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Crunchwerks

4.3 (47 reviews)
Closed • 3:00 pm - 2:00 am (Next day)
Updated a few days ago
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Ground beef Crunchwrap
Aleeza A.

Visited during happy hour and tried the $5 Crunchwrap. Would say it's a quality version of the popular Taco Bell menu item. Customer service was great and is a nice option for students nearby as it's next to OSU campus.

Tammi W.

Bar environment with a stage. Went here as it was advertised in Ohio local eats. The OG wrap was good with beef and with steak. Service wasn't very welcoming. There was a comedy in training group going on and they were telling vulgar jokes so not a place for the kiddos.

Pavel V.

I was very excited to stumble upon this food truck because I love crunch wraps. All I have to say is that this place is delicious. I got the chicken crunch wrap and I didn't want it to end. As much as I like saucy foods, the Crunchwrap did lose its integrity very shortly and ended up falling apart by the end. A fork is much needed. The service was great as well.

Cinnamon and Sugar Duros
Courtney P.

Got crunchwerks tonight for dinner! Super great to order through and they brought it out right to my car. Ordered the surf & turf and the shrimp crunch wrap!! Loved both and gave us extra sauce as well. The cinnamon twists for dessert were delicious, reminded me of the ones Taco Bell has!!

Cinnamon dessert
Keenan T.

A new TexMex in the campus area is much needed. Crunchwerks has a quirky ordering process, limited parking and ample serving sizes. The queso was delightfully spicy. The chips were hot and crisp to oddly seasoned and soggy in the same bag. The onions were raw and quite potent. The chicken was in quite large chunks as were the balls of shrimp. Probably will get a much deserved best of 2021 for their efforts by the end of the year, but initial impressions show they have some opportunities.

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5 years ago

Nice place great owners good music and good food good location fair prices good entertainment

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The Guild House - carrot cake

The Guild House

4.0(739 reviews)
2.3 mi•Short North, Italian Village
•$$

We stopped on an extremely busy downtown weekend. High end, steak was perfect, pasta was perfect,…read morenow if they were perfect I'm not sure what to call the perfectly amazing carrot cake. Ambiance was clean and beautiful. Even the restrooms. Only downside we had to pay$30 to park. Ugh

Man, where do I start with this one... I feel my experience was so out of place it needed to be…read moreshared. My Mother (who is a frequent guest to Cameron Mitchell Restaurants) and myself, decided to have a nice Sunday brunch at what she usually knows to be an elevated dining experience and choice Guild House due to the copious amounts of reviews and recommendations of their ability to accommodate vegans. So we did what was recommended which was called ahead to let them know that we were coming in to dine and the host reassured us that the Chef would be able to accommodate for the vegan diet. Once we arrived and were seated, our server gave use the run down and proceeded to let him about the vegan diet to which he responded there were vegan options on the menu (which there are not), I let him know we were told to let him know so he could communicate with the chef to see what could be prepared. After checking with the chef he told me only one dish could be made vegan even though I was told they would be able to make off menu dishes for dietary restrictions. The executive chef came out only to agree with me that they could make Off menu dishes, but didn't provide me with what they could make but told me the tofu for the salmon dish would be blackened, seasoned and seared so I went ahead and ordered the one dish that I was told could be made Vegan. I then went to order a drink and wanted to know what the rotating IPA they had on draft was at the time... the server responded that the ipa was called "rotating" if I would like to order it, after telling him several times that's incorrect and asking for him to check with the bartender, he finally decided to go ask what the rotating beer was, s if I don't know what I'm talking about or how to order at a restaurant. The food finally came out and not only was my tofu not blackened, it was barely seared or cooked as the chef assured me it would. My mother also order her eggs to be overhard and they brought her a runny egg and had to take it back. I tried to suck it up and just eat my food but the lack of favor was disappointing so I asked about my togu not being prepared right which they acknowledged and brought me out JUST the tofu (blackened this time) without remaking the whole dish. They did eventually take that item off the bill, but the manager never came out to speak to us or to acknowledge all the problems we were experiencing. I am highly disgusted and shocked with this experience and the lack of professionalism and hospitality exhibited by the server, the management and the kitchen staff. This was not up to Cameron Mitchell standards what so ever.

Photos
The Guild House - The ambiance.

The ambiance.

The Guild House - Hasselback potatoes

Hasselback potatoes

The Guild House - Agnolotti with butter lobster, toasted garlic, tomato broth, basil and lemon crème fraiche

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Agnolotti with butter lobster, toasted garlic, tomato broth, basil and lemon crème fraiche

Northstar Café - Chicken sandwich

Northstar Café

4.3(1.4k reviews)
1.9 mi•Short North
•$$

Picked up two breakfast sandwiches using online ordering. Delicious and made with real eggs…read morescrambled with cheese. I got a gluten free roll +$1 and it was pretty good. Very polite staff and looked like a nice spot to sit and enjoy a meal and drinks. Would return!

Despite my peanut allergy, we decided to have breakfast at Northstar Café during our visit to…read moreColumbus. We started with a Hot Apple Cider, topped with maple-infused whipped cream and cinnamon, along with a couple of hot coffees. The cider was warm, comforting, and full of cozy fall flavors. Unfortunately, the self-serve coffee station wasn't kept stocked, and after waiting quite a while for a refill, we eventually gave up. For breakfast, we ordered two Mushroom Frittatas, a Fresh Buttermilk Biscuit, and a side of Housemade Breakfast Sausage. The Mushroom Frittata featured three hearth-baked eggs with roasted mushrooms, sweet onions, and Gruyère cheese, served alongside breakfast potatoes and a peppery arugula salad. It was flavorful, hearty, and incredibly satisfying. Although I informed the staff about my peanut allergy, I was surprised to find the crispy breakfast potatoes on my plate, which left me uncertain whether the allergy request had been fully communicated to the kitchen. The Fresh Buttermilk Biscuit, served with strawberry preserves, was one of the highlights of the meal. It was flaky, buttery, and wonderfully moist, pairing perfectly with the sweet preserves. The Housemade Breakfast Sausage consisted of two peppery pork patties that were juicy and well-seasoned, making a great accompaniment to the rest of the meal. Overall, we enjoyed a delicious and filling breakfast with fresh, high-quality ingredients. While I wish the coffee station had been monitored more closely and that greater care had been taken regarding my food allergy, the Mushroom Frittata and fresh biscuit alone make Northstar Café worth returning to.

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Northstar Café - Vibe

Vibe

Northstar Café - Lemons

Lemons

Northstar Café - Bar area... only the counter (non booth area) is considered bar.

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Bar area... only the counter (non booth area) is considered bar.

Crunchwerks - tex-mex - Updated October 2026

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