Very delicious just a lot of flies that day but food was great and they serve cold beer

Such tasty BBQ! We stopped here on the way back from an off-road beach area south of Norfolk by about an hour and change. I was not disappointed with our choice at all. I opted for the chicken and brisket platter with fried okra and max&cheese as my side dishes. Everything I chose was delicious. Unfortunately the brisket wasn't sauced but I can see how that would cater to some people who prefer to choose their own amount of sauce. Overall everything was very tender and delicious though. The fried okra was especially good and the hush puppies that came with the dish were a sweet bonus. Service inside was helpful and welcoming. If ever in the area I will certainly be returning. Try the fried okra! read more

Stopped in here after folks at the local American Legion recommended I get food here. The place isn't much to look at from the outside, especially since it's right next to the gas station. The woman behind the counter was very friendly. Ordered the burnt ends, ribs with cole slaw. I was really craving mac-n-cheese, but they were out and I was disappointed about that. The ribs were ok, but the burnt ends were fatty and delicious and I could have chewed on those for a while. Even ordered a pound of it to go so that I could share it. read more

Stopped on my way out of town, I mean Carolina BBQ right?? The lady taking orders (Nita C. you were absolutely on top of things, friendly and moving people in and out quickly with their orders and when I asked you to pick my sauces, you gave me the two tastiest things I could've imagined!) The pickled beets tasted like my gramma's, the onion rings hot & crispy (dipped in the bbq sauce mmmm) Finally, thé pulled pork melted in my mouth! I regret leaving without bottles of sauce... I wish much success and that your staff & guests stay safe & sound! read more

The 411: this is a barbecue restaurant on the highway towards the outer banks. Roughly halfway between the NC state line and the outer banks bridge, this place has better smoked meats than anything I've tasted on the banks. I've had the ribs, the burnt ends and the Carolina style pulled pork. I haven't had any of the sides. The place itself has decent outdoor seating and has a pretty small indoor seating space. You either order at the front or call ahead. My half rack of ribs were rather expensive at $17. The half pound of pulled pork and half pound of burnt ends with the ribs totaled ~$37. Not the worst deal, but it's much more price friendly to get a full rack of ribs. The ribs were really good! Meat fell off the bone, wasn't dry and their sauce is flavored nicely. A bit sweet and tangy, with a nice cinnamon(?) flavor. Also had a nice nuance of smoke flavor. The pulled pork was finely minced. In terms of mouth feel, it was more finely minced than better forms of authentic NC style pork that I've had. It was salted very lightly and left plain for you to season to your taste. It lacked a certain texture that I look for even though the meat itself was not at all bad. I just like a little more texture than smoothness in my taste. It also seemed a bit too homogenous in texture and flavor to be whole hog. I've been told it's whole hog BBQ but i just couldn't taste the ham and belly like in the places where I've seen them tearing bits of hog off the smoker to chop with cleavers in front of you. It tastes mostly like pork shoulder. Still pretty good though! Their Carolina sauce was authentic. Just vinegar with a tiny amount of red pepper. I personally could've enjoyed more red pepper. This was the first time I've had burnt ends. Holy cow! Those things are wildly dense in their flavor. Double smoked bits of beef brisket that are heavily seasoned. Big thumb sized bits served with a deeply sweet and heavily seasoned BBQ sauce makes this a winning dish! It's very rich, so a half pound along with some other meats could serve three people quite effectively. The meat was tender and not dry either. Very good! Service was friendly as well. No qualms there. Bottom line: this place seems to take BBQ quite seriously, as all of their meat dishes that I've tried were quite respectable. Manageable prices and nice food will have me stopping in each time I visit the outer banks! It's also better than any BBQ place on the banks. read more

The brisket was good, the pulled pork was good, but the chicken, oh my gosh the chicken! I had to go back for more chicken! Homemade peach cobbler with ice cream, coleslaw, mac n cheese. This place was top notch as far as food flavor, don't miss this one, its for real! read more

