Such a cozy and retro space! Not too bright but just the right amount of neon and nostalgia from…read moredecor to seating areas. Service was quick, friendly, and helpful when picking flavor choices. I dined in and enjoyed the vanilla doughnut more than the fritter, mainly because if the fritter was warmed up it would have been amazing! Cold cinnamon, glaze, bread, and apples aren't as appealing to me, but maybe I missed an option to warm it up. That wouldn't stop me from visiting again!

The burger was cold, and the fries were slightly warm at best. It could have been that they had a…read morelarge catering order. There were not many customers for lunchtime on a Friday.

My God, I thought fine dining had finally died, especially after covid. Current Charcoal Grill is…read morethe first restaurant I've been to in years that still understands and executes on everything that makes eating out enjoyable. The service is *excellent* with a capital "E." We ate at the bar, and the staff were friendly, attentive, and extremely knowledgeable about every single aspect of the restaurant. They have tried everything on the menu themselves. They can describe any one of the imported liquors up on the wall. These are real deal professionals who illustrate just how important the people in a restaurant's front truly are. The food? Delicious. It's a wild grab bag of East Asian fare - Chinese, Japanese, Thai - and it's all done extremely well. The portions are small, which is good, since you'll want to try half a dozen things on Current's very deliberately thought-out menu. The Peking Duck is some of the best I've had. The cocktails are also excellent, with my favorite being a delicious, earthy combination of coconut, lime, and pandan. It's like an extremely upscale tiki drink. I cannot recommend this place enough. Absolutely perfect. 5 stars.

Another favorite to add to the list…read more Loved the space. Loved the concept. Cocktails (specifically Air Tokyo) were outstanding. We went for the "favorites" menu which a $65/person was an absolute steal. You get two starters, dumplings and cured red snapper is what was offered. Two entrees, the bo ssam and banana leaf wrapped redfish, and one dessert, the miso tart. Everything was quite good and more than enough food. The dessert was a real winner. I thought about it days after. Looking forward to going back.

Really cool place with a quaint atmosphere and great service. My wife and I split the chicken…read moresandwich, grits and a hash brown. All were really good. We got the sauce on the side for the sandwich just in case, but it was really good. Definitely a place I want to revisit. Saw the smash looking burger and pancakes at tables and they both looked amazing!!

This is a great spot in Birmingham. The menu was not clear, but the staff worked with us to figure…read moreout what they could make without seed oils and gluten-free options. I ended up with a bunless burger. The Caesar salad with chicken was my first choice, but both the dressing and the chicken had seed oils - not good. Still, the vibe was great, and we made the best of what was available. Thanks to the chef for working with us.

Came here to watch the SEC Championship. Wait time was minimal and we received our food in good…read moretime. Our waitress was good and was knowledgeable about the menu. The Steve burger is so good! Casual spot to watch the game. Great for groups or solo.

I went to The Fennec on a Friday night to watch college basketball games and have some drinks. We…read morewere seated quickly, and in front of multiple large screens. There's literally not a bad seat if you're there to watch games. The sound on was a nice touch as well. After a bucket of beer (which was a special for the night) we felt like a snack and ordered the nachos. It left a little to be desired, but it did the trick. However, I was mainly here for the drinks and games and I've got to say it was a lot of fun. The staff was checking in frequently to see if needed anything else, and helpful when we had some questions. If you're looking for somewhere for sporting events, this is definitely a place that should be on your radar!

Harvest was one of the best dining experiences I had in Birmingham. One thing worth mentioning…read moreright away is that it's located inside the historic Redmont Hotel. That wasn't immediately obvious from many of the reviews I read beforehand, so don't let the hotel location deter you--this is a destination restaurant in its own right. I ordered the braised short rib (without the grits), and it was outstanding. The meat was incredibly tender, packed with flavor, and cooked to perfection. It easily ranks among the better short rib dishes I've had. The service was equally impressive. Everyone was friendly, attentive, and struck the perfect balance of being available without hovering. The dining room has an upscale yet comfortable atmosphere that makes it just as suitable for a business dinner as it is for a date night or special occasion. If you're visiting downtown Birmingham--or staying at the Redmont--don't overlook Harvest just because it's inside a hotel. It's proof that hotel restaurants can absolutely compete with the city's standalone dining scene. I'll definitely be back the next time I'm in Birmingham.

This place was honestly a surprise. My husband and I were in the area looking to get dinner but the…read moreoriginal restaurant we wanted to go to was booked. We ended up here. I will say this is one of the best steaks I have had up to date so far. Cooked just the way I liked it.

