4.8 stars out of 151 reviews?! Say less. I was working in the area and had the taste for Mexican…read moreand a beer. I sit at the bar and I'm greeted by something I've never had ever...chips served with 2 red salsas, a verde salsa and bean dip! Usually you just get chips, a small bowl and a carafe of salsa, help yourself. This set the tone that this would be different than usual. I ordered steak fajita nachos and a Modelo Negra. I powered thru the chips and bean dip like it was my job. And it didn't disappoint. Really fresh and flavorful. Nachos are nachos, right? Wrong. How they are assembled has everything to do with their mouth feel as they cool down. I've had nachos that come out looking amazing but as they cool, turn into a disappointing chuck of chips held together by shredded cheese cement. These stayed loose with crunchy bites of peppers and onions, and the cheese sauce coated instead of becoming cement-like. I always order the same thing when trying a New Mexican spot. If the nachos are good, chances are everything is good! So I'll keep the almost 5 Star steak going. I agree, some of the best Mexican food in Columbus.

The food is delicious!! And they have margarita flights. Need I say more?…read more I'd recommend the Lupita's Special which has a little bit of everything! My friend got a chicken dish served in queso like sauce and it was really good, but I can't remember the name. (First picture)

I realized I eat a lot of Mexican food! Working in the area, I do what I always do...Yelp what's…read morein the area. 4.8 starts out of 82 reviews. Let's go! I pull up and the parking lot is empty. Hmmm. Looks like an old Rax roast beef spot. Inside it had a festive vibe with a Mexican mix tape playing over the speakers. The gentleman takes my order and grab a booth. He takes your order and makes your food fresh! Fajita nachos Al Pastor with a Victoria beer. The Victoria draft came out in a frosty mug and it was cold cold. Yes!! As I'm waiting for my food, more customers start coming in. Made me feel better lol. I swear the music playing is a recording of a DJ at a wedding lol. Out come the nachos and they look amazing. He also brings a little stand for my cell phone so I can eat and watch YouTube. Never have I had that offered to me at any restaurant. His hustle, service and smile was appreciated. The nachos were really good. The marinated pork, cheese sauce, fresh chips, chunks of pineapple, sour cream and salsa verde just came together well. Bonus points for the cheese sauce. Not to mention I watched him prepare everything thru the glass counter. He's back there having fun then brings your food out with a smile. Love it. If it were super busy I don't know how he would keep up, but I appreciate his hustle. Yelp, your recommendation didn't disappoint. This was different than your typical sit down, chips and salsa, margarita special, blah blah experience. This was Cozumel in June, cruising around in the side-by-side, Oh look a cool roadside taco spot with an open center courtyard type of vibe. Minus the open courtyard. Check them out!

We gave Catrina a try tonight and were very pleased with the service and the quality of food…read more Highlights were the tikka chicken empanada and the shrimp tostada - both delicious. The ambiance was fine , and enhanced by some very enjoyable Mexican music. We will be back!

Drink wad fair. Never was offered a menu at the bar…read more Also when I ordered my drink I asked for water.... I'm surprised it was never offered, and by the way, it never came. They did bring me chips and salsa, what they brought on additional dip and didn't even explain to me what the dip was without me asking. A new bartender came in and she asked if the folks next to me were good on drinks..but not me. I won't be back.

I had lunch at Chuy's and had a Chuychanga. It was delicious! Their chips and fresh salsa are a…read moreperfect starter. My Chuychanga came out quickly accompanied by beans and rice. The service was excellent and our server was warm and friendly. Chuy's divides dining areas into various "rooms" so you don't have to talk loud or strain to hear a conversation.

Go on bogo al pastor taco day and just go to town. Get yourself chips and guac too the guac is…read moregreat Go heavy on the green sauce, best green sauce you've ever had. You'll be full, you'll be happy and you'll be back next week

Looking and came across this place. Located in a strip shopping center, it is well lit, clean,…read moreand comfortable. Service was friendly and helpful. The menu is a little bit challenging as you need to add the price of the protein to the price of the entree. That being said, the food was pretty good and portions were decent. I ordered 3 and a small quesdilla that was delivered open-face. And of course, I got my Mandarin Jarritos! While it is a little on the pricey side, it is worth giving them a try.

