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    Dao’s Tai Pan’s

    3.6 (217 reviews)
    ModerateVietnamese, Chinese, Thai
    Open 10:00 am - 8:00 pm

    Order Dao’s Tai Pan’s Takeout or Delivery

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    DAO’S TAI PAN’S ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

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    11. Pho Xe Lua
    Christopher Q.

    We ordered the pho xe lua and it was average. The service was also average, and the restaurant in general was pretty average. The pho broth was thin and salty, and the portions were also average. I'd say this place is pretty average.

    Ginger Chicken in Pot
    Nathan S.

    It was quite a delicious meal, the service was nice and the ambiance was peaceful. Hope everyone has a nice time like I did.

    Emma P.

    First time trying Dao's Tai Pan and enjoyed my experience. Got sat very quickly and had quick service throughout our dining experience. My partner and I both enjoyed our meals!

    Shrimp & Pork Spring Rolls
    Ismael R.

    I've been to this restaurant several times and it never disappoints. I wish this restaurant was on my side of town. I live 14 miles away in the Southwest area of Tucson. Unfortunately, there are no quality Asian restaurants in our area. Today I had the shrimp and pork spring rolls with a delicious peanut sauce as an appetizer. These spring rolls are to die for. They're super fresh and has a nice crunch to it. Best in town! I also had the chicken broccoli. This entrée had a very nice tasting brown sauce with tender pieces of chicken and perfectly semi cooked broccoli with a side of white rice. So good!! This restaurant has Thai, Chinese, and Vietnamese dishes and by far my favorite Asian restaurant in town.

    Tiny amount of meat for the pho, all small pieces too
    Allison P.

    I frequent the Wilmot location and always order the same food. This time, I was in the area so I tried this location instead. First, my to go order was stacked top-heavy, with the soup on the bottom. If I drove away with it like that, as soon as I made a turn the top containers would fall over and take the soup with it. P.S. I asked for a 2nd bag to pack them separately. I ordered the pho with rare beef and vegetables and paid two buck extra to make it a large. When I got home and opened the package, it had less meat than the regular size portion. That's no good especially since I paid extra. We also has shrimp lo mein, which had only 5 very small shrimp. Plenty of noodles, but the shrimp were sad. I will continue to frequent the other location of Wilmot, but cannot recommend this location based on this experience.

    Red Thai Curry with chicken
    Ria H.

    Came here on a weeknight for a quick meal. Food was brought out very fast. It was not the most authentic or tasty food, but was filling and fresh. Wait staff was friendly and restaurant was clean. We asked for everything "very spicy" and felt that it was a bit bland. Prices were also on the higher side for the portions. If you like Americanized Asian food in a relaxing atmosphere, this spot is for you.

    Thai iced tea boba...delicious!!
    Jessica B.

    It's difficult to find decent Asian food in the Tucson area. Coming from Washington State I am an avid lover of Asian food and am always trying to find those restaurants here which have that level of quality. Dao's restaurant is one such place. They offer Thai, Vietnamese and Chinese food dishes. All of their food is on point and they serve their food with a smile on their face along with great customer service. I tried their Pho combo and my boyfriend had their beef pad thai. We also shared a plate of crab puffs, and had a Thai iced bubble tea and mango bubble tea. All around a great experience and I look forward to going back and trying what else they have to offer!

    Vietnamese crepe
    Brian S.

    We were cautious considering the reviews but are fans of Thai, Vietnamese and Chinese food so we figured we would stop in. We were pleasantly surprised. We know people have talked about inconsistencies and we have only been here once but it was more than enough to convince us to return. First the service was excellent, Edgar was welcoming and attentive and very knowledgeable about the food. The murals on the walls were lovely and the overall decor was much nicer than we expect for a casual restaurant. Everything was clean and well taken care of. We ordered four dishes, and the price was very reasonable for both the quality and portion sizes. We got two meals out of each appetizer and main dish, which was very impressive. They had a selection of boba tea and hot tea, which we both loved. The food itself was impressive, again considered this is a casual dining establishment. The Vietnamese crepe was well seasoned and light. It did need the light sauce it came with, but it was very good overall. The spring rolls were excellent. The shrimp was succulent and dish was very light with the perfect amount of mint and scallion. The peanut sauce was not necessary, but enhanced the dish. Our entrees were the Pad Thai, and Garlic and Peppers Chicken in Clay Pot. The Pad Thai was solid; it needed a little brightness perhaps from basil, or the addition of a little vinegar (or more lime) but tasty nonetheless. The Clay Pot Chicken was the real star--it was perfectly balanced with a nice heat and bite that kept you wanting to eat more. Overall a very yummy dish that we would order again. The combination of good food, good price, and good service makes this place a pick. We plan to come back and try more of the variety of dishes available and will update our review.