The menu had a good variety of options including fish, hamburgers, chicken, and more, though I…read moredidn't notice any salad options available. Parking is primarily street parking in the area, but there is also a public parking deck nearby. I'm unsure what the current cost is for the deck, but it's worth knowing if you're visiting during a busier time. I ordered the fish tacos with black beans and chose the cheese grits as my second side. Everything tasted fresh and had lots of flavor. The real star of the meal, though, was the sweet potato cake. It was incredibly moist and delicious. Honestly, I could've eaten four of them without shame or hesitation. My colleagues ordered burgers and fries. They both really enjoyed their burgers, but neither cared much for the fries. They had also requested a couple additional items after the food arrived, but those items never made it to the table. The decor is bright and fun, though it didn't quite seem to match the style of food being served. Just my personal observation. They also have a robot that helps deliver the food alongside the servers, which felt a little unexpected for the casual atmosphere and southern comfort food vibe. They were fairly busy since it was lunchtime on a Friday, but the wait really wasn't bad at all. Would I go back? Yes. Was it my absolute favorite? No. But there were definitely things I enjoyed, especially that sweet potato cake that nearly made me consider ordering dessert first next time.

I specifically chose Yo' Mama's because I'd heard great things about the food and also wanted to…read moresupport a Black-owned business -- and I'm so glad I did because the food absolutely did not disappoint. We ordered the hot chicken sandwich with a side of coleslaw, and both were packed with flavor. The slaw was light, crisp, and not overloaded with mayo, with just a slight peppery kick that made it incredibly tasty. The hot chicken sandwich itself wasn't overwhelmingly spicy, but it was finger-licking good -- juicy, well-seasoned, and satisfying down to the last crumb. We truly enjoyed every bite. The ambience with its bright green, purple and white colors added to the experience. The restaurant was lively and full of people, which is always a good sign. I also caught glimpses of other patrons' dishes, and everything coming out of the kitchen looked just as delicious as what we ordered. Service was friendly and welcoming, which made the visit even better. Staff members seemed genuinely happy to be there and kept things moving smoothly. The location is right in the heart of downtown Bhama, so parking is metered street parking, but the prices were reasonable and worth it for the quality and uniqueness of the food. Overall, this spot delivered on food, atmosphere, and service. Big thumbs up from me -- I'll definitely be back!

We sat at the bar. Nice selection of beers. We had the three hander and my wife had a gourmet hot…read moredog called West Virginia. The food was perfectly prepared and surprised us how good. The bar was very busy but the bartender was very attentive. Great service. The ambiance was perfect for a corner bar downtown.

I wanted to love this place SO BAD!! There's an attached arcade!!…read moreAnd the staff was SO NICE and friendly and helpful and I loved the industrial, creative decor. But we'd spent the day at McWane Center and we were starving so we were there to EAT! The food looked gorgeous but it tasted very meh. The onion rings had too much breading on them, which I didn't think was possible, but here we are. The part of the breading next to the onion was mushy so that threw off the texture of the whole thing too. The burger was very much like a Whataburger. Even the lettuce smelled the same. I got The Standard and the bun of the burger was a little mushy (similar to Whataburger) and there was not much meat. For an $11 burger, I'm expecting more than a Whataburger. My middle kid likes everything on her burger and isn't picky at all and the loaded kid burger looked impressive but it was about the same as mine. Not awful, but not very good either. Very close to the same amount of meat. She's the queen of the Clean Plate Club and she only ate half. The fries were good but a somewhat too salty, the dip that came with the onion rings was excellent and we ended up using it for the fries. We had 2 adults and 3 kids and our meal was $63 before tip for 5 waters, 2 adult burgers, 2 kid burgers, a kid grilled cheese, and a basket of fries and onion rings (I thought I was ordering a "side" of fries, not realizing I actually ordered a basket and it was a lot of fries and onion rings). We don't mind spending money on good food, but the prices here don't align with what you get. No one was more disappointed than me, I've been wanting to eat here for FOREVER!!!

Came in for brunch on a Sunday. Got there just before 11 and there was a bit of a wait, but it…read moremoved pretty fast. Service was friendly and quick, even though it was busy. Portions were generous and prices were decent. They were also great about accommodating gluten-free. I ordered the Farm Breakfast with bacon and gluten-free bread, it was filling and really tasty.

We arrived 1:45pm on a Thursday and it was empty except for another party. We easily found street…read moreparking outside the restaurant. I ordered the Banana Puddin' cold brew that was really good. They also serve pour over! Vanilla-Cinnamon French Toast came with 2 small bread slices - I liked that the portion was small and manageable. We also ordered the Quinoa & Black Bean Burger and the BE Hive Quinoa Bowl. They are great options for vegan / plant-based / vegetarian members in your party. The Biscuit Board comes with 4 mini biscuits and 4 different spreads, which was nice to share with the group. We all liked that the restaurant was quiet and bright and airy.