Oh my goodness! I stopped here for lunch and got the 2 meat meal. Ribs and chicken breast plus 2 sides. It was ridiculously tasty and I definitely couldn't finish all the meat. They have a dessert case and watch out!! So many choices! I got a peanut butter cake and it was to die for. I tried to eat in moderation but there was no restraint it was just too good!!! The place is small inside so I suggest ordering to go or hope it's a nice day outside as they have plenty of seating outside. This is a definite stop every time!! read more

Currituck BBQ - 2 meat meal, chicken and ribs! - Barbeque Near Me - Barco, North Carolina

Fantastic ! Will be back for sure. Runs are great...pulled pork delicious..Mac n cheese great

Vacationing in Virginia Beach and made a run to OBX. Coming back, found this place. Originally from Arkansas and love Sims BBQ in Little Rock. Never has North Carolina style. Omg incredible food and service. I had pork sandwich platter with fried okra and the TO DIE FOR sweet potatoe casserole! Best I've ever had! I tried the NC sauce but preferred the owners sauce... Larry's sauce. Sweet tea awesome as expected!! Will definitely return! YUM!! read more

Currituck BBQ Company, I have just one thing to say to you: The Lord himself must have taught you how to make hushpuppies. Crsipy, golden, crusty on the outside, light and happy on the inside, dipped in melted butter should you choose to experience heaven, the Currituck BBQ Company hushpuppy is a thing of gastronomic beauty. Located on Rt 158 (between the Virginia/NC border and OBX) Currituck BBQ, understandably, has fans from all parts of the country. Just check put the USA Map on the wall and put a pin push in your hometown. Currituck BBQ Company specializes in hickory smoked, slow-cooked Pork BBQ and Beef Brisket and in Pork Ribs and BBQ Chicken. It's delicious. It's worth a stop on your way down to the beach and back up again. read more

Amazing. In the battle of Man vs. Food Currituck BBQ Company kicked my butt. I love BBQ as much as the next guy and I'm not afraid to take on a full rack of ribs if I'm in the right mood. That mood struck me today. Walking into the Currituck BBQ Company I can immediately tell this is where the locals go. This is local flavor. That's what I'm here for. The menu is amazing and makes your meal choice a tough one. I overheard many of the locals raving about the chicken and one even ordered the fresh fried chicken. The fresh fried chicken is a 45 minute wait but the folks who ordered it said it was worth every minute. I had the full rack of ribs. It was a workout just carrying the plates to the table. The rack comes in it's own super sized basket. I ordered the sweet potato casserole and mac and cheese for sides. The dish also comes with two hush puppies. The sides were delicious as well as the ribs. I recommend both sides if you try this place. I paced my self as best as I could, kept telling myself this is it, the only meal of the day, enjoy it. By the time I was staring at the last two ribs I raised the white flag, I surrender. Anyone who knows me will tell you that happens maybe once in a blue moon. This really was two meals in one. Let's talk flavor. I love the BBQ sauce that came with the ribs. On the table is a six pack of sauces to compliment the flavor but I stuck with the original that came with the dish. I enjoyed the atmosphere of the restaurant and the food came out fast. You can bet I'll be back to the Currituck BBQ next time I'm in the area. I loved this place, you will to. Two thumbs up and a big 5 stars. read more

Flew in to Norfolk via a redeye on way to a family reunion in the Outer Banks. Needed some grub and boy were we lucky! We flip through Yelp. What could possible quench I tired minds and dire hunger. Currituck comes up. We're in NC, might as well get some BBQ (Southern food in SF is generally terrible). We pull in. A long line (that's a good sign ya know). Ribs delectable. Fried chicken delicious. Brisket delightful. Hush puppies devine. Onion rings dandy. Sweet-potatoes decadent. Mac N Cheese and Coleslaw were what you'd expect. Not spectacular, but we wanted contrast to the vinegary/sweet BBQ, which they did admirably. All the sauces were good. This place is a straightforward BBQ place that delivers. Probably the best hush puppies I've had, ever. Oh and the onion rings were PERFECT. They were cooked just right so the onions stayed with the breading! REPEAT! The onions stayed with the breading! The sweet potato pie is more desert than side and fantastic. BTW, there are a few negative or middling reviews from people who don't like BBQ or just want to tell you that you need to go another 1000 miles to get what they think is the best BBQ. Crazy talk. Not sure why you would go to/review a BBQ place then. "OMG, I thought this place would suck, b/c I don't like BBQ or I'm bringing a whole bunch of preconceptions to the table which don't apply to anyone else or even this restaurant, but I feel like I need to tell you all about how this place didn't blow away my narrow, narrow mind!" Not sure how these people became "Elite" other than they no know someone else who''s "Elite" How is someone elite with only 98 reviews? Also styrofoam, while not the best choice, is now recyclable! Stay smart people! read more