Very friendly, efficient and timely service from the host to our waitress despite the fact that…read moreevery table was full. We tried brunch on Easter (made reservations) and it was fantastic! We each had different dishes-- Green Chile Stew, Three Sisters (I asked for a combo of chorizo and beef and they said, "Of course!"), Sandia Sopapilla with shredded beef. All were excellent and were attractively plated-- it wouldn't have mattered, but it was those little extras that really elevated the experience. We were also given a bowl of their latest salsa to try-- sweet and mildly spicy watermelon! We are regulars here and always enjoy the food and the pleasant ambiance, but this brunch was truly exceptional. We ended our meal with a plate of puffy Sopapillas with honey to share. Delicious! **This is New Mexican and NM-inspired food, not the same as Mexican or Tex-Mex.** If you're not familiar with it, you may ask for samples of sauces and meats before you order! NM cuisine is less about piles of cheese and taco shells and more about the flavors of their regional peppers (which they fly in fresh here!). It's a blend of Mexican, Spanish and Pueblo Indigenous foods, not American-Mexican. And yes, you still get great chips & salsa, but you're going to want to pass on the refills to make room for the stars of the meal-- the e

Sunday was my third time visiting Chile Verde and it was my second time for brunch. My friends, my…read moredog and I enjoyed our meal on their patio. Our server was friendly and provided great service. I started my meal with a beer. They offer many popular Mexican Lager style beers on draft and in cans. They also have rotating drafts. I opted for an IPA draft. The beer paired well with the chips and salsa. I struggled making a decision as many brunch items looked great. I landed on the Hueveos New Mexican. This was different from most brunch items I tried but it was very good. The green chile pork had a bit of heat for me but I still enjoyed it. The tortillas, sauce and queso were all excellent. Whether you are looking for brunch, lunch or dinner I recommend giving Chile Verde a try. They are three for three in my limited sample size.

I used to get mole at an amazing mom-and-pop restaurant in Worthington in the early 2000s. They…read moreclosed a long time ago and I have been chasing that high for years, but have yet to find a mole in this city that stacks up and actually tastes like it should... UNTIL NOW. My mole dreams have come true--the depth of flavor is astonishing and it tastes like an abuelita has been tending to it for the last 24 hours. Sheer perfection. I'm sure everything on the menu is amazing based on this dish, but enchiladas oaxaqueñas are going to be the only thing I will be able to order, unless I add on a bowl of posole. Attentive service, Paloma was great and not too sweet, salsa was definitely made in-house, and DID I MENTION THE MOLE?! What's not to love? This will definitely be my go-to for Mexican and I'm already for more.

The location makes it easy to overlook, but it is definitely worth a visit. We had tacos and a…read morequesadilla. Everything was spot on. Already planning on returning!

Probably my favorite Mexican restaurant in columbus. Shout out to my boss who exposed me because…read moreit's definitely worth it and affordable. I spend about $20 if I get a drink, two tacos, a tostada & chips + guacamole. Tacos are delicious & it's one of the few places you can get a tostada that is crunchy and flavorful. Service is really good I've also had the horchata and cucumber agua fresca, would recommend them both. My go-to is guacamole+chips, beef or chicken street style tacos and or the chicken tostada. They also have good queso and rice and beans. I have not had a bad thing honestly.

I wish I could get back in time 2 years and come and eat again, I used to love this place, the…read moretacos, burritos, gorditas I thought every single dish here was good but unfortunately this time it wasn't like that. I order the birria soup, and it was good, I have no complains, but the burrito had a major downgrade, it lacked everything, it was big but flavor wise was so dull, same with the flautas not good at all. We order a taco at the end just to try to say we had an excuse to drive 30 minutes to eat here but it was just ok. The ambiance is about the same, small little family Mexican spot and you fell welcome. The tres leches was the best part of our meal so freaking good, and I don't even care about sweets.

