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Winter Park, FL

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Croissant Gourmet

4.5 (38 reviews)
Open • 7:00 am - 4:00 pm
Updated over 3 months ago

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Erin G.

Always such amazing food and service. I love the breakfast croissant with smoked salmon and goat cheese. The baked goods are also incredible. Sunday mornings can get a little busy with the church crowd but absolutely recommend.

Pastry display case
Anna L.

Wow, I can't believe this was my first time here! I drive by this location all the time and decided to stop in on whim for a solo breakfast one day. The interior is gorgeous and the pastry display case was fully stocked when I arrived. I was impressed by the variety of croissants and sweet treats they had, and everything looked delish. I was more in the mood for something savory, so decided to order one of their croissant breakfast sandwiches. I placed my order with the kind gals at the counter and they gave me a number. I decided to go with with Chef's Signature which is a ham & brie cheese omelet on a plain croissant. It also comes with a side of mixed fruit. To be honest, I was pretty underwhelmed by the sandwich. There was not much flavor at all and the ham inside was kind of wet which also made the texture weird. Maybe this signature French dish just isn't my thing, but I wouldn't get that one again. I don't doubt that they have plenty of other delicious items on their menu and I'd definitely visit again. I capped it off with an affogato which was perfection.

Decaf latte
Enit S.

This review is for the newer location that's on N Orange ave. In appearance its beautiful, and elegant but there is just something about the other location that has a charm this one is lacking. I think it's because of the overall ambiance of where the other location is situated. The cobblestone streets, the outdoor seating and trees surrounding it make you feel as if you really are in Europe, but enough about that; how was the food you ask? Usually when I go to croissant gourmet I always get their.... You guessed it, their croissants. I will admit that both CG bakeries are probably the only places where you will get a decent croissant in Orlando. That being said, I rarely stray from getting one when I do visit, but I was really curious about their crepes, and I love them so... I ordered the one that had the smoked salmon, goat cheese and spinach, it came with a side salad, it was around $17 if I remember correctly. Immediately I noticed that the crepe is thicker, and in taste more eggy. I don't know if that's done on purpose but it's not what I'm use to in a crepe and in all honesty, I probably will stick to just croissants in the future with them. Despite the fat n eggy crepe, we all loved our meals. We took one of their guava and cheese stuffed croissants home and shared it later in the day after dinner. Man.... they should take that guava and cheese croissant over to France, it'll blow their minds!! Also, their drip coffee is great. I drank a large cup black faster than I care to admit. Staff here was just like the other location, very kind and obliging.

Christmas tree to bring in the holiday
Alisa M.

The staff is very welcoming, the interior is well thought out and beautifully decorated. There's a glass wall separating the bakery and the dining room room so you can see where all of the magic happens. The food is displayed beautifully, as the first food stylist had arrived in the morning and perfectly placed everything, it was such a pleasure to see, especially if you are one for aesthetics! Food was delicious and staff was very flexible. My partner had the avocado toast with a fried egg on top as they were out of poached eggs. I had a croissant with an egg omelette with cheddar cheese and mushroom, the omelette was beautifully cooked, the croissant tasted raw and upon closer inspection, it appeared to be as well, I consulted staff about this, and they advised me the croissants appear this way and become this consistency because of the omelette - not something I've ever experienced before and have had many croissants in this style; but luckily the service was great and they swapped the croissant out for a new one and toasted it and served my omelette on the . For our toddler, we ordered a side of eggs as we were forewarn. The kids meal was quite large. And the side of eggs was absolutely perfect for him. We definitely will return, I'm keen to try the eclairs and macaroons!

Natascha S.

Stumbled upon this bakery on the Too Good to Go app, and I was so delighted I did! The cafe inside is very nice; with ample seating available. My pickup process was smooth. In my box, I got their blueberry croissant, chocolate croissant and the chocolate roll twist. My favorite was the blueberry croissant, the filling was perfect! I am looking forward to trying their savory items next time

Kelly T.

I was driving home from Orlando and decided to stop in Winter Park on the way. It is a very charming little town with an ideal downtown area around Park Avenue. There are many restaurants and stores along that street and a few side streets. I decided to try this place for breakfast. They have several breakfast croissants as well as many beautiful looking pastries. I opted for the breakfast croissant that had eggs, ham and cheddar cheese on it. It was delicious. It also came with a small fruit cup, which was also delicious. I also ordered a cappuccino. Service was quick from Jose.

Helen C.

Cute place in park ave. Very friendly wait staff and service was quick. They have a large showcase of desserts which looked amazing, but was more in the mood for something savory so I got one of their breakfasts croissants with egg, mushroom and bacon which came with a side salad. It was good overall, but I was expecting crispy bacon and the bacon was kind of soggy which was kind of off putting. My friend got the same thing but with ham instead and I think hers was the better option. Still want to come back and try the desserts. They have outside seating as well

Donna R.

