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    The Harvest

    4.0 (119 reviews)
    Open 6:30 am - 10:30 AM, 11:00 AM - 2:00 pm, 4:00 PM - 10:00 PM

    The Harvest Photos

    THE HARVEST ATMOSPHERE

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    Recommended Reviews - The Harvest

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    Alice K.

    Came here on Sunday morning. Really attentive and kind service. The place was pretty empty but we were up early. They ask about dietary restrictions which is nice. The eggs are very fluffy but I would have enjoyed them with some pepper or chives on top. The conecuh sausage is a go to so I was glad they offered them. The grits hit the spot, but the standout was the sourdough toast. I'm not sure where it was made but it was just the perfect piece of toast. I would definitely step in again to try their other brunch items or dinner.

    Chicken salad wrap
    Kaci F.

    Came here for lunch. I ordered a wrap with a salad on the side. The food was pretty good--no complaints. The portions aren't huge, I'm pretty sure I ate every bite of my meal and had a clean plate in the end. Why I gave 3 stars is because this was the slowest service I've ever experienced in the United States. All the staff were super nice but mind-bogglingly slow for lunch service on a weekday.

    Southern regional burn meeting 2023
    Dhaval A.

    Atmosphere great, and food unique, service unexpectedly charming elevating birmingham.

    Sweet heat , lime pork skins
    Gabe P.

    Been to Harvest Restaurant & Bar several times and each time was spectacular! I particularly enjoyed their brunch. Fourth Sunday brunch here is a thing and it's amazing!! You have to RSVP online for a spot but you pay once you get there. Valet parking and a complimentary glass of champagne or a mimosa was also included , if my memory serves me correctly. Warning , this review is way overdue , so some aspects of my experience may vary at this point. Okay, that was my disclaimer! The brunch is designed to be buffet style. It's on a much more classier scale. The spread is nicely set up and ranges from your choice of pastries, bagels, several breakfast meats, hashbrown casserole, oatmeal, omelets, cereals, fresh fruit , waffles, etc. The one downside was that the waffles were overcooked , so they weren't light and fluffy. Noone wants a hard waffle! The dining space isn't the biggest but you certainly don't feel like you're sitting on top of the other guests. You can have a conversation with your party without feeling like you have to yell. The atmosphere really sets the expectation for a good meal and a good time! That is exactly what you get here! HRB is attached to the ever so beautiful Redmont Hotel! A historic hotel in the heart of downtown Birmingham!!! All of the staff here are professional. The valet attendants are especially helpful and personable. I recommend this place for brunch, lunch or dinner! Or all three!!!! :)

    a glass of wine and a glass of water
    Alecia B.

    Sunday night in Birmingham we discovered a real gem! Cozy and comfortable ambience, our severs Paige and Robyn were super friendly, personable and fun.Good selection of wines by the glass, as well as craft beers and cocktails. We had the wedge salad and the burger, both were delicious! An excellent choice any time of day, definitely will come back when in Birmingham!

    Dining area

    Lee is the new executive chef and man is this place good! He brings a ton of experience from other Birmingham staples and combines it with a fantastic atmosphere. I will definitely be back! BTW, lots of homemade food.

    Cute but chic ambiance
    Samantha S.

    I went for dinner and cocktails twice and breakfast while staying at the Redmont. The food overall tastes fantastic. The portions are small but this isn't a 5 Guy's. The chocolate torte is absolutely fantastic. I was too excited to get a picture of the beef tartare before tearing into it. The service is solid overall and the staff are friendly and attentive without being overbearing. The ambiance is upscale but chill. Only major bummer is that sometimes they're out of key ingredients for some of their cocktails. Overall pretty solid.

    Fish of the day pretty but bland and overcooked.
    Laura F.

    Really disappointing. I went in a Tuesday night. There was only one other table besides my table. The waitress was really slow. She was slow on greeting me and getting my drink order-and I didn't get my drink for a long time. The food was meh at best. The fish was slightly overcooked and pretty flavorless. She never came back to check on me after my first bite. The garnishments made the dish pretty but didn't make it taste any better. It also took a really long time to get a check. It was pretty disappointing compared to other places in the city. I'm still waiting

    Bill H.

