We came to Lucy's for the first time on Saturday, 9/19/26 around 8:00pm thinking we would have a…read morecocktail and a snack and listen to some live music. We were sat right away at what we thought was the best table in the place - back corner where we could see everything. We liked that the booth was elevated so we had a great view of the stage for when the artist came back from a break. Our and a server brought us water when bringing menus - which I appreciate. We ordered cocktails, he had the smoked old fashioned. He said it was the best one he'd had in a long time. I had the blueberry lavender Collins it was quite refreshing. To eat we had the Baked Feta to start. It was interesting, it was cubed instead of whipped or somehow smoother. A little hard to explain. The halved cherry tomatoes and cloves of roasted garlic made it for me. The feta was warm, but it didn't really spread. Adding the tomatoes completely changed the overall flavor. They were a little sweet and paired nicely with the sharp tang of the feta. We also split the Dune sandwich. Big fans! The turkey was warm, the focaccia was light and fluffy. Served with a pile of kettle chips. The music was a man and his guitar. A one man show of sorts, he was great. We had a great experience and we will go again, for sure. We want to try the flatbread next time!

This is no longer a market/deli. Now a restaurant/bar - just happens to have the same first name…read morei.e. Lucy's, but not the same place as it was pre-2022. We ordered a couple sandwiches and flatbreads from here to go yesterday. Seemed to be light on the meat (i.e. not much turkey or chicken respectively) and too heavy on the sauce (mayo, mustard, etc.) so much that the sandwiches were dripping sauce. Looks like they have a nice backyard bar with music, but if you're looking for sandwiches - I'd pass.

What a little gem! Grand Haven's food scene is seriously top-notch, and this place is another one…read morewe're adding to the list. I loved that they had an outdoor ordering window, so you could order and then sit at a table outside and wait for your name to be called. No need to go inside and wait to be seated, which was perfect for a quick lunch. We got the pickle poppers and the Nashville Hottie, and oh my goodness. That Nashville Hottie will go down as one of our top Nashville hot sandwiches ever. It may not be a traditional Nashville hot, but the flavor is absolutely phenomenal. It's ginormous, messy, and loaded with sauces that complement each other so well. Your first bite gives you a little sweetness, and then that heat starts to kick in, followed by all the other flavors coming together. So, so good! There's also a pimento-cheese-style sauce that comes with it, and that just takes everything over the top. And the pickle poppers were an experience all on their own. They were hot, crunchy, and delicious. I was worried they might have too much cheese inside, but the ratio was actually perfect. And of course, the pickles themselves were fabulous. The service was great too. The girl working was super friendly, and even though the lunch line started getting HUGE, they moved everyone through quickly and got the food out fast. Highly recommend! If you're in Grand Haven, definitely give this place a try. Just be prepared for a crowd around lunchtime!

Must try spot for take out/delivery sandwiches and salads in downtown GH/social district…read more Homemade green goddess dressing is fantastic. Try green goddess sandwich or michigan cherry salad with green goddess dressing on the side!

In town again this summer and had to stop by Paisley Grille. The food was great as always - we got…read morea steak salad and ribs. The ribs were good but fattier than I would've liked whereas the steak salad was definitely the better option. Steak was cooked perfectly, salad dressing was kinda unique and definitely delicious. Would get the steak salad again, maybe not the ribs. We also got the banana bread pudding for dessert. This was incredible, made the meal and would get 5 stars for that on its own.

We're so glad we found this place! Our first visit was great. we got seated right away. The…read morerestaurant was spacious. Our server, Bryan, was super nice and very attentive! Shoutout to Bryan! We ordered the pizza, it was delicious, with the taste of basil and cherry tomatoes really refreshing . The buffalo-flavored chicken wings were amazing! Their locally made coffee was excellent. I also enjoyed my margarita, and their crème brûlée for dessert was a hit! Overall, it was a fantastic experience. We loved the ambiance and the friendly staff. We'll definitely be back, next time with our family.

It simply doesn't get better than a cinnamon roll from Great Harvest…read more Incredible and a special treat. Cookies are good, breads are better, cinnamon rolls are the absolute best. Triggers all the best of memory lane.

Have always loved Great Harvest Bread. Been coming every summer for the last 15 years. This weekend…read morei went in to get my favorite cinnamon bread. As soon as I got it, I went and sat at a table and I could tell the bread was not fresh. It was very hard. I immediately went back up and asked if the bread was made today? And she said, "no, She gave me day old bread." Which I did pay full price for. I asked if I could have a fresh loaf because the one they had given me was very hard. She said, "no, if I want fresh I have to ask for fresh." I couldn't believe I was told that., Then I talked to the manager. He said the same thing, "you have to ask if you want fresh bread" I honestly couldn't believe they told a customer that. Will I be back? "Yes", but very disappointed in the reply. And now I know to always ask for fresh bread to me that was very bad business.

Rating up 1 star as we had visited previously during lunch and loved it. However, our most recent…read morevisit was disappointing. Busy weekend night, but no wait time. The tables are all squeezed in, truly maximizing the space, but also making it incredibly loud. Chicken Salad Sandwich - 10/10. I thoroughly enjoyed this meal Partner's Fish and Chips - Raw inside and inedible. 0/10 Service - Our server was decent, but too busy. We had to flag her down to let her know about his food.

First time visiting Grand Haven and this by far is the best restaurant we visited. We were seated…read morewithin 5 minutes. French onion soup was delicious and everyone loved their meals (chimichurri burger, seafood pasta special, kids pasta). Reasonable prices were also a bonus... wish we went here a second time instead of opting for an overpriced waterfront location on our last night of vacation ‍ Will definitely return!