The best by far! In-house made breads, pastries, and treats all designed perfectly and the taste does not disappoint. The atmosphere is clean and takes you away from home into a French environment that you can love. Breakfast is my favorite meal of the day and I cannot wait to return to try all of their other delicious treats. I had a croissant omelette sandwich and a fruit tart along with an iced coffee. Everything was delicious. Customer service was attentive and friendly.

Coffee and chia seed pudding
Hannah R.

This place is cute, good presentation of the food, and a nice concept. However I have been twice now and to be honest I feel like they are lacking in quality ingredients. We spent over $60 for two people for breakfast and I feel for the price the ingredients didn't match up. Hope they can improve that.

Michelle M.

Love this location! The inside is beautiful and clean with lots of windows, outdoor seating is spacious and nicely tucked away from the main road, can't go wrong sitting either inside or outside. All their staff are very friendly, and the pastries are divine. Can't wait to try their cafe menu items as well!

Carla S.

I finally got to check out the new Croissant Gourmet location in Winter Park. It's such a cute spot, definitely more spacious than the original Park Ave. location, which is a big plus if you're meeting up with friends. There's on-site parking (huge win), and the interior has a sleek, modern vibe with a nice open view of the kitchen. It feels bright and welcoming, perfect for a relaxed breakfast. I ordered the eggs benedict (with an add-on of smoked salmon), and my friend had the croissant with eggs and ham--both were delicious. We also split a Nutella crepe, and wow... so good! This place was the perfect spot to meet up, grab a bite, and catch up on life. Definitely recommend for your next breakfast or brunch outing in Winter Park!

Hope M.

I tried a berry cheese danish. The flavor was saved by fresh berries, but the cheese part under was gritty and lacked the rich cheese flavor that even prepackaged danishes have. It was also wet and loose which made the pastry soggy. My friend ordered a meat soufle which had a decent creamy and savory flavor, however was much too salty. Also, the meat seemed to be only bacon. If it were some sort of sausage or ground meat with a thicker filling (again, this mixture was very loose) like a pot pie, then it would be worth trying again. Overall it was not reminiscent of a Parisian Boulangerie and the prices were a little jarring

Ashley O.

The place is absolutely stunning inside. Everything looks delicious. They have an area where you can see the people in the back baking. I have not had their drinks yet but all the sweets I have tried from this place have been amazing. This time I placed an order using the too good to go app since I saw it was available and I have been before so I knew it would be good but I was not expecting a full box for $5! The donut was heavenly!!

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Reviews are largely positive. People highlight the flaky croissants, friendly staff, and welcoming atmosphere. Many also appreciate the varied menu.

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11 months ago

Great Service good croissants! Quaint location in WP with amble parking. Both indoor & outdoor dining

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1 year ago

Charming little bistro. Fresh food. Beautiful pastries, yummy soups and sandwiches, etc. Free parking.

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6 months ago

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1 year ago

They use flour from France! Seemed to be good quality - tasted amazing! The staff were nice and it's a cute ambiance.

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Best Croissant and French bread I had in the Orlando area. Service is self order and ambiance is really French. Lol. We loved it!

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This is a great place to get coffee. They have a rotating seasonal menu with unique flavors that…read morethey make in-house. I enjoyed the Salted Caramel Apple Latte made half-sweet. I like that they have decaf options. I've also tried the Strawberry Rose Tea and it was refreshing. The inside is nice and modern. They sell homemade granola, pancake mix, and coffee beans. There isn't a ton of seating, but they have tables outside too. The workers are friendly and helped me decide what to order.

5 Stars for a healthy brunch (that's hard to find in this city at the moment)!…read more We stopped by and ordered the vegan breakfast sandwich. It featured tofu (the menu says almond crusted, but it wasn't), house made lentil sausage, buttermilk ranch dressed kale, spicy aioli, on a brioche bun. It was SO good and I would absolutely order it again. 10/10 vegetarian option. We also got the herbed chicken salad panini and, again, super impressed! It's on toasted sourdough and came with our choice of side (oven baked sweet potatoes). The chicken salad itself was full of herbs and stood out! The sweet potatoes were also spiced and were a treat, not an afterthought. I loved the aioli dip that came with them and found myself dipping everything in it! I also got a matcha and an iced cortado. The matcha was fab- with a seasonal blueberry syrup. The coffee was actually a bit of a disappointment. It tasted burnt and we didn't love it. Quick shoutout to Matt at the counter who was a GEM when we were making our brunch picks. A friendly staff member can really elevate an experience!! Finally, they carry really good natural wines. I know because I've had those bottles at Golden Hour in Baldwin Park and they are standouts. Next time, I'm grabbing some wine!