    Pho with all the meats and pork & shrimp roll app
    Dahee K.

    I personally think this place is better than miss Saigon and the prices are lower but you get a bigger portion. I've never dined in but always get my pho and pork & shrimp roll for take out. I'd recommend this place if you like Vietnamese food

    Chicken Pad Thai, chicken satay, Baum Mi
    Janet K.

    Nice little restaurant that was very clean and cheerful. Great service even as the place became busy. Food was fresh and tasty. Look forward to coming back soon.

    Popcorn chicken
    Nikki M.

    We are from out of town and wanted to try Vietnamese food while in Tucson. None of the restaurants were open for dine-In except for this one. We had to take a temperature test before sitting down. Customer service was great and very attentive. Food was just OK. Bun Bo Hue broth was good but the noodles was too soft. Pho broth was decent but noodles was hard and there was very little meat. The popcorn chicken is very bland and too breaded. Portion size is small so it wasn't fulfilling. Overall decent food but not worth the money. Great service though!

    Thai Chicken Coconut curry

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    11 days ago

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    9 days ago

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    18 days ago

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    8 months ago

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    4 months ago

    I am from out of town and stopped in for Spring Rolls. They were flavorless including the peanut sauce. It was disappointing.

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    11 months ago

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    1 year ago

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    3 months ago

    New owners! Great food! Family business... been three times in 6 weeks or so they have owned it.

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    3 years ago

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    11 months ago

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    2 years ago

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    1 year ago

    The pho is magical snd delicious. Jen is awesome! When I am not feeling well it puts a smile on my face and warm soup in my belly.

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    3 years ago

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    5 years ago

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    2 years ago

    Great food with great service. This place is it! I recommend the pho, doesn't matter what type you get - it will be delicious!

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    3 years ago

    I had the Pho and it was awesome. My wife had the pad Thai...not so much. But it was clean and rhymes were nice

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    5 years ago

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    Tuk Tuk Thai Campbell - Spring rolls

    Tuk Tuk Thai Campbell

    4.1(405 reviews)
    1.8 miShaheen Estates
    $$

    Tuk Tuk is located in the Campbell and Glenn shopping center with both indoor and outdoor seating…read more The staff were very friendly and tables turned over quickly so even if busy the wait should not be long. We started with the spring rolls which were fresh and light. A little bit of mint and a delicious peanut sauce with a hint of heat. The rolls are large and make part of a meal by themselves. They have tofu options as well making them a vegetarian option. We ordered the Panang Chicken Curry and Crab noodles. Both were aromatic and good portions. We got two meals out of them. The chicken was a good curry with bright notes including basil. Large pieces of chicken as well as vegetables made the dish hearty. If you like Thai curry, it is excellent. The crab noodles had large amounts of shredded crab and egg. The sauce was slightly sweet and complimented the crab perfectly. Agin the amount of crab made it a hearty meal. The noodles were thin and light and perfectly prepared. Both dishes had a balance of flavors that spoke of a good chef who paid attention even in a fast paced restaurant. This is an excellent and affordable Thai option in Tucson!

    Grabbed some take out from here and it was very good. The Staff that helped me was very friendly…read moreand offered some great recommendations. I ordered the Beef and Eggplant, and Pad Thai both were great. The portions are huge and enough for two meals. You can ask for different spice levels, which is always nice for wimps like me. LOL I will definitely be back for more and try their other location. We didn't take any photos but yeah great food.

