Purple rice from the cafe is amazing also has a great selection of asian ice cream…read more Bugolgi was delicious. Coming back soon to try more dishes. 5- stars!

It was good. Spicy…read moreSquid was great. No white rice offered...? Hmm ok. Spicy Pork was okay Spicy Rice Cakes were pretty good, but comes with a lot of sauce Side dishes were solid It is spicy - oh geez it hit me harder than I thought as I can usually handle spicy Korean dishes but whoa baby. But that spicy squid was very good and I will endure the pain to come back for more.

The food here was just okay. The "appetizer" bar was empty and our server was clearly doing his…read morebest to request that it was refilled but it was never really full throughout our meal. There were multiple groups that came to do karaoke and the room isn't closed off which made it difficult to enjoy our meal. We asked our server to turn the volume down which he thankfully agreed to do.

I brought my boyfriend and his friends here for his birthday and it was really disappointing. I…read morewish I had read the recent negative reviews because our experience was very similar. Service was slow from the start. Our waitress didn't even seat us and expected us to find our table. We had to keep asking for basic things like menus, water, and our food/drinks, even though it wasn't that busy. The atmosphere felt off right away, and she seemed annoyed and inattentive the whole time. Other staff checked in on us throughout and they were nicer. The food was good, but the service completely overshadowed the experience. I've never had service this poor in GR, and I wouldn't recommend this place over any other Korean place in town.

A cold day was the perfect time to go get hotpot! We always do korean barbeque, however we decided…read moreto switch it up and we're not disappointed. Out server never got tired of bringing us toppings for our hot pot! We devoured the pré made food while we waited and the Korean wings were my favorite part! We all chose beef pho broth which is the house special. It's pretty quiet in there during the lunch hour honestly kind of empty! and the prices for lunch are about $10 cheaper! Try the quails eggs in your soup - if you're aventurous! Or the squid if you're really adventurous

Came here for lunch on a Saturday and it was considered dinner prices which is fine because it…read moreincludes blue crab and scallops. I love the Korean seafood broth and my husband tried the bone broth which he enjoyed. The extra items at the appetizer bar is a big plus. I really love the options for sauces and every time I come here to make my sauce I know exactly how to perfect it. This is my favorite hot pot place in all of west MI. I ended my meal with a probiotic drink near the dessert bar and some strawberry ice cream. Overall, I love coming here. The service is always great and they bring what we ask for pretty quick. I like to come here at least once a month.

We were looking for someplace to eat on Easter. I've been craving Asian/ sushi and got it met…read morehere. I got the unagi bento box. I love unagi and this did not disappoint. It came with miso soup, unagi over rice, a pot sticker, veggie tempura, a shrimp tempura and edamame I was full at the end of the meal. My husband got the special cluck cluck bowl, which had spicy chili chicken, chicken fried rice and miso soup, he also got a taro bubble tea. The chicken was very flavorful with a mild heat to it. We were very satisfied with our meal choice, one of the top two meals over our weekend away.

Oppa has been on our list of Korean restaurants to try. It is actually a sushi restaurant with…read moresome Korean dishes on the menu. We came in during lunch time and it was not too busy. It is definitely a mom and pop type feel - the servers were also the ones preparing the food, from what I could tell. Since it was not too busy, we were greeted promptly and our food came out pretty quick. We tried the appetizer - Nikojume Tempura. It was deep fried mushrooms stuffed with spicy crab salad, cream cheese, and eel sauce. It was a heavy dish and very rich in flavors. I liked it but it was very filling before the main dish. We tried some Korean dishes - Bulgogi and Japchae. Both were very good with generous portions. Sadly, they do not do banchan (shared small dishes that come with most Korean meals). We truly enjoyed our dining experience at Oppa. They have ample parking. The restaurant is very clean. Staff was friendly and attentive. I would not say it's the best Korean food in Grand Rapids but it was still worthy of 4 stars. We will definitely try to come back and try some of their sushi rolls!

I am so excited to write this review! I've been wanting to come here for a while and I am SO GLAD…read morewe did!! I cannot wait to come back and try the hot pot. Today we stuck to BBQ. I started by grilling the vegetables because they take the longest. I suggest a julienne cut on the peppers as the large chunks are difficult to cook. This would be better for the onions as well. The meats didn't take long at all, chicken obviously took the longest. The beef bulgogi is marinated and has a beautiful flavor. I recommend using the lettuce to make it all into a lettuce wrap and just going into your sauce like a dip. This was so mouth watering yummy!! I am so glad we came and I can't wait to come back! Service was top notch, everything was clean, the ambiance is just right. Come give this a try. Seriously!! 5 stars. Period.

I've been here several times across the years. I've had good experiences with friends with both hot…read morepot and bbq. The staff is generally very friendly but you do most of the ordering via ipad at the table. I think this format is a lot easier and more efficient for both servers and customers for the most part. The staff is very helpful explaining things and pretty quick at changing out grill pans. I have noticed recently that not all of the food will come out and some things may not ever arrive especially after the first 30 minutes or so. Be sure to notice what things come out more quickly and try to stick to those for the best value.

Korean supermarket located in Wyoming, MI. Many selections in the food area!…read more Many snacks, ramen, and (frozen) desserts to choose from! Staff were super friendly. Clean and well organized. I feel like this market has a wider selection of snacks and good than Seoul Market, as Seoul Market has a restaurant inside. Both locations have their perks! Little selection of beauty supplies, bigger selection for kitchen supplies. 감사합니다!