I LOVE this place! I am from Memphis, TN...so I know good BBQ.:) We look forward to driving out to the Outer Banks so that we can stop here! We have been here many times and EVERYTHING on the menu is good. Some of our favorites are: pulled pork, pulled chicken, baked beans, Mac-n-cheese, green beans, hush puppies, banana pudding and more!!!! It all tastes like homemade southern cookin'. It is not a fancy place, but the food is worth it! There are outdoor picnic tables and they do take-out orders. Don't forget the sweet tea!!!! read more

Good food Good hometown service. Won't break the bank. The menu gives you lots of choices for all the family Brisket is almost as good as mine ! read more

I've stopped by a couple of times and have always left happy. I enjoy trying BBQ joints across the nation. Hell, I like BBQ in general. The pulled pork sandwich was decent but why oh why is it always about those hush puppies?? read more

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Love love love. Get the true NC BBQ experience. I had the pulled chicken which was the best pulled chicken I ever had. The sauces are amazing and the portion was super filling. read more

Decent North Carolina barbecue. Fast and easy ordering, food came out of the kitchen fairly fast. Service was good, pricing is a little on the high side but after all it is on rt168 on the way to OBX. Got to get the tourist dollar, LOL........ Pull pork was good, beef brisket was chopped also was good and tasty. A must have is the burnt ends, they are out of this world. We enjoyed very much the various BBQ sauces they they offer. read more

4.5 Stars Currituck BBQ Company is the one reason you should hold out as long as possible for that inevitable post-vacation Chick-fil-a craving you get while driving long distances back home. Instead you could do your taste-buds, your wallet, and your conscience good by buying local, eating freshly delicious local ingredients, and paying virtually nothing at Currituck BBQ company - a shoddy looking place on the side of Rte. 158 (or was it 168? I forgot) nestled right behind a Sunoco (or was it an Circle K? I also forgot). In my book, any gigantic bill-board depicting an equally gigantic pig caricature that advertises "gas and BBQ" 10 miles up ahead warrants further inspection. I learned this a decade ago when I first stopped at Currituck BBQ and it has since not only become a convenient stop, but a vacation destination from a vacation. It's the perfect thing to get excited about even when mentally dealing with the sullen fact that your big Outer Banks vacation is coming to an end. So when your bags are packed, and you are saying goodbye to that big beach house you've been dreaming about since winter, at least you can look forward to some of the best BBQ in the Carolinas. And trust me, this is good for everyone - not people who enjoy a pulled pork sandwich. There is outstanding beef brisket, chicken done several ways (fried, BBQ, and rotisserie), some crispy golden hush puppies, and a plethora of other side dishes, deserts, and baked goods. Personally, I prefer some of the sauces over the others - the house-made sauce is my favorite, I don't particularly get the mustard sauce with the nut-meg but maybe that's just me but the apple cider vinegar is the best. The fries are phenomenal and the fried okra is good but the beats were better to read about than to actually eat - it was something with the nutmeg seasoning... Almost tasted of eggnog-infused pickled beats. It being a Saturday afternoon, the stock at Currituck BBQ was running low and things were running out quickly. I really wanted to try the fried chicken chunks and the gizzards but they were out. Shockingly, when I went to get gas next door, they had fried chicken livers and fried chicken gizzards. Even though I wasn't particularly hungry anymore, I had to indulge. Probably one of the most delicious meals I've had in a while. You can also pick some of the bottles of the in-house sauces. I picked up some of that Currituck BBQ sauce. There is a lot of out-door seating and even sinks outside - Smart! Mad excellent all around. read more