    Photos
    Tuk Tuk Thai Campbell - Dining Room

    Dining Room

    Tuk Tuk Thai Campbell - Calamari, shrimp spring rolls and Thai tea

    Calamari, shrimp spring rolls and Thai tea

    Tuk Tuk Thai Campbell - Front entrance

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    Front entrance

    Karuna's Thai Plate - fried spring rolls - great!

    Karuna's Thai Plate

    4.0(343 reviews)
    2.5 miCampbell-Grant
    $$

    Karuna's has great things about it like the ability to get food at a high spice level (the highest…read morespice in town for Thai and on some days it can get quite spicy at the highest level of 5/5. Good place to go less spicy at if you generally eat less spice). I also like the tofu here. The food is usually good but can also be hit or miss. I find that 1 out of a few times the tom Kha soup and the curries can fall flat in terms of flavor complexity and are too salty. They are often good just not consistently. They have a couple noodle dishes that I find more consistent. All items with V can be made vegetarian. They are also very vegan friendly. Here's what I have tried here: -Rad Nah Flat rice noodles stir fried with kana or broccoli in a special gravy with choice of protein. I get mine with fried tofu at the highest spice level 5/5 or 4/5 if I am in the mood for less spicy. This dish is one of the main dishes that has been consistently good for me here and I almost always get it here. -Tom Kha soup: It is not my favorite Tom Kha in Tucson (my fave Tom Kha in Tucson is at Seasons Eats) but on good days it hits the spot for me. I get it with half fried tofu and half vegetables which they didn't charge me extra for here. The problem is that once in awhile it's less good and falls flat with less complexity and too much salt. I typically get Tom Kha soup at the highest spice level. It's still a go to for me here since it's good most of the time I have tried it and I like to get it with the Rad Nah Flat rice noodles. Pad Kee Mao: Fresh rice noodles or bean thread stir fried in red curry sauce with garlic, Thai chili, onion, bell pepper, broccoli, straw mushroom, baby corn, and basil. For this one I like to make a change to wide flat rice noodles instead of the thin noodles it comes with by default. I get it with fried tofu. This dish is fairly consistent for me and I enjoy getting it from time to time. -Yum Pak salad: Thai eggplant, carrot, snow peas, onion, broccoli, cilantro,cucumber, and Chinese cabbage in a tasty lime dressing. At the highest 5/5 spice level it definitely got spicy for me which can be the case sometimes with Thai salads at the highets spice level. but I also had it with a Poh Thak soup at the highest spice level so I think both built up for me together. This one wasn't my favorite because I am a little picky about how I like my eggplant ( I liked softer and very cooked typically) but I could see myself getting it again if in the mood, maybe at a 4/5 spice depending on my mood. I only tried it once. - Poh Thak soup Spicy soup with fragrant broth of lemongrass, ginger, galangal, basil, & lime. I get it with fried tofu. I really liked the flavors. At the highest 5/5 spice level it definitely got spicy for me but I also had it with the Yum Pak salad salad at the highest spice level so I think both built up for me together. I still very much enjoyed it and would get it again, maybe at a 4 out of 5 spice depending on my mood. I only tried it once. -Red Curry: Red is my typical go to curry I always get or at least start with at Thai places. It's usually good but unfortunately the curries here, which are usually my go to in Thai restaurants, are very inconsistent for me. Sometimes good and sometimes too salty and not complex. I tend to prefer to get curries, especially red, in Tucson at Nattha's Bann Thai. -Panang Curry with Straw Mushroom and Tofu: Fried tofu simmered in panang curry with coconut milk, straw mushroom, bell pepper, young jackfruit, carrot, chili & Thai basil. Fun to see young jackfruit on the menu here. Unfortunately the curries here, which are usually my go to in Thai restaurants, are very inconsistent for me. Sometimes good and sometimes too salty and not complex. Pad Thai vegetarian: I only tried it once here but it wasn't for me, at least that one time I tried and I didn't get it again. The sauce was too bland for me. It can get pretty crowded here on some weekend evenings as it's not a big space. The service is usually good here in my experience. I'd come back for my favorites or to try something new but I do keep in mind that it isn't always consistent with some dishes fluctuating in flavor sometimes and therefore sometimes prefer to go elsewhere for Thai. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Our group of five chose to explore Karuna's Thai Plate after our favorite Thai restaurant closed…read more We made a reservation and arrived promptly, where we were seated without delay. The restaurant was quite busy, and our server, who may have been one of the owners, appeared to be a bit fatigued, which is understandable given their thirty years of service. The food was enjoyable, and while we are considering returning, we are also interested in trying some other Thai restaurants that are more conveniently located and offer better parking options. It was evident that Karuna's serves as a popular neighborhood spot, with numerous takeout orders being handled during our visit. If you're in the neighborhood and craving Thai food, I highly recommend checking them out. Most of us enjoyed their Pad Thai, with some opting for chicken and others for shrimp. We also shared some spring rolls, which were quite tasty! However, I want to mention that it was a bit surprising to receive spring rolls that weren't cut in half, especially since we didn't have any knives at the table. It could be a small change that would make the experience even better for everyone.

