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    Dúo Tapas

    4.1 (96 reviews)
    Closed 12:30 pm - 4:30 PM, 8:30 PM - 12:00 am (Next day)

    Dúo Tapas Photos

    DÚO TAPAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Dúo Tapas

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    Reviews With Photos

    John H.

    Taking tapas to a whole new level by adding twists to traditional dishes by adding world flavors. After four days in Seville this was my favorite place. There is a great energy with the servers. Everyone is in a good mood as the food more than satisfies by awakening your palette. The food is seriously good but not taken seriously. They list their wine selection on oversized wine bottles. I had duck, tuna tartare, and eggs with black pudding and truffles. duck Market was cooked perfectly pink and presented with black rock salt plays off The sweetness of the pineapple chutney.I could have the egg dish any day after a hangover. Truffles and eggs go great together and I found out that the pudding is actually a type of chorizo sausage. The tuna tartare was good as well but it's something that you can get anywhere. The tuna tartare had an Asian soy sesame marinade. Ignore the photos and just come enjoy. the dishes do not photograph well due to the dark plates and Dim lighting. I want to give them a makeover because the dishes are worthy of a better presentation. As mentioned numerous times the value here is amazing because of quality ingredients. There is in and outdoor seating available.

    The duck -- cooked so perfectly it moved me to tears!
    Audrey O.

    It is not often that I order one thing off the menu and love it so much that I order I second plate, but at Dúo Tapas that is exactly what I did! The duck tapa was the BEST duck I have ever had in my short, cuisine filled life! In addition to the duck, the Salmoneja was the best I have ever had. Each tapa was ordered was beautifully prepared and cooked to perfection. There was not a single thing about my experience that I would have changed! The restaurant, although the best I visited in Seville, was relaxed and lively, located in a fun neighborhood with many trendy spots. The next time I am back in Seville, this will be the first place I return to!

    Queso Payoyo
    Daniela G.

    Excelente lugar y buen servicio. Buenas tapas, prueben la carillada parmentier y el queso payoyo.

    Tokio chicken spring rolls
    Kenzie Y.

    This place was recommended to us by a friend living in Sevilla. When we arrived the place was full but we were able to be seated next door?... It ended up being a combination of about three restaurants as we were given three separate menus. This did make things a little confusing but we had more options so it was fine. We started with a sangria tinto which was decent and patatas bravas which seemed almost like potato chips, but they were also pretty decent. I split the Tokio chicken spring rolls with a friend which was my favorite dish. I also got the vegetable tempura which was terribly bland and the noodles with vegetables which was pretty good. My friends got the mushroom risotto - they said this was decent and the croquettes which I was told were mushy on the inside and not very tasty. Overall this was a very interesting experience a 3 pretty much explains it well. I would go here if you're looking for a late dinner and aren't expecting incredible taste but just need to some food before a night out.

    bread, manchego cheese, papas bravas.
    Sangeeta A.

    This place was recommended to us by our airbnb hosts. Hands down, best tapas place I've been to in Spain. Patatas bravas, manchego, tempura, eggplant, duck, sangria, bread, olives... I was just speechless. We were there for dinner and loved it so much, we returned the next day for lunch! Flavours were full and rich, presentation was that of a 5 star restaurant with the prices of an average dive bar in Toronto. Can't really ask for more than that! Service was slow but it's a very busy and crowded place. The quantity and quality of the food were spectacular. For 2 people, 4 tapas between us plus a pitcher of Sangria were more than enough. I'm just sitting here and drooling, thinking about their food as I write this.

    Beef and potatoes
    Christina M.

    Probably one of the better tapas restaurants I ate at during my Spain trip. We ate here after a bike tour of Seville. The interior design is very hipster-ish and the restaurant attracts a generally young crowd. The food is good when compared to NYC, great compared to Seville dining. If I could give it a 3.5, I would. - beef & potatoes: beef was chewy. Don't get beef in Spain period; the quality isn't what you're used to if you're from the States - croquettes: way better than the ones I've had elsewhere! - mushroom risotto: My boyfriend had this and he loved it - potato wedges with egg: interesting... not bad, not mind-blowing. french fries with an egg on it!

    Presa di Iberico-Pork steak and potatoes
    Mark O.