Omgoodness so good. I ordered the two meat plate, Pulled pork and pork ribs, Sweet papa casserole, Slaw and hush puppies. Blackberry cobbler a la mode to boot. Great place off the highway. The pork ribs fell off bone and were just right. The pulled pork had a smokey taste. They have six different sauces for the meats. I tried the north carolina vinegar, the tomato based and the hot. All good. read more

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Great spot on the way to OBX! Everything was amazing and - ribs, brisket and pulled pork were the favs. The sauces were great!

I am head over heels in love with Currituck BBQ Company. First of all, SOUTHERN HOSPITALITY AT ITS FINEST! The lady in the back making the hushpuppies was seriously the nicest lady ever. My mom wanted to buy her hushpuppy recipe from her and she says "oh goodness, no!" and just told us the recipe and was thrilled with loved them. THE BEST HUSH PUPPIES ON THE MOTHER FUCKING PLANET. I guess us Californians have a different way of life where we feel the need to buy everything without getting sued for copyright infringement, even if there is nothing to be infringed on. God damn Californians. Point is, if you like hush puppies, these will make you the happiest person alive. They're so addicting. If I lived in the area I'd be there all the time slowly growing my way to obesity with those things. Collard greens were the best, with chunks of hamhocks in them. Hello, no hamhocks, no good collard greens. SORRY. Perfection, and no red pepper flakes in them to throw them off (yep, had that a ton of times, it's just a way to cover up overcooking them to the point of mush!) The only meat I tried was the pulled brisket sandwich which i've never had before, only served in slices. So simple, yet so amazing. The brisket was juicy and their homemade north carolina style BBQ sauce... just please come in my mouth already. Yes, that may have a double meaning to it. SOMEONE PLEASE TRANSPLANT THIS BBQ RESTAURANT TO MALIBU, CALIFORNIA. THANKS! read more

This is for their catering, but my husband and our families eat here every time we visit OBX and we absolutely love it: We came across Currituck BBQ when planning our wedding back in 2013 and after reading reviews on Wedding Wire and Yelp, we decided to reach out to the company. We worked with the owner, Paul, and Leslie, the events coordinator. From the first time we spoke with Leslie, we knew we were in good hands. She offered to do a tasting with us even before we put a deposit down. We were able to bring a couple guests with us and we got to try almost everything on the catering menu. It was so much fun and the food was simply fantastic. At the tasting, we also met Paul, and he sealed the deal for us. The passion he has for his food and company was so genuine and exciting -- I felt like we had been let in on a little secret! We didn't get married until Sept. 2015, but throughout the process, Leslie was very helpful and answered all of my emails with patience and grace. We asked for a couple of off-menu items, and she immediately said "yes". While we were on the phone discussing the items, she starting looking at Pinterest for ideas on how to serve it! She is so thoughtful and goes out of her way to help. On the day of our wedding, Paul brought his deep fryer and fried fresh catfish on site. It felt very special to have that experience be a part of our wedding day! It's almost been about a year since our wedding and people are still talking about the food - especially the burnt ends brisket. Lastly, Paul's waitstaff for our wedding were exceptional. They were kind and professional. I very much appreciated their helpfulness and friendliness throughout the night. I still remember walking off the beach and seeing all the boys standing in line at the food table, hands behind their backs, smiling. They brought an element of refinement and pride to our little backyard wedding. Having Currituck at our wedding was one of the best decisions we made. Thank you Paul, Leslie and the entire team at Currituck for making our day so special. read more

