Best smoked brisket taco ever. Homemade tamales were delicious and don't pass up the opportunity…read morefor the smoked wings! We go every time we are in Heber Springs.

I had salmon sandwich my husband had Reuben. Prepared perfectly and tasted great…read more They served us even though we were close to time they close in afternoon.. David the chef says in heat of day he shuts down for couple hours kitchen way too hot. I will definitely come back! Brunch on Sunday Check Facebook page for any changes in the hours

Great place! Smokehouse burger was great. Great flavor and the bread didn't get in the way. The…read moreboudin burger was good but I'm from Louisiana and like spicier boudin. The hot chicken sandwich had good kick. On another note, this is a Christian business that is not ashamed. I loved it. Keep up the good work!

A breakfast burrito that rides the rails straight into legend…read more Some meals feed you. Others announce themselves--plant a flag in your memory and refuse to leave. Jesse James Foods, a train-car restaurant tucked into Batesville, Arkansas, does the latter with the confidence of a place that knows exactly who it is and what it's doing. I arrived from Austin with the quiet skepticism of someone who's eaten well and often. I left recalibrated. The stage is already set the moment you step inside: a railcar theme reborn as a diner, humming with the kind of honest energy that only comes from food made by people who care. And at the center of it all is Jesse himself--part conductor, part craftsman, wholly in command of his kitchen. I ordered two takeout breakfast burritos (mom in hospital) that could not have been more different in temperament yet equally accomplished in execution: the Ghost Aioli Ham Breakfast Burrito and the Sausage Breakfast Burrito. Let's talk about the ghost pepper first--because Jesse did. Knowing my Texas background and my respect (and caution) for ghost pepper heat, he paused. He explained. He offered a taste, not as a dare, but as an assurance. That confidence was earned. The ghost aioli, when paired with the ham, is a masterclass in restraint. The heat is real--but it's civilized. The richness of the ham tempers the ghost pepper's fire into something warm, aromatic, and deeply satisfying rather than aggressive. It doesn't shout; it hums. Of the two burritos, it was the clear favorite--layered, bold, and balanced in a way that tells you this wasn't an accident. This was thought through. The sausage burrito, meanwhile, is comfort done right. Savory, grounded, and generous without being heavy. It's the kind of breakfast that steadies you for the day ahead. And then there's the detail that separates good from great: a proper crispy hash brown aside the burrito. Not limp. Not steamed into submission. Crispy. Structural. Intentional. It adds texture, contrast, and proof that Jesse understands breakfast at a fundamental level. Service matters, and here it shines. Jesse and his staff are warm, attentive, and genuinely proud of what they're serving--because they should be. There's no pretense here, just hospitality backed by skill. Jesse James Foods isn't just a stop. It's a destination. If you're anywhere near Batesville, you owe it to yourself to climb aboard. This is a must-try--and a reminder that some of the best food in America isn't found in big cities, but in railcars run by people who care enough to get every detail right. - M. Brown

Best bbq ribs I have ever had. Nondescript building but…read morenice staff. If you're in the area, be sure to stop here.

The food was delicious. We had the Bigger Burger. It tasted like home made. I will go back again…read morenext time I am in Batesville. The service was very good. Very nice people.

Their menu is very good, lots of variety. Very good Bbq. The service is always great. They get your…read morefood out in a timely manner. The restaurant is always clean and in a good location. Highly recommend Brother'sBarbeque

The two of us each ordered half a rack of ribs with two sides, which included coleslaw, beans,…read morepotato salad. The ribs must have been sitting there a while the bark was super thick, dry and way over salted. 2 Barbecue sauces, mild or hot were disappointing, couldn't taste because of the salt. The iced tea was pretty good with a piece of pie and a tip It came to $60 for lunch. Should have gone to Verona's and had pasta

Have a good menu. Plenty of options to choose from. Great food at a reasonable price. Will…read moredefinitely will order from there

The hush puppies and the greens and beans bar are tasty. The catfish is farmed. The rice tastes…read morelike it comes out of a box. Meh...

This place is perfect for drinks and bar food that is restaurant quality (not your standard grill)…read more My kids really like the food here, but the atmosphere can be overstimulating for some of us. Get the thin and crispy fries!!! They're worth the wait. My first time here I ordered one of their loaded fry entrees and it was okay, but when I returned for a second shot I had a spicy grilled chicken sandwich that was very good and generously portioned. The drink menu looks promising, unfortunately I haven't made it to this restaurant without kids yet so I haven't tried anything from the bar.

The Bourbon Blitz Smashburger at Twisted Spud (Batesville)…read more Some burgers try to impress you. This one hits you square in the chest and then politely asks if you'd like fries with that. Twisted Spud's Bourbon Blitz Smashburger is what happens when a kitchen understands restraint and swagger at the same time. Let's start with the build. The double smash patties are pressed thin enough to get those deep, lacy, beef-forward edges--the kind that crackle when you bite in. That's not accidental. That's someone back there paying attention. The beef flavor leads, not the toppings, which is the first sign you're dealing with a serious burger. Then comes the pepper jack, melted just enough to coat the meat without hijacking it. You get heat, but it's controlled--no gimmicks, no cheap spice tricks. The bourbon glaze is where things turn special. Sweet, smoky, and just sticky enough to linger without drowning the bite. It's not dessert-sweet; it's confidence-sweet. The kind that knows exactly when to stop talking. Chipotle mayo adds a quiet, creamy warmth underneath everything--less "hey look at me" and more "you'd miss me if I weren't here." And those hand-breaded onion tanglers? Absolute chaos in the best way. Crunchy, savory, slightly wild--textural contrast that keeps every bite interesting all the way through. All of it comes together on a soft potato bun that actually understands its role: hold, support, and get out of the way. Paired with fries, this plate doesn't feel like bar food--it feels intentional. Thought through. Respected. Now let's talk about the vibe. The staff at Twisted Spud are exactly what you want in a place serving food like this: friendly without hovering, proud without being pushy, and clearly happy you're there. Service is quick, warm, and genuinely welcoming--the kind that makes you want to come back even before the check hits the table. Add to that multiple screens to watch some sports and have a drink with friends Bottom line: This isn't a "pretty good for a small town" burger. This is a flat-out good burger, period. If you're in Batesville and you skip Twisted Spud, that's on you. If you order the Bourbon Blitz and don't close your eyes on the first bite--check your pulse.

Decent steaks for steak night. We had to have ours put back on the grill but the waitress was very…read moresweet about it. There was a band playing and it's a fun atmosphere. Beers are ice cold.

Staff is miserable every time you order on the phone and pick up. Food has been overpriced, gross…read moreand subpar since ownership changed awhile back. Not a restaurant! It's a bar and tailor to drinkers more than anything. Look at google reviews! They took pizza away to replace with bbq and my pork sandwich was on a hamburger bun with sauceless pork and a tablespoon of coleslaw for $15. No side. Wings are skimpy and chewy. Never again.

Taco Tuesday $1.50 soft tacos The beef was flavorless and…read morethe tortilla was cold. Not my favorite the tamales were okay good flavor. Margaritas were good Wife had a long black hair in her crispy taco So buyer be aware

Always yummy drinks and they definitely keep them coming. Its my new favorite restaurant for mezcalread more