    Undoubtedly one of our top stops in Sevilla. Sat outside for lunch and had great service and excellent tapas. Staff was hustling but they were happy and seemed glad you were there. Large tapa portions that seemed more like whole lunch portions and they were all in the 2,70 - 3,90 range with very good wine and decent serving at €2,70. Here's the take: Ensalada con queso de cabral was large and easily enough for two-huge hunk of goat cheese with mixed lettuce, tomatoes and those perfect little potato sticks out of the can. Can't believe it was only €3,90 Pollo curry nice sized bowl with rice and perfectly done chunks of chicken €2,90 again splitable Tortilletes de camarones-3 large, thin crispy shrimp fritters probably our least favorite as a tad fishy and crispy Press Di Iberico-thin grilled pork steak with potatoes good, especially with what looked like carbonized salt to sprinkle on it €3,50 And a killer molten chocolate soufflé with ice cream to top it off, even with little crispy candies like m&m's €3,90. Excellent dessert menu posted on wine bottles! Free limoncello digestif with the check!! €1 each upcharge for outside table service - only minor drawback was the traffic on the street at lunch.

    Goat cheese salad
    Mona K.

    Situated in a cute, fairly hidden and hipster neighborhood Duotapas is the perfect place for interesting tapas with a twist! Ordered the goat cheese salad, presa iberica, vegetable tempura, patatas bravas, and my friend got a burger. Food quality was great but I definitely wish we had been a little more daring with our orders! However; the desert stole the show. Literally everything on the menu is incredible. If you're a chocolate lover I suggest the chocolate lava cake with ice cream.

    Yummy sandwich. Cold fries.
    Dee P.

    Delicious! An amazing meal with lots of variety and amazing flavor. Shrimp spring roll wins!! This was by far the best dish. Delicate, flavorful, and so fresh. It was amazing! Be sure to dip into the sauce at the bottom. Hamburger de Elvis was delish. A friend egg on top made the difference. Sadly, the fries on top were cold, but the yummy burger made up for it. Risotto was very flavorful but a bit chilly when it made it to the table. My daughter loves it and that made us happy. The tempura vegetables were great! I particularly loves the zucchini! Not even sure what was in the croquetas but they were amazing! I would definitely get those again. Shrimp tortillas were outstanding. Patatas bravas were not the best we've had, but they were good. The eggs, potatoes, and black pudding were loved by a couple of us. I think I was just craving eggs, but I really loved this dish. As always, the service requires you to be vocal. They don't care for you the way they do in America. But they always respond well when you ask them for something.

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    3 years ago

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    3 years ago

    Great tapas joint to start off your tapas journey in Seville. The menu is uncomplicated and delicious. The atmosphere is lively!

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    10 years ago

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    7 years ago

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    6 years ago

    That's the best Tapas bar I've been to in Spain so far. Try the Risotto, crqouettes, and Green Mustard Chicken.

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    9 years ago

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    10 years ago

    Some of the best food I've had in Spain for a very reasonable price. Absolutely recommended!

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    10 years ago

    Best meal we had in Spain. Colorful place, young, energetic local crowd. Not to be missed!

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    Dúo Tapas Reviews in Other Languages

    Review Highlights - Dúo Tapas

    The patatas bravas are undoubtedly the best I have ever had and the tuna tartar is divine - lots of ginger and soy sauce.

    Mentioned in 5 reviews

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    Alfalfa - Pork cheek

    Alfalfa

    4.5(135 reviews)
    1.3 kmAlfalfa
    €€

    When we walked in, my eyes were immediately drawn to the Iberian ham hanging from the ceiling and I…read moreknew this was my kind of place. Knowing we were going to eat a lot during a food tour, we settled on some small tapas (ham, cheese, bread, and olives) and got some sangria and a beer. We sat at the bar and I was able to practice my Spanish with the bartender. The ham was a generous portion and I loved watching them cut it behind the bar! Very fun and old establishment-y vibes. Wish we could've tried more on the menu if we didn't have other plans!

    Food was undisputedly delicious and I'm glad that I came here but be forewarned that this is a tiny…read moreestablishment that does not do reservations and is on a first come first served basis. I came here due to a yelp recommendation because like most westerners unaccustomed to the Spanish way of living I was hungry at about 7 pm and needed something to eat. Yay yelp to the rescue. The place was crowded and there were no seats available when I arrived. There were many small groups congregated around tables and a few couples as well. It isn't obvious how to proceed once you come in the door so I probably stood there awkwardly for a few minutes near the door before making my way to the bar to what looked to be a vacant seat. A gentleman informed me that it belonged to his girlfriend so I was forced to now stand awkwardly next to the bar. Bar tender to the rescue explaining that if I waited he was pretty sure someone would leave soon and I could order a drink while I waited. I ordered a sangria and also inquired about food but was told that I need to have an actual seat in order to order food. After nursing my drink for about 20 mins when I was about to pay and head out to find somewhere else to eat, a spot finally opened up and I was treated to the most delicious steak and potatoes and zucchini tapas. This had to be one of the most delicious things I have eaten on this vacation. When I finally vacated my seat to save a pair of new arrivals, there was a line outside of people waiting for the opportunity to eat here. I might chance it again before I leave Seville. I highly recommend for the food and friendly waiters but wish there was a way to turn seats over more quickly. One guy kept insisting he was saving his girlfriend's seat but in the 90 mins I spent there she never showed up. Who knows if she ever existed. Bread comes free with your tapas order and really complimented the meal.