For those heading down to the Outer Banks, a stop in at Currituck BBQ Company should be a scheduled, mandatory stop. Don't even think about passing something this good up. We passed this place on the way down to the beach, and I noticed a neon pig with "pit cooked" emblazoned on the roadside sign. It was getting dark, and we still had about an hour to drive, so we passed it up. On the way back, a stop at C-BBQ-Co. was a must. We were the first ones in during the lunch time hours.... and like you are probably, I'm a bit leery of going into a restaurant that is completely empty. Why is it empty? Is there something wrong with this place? Turns out we were just first for the lunch rush. I ordered a brisket sandwich combo, which came with a couple hush puppies and a side (I got sweet potato casserole).... and a sweet tea to wash it all down. Everything was outstanding! It's not too often that you have a meal where every item in that meal is the best you've ever had.... but this was one of those time. Every item was exceptional. Service and price were both very good. I will definitely make C-BBQ-Co. a pit stop (both ways!) any time I head down to the OBX. Highly Recommend!! read more

Well, we thought it was ok. We came because it is the only restaurant in the area that has burnt ends. Drive 45 minutes from Duck, and hoped for more. I had the burnt ends platter. Plentiful amount of meat, well smoked and flavorful. Fried okra was frozen bulk style and a little over cooked. The coleslaw was also bulk purchased and not intetesting. Everything served on paper plates or wrapped in paper, functional. Atmosphere lends itself to grab and go rather than sitting and dining. Employees were also a little un disciplined and loud. Not sure if we would return if back in the area read more

What was going to be a quick stop ended up being an amazing meal. The meat was delicious and there were a nice variety of sauces. The brisket comes topped coleslaw. There is a choice of regular or jumbo sized sandwiches. The sides were equally enjoyable - The fries were crisp with the option of vinegar with a kick. The mac and cheese was good. The sweet potato casserole had a crisp topping and was very memorable. A place to come back to again. read more

Currituck BBQ - Brisket sandwich with sweet potato casserole and mac and cheese. - Barbeque Near Me - Barco, North Carolina

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This place is amazing, the staff, service, but the food, the BBQ, soooo good. I'm from Memphis so I'm picky. I've been coming here every year when we check out of our house after thanksgiving! It's the best!! read more

Currituck BBQ is everything I hoped it would be: cheap, amazing BBQ with awesome sides in a no-frills, yet charming setting. We ate our BBQ, brisket, and chicken at one of the many picnic tables beside the restaurant (they have indoor seating, too) as the sun was setting, with corn fields in the background and a gravel parking lot out front. The other reviewers are right: the hush puppies are awesome. The mac and cheese is gooey-delicious, and the sweet potato casserole may as well be served as dessert! We also had the pickled beets, which had a hint of cinnamon, and the coleslaw which was a cool contrast to the smokey BBQ. My favorite of the sauces was the South Carolina sauce because it was really mustardy, but the North Carolina sauce is great too, with its vinegar and spice. With plenty of seating and a hard-to-miss location right on the road leading to/from OBX, this is the perfect place to stop along your way home from the beach. read more

So here I go.... My wife and I planned a wedding in the Outer Banks via Internet for October of 2012.... I needed to find a place for food as we were going to have a small wedding on the beach for only our closest friends and family.. about 15 people total. We decided to do a BBQ type thign as it was a 2nd wedding for both of us and didnt need ... or want to spend $10,000 on it. Found Currituk BBQ through Google... read the reviews here and the one review that told me this was the place was from Erika V. on Dec. 30 2010... you read it yourself.... but hats off to this lady! so anyway... we ordered the Pulled Pork, Beef Brisket and Chicken along with the Mac and Cheese Baked Beans Hush puppies and all the "extras". It was all delivered for an additional $50 or so and it arrived 10 minutes early. the young lady with the help from the men in our group had everything set up and ready to go in no time. the wedding lasted about 15 minutes... and it was grub on for everyone but the wedding party... had to get pictures done. ALL he food was GREAT. everyone had 2nds and a few had thirds and we picked at left oers for the rest of the week. My wife and i are down here again for vacation and just ate there on our way in. I had the Ribletts... OUT OF THIS WORLD... tasty...tender...perfect amount of bark... perfect amount of smoke...baked beans... were great... and the sweet potato ... yeah... MUST have. My wife had the chicken... which I had a bit of that and it was so juicy and tender... we even picked up a pound of the Pulled Pork to go for us to eat when ever we get hungry this week. Go there.... eat.... get full.... rinse.... repeat... read more