The food was good, the service was quick, the atmosphere was loud but that shows how popular Panera…read moreGrand Haven is!

I am a Panera Sip Club member and have been for over 7 years. I have visited Panera's all over the…read moreUnited States. Without a doubt this is the SLOWEST and worst managed Panera in the world. 1) Served "hot coffee" that was cold 2) Served Hazelnut coffee when I asked for Dark Roast 3) Not provided a side when ordering a meal. 4) Drive through customers with large orders are never asked to pull forward Jen has been helpful on subsequent visits when mistakes have been made, but the initial frustration, time after time, has taken me to a braking point.

We said we would be back! Came in for dinner on Saturday, 9/26/26 around 8:30pm to celebrate my…read moreMr's birthday a couple days early. We sat at the bar and had amazing service from Desiree L. It wasn't too crowded and the cozy feel we experienced last weekend was still there. The music this week from the bar next door was much less intrusive as it was week. To start we ordered cocktails, he had a tequila old fashioned and I had the pear and spice mocktail - add vodka. Ha. Desiree was so kind and accommodating especially since it required her to go find a couple ingredients from the other bar next door. It loved it and appreciated that she didn't just say she couldn't make it. The bread that is brought out prior to our salads was outstanding! Warm sourdough with roasted garlic butter and olive oil with crushed red pepper. I know it's "only bread" but it was so good. For salads, he had the bruschetta Caesar which was so interesting and tasty! He especially liked that the accompanying toppings - croutons, tomatoes and shaved parm were in separate groupings on the plate, allowing him to leave off or not have to pick out the croutons. The romaine had a "char" and it added a little smokiness that paired well with the sharp tang of the dressing. I had the wedge, it's a classic at a steakhouse and it did not disappoint. I requested no red onion and there was not one to be found . The dressing was really good and not the super thick goop it is at other establishments. There was a good amount of quality bleu cheese and the iceberg was cold and crisp. For entrees I knew I wanted something that would reheat well. I rarely finish my entrees and anticipated bringing half of it home. I went with the Chicken Parmesan. It was incredible! NOTHING like any chicken parm I've ever had. It had a lemon basil beurre blanc sauce that was to die for. I highly recommend this take on a classic. He had the ribeye steak and he was very pleased. Cooked to perfection. The sides or mashed potatoes and vegetables were delicious too. We were too full for dessert, but I had my eye on the crème brûlée, next time. Because we will absolutely be back.

We went with friends. Such a cute little place!!! Absolutely delicious food. All four of us got…read moresomething different and all of our food was incredible! Service was completely spot on! We never felt rushed or ignored. Our friend knew the whole history of the place which added so much to the whole experience...and that's what it was-not just a meal but an experience.

Andrew was great !!! He is a credit to the restaurant!!!!…read moreOur dinner was delicious! We love the views and the choices of where to sit for dinner!

If you have a family, do not even bother. This place is NOT family friendly…read more We arrived with our two children and infant and were told we couldn't bring our stroller onto the deck, so we went back to the car and carried our baby in the car seat instead. Yet we immediately saw another family dining with a stroller, and on our way out there was literally a lineup of strollers near the entrance. There also isn't a changing table, so I had to go back to the car just to change our infant. The food was equally disappointing and extremely overpriced. The calamari portion was tiny, my fish was soggy with the batter falling off and cold fries, and my daughter's sweet-and-sour chicken was mostly batter. My husband ordered a 20-ounce ribeye well done and received what was essentially a medium-rare steak. Our server, Jordan, brought the issue to the manager, Amanda, who only discounted the improperly cooked steak by 50%. When my husband asked to speak with Amanda, we were told she was "too busy" to come to our table. Jordan even commented that there were "a bunch of high schoolers in the kitchen." For the prices they charge, the food, service, and management were incredibly disappointing. Easily one of the worst dining experiences we've had. We will not be back.

After a great day boating we were driving home and hungry. Our friends suggested Village Baker…read more We've never been here so we were happy to try a new place. We arrived mid-late afternoon and the restaurant was not busy but by the time our food arrived, Village Baker was pretty busy. The menu is huge but the blackened grouper sandwich was what my wife and I both chose. I was surprised how good it was because every February almost my entire diet is fresh grouper or mahi mahi. The dish here was definitely a worthy contender. Our friends ordered a Rueben and the Baker's Wife Pizza. Everything look so good. Since there were many items I'd like to try, we definitely need to come back. Service-Excellent. On our way our, we stopped at the attached bakery. Lots of really great looking baked items including scones, lemon bars, macaroons, tarts, cinnamon rolls, etc. So glad we discovered Village Baker.

They have the most amazing fresh baked pretzels, pastries,bread etc…read more.. The employees that are in the bakery are also there ready to help you with your favorite Village Baker item OH don't forget your fresh made pretzels

Fabulous food and service. The brunch menu for the weekends is the best in town…read more My favorite is the eggs Benedict

Yummy! Yummy! The Unicorn Tavern delivers on all fronts: creatively cozy, delicious food, and…read morewelcoming staff. I love how this area is decorated with old doors dividing the booths. The indoor/ outdoor space blends together in the warmer months with cool hangout spaces and game areas. This place is truly a work of art. Drink lists abound, but because it was lunchtime we stuck to food. We were not disappointed. Everything was well conceived and delicious. I can't wait to come back and try the bone bread next time, stew and scrumptious sounding salads. Today we had the kids smash burger, Brussels burger with frites and fried haddock and frites with a delicious coleslaw. The best part? Different sauces to choose to dip the fries in. The curry ketchup was the best (special shout out for *actually* cooking the curry into the ketchup) as it did not taste of raw curry. They definitely don't cut corners here. We noticed, and we appreciated it. We will be back.