I really loved this little store! This Korean family owned store is small but has much to offer. I…read morethought it was cute because for such a small store, it carried many goodies. They had a row of Asian noodles, to row of sauces, and dried goods (like vegetables). I loved how they had little bags in the fridge that had different types of soups. So handy and makes for a quick meal if you don't have much time to cook! Other quick Asian dish fixes - dumplings and ramen. They also have huge bags of different kinds of rice (up to 15lbs) like white and brown rice. Like many other stores, they also have some gadgets relating to food - rice cookers, utensils, Asian designed bowls, etc. The owners are super nice - they will greet you when you come in, and say bye when you leave. Overall, this store has pretty anything you'd except from a nice Korean store - noodles, rice, sauces, dried veggies and other foods, little bags of soups and sauces, kimchi, Asian veggies, etc.

Emonae has changed a bit since they first opened - they took most of the grill tables out but still…read moreserve traditional Korean food. Nate and I met up with a group of Korean adoptees recently and had a nice time. The space was great for a larger group and we all had plenty of room to share since it wasn't busy. The menu includes several Korean dishes that you can't really find anywhere else in the area, like buldak, pan fried mackerel, pork belly stir fry, etc. It was tough to decide what to order because I LOVE Korean food! I went with the buldak (spicy chicken stir fry with cheese) and Nate got the dolsot bibimbap with spicy pork. We also had some appetizers to share - the fried dumplings and shumai. I loved the dumplings. They were super crispy and the filling was savory and tasty. The shumai were okay and cooked nicely, just not a ton of flavor for me. I was really happy with the buldak. The chicken was tender, it had plenty of melty cheese, and it wasn't super spicy. I've made this dish at home and you can definitely make it super hot! Nate and I both agreed that we liked the buldak better than the bibimbap. There is plenty of parking as Emonae is in a strip mall with some other restaurants. I will definitely be back to try more of their food!

Family enjoyed our first time back since they reopened. No more grills built in the tables, but…read moreit's nice to have an option for Korean food on this side of town. We had plenty of food splitting the bulgogi, Kalbi, veggie dumplings, and jjajangmyeon (black bean noodles) with all of the banchan (side dishes). I love fish cakes! It seemed like there were only one or two people taking orders, cooking food, and serving. We didn't have to wait too long for food and it was a nice family dinner.

Mandoo is a pop up food stall that serves mandoo (or mandu), which are Korean dumplings. They're…read moreusually at the Fulton Street Market and they occasionally do other pop ups around town, so be sure to follow them on Instagram for their schedule. The menu is simple, with carnivore or veggie dumplings which you can get in orders of three or five. Then you can choose either steamed or pan fried. Sometimes they have other items like kimchi or beverages, but the main focus is on the dumplings. I've had them several times and they are really good! They are pretty large and stuffed nicely. I usually get them pan fried and add some of their sweet sauce. Mandu are a tasty treat that you don't really see that often at restaurants in the area, so it's so nice to be able to get them at the market and around town! The owner is cool and fun to chat with and I always look forward to eating these dumplings.

This was my first time at KCM and the food was SO good! I had the spicy kimbap, and I can handle…read morespice fairly well, but this wasn't overly spicy (most people could definitely handle it, although there is a kick). I also tried my friend's cabbage salad with black sesame dressing- the dressing does not look appealing but is SHOCKINGLY good! I'm glad I was with someone who had been before, because it was a little confusing, but you go in and order and take a number, and they'll bring you your food. When you're done, leave all your plates and things on your table and return the number to the front area, and they'll know you're done and go clear the table. They also have self serve water and will give you a cup when you order!

So so so so good. One of my favorite spots to grab a quick lunch or dinner in EGR. It's a bit off…read morethe beaten path from the main shops and restaurants on Cherry, but better than any restaurant on Cherry. Inside isn't the most sanitary place, but food doesn't touch the ground. Hire Katsu Curry is my favorite. Comes with some pickled veggies and a cup of miso soup. Decent prices, food came out quickly, and is set up with lots of seating. Street parking isn't hard to find either.

Still a great spot to grab some Korean-inspired noms and your coffeehouse faves without reparking…read moreyour car. For me, it's a bulgogi burrito and a large Americano. Thin slices of sweet and savory beef, packed with rice and swaddled tightly in a flour tortilla. Comes with a tasty side salad. They might have been spread thin because several tables hadn't been bussed. I begged for a rag so I could wipe down a table. Figured it's worth pitching in for cravable flavors. :-)

One of the rare places that serves Korean food in Grand Rapids. Some of the dishes have been…read moreAmericanized (bulgogi burrito), but some dishes are still authentic to the Korean food I grew up eating. The sundubu jjigae (which is silken tofu soup) is exactly what I used to get when I was a kid growing up in LA. The side dishes (banchan) were kind of mid, but kimchi, fish cakes, and broccoli are exactly that: kimchi, fish cakes, and broccoli. Potato pancake was heavy on the mozz, but yummy and filling. We also visited for Poutine Week GR and they participate every year with a lot of fun different variations of a Korean-style meat with tater tots. Good spot for Korean food, but also a good spot for just a coffee and to study. Floor to ceiling windows in the main area to sit and work along with some more backroom seating that's not as sunny, but a good location nonetheless.