Stopped in while in the Arena District for quick bite and beverage. Ordered Chips and Salsa (Ancho…read moreSalsa) which was ok but also ordered Quesadilla for apps and it was like a mini version (two bites) that i wouldnt order again for $12. Also note they intentionally serve this as burnt cheese (oozing out the side). Beverage wise, we ordered Nadarita(s) and they were small and little weak. Felt like college bar service and quality. Our server Khoi was nice and professional, but rarely saw him (never returned for additional drink or chip orders). Will visit again but have different expectations. Thanks Nada.

I am a California native and lived in Arizona for 16 years. I have become skeptical of Midwest…read moreMexican food restaurants, but this place had great reviews, so I decided to give them a try. Wow, I am so glad I did. This was the best Mexican food I've had since moving from Arizona last year, and the service from Andrew was incredible. My teenage son and I loved the chips and salsas, and it was very evident that everything was made fresh in house. I had a refreshing margarita. My son ordered the quesadilla and loved it. I asked Andrew for a taco recommendation, and he said to get the pork al pastor. He did not steer me wrong. Those tacos were delicious, full of flavor and texture. I wish I could give Nada more than five stars. Everything about our meal there was awesome. I was happy to recommend it to other friends during the rest of my conference.

Walking into this restaurant is like stepping into a Mexican fiesta. Bright colorful decor with…read moreupbeat music and vibe. Our server, who I think was the manager, seated us quickly and was super friendly and attentive throughout the meal. There is a long bar in one room where a couple locals were dining while watching a game. They also have a back room for larger parties and an outdoor patio. We ordered the beef enchilada, chile relleno combo, and also the chimichanga dinner. Both were very well prepared, and the sauces were definitely not store bought. We asked the manager and he did say that they make their sauces in house. I love that, especially since they were really good and had a deeper spice flavor than other places.

I took my wife and two children here on a whim because it had been recommended to me by coworkers…read moreand we happened to be in the neighborhood. It was a Thursday night at dinnertime, but we were seated right away. They had a decent-sized crowd, but it wasn't packed. We had a server visit our table quickly and he was very friendly and light-hearted. He was good with the kids and we always appreciate that! It was a bit after 6pm, but I was able to get a Happy Hour margarita ordered, which felt like a good deal! $7.99 for a traditional margarita. (I'm not sure what time their Happy Hour ends) There wasn't much salt on the rim, but I actually didn't notice until I nearly finished it and realized it wasn't there. But it tasted great! I believe it was an authentic margarita, not the sour mix. My kids love Mexican rice and beans (respectively, neither likes both), so they only each ordered their side and feasted on chips and queso (the queso was a bit pricey for a large, but it lasted our entire meal). The queso was great and the chips were good too. Salsa was decent. I ordered the spinach enchiladas and my wife ordered the vegetarian chimichanga. We both enjoyed our meals and agreed we ordered those same meals again in the future. Service was fast and friendly and we had a nice relaxing meal. I enjoyed the atmosphere and the indoors is even nicer than it looks from the outside, although they have a nice outdoor patio with some cool decor out there as well. We'll come back!

It is so good, the French toast is savory. I think a other thing what would be good is a bacon…read morecheese egg and hot sauce burrito

Recently visited for a quick lunch and I am happy to say I love it as much as I ever have. I sure…read morewish I lived closer because it's one of my favorites! Everyone is always so friendly Food is always hot and delicious Even though it's usually busy, it never feels overwhelming (bonus: there's usually spots at the bar and you can order food there too!) Breakfast burrito was top notch but I did use some of my Mr's hot sauce as it felt like it needed it. Fried plantains with lechera might be a top 5 food for me. Good lord it's so good. Jalapeño soup is thick! It's super hot and very tasty. All of their bread is insanely good One day I will stray from the breakfast menu. If you're a fan of French toast, that's still my favorite there, with a side of plantains and sausage.