I truly hope the restaurant in Currituck is better than the one in Elizabeth City! I ordered the brisket platter and received a mushy pile of shredded fairly tasteless beef (shredded?????) a scant amount of green beans and soggy fries. Over-priced, extremely disappointing "food"!!! If they keep this up, I will be happy to see them go out of business so a real restaurant can take its place! read more

Stopped by this place several years ago while on my way to Duck. Was hoping it is still open -it is! Nothing fancy at all but super delicious! They have added tons of outdoor seating as well. If you are headed to the outer banks, give the BBQ a try here. read more

We stopped here on Christmas Eve after many hours on the road, with two hungry kids in tow. We are glad we made this choice - the menu and the warmth of the people combined to give us a terrific meal. The BBQ brisket and pork was tasty and hearty, and the sides made the meal whole (Mac & cheese, sweet potato casserole, cole slaw). Overall a treat for Christmas or any day that you're looking for authentic NC BBQ! read more

Excellent. Expect to be greeted by Southern Hospitality. Staff (when there isn't a line out of the door, of course) makes it a point to check on each table individually, asking for feedback and offering drink refills as well as trash pickup. Conclusively, the customer service is great. With the exception of a few menu items, Currituck BBQ Company prides themselves in fresh and homemade selections extending to the sauces and sweets available for purchase. It is evident that a lot of hard work goes into the food that is prepared, and nothing beats family recipes and hard work. This restaurant represents southern tradition. Pork BBQ- pulled and chopped, so don't expect it to be chunky or just pulled, unless you specifically order a fully cooked pig in advance. Smoked for hours in delicious seasoning and finished with a light famous NC vinegar sauce (with many other sauce options available at your table or to go) Sauces- NC vinegar (of course) made in house. Larry's original BBQ sauce, which is also blended in house and has a sweet tomato base. South Carolina mustard, with a bit of a kick. Brisket sauce, and a sweet honey infused brisket sauce. Every flavor pallet will be satisfied. Beef Brisket- PULLED AND CHOPPED UNLESS YOU ORDER TH BURNT ENDS!!!! so this is NOT sliced unless you place a call in order well in advance for sliced brisket. Now serving burnt ends for those who enjoy larger pieces of brisket and deep smoked flavor. The brisket on the menu is great for sandwiches as well, and is served the same way as the pork BBQ. Flavor is of course different. Ribs and chicken- good size, very flavorful from the seasoning and smoking process. Pulled BBQ chicken is pulled straight off the bone in chunks and tossed in a savory sauce. Great for sandwiches. Fried chicken is also available, however because it is all cooked fresh to order, will take about 30 minutes to prepare. Call ahead orders are welcomed and suggested. Chicken chunks are a great alternative, also cooked to order using fresh chicken. Sides- yummy and southern! Fried okra, hush puppies, collards (in season), sweet potato casserole, macaroni and cheese.... Lots of choices, mostly all homemade and delicious! Same goes for dessert! Catering orders- Currituck BBQ caters all kinds of events, from weddings to family gatherings, to work functions... Anything. Full scale, pick up, and delivery options available. Call or email to inquire. Keep in mind that fried foods including hush puppies, fried chicken or fish, and items of that nature will be suggested to order carefully because we all know fried food is its best and most flavorful when it's fresh from the fryer. Catering trailers are an option for full scale events so items can be fried on site and maintain their texture and heat. In conclusion, it will be worth your time to make this destination a priority. As the locals will tell you, it's delicious. Take advantage of the 2$ Tuesday where all 4" BBQ sandwiches are ONLY 2$ (but get there early) read more

It's hard to go wrong here if you like NC BBQ. We stop on the way down to the OBX and on the way back. There have been weekends where we've talked about driving down just to have some great BBQ. You cannot go wrong with the pulled pork, brisket or ribs! Get the 3 meat combo - it's worth it! You can't leave without having their homemade bread pudding with the warm vanilla sauce. read more