    Photos
    Alfalfa - Vibes

    Vibes

    Alfalfa - Chicken Alfarfar

    Chicken Alfarfar

    Alfalfa - The steak tapa... amazing taste

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    The steak tapa... amazing taste

    El Disparate

    El Disparate

    4.8(22 reviews)
    0.3 kmFeria
    €€

    If you get the opportunity to visit El Disparate, go for it! Yes, it's got Michelin stars and yes,…read moreit's a top rated restaurant in Seville and YES, it lives up to the hype. This was our Christmas lunch choice and it did not disappoint. The service was seamless, the food delicious, and location is central. We started with several tapas including oysters that were as large as an adult fist!! They tasted just as good as they looked. The famous broken eggs appetizer was a hit with the tweens. The seafood, steak, and Iberian pork entrees were scrumptious. All 7 people in our party were happy with their meal. Grilled calamari and sea bass were two entrees that stood out. Desserts and drinks were also top notch. If you are looking for a special occasion place or just an exceptional meal, you can't go wrong here. Foodies, this is a must try!!

    Probably our favorite meal in Seville, El Disparate was an incredible experience from start to…read morefinish. We made sure to get a reservation because we didn't want to risk missing out, but it did look like folks were walking in without one and were still being seated. All of the food we had was incredible, but the standouts were probably the morel mushrooms and the artichoke carpaccio. We lucked out big time eating here when morels were on special, and they were absolutely lights out. I've never had morels before but was so thrilled by every single bite of this dish. The artichoke carpaccio was artichoke unlike any I'd ever had, sliced to incredibly thin. And served with parmesan ice cream? Are you kidding me?? Mind-blowing. 10/10. No notes. Service was delightful, with our server happy to answer any questions we had and point us in the direction of a few of her favorite dishes. Also, she kept us from overordering, which we very much appreciated. She recommended a white white from the local region that was excellent and paired great with our dishes too. We loved that it was a pretty casual environment, despite being a Michelin recommended restaurant. If you're in Seville, definitely make sure that El Disparate is a stop on your list!

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    El Disparate - Desert three chocolates

    Desert three chocolates

    El Disparate - Morel mushrooms -- SO glad we were able to try these when they were on special! They were absolutely incredible!

    Morel mushrooms -- SO glad we were able to try these when they were on special! They were absolutely incredible!

    El Disparate - Broken Egg Appetizer

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    Broken Egg Appetizer

    ConTenedor

    ConTenedor

    4.5(117 reviews)
    0.6 kmSan Julián
    €€

    I don't think this place really needs another glowing review, but here I am. I stumbled upon it…read morecompletely by chance on the first day of the arrival, after a long drive, simply because it was close to where I stayed. I knew nothing about it at the time, so I wasn't surprised later when I checked Yelp and saw how consistently praised it is. The restaurant sits directly across from the stunning Baroque San Luis de los Franceses (18th century). From the moment I walked in to ask about the menu and timing, the team was incredibly welcoming and patient, carefully explaining how everything works. We took a short walk to explore the neighborhood, got lost on the way back, and somehow found our way back just in time before the restaurant closing. Despite that, the staff remained warm and accommodating, especially when helping us navigate the wine and jerez selections. I was too tired and out of practice with my Spanish, so I reluctantly switched to English, and it was still completely fine. The food was outstanding, exactly as everyone says. There are no substitutions, and once you've eaten there, you understand why! Everything is intentional. They go out of their way to accommodate you within their philosophy and to make the whole "slow food" experience feel thoughtful, relaxed, and special.

    Stopped by to have a late lunch (recommended by a local tour guide) and we were simply swept off…read moreour seats with the creative, delicious and whole-heartedly inspired cuisine we were served. Along with the gracious chefs, owner and servers, our 'happen-by lunch' was a memorable one, indeed! Carole Bumpus, Author of Culinary Travel series, Savoring the Olde Ways.

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    ConTenedor
    ConTenedor
    ConTenedor

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    Dúo Tapas - tapas - Updated May 2026

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