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4.2(42 reviews)
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We were in Winter Park for the afternoon and looking for a good, affordable lunch. I'd heard about…read moreBricks & Bowls before (as well as the Ghost Kitchen concept), so we decided to give it a try. I was immediately drawn to the Ghost Pepper Chicken sandwich. I noticed they offered a Boxed Lunch combo that included a half-brick focaccia sandwich, a choice of side, chips, and a cookie. Under the Soups & Sides section of the menu, I saw soups, salads, fruit, chips, and bread listed, so I asked if I could get the Kale Caesar Salad as my side. I was told it wasn't considered a side. That struck me as a little odd since it was listed under "Soups & Sides," but I didn't press the issue and instead ordered the sandwich and salad separately. I do wish there had been a sandwich-and-salad combo option, especially since it's Florida and 100 degrees outside--hot soup wasn't exactly calling my name that day! The Ghost Pepper Chicken sandwich was a bit dry, and I didn't notice much Swiss cheese or enough ghost pepper bang sauce to add much heat or moisture. On the plus side, the focaccia bread was fantastic, and the sandwich was piled high with sliced chicken. Even the half-brick size was plenty filling. The Kale Caesar Salad was much smaller than expected and, ironically, seemed like it would have fit perfectly as a combo side. It also contained more romaine than kale, with just a sprinkling of baby kale on top. The Caesar dressing, however, was excellent--rich, creamy, and full of flavor. At $6 for a small bowl, I was hoping for a little more substance. I also treated myself to the Belgian Chocolate Salted Caramel Cookie that would have come with the Boxed Lunch combo, and it was outstanding. Soft, gooey, and packed with flavor. Bricks & Bowls has a pleasant outdoor seating area in a courtyard setting, with tables shaded by large umbrellas. Just keep in mind that there is no indoor seating, and even with the shade, it can be pretty warm during a Florida summer. Overall, it was a decent first experience with some highlights and a few disappointments. The food had some strong points, particularly the focaccia bread, dressing, and cookie, but at around $20 for a quick-service lunch, I left feeling that the value didn't quite match the price.

Great lunch counter with a ton of different options. All seating seems to be outside, but there was…read moreplenty that was covered and it was a really lovely, comfortable space just off of the hustle and bustle of Park Ave. We got a half brick and a salad, a little on the expensive side, but the food came out incredibly quickly and seemed fresh. The focaccia bread was great and we really loved the peppercorn caeser dressing that came with the salad. My sandwich did not have tomato listed, but did come with tomato on it which was a concern because I'm allergic, but I was able to pull it off. Could have been more of an issue for a different patron, though! The guys behind the counter were very efficient and friendly, but didn't know what was in one of the sauces, which was again a concern for me with a tomato allergy. Overall, the food was super good and we loved the outdoor space, but we may not return!

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3.8(1.2k reviews)
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We closed our shop, hungry, and decided to wrap an early dinner. The hostesses last night gave us…read morethe look like this couple didn't belong here. They asked me to repeat my phone number three times, but got us a table near the windows quickly. The floor was filled with water from the fridge at the Flatbread oven. They promised to do something about it. If I were the manager, this table should have a reserved sign on it and is the kart to be used since it is a harzard. No big deal, I still give this team a 5. They were busy. Wevtried 2 mocktails and their Magical Dining preset. We had Lobster Wonton and Tomora,Salad, Pork and Butchers Cut for entree, and creme brunette and peach crunch. Yummy. Our server, a young lady from Wisconsin, who is here to study a Christian college, was very professional.

Came to Boca for Magical Dining a couple of weeks ago to finally give it a try, and it left much to…read morebe desired. The food, for the most part, was simply okay. Nothing to truly brag home about. Nonetheless, despite it being just okay, I'd visit this restaurant again. For Magical Dining, I started with the Caesar Salad, which was baby gem lettuce with sourdough croutons, Caesar dressing, parmesan crisps, and a grilled lemon. The salad itself was okay. I've definitely had nicer Caesar salads, but overall, it did the job. I followed it up with the Butcher's Cut at medium-well (this probably the highlight of my Magical Dining experience), and then capped my dining experience with the Southern Orchard Crunch, which included caramelized peaches, graham cracker mousse, chantilly cream, pralines, vanilla wafer crumble, and mini marshmallows. Sadly, I did not like the Southern Orchard Crunch at all. I wish I had ordered the Vanilla Orange Crème Brûlée. I paired my meal with one of their cocktail staples: The Hibiscus Martini. Their Hibiscus Martini included the following ingredients: Cathead honeysuckle vodka, hibiscus St. Germain, Munyons Pawpaw Florida liqueur, hibiscus syrup, lemon, and was topped with a citrus cloud. It was a lovely, light, and refreshing cocktail. All in all, I was not super impressed with any one thing on their menu. The highlight was definitely the Butcher's Cut and the Hibiscus Martini if I had to choose. Otherwise, I'd be curious to dine outside of their Magical Dining menu. As I mentioned, I'd still visit again, and I would try more of their menu that was not featured on their Magical Dining menu (which is under the $40.00 menu option). As for general stuff, the staff was kind and very attentive. The bartender was amazing! Parking in Winter Park is always a chore to me - especially with all the construction zones on Park Ave. There is ample seating indoors as well as seating outdoors for Boca. There is also ample bar seating. The restaurant has a nice feel to it, and it is usually always fairly busy - which is always a good sign.

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Boca - A photo of another dining area.

A photo of another dining area.

Boca - Fried Green Tomatoes

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Croissant Gourmet - breakfast_brunch - Updated October 2026

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