Currituck BBQ - Best BBQ that we've had in NC! - Barbeque Near Me - Barco, North Carolina

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I'm not a huge fan of BBQ food, so my review may not be the best to go by on taste. I stopped here on my way down to the Outer Banks. The lady at the counter was extremely friendly and welcoming to everyone there. I order a quarter chicken white meat meal with baked beans and cole slaw. It was ready in about 3 minutes. The portions were good, but not a huge amount of food. After eating it all, I realized there was more there than it appeared and I felt full when I was finished. The food was all good. They had some other BBQ sauces at the table to try, but I didn't like any of those. They were all vinegar based and I can't stand vinegar. Their own original sauce was pretty good though. They have quite a few homemade desserts available as well. I was tempted to try the banana pudding when I was finished eating, but I heard someone order the last one while I was at my table. The atmosphere isn't anything fancy....I've seen fast food restaurants that seem like a palace compared to this place, but that's not what this place is about. It's more about good food and having a good time with your family. They don't have a whole lot of tables inside, but they also have a large covered pavilion outside with a lot of picnic tables that you can eat at. They also have restrooms both inside and out at the pavilion. If you're a fan of BBQ, you'll definitely want to put this place on your list! read more

Well I find myself out in Currituck,NC about every six months and I have finally tried this BBQ. Coming from Texas and no living in Iowa I've had my fare share of BBQ. Did I mention I fly for a living and have tried BBQ across America?!? If your looking for a no frills southern feel lunch or even dinner this is the place to stop at. I ate the pork BBQ sandwich with baked beans and green beans for the sides. Keep in mind in this part of the BBQ map coleslaw usually is put on the sandwich. This is one of the best pork BBQ sandwiches I've had in a while. Stop by grab a bite continue on to the outer banks! read more

Came to Currituck BBQ from a suggestion of the landlord, however a bit disappointed. Purchased the 3 meat combo and although i enjoyed the flavor of the meats, and coleslaw. I have to say it would not be considered for a return visit. The chicken was dry and just a single brush stroke of sauce, the pork and brisket were mushy. So if you're looking for real a BBQ joint, you might want to look elsewhere. read more

Not impressed. We ordered a full rack of ribs. Can't complain about the $22 price, but... Got 16 overcooked little ribs (2"-4") with 2-3 bites of meat, covered in sauce which we did not request, edible but not great. Full slab? Uh, no. We won't be back. read more

Found this place by accident, and was blown away. I'm a huge BBQ aficionado, and this place is simply sublime, it has the trappings of a roadside stand , but the flavors of heaven. Even the sides are out of this world. The pulled beef is insane, perfectly balanced, this is the best Carolina BBQ I've had so far. The Sweet Potato casserole is shockingly good. And the peach cobbler was a real surprise. I'm making up reasons for coming back. read more

We ordered beef brisket and rotisserie chicken. The food was Great. If you are looking for a country setting with friendly staff look no further. It was definitely worth the 45 minute ride. If you are bougie stay home. This is definitely a place you should try. read more

My new favorite BBQ joint! If you love BBQ, just like BBQ, are curious, hungry, or bored.... Go to Currituck BBQ. I don't want to hurt their feelings, but it is somewhat of a shack, with tables outside and some tables inside. Honestly, just what I was looking for. Little bit of a hike, about 40 minutes north from Kill Devil Hills, but worth the trip. I had the Ribs/Brisket combo with side of baked beans, sweet potato and hushpuppies. My wife had the Ribs/Pork combo with cole slaw, green beans and hushpuppies. I tried everything but the green beans and it was all spot on for flavor and smoke. You could taste the care that went into smoking this food - and I appreciated the effort. Their homemade sauces were great too, really complimented the meats. My only complaints was that the ribs were falling off the bone, I prefer some chew to the bone, and that the brisket was chopped, where I prefer it sliced. Needless to say, the flavor was spot-on. Easy to find, service was friendly and fast and I left happy and full - what more can I say - I loved it! read more