    Nice little restaurant build in to one of the older hotels downtown but very cute inside. Small ..maybe 15 tables or so but pretty with nice atmosphere. Food is good..we tried almost every appetizers and everyone in the party enjoyed them. Service was great. We had one person in the party who was vegan and the chef came out to offer some special choices which was nice. Ok started this review before the main dishes came..my son got the pork and did not like it so I switched with him and also did not think it was good. Fish was okay. So not overwhelmed with the dishes especially since there are so many nice restaurants around the area. Deserts were creative but just ok. So a solid 3 1/2 star

    Gorgeous bar
    Dawn C.

    I was in Birmingham for just one night, so I opted to have dinner at the hotel restaurant versus running around downtown. I mean, easy parking, no 'Bama sweat, what could go wrong? In a word: nothing. $5 happy hour wines, and $20 for a sautéed chicken breast with wild mushroom risotto. Win. Everything was excellent from the service to the food. The bartender let me sample the weekly cocktail gratis, we discussed his lack of 'Bama accent, I felt totally full but not at all stuffed. I can't wait to come back to Birmingham to stay here again!

    The one slice of french toast with marscapone

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    Drove here with all my kids just to find a closed restaurant . Website says it's open. It's not.

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    Ask the Community - The Harvest

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    Gabriella's

    Gabriella's

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    (20 reviews)
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    My first time at Gabriella's was recently. This place gets really busy..... fast! When I arrived,…read more there were about 2 ppl already present and ordering at the hot bar. It's kind of hard to tell what all the food options are, so I had to ask what some stuff was. I managed to get a meat and 2 instead of a meat and 5! There were quite a few veggie options that looked amazingly delicious! I do not recommend coming here hungry or hangry. Ok, sooo I love meat loaf so naturally that's what I got. I also got collards and cornbread dressing & yes they had cranberry sauce. Everything was good tasting. The meatloaf was a little sweet to my taste so I probably wouldn't order it again. The veggies were not over seasoned or overcooked. I will definitely comeback here bc there is still just so much I wanna try. The staff is nice and took care of the crowd. I even witnessed them give a person in need food, as they were about to dig in the restaurant's garbage can outside for scraps. Made me count my blessings.. all of them! There is street parking only. I didn't have any issues parking on a Sunday afternoon. The inside of this restaurant is not big but I was comfortable dining in.

    Good southern food on a Sunday afternoon while visiting. Couldn't tell from the Yelp pictures but…read moreit's a really small restaurant with food displayed buffet style behind the clear partition that they serve you in a container. Only about 3 people at a time can hold inside before it's starts getting crowded. It stay pretty busy. Options are 1 meat with two sides or 2 meats with three sides combination. A la cart is available as well. They have ice tea or lemonade drinks in a cup that they also serve you. Lemonade was good. There's a very small counter to pay after you order. Fry chicken is tasty with perfect crisp. Collard greens were seasoned well and perfect texture. Yams (my favorite) was perfect - flavorful, not too sweet and firm but not hard. Both of us thought the Black eyed peas looked really good but taste bland. I would have preferred it without the Okra. I didn't see that when I ordered. One in our group commented the meat loaf was good. The dressing was really good too - well seasoned and tasty. After paying there's a dining area for self seating. It serves the purpose to sit and eat but definitely could use sprucing up along with the restrooms. Please seriously consider! It would make the experience much more pleasant to enjoy their delicious food. I took off two stars for that reason and yes it's that unpleasant as the tables/chairs are also too clustered together. The chairs don't fit around the table properly. Overall good southern food at a reasonable price and recommended. Skip dining in if you don't have too. Just my two cents.