    Photos
    Karuna's Thai Plate - I didn't give myself a chance to take a pic of the Pad Thai.. But snapped my friend's lo mein.

    I didn't give myself a chance to take a pic of the Pad Thai.. But snapped my friend's lo mein.

    Karuna's Thai Plate
    Karuna's Thai Plate - Karuna's Thai Plate| Gang Garee- Yellow curry, coconut milk, potato, onion, and carrot with choice of chicken and side of rice.

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    Karuna's Thai Plate| Gang Garee- Yellow curry, coconut milk, potato, onion, and carrot with choice of chicken and side of rice.

    Com Tam Thuan Kieu - Pho dac biet

    Com Tam Thuan Kieu

    4.0(372 reviews)
    4.1 mi
    $$
    Family-owned & operated
    Locally owned & operated

    My favorite Vietnamese food in Tucson in terms of the food itself…read more My favorites here: #16 Seasoned Julienned taro root with vermicelli noodles, pickled daikon and the typical vietnamese herbs etc and sweet soy sauce. It comes with fried tofu typically but they let you exchange the tofu with a couple of their delicious vietnamese crispy rice paper egg rolls that are stuffed with deliciously seasoned tofu (#14 on the menu) and that's my favorite way to order it. Mixing all of it together is heaven. This is by far my favorite here! I find that I generally really like taro- all parts of the plant! The root as served in this restaurant and in Thai desserts, the leaves in filipino laing and the stalk (elephant ear stalk) in vietnamese Canh Chua soup. #20 Fried rice noodles dish (ask for the crispy option!) . This one became quite expensive recently but when I had it in the past it was delicious. Definitely get the crispy version! #14: Those vietnamese crispy rice paper egg rolls that are stuffed with deliciously seasoned tofu are so good. They let you get them a la carte but the full plate comes with the sauce and herbs. I get them as part of #16 as described above so it has the sauce and herbs in that dish as well. I really love that they have a vegetarian and vegan menu and that they have the vegan sweet soy sauce available in place of fish sauce for that menu. The restaurant is attached to Lee Lee international supermarket which is an absolute must visit in my opinion for international food lovers and people who want to learn about world cuisines. It's a great place to find international ingredients that are not easily found elsewhere. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    This restaurant really speaks to what family and generational recipes can do for a restaurant. When…read morewe walked in after shopping at the international market next door, we were seated right away. There are several different condiments, extra napkins, and utensils already on the table for your convenience. Our food arrived quickly and both items had such depth of flavor! The rice noodles with scallion oil came with onions wrapped in beef and grilled, something we had never tried before but were just as good as it sounds. The pho broth also clearly had been simmering for hours. It was dark and rich in flavor while the veggies were still crisp and fresh. For living in central Tucson, this place is definitely worth the 20 minute drive!

    Photos
    Com Tam Thuan Kieu - Someone ordered the biggest com tam dish on the menu, and it could have fed three people!

    Someone ordered the biggest com tam dish on the menu, and it could have fed three people!

    Com Tam Thuan Kieu - #73

    #73

    Com Tam Thuan Kieu - Pork Shortribs

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    Pork Shortribs

    Seasons Eats - Top of siam

    Seasons Eats

    4.4(54 reviews)
    3.4 mi
    $$

    This was a solid Thai food experience! I'd probably give it closer to 4.5 stars but rounded up…read more We got the pad see ew with chicken, the teriyaki chicken and the green curry. All we're flavorful, with well cooked veggies, meat an rice/noodles - nothing overcooked and everything seemed high quality and fresh. The curry had lots of fun flavor notes and came with fluffy rice. The pad see ew could've used a little more sauce but was sweet and savory in the way you hope pad see ew will be. The portions were reasonable too, with 3 dishes ending up with enough leftovers for lunch for 2 people the next day. We'll definitely add this into our takeout rotation!

    I'll start by saying that the Tom Kha soup here is by far the best in Tucson in my opinion. I tried…read moreevery it at every single Thai restaurant in town and for me, no other come close to how good it is here. Tart and well balanced with all the flavors of galangal, kaffir lime leaves and spice. Not overly sweet. It comes with mushrooms and I get it with fried tofu or vegetables (they now charge extra to do half and half unfortunately and it's already a little pricey) I alway get Tom Kha at the highest spice level. It's not very spicy here but consistently good. I ask them for Chilli crisp sauce on the side and love to put it in the soup too. Solid 5 stars from me for the Tom Kha soup here! I really miss their old location 4 Seasons where they had it served in a hot pot and had the picnic tables outside. At this new location now they only have disposable dishes and no outside seating. While I find the Tom Kha really perfect here, other dishes are a little less consistent for me. for example last time I got the red curry it was very watery and not quite as good. I did really like their pumpkin curry here too. If you enjoy spice I recommend getting the highest spice level here (5/5), it's definitely far below the spice level of many Thai restaurants. At their previous location I really enjoyed the fresh rolls with tofu but I have yet to get them at the new location. Oh and they are vegan and vegetarian friendly in my experience. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Photos
    Seasons Eats
    Seasons Eats - Pad woon sen Tofu

    Pad woon sen Tofu

    Seasons Eats - Thai Cashew

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    Thai Cashew

    Luckie's Thai-Asian Cuisine - Pineapple Fried rice (Thai Sub Pa Rod) $14.99 lots of chicken, 4 shrimp perfectly cooked, lotsa fluffy eggs, great flavor 5/5* 4-2024

    Luckie's Thai-Asian Cuisine

    3.9(335 reviews)
    16.5 mi
    $$

    In San Diego it would be 3 stars. Large parking lot for the Fry's on Houghton and Rita Rd. Tucked…read moreback a bit. Ambiance/Cleanliness...clean enough, not what I would call ambiance. It's serviceable. 3 stars. Service-attentive, friendly, quick. 4 stars. Food- I had delicious spicy pad thai with shrimp and chicken for lunch...was the perfect portion size and reasonable at 16 dollars. 4 stars

    It was my brother, my mother and myself for lunch. My mother loves Chinese food while my brother…read moreand I love Thai food. I guess we were lucky to find Luckie's as a Thai-Asian cuisine which does both. They're located in the Fry's shopping center. Inside you seat yourself at any of the open tables. I would guess they can seat about 40-60 for capacity. There are menus you can take from the counter back to your table. There are also some pictures of the dishes above the main counter to see what you might be ordering. The staff was very friendly and helpful when placing the order. We started with eggrolls which were more like Chinese Spring Rolls. Their spring rolls are much different and Thai style using the clear wrap and not fried. My brother had the chicken curry while I had the seafood curry and mom had the shrimp with lobster sauce. The rice arrives as a large scoop in a separate bowl while the main dish is in another bowl. They're easily mixed on the plate. The seafood curry was very tasty and not too spicy. It came with shrimp, salmon and mussels along with peppers and onions. The shrimp with lobster sauce was too much for mom so we took it home. The staff offered a box of fried rice to take home as well at no extra cost. Most dishes cost around $12-$18. I was glad we made the right choice for lunch.

    Photos
    Luckie's Thai-Asian Cuisine - Menu

    Menu

    Luckie's Thai-Asian Cuisine - Shrimp Spring Rolls

    Shrimp Spring Rolls

    Luckie's Thai-Asian Cuisine - Pad Thai with chicken- spring rolls

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    Pad Thai with chicken- spring rolls

    Dao’s Tai Pan’s - vietnamese - Updated May 2026

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