just one block away from the trains and the outside decor with the lights is very beautiful at night. You cannot miss this restaurant with the lights dangling off the windows. The place inside has nice chairs with cushions. Very nice indoor decor. Very dark inside. So I came here at 9pm when it was closed. Surprisingly the doors were still opened when it was closed. Luckily the staff was really nice for me to get a takeout of steamed vegetable momos when their kitchen was closing. The steamed vegetable momos were really tasty and fresh. It was burning hot when I had them. They were in a brown paper container box.

Alyssa W.

If you want a warm hug or some really great comforting food, you have to come here. The Shabhaley with the two different sauces, SO GOOD. Jhol Momo with any filling, also SO GOOD. (Ask for the two different chili sauces to pair with momos). All the curries, amazing. We always order way too much food (and manage to finish it all) because the dishes I mentioned are so good. I even ate Darjeeling Kitchen 3x in 10 days when we first discovered this restaurant! With the cold weather here, excited to go back again!

Chicken Nepali Thali
Claire Y.

We had a really nice dinner at Darjeeling Café in Astoria with my husband and son. The food was delicious and the atmosphere was warm and welcoming. We tried the beef momo, Himalaya curry with chicken, and the Nepali thali. The beef momo were crispy and flavorful, the Himalaya curry was cozy and full of flavor, and the Nepali thali had a great mix of dishes -- I especially loved the lentil soup and the curry with a little spicy kick. The prices were very reasonable, and the staff were friendly and attentive. Such a great neighborhood spot -- we'll definitely be coming back!

Joseline B.

I can't explain how much I adore this spot It has everything to it, delicious food, complete menu, amazing service and the perfect set up to feel welcome ! The servers and the cooks are always listening to your feedback, which makes the place more cozy and enjoyable! Definitely a place to keep and make it your regular! Food was delicious, we asked for something less spicy and they were able to accommodate in every aspect our meal!

Vegetable jhol momo

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Reviews are largely positive. Diners highlight the flavorful and fresh food, especially momos and thali, as well as the friendly, attentive staff and cozy, homey atmosphere.

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Spicy Nepal - Wai-Wai Sandeko ($6.95): dry noodle chat

Spicy Nepal

4.5(22 reviews)
1.0 mi•Sunnyside

Spice Nepal was not quite what I expected. We tried the veg pakoda and chicken momo, and…read moreunfortunately, both were disappointing. The food was too oily and too salty for my taste. We also tried the butter tea, which was not what I expected either. The restaurant was pretty empty when we walked in, which probably should have been our first warning sign. The saving grace was the chicken wings, which were actually good, along with a cold Coca-Cola. Overall, it was a mixed experience. There were a couple of good things, but the food quality definitely needs improvement. 3 stars.

This was my first time ever having Nepalese food so I definitely had trouble choosing from their…read moremany options. We decided to stick with the chicken sekuwa, the salmon curry and a side of roti. The chicken sekuwa was a great surprise, it came with like a puffed rice that was superglue to eat texturally and went great with the marinated chicken. The fries were not expected but very enjoyable as I love fries. The salmon curry was something very different so I definitely wanted to try that. The curry in itself was on the looser end, more like a soup however, the flavor was really good and the salmon was nice and tender. The roti was a lot more like a tortilla than what I was expecting but it was still enjoyable. Overall the food was definitely new to my palate and super light which I enjoyed and the service was great. The food did take a while to come out but the server did check up on us to let us know as well and helped us with getting sauces that we asked for. I can't wait to try out their momos next time I stop by!

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Spicy Nepal - Inside

Inside

Spicy Nepal - Goat Biryani ($16.95)

Goat Biryani ($16.95)

Spicy Nepal - Outdoor Dining in their Garden Area

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Outdoor Dining in their Garden Area

Cafe Shangrila - Chicken keema needle

Cafe Shangrila

4.3(16 reviews)
0.9 mi•Sunnyside

New Nepali Cafe in New York. It's a small cafe, but they have variety of drinks and food options…read more When i entered this place, it had a funky smell. Smelled like gutter. I felt like the prices were little high for a cafe located in Queens. We ordered Aloo cheese pakora, veg chowmein and dumplings combo and beef keema noodles. Me being a Nepali, food was really dissapointing. Aloo pakora was okay. Keema noodle was very dissapointing, didn't taste like keema noodle, beef was saucy. We added some more chilly oil which made it easier to eat. We don't waste food, so we did finish it. I will not be comming back to this place for sure.

A small spot but seating is comfortable. The service is friendly and attentive…read more The Beef Momo in Johl had a great kick and beefiness. There is a good wrapper to meat ratio. The Chicken Chilly with Rice had tender chicken. I love the onions mixed in. It is not spicy, so you can ask for some house hot sauce (the waiter offered it) if you want more of a kick. The house hot sauce is has a spiciness that builds up! The rice was great for soaking up the sauce (I used it to soak up the johl as well). The Masala Tea had a great spice. I like adding some sugar to help balance the spices (I used ~1 packet, they give you 2, but I'm sure you can ask for more). i wanted to try the Lhaphing, but they don't make it anymore. Hopefully they update their menu to reflect that. Overall, a nice chill space for a small group or solo diner. A couple of the other diners were working on their laptops (like a cafe!)

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Cafe Shangrila - Chicken momo

Chicken momo

Cafe Shangrila - Inside

Inside

Cafe Shangrila - Inside

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Inside

Himalayan Yak

Himalayan Yak

3.8(762 reviews)
2.0 mi•Elmhurst
•$$

Another stop on my first Jackson Heights food tour. This Nepalese spot offers Nepali foot,…read moreBhutanese food, Tibetan food, and Indian food. The food types are similar but offer different spice/flavor profiles. They have a large section of noodles, soup, and rice. A veggie section with various combos of cauliflower, potatoes, onion, bamboo, blackened peas, mustard greens, and spices. Some of the Indian dishes: paneer butter masala, palak paneer, chicken tikka masala. Some of the appetizers include crispy tofu, fried soybeans, a Nepali snack platter with marinated meat, goat, beef tripe, sliced beef tongue, fried jerky, duck. They also have a momo section. We had their famous chicken lollipops (essentially fried chicken) and it was crispy and spicy (in a good way). We also had sadeko (marinated or tossed) bacon, which was rich and tender. I had one of their Nepali cocktails, which was pleasantly spicy (the chatpata aam, made with tequila, spicy chatpatey syrup, and mango puree). Service was attentive. Inside is cozy, lots of dark wood and colorful flags. They also often have entertainment in the evening, so I would love to return to hear some live music while trying more Nepali cuisine.

A bit overrated and overshadowed by the nice ambiance…read more I may be biased since I've been to Nepal twice and my palate consisted of dal bhat every single day I was there (momos were a luxury on the trek)--which in no way makes me an expert, but the taste and portions were pretty consistently similar among most places. The first time that I came here was about 3 years ago with a few friends and we liked the food - the beef tongue was different and super memorable and the jhol momos were just swimming in flavorful curry. Made me want to come back again. Fast-forward three years later, I feel like things have changed significantly. Or maybe I didn't catch them at their best, but I came with another group of friends and I just felt overall disappointed with the food, as did my friends who were excited to try Himalayan food for the first time. I had the goat dhat bhat and the small amount of meat served in aesthetically pleasing bowls to mask the portion was disappointing--and this was not a lunch special or anything. I mainly got a big bone and realistically got about 2-3 small bites of actual meat, while there was an overwhelming amount of rice and veggies. The momos also tasted like they were pre-made and heated or steamed up again because the dough was definitely a little rough. Overall, this experience was a meh for me. I think it is a social staple for many Nepalese and Tibetans in the area, and just for that.

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Himalayan Yak
Himalayan Yak - Sap thak

Sap thak

Himalayan Yak

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Faarzi Himalayan Bar & Grill - Piro Nouni Wings

Faarzi Himalayan Bar & Grill

4.6(25 reviews)
2.9 mi•Elmhurst

I've been meaning to check out Faarzi Nepal in Elmhurst and finally got the chance to stop by. Just…read moreto keep in mind that they open later in the day, so I had to wait until 2pm. Once you walk inside, you would never guess the space used to be an Irish pub. It has completely changed into a restaurant. Our server was attentive, and when I asked for recommendations, he was helpful in suggestion what to order. I ended up getting the Kathmandu Momo Cha with chicken and Bhatti Chowmein with water buffalo. The portions were filling, and by the time I got to the chow mein, I was so full that I had to pack up the rest to take home. They also started me off with complimentary popcorn, which was tasty and at the end of the meal, they gave us a small complimentary dessert. Overall, I would recommend this place. The attentive service, generous portions, and complimentary snacks for an enjoyable experience.

Have been wanting to try Faarzi for a while. The location used to be a longstanding Irish pub…read morecalled Grandstand, where a good friend of mine and I used to frequent for the yummiest buffalo wings and shepherd's pie. It was sad to see Grandstand close, but I was elated to see a Nepalese and Himalayan restaurant open in its place since I'm a big fan of the flavors that the cuisine offers. Met up with a friend on a Sunday night. She was already excited by the aesthetics of the exterior of Faarzi and was snapping away. When we opened the door, we were surprised by how pretty the interior was. It was filled with lush, vibrant colors and fun decor that was a tasteful mix of contemporary and rustic, which provided a nice, high-end vibe. It felt authentically Tibetan with a contemporary touch to it. We 'd it! It is the prettiest Nepalese restaurant that I've been to in Queens! Once we sat down, a complimentary basket of popcorn arrived. To my surprise, it was DELICIOUS! It was buttery and just savory enough -- not as crisp as popcorn that's just been popped, but so good that it was addictive! What a nice TREAT!! I couldn't stop reaching for it and according to the sign outdoors, the popcorn has unlimited refills! Now, for the food! We ordered 4 dishes to share: - Bhatti Ko Faarzi Masala Chowmein: Wow, just wow!! The masala spice brought this chow mein to another level! Every mouthful of noodle was al dente and had a balanced bite of a perfect amount of masala spice, ginger, savoriness, and a mild kick of heat. It's on the oilier side, but so flavorful that I kept scooping for more! Can't wait to revisit Faarzi and eat more of this! - Boudhha Ko Faarzi Gheu Momo: We ordered the chicken option. The size of the momos was slightly smaller than the momos I've had before, but they were bursting with flavor! Each bite tasted of cumin, cilantro, garlic, and spices that are very familiar in Nepalese food combined with the fragrant Szechuan peppercorn. The lovely tingling mala flavor from the peppercorns was delicate, but delightful! The momos were delicious, each morsel of meat was wrapped in a thin, chewy skin, which gave it a nice bite even though the chicken filling was on the drier side -- the tomato-based sauce that came with it compensated for it. The sauce was so good, it could literally be eaten with anything. The menu mentioned that 2 sauces would accompany the momos, but only one sauce was paired with them. When we asked, we were informed that the other sauce was the chili crisp hot sauce that I had received earlier when I requested for chili sauce. The momos were definitely a flavor bomb with the tomato-based sauce!. Every bite was heavenly! - Piro Nauni Wings: The wings came, and we couldn't stop ooo'ing about the visual presentation of the dish. There were 2 wings and 2 small drumsticks with a shiny glaze, they were hung on a little contraption that looked similar to how roast meats are hung by the window in Chinese restaurants. It was very cute! The wings were smoky, juicy, slightly sticky and sweet with a good amount of spice that tasted of tandoori. It would be even more fantastic if the skin were crispy. Give the crunchy puffed rice plated on the bottom of the wings a try! It is toasty, crunchy, and delicious and adds a layer of flavor to whatever you decide to add it to. Just delicious! - Jadiyaa Lal Mohan: A juicy, moist, sugary, alcoholic dessert that is not only unique, but fun! There are 4 donut-hole-sized balls of soft, fluffy cake, similar to cake pops, that are soaked in a sugar syrup. Stuck into each cake ball is a shot of whisky in a plastic tube, which you can squeeze to infuse the whisky into the cake however much you like. Since the whisky is quite strong and the shot is generous considering the size of the cake, if you do not like whisky, you may want to try the version without it though it is the whisky that gives the cake flavor. The cake would be much more interesting if it had more of the flavors that Jadiyaa are loved for or maybe if the sugar syrup paired with it was flavored with the spices used to make Jadiyaa. Far a more subdued whisky flavor, give the whisky shot just a pinch and enjoy! We had a great time at Faarzi -- great food, great vibe, good portions, and there was live music towards the end of our meal! Not to mention, we thoroughly enjoyed the Mukhwas style mix of spices and candy bits that were served at the end of the meal! i Can't wait to return to Faarzi to try the Pani Puri, which looked delicious and beautiful!

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Faarzi Himalayan Bar & Grill - Interior

Interior

Faarzi Himalayan Bar & Grill
Faarzi Himalayan Bar & Grill - Boudhha Ko Faarzi Gheu Momo

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Boudhha Ko Faarzi Gheu Momo

Darjeeling Kitchen & Café - himalayan - Updated October 2026

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