    Photos
    Front
    Front
    Peach cobbler
    Peach cobbler
    Sign

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    Saw's Soul Kitchen

    Saw's Soul Kitchen

    4.4
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    I have had this bookmarked forever. Not sure how or why I did, but I sure am glad that I did!!…read more It's an old school hole in the wall kind of place. These are my favorite kind of places in the world. From the moment I walked up and saw the big piles of wood outside I knew I was probably going to like this place. We had an amazing meal here. Every single bite was good. I ate myself damn near sick! I cannot wait to come back!! The day we were there the bartender was waiting on the whole place himself with just someone helping him run food and clear tables. We only had an hour before we had to be at an appointment, so when we sat down at the bar I got concerned that we would not have time to eat here. He was busy. He seemed behind. Thank goodness I was wrong. Once he finally got to us we were decided on our meals. He took our order on his little handheld register thing, grabbed our tasty beverages, and poof, off he went. C had the pulled chicken sandwich with deviled eggs and I had pulled pork, smoked chicken thighs, beans, and a giant pile of pork rinds. Holy shit it was good!!! I didn't pay attention to the fact that my thighs had AL white sauce on them until well after I had ordered. Had I know that, I would not have ordered them. I despise all things that have anything to do with mayonnaise. But.... Had I known, I would have never known. I fucking loved it! I could have eaten 10 of them. There were hands down the best smoked chicken that I have ever had. The pork was bad ass too! I dare say perfect. Beans were great, and the pork rinds side was massive and still warm from the fryer with a killer seasoning on them. There are not enough adjectives to describe this food. I am in love. I cannot wait to get some more of those damn chicken thighs!! '26 - 68

    Delicious pulled pork sandwich topped with cole slaw and pickles!…read more Fried pickles with a yummy white sauce. No ac but food was quick and we were able to get in and out. The gentleman bussing tables was very nice.

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    Onion rings, on pork, on greens, on grits!
    Onion rings, on pork, on greens, on grits!
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    Yo' Mama's

    Yo' Mama's

    4.7
    (589 reviews)
    0.0 mi
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    Everything went well during my lunchtime visit to Yo'Mama's restaurant. The Hot wings and French…read morefries was delicious. The waitress was cordial to make sure I enjoyed my "first" visit. The ambiance of the restaurant was calm and pleasant. There are several dining tables to choose and enjoy the scenery.

    The menu had a good variety of options including fish, hamburgers, chicken, and more, though I…read moredidn't notice any salad options available. Parking is primarily street parking in the area, but there is also a public parking deck nearby. I'm unsure what the current cost is for the deck, but it's worth knowing if you're visiting during a busier time. I ordered the fish tacos with black beans and chose the cheese grits as my second side. Everything tasted fresh and had lots of flavor. The real star of the meal, though, was the sweet potato cake. It was incredibly moist and delicious. Honestly, I could've eaten four of them without shame or hesitation. My colleagues ordered burgers and fries. They both really enjoyed their burgers, but neither cared much for the fries. They had also requested a couple additional items after the food arrived, but those items never made it to the table. The decor is bright and fun, though it didn't quite seem to match the style of food being served. Just my personal observation. They also have a robot that helps deliver the food alongside the servers, which felt a little unexpected for the casual atmosphere and southern comfort food vibe. They were fairly busy since it was lunchtime on a Friday, but the wait really wasn't bad at all. Would I go back? Yes. Was it my absolute favorite? No. But there were definitely things I enjoyed, especially that sweet potato cake that nearly made me consider ordering dessert first next time.

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    Counter
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    BBQ Cheeseburger Plate
    Paramount - Downtown Birmingham

    Paramount - Downtown Birmingham

    4.3
    (477 reviews)
    0.2 mi
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    We sat at the bar. Nice selection of beers. We had the three hander and my wife had a gourmet hot…read moredog called West Virginia. The food was perfectly prepared and surprised us how good. The bar was very busy but the bartender was very attentive. Great service. The ambiance was perfect for a corner bar downtown.

    I wanted to love this place SO BAD!! There's an attached arcade!!…read moreAnd the staff was SO NICE and friendly and helpful and I loved the industrial, creative decor. But we'd spent the day at McWane Center and we were starving so we were there to EAT! The food looked gorgeous but it tasted very meh. The onion rings had too much breading on them, which I didn't think was possible, but here we are. The part of the breading next to the onion was mushy so that threw off the texture of the whole thing too. The burger was very much like a Whataburger. Even the lettuce smelled the same. I got The Standard and the bun of the burger was a little mushy (similar to Whataburger) and there was not much meat. For an $11 burger, I'm expecting more than a Whataburger. My middle kid likes everything on her burger and isn't picky at all and the loaded kid burger looked impressive but it was about the same as mine. Not awful, but not very good either. Very close to the same amount of meat. She's the queen of the Clean Plate Club and she only ate half. The fries were good but a somewhat too salty, the dip that came with the onion rings was excellent and we ended up using it for the fries. We had 2 adults and 3 kids and our meal was $63 before tip for 5 waters, 2 adult burgers, 2 kid burgers, a kid grilled cheese, and a basket of fries and onion rings (I thought I was ordering a "side" of fries, not realizing I actually ordered a basket and it was a lot of fries and onion rings). We don't mind spending money on good food, but the prices here don't align with what you get. No one was more disappointed than me, I've been wanting to eat here for FOREVER!!!

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    Beer is pictured
    Beer is pictured
    I rarely eat the impossible burger but it was so darn good!
    I rarely eat the impossible burger but it was so darn good!
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    Ted's  Restaurant

    Ted's Restaurant

    4.3
    (135 reviews)
    1.1 mi
    $$

    Hello! Ted's has been here a long time and an excellent stop for a Saturday Brunch after Peppers…read moreplace market! The owner Tasco is a "hoot". We love to hear his stories if he has time. Tell him Greg sent you! I got the "My Son We to California" omelet! Everything was fresh! The Avacodo and tomatoes was amazing! The grits they prepare in Greek style is to die for! Perfectly cook and creamy! Not dry or runny! Next was "Create Your Own Grit Bowl"! Bacon, tomatoes, feta cheese, and more fresh ingredients!! Next was Chicken and Waffles! So good! I bought 2 coffee mugs that are green with Ted's in them for my home it was so good! Here is a Greek style to this little gem and I would HIGHLY recommend a stop on a Saturday Brunch. They are open until 2pm. This was my 3rd stop and my favorite on Saturday after market! Enjoy! 10% off if you pay with cash! Taso if you are reading this big Kudos Sir!!!

    My folks and I made a run down to Birmingham to catch the tail end of the French Moderns exhibit at…read morethe BMA. Ted's was our pick for lunch! We arrived fairly early, shortly after opening, but the place was already bustling and the hot bar was full of yummy-looking and smelling food. It has a pleasant, sort of old-timey feel, which makes sense given it's been open since the 70s. This is a "Greek and three," fairly common in Bham, so they offer country cooking favorites like fried chicken in addition to Greek foods like souvlaki. You order as you move through the line in front of the hot bar. The food is protected from guests by glass so it doesn't feel as icky as a buffet does (to me, at least). The folks working the hot bar were pleasant and working diligently. There was one waitress who was suuuuper bossy and a little short with me (she really didn't want me to stand still and look at a paper menu, apparently), but she eventually warmed to us after my dad chatted her up while she was getting our drinks. I ordered fried chicken with yams and fried okra. My mom also got fried chicken, hers with mashed potatoes and cabbage. My dad tried the baked Greek chicken with green beans and macaroni and cheese. I snagged a roll and a sweet tea to drink. The tea was refreshing and not overly sweet. The food was overwhelmingly quite solid. My fried chicken breast wasn't ready when I ordered it so I had to wait a while for it to be prepared, but on the bright side it arrived piping hot and super crispy. It was great fried chicken, clearly brined and flavorful throughout, not just on the crunchy batter. The yams were nicely spiced and not overly soft. The fried okra was a delight as well, crispy and plentiful. The roll was average, but nbd. My parents were also quite happy with their meals. My mom RAVED about the cabbage and ate all her mashed potatoes and gravy. The macaroni and cheese was outstanding (I wish I'd gotten three sides and it been my third). The Greek chicken was succulent and light. The only so-so item was the green beans, and even those were decent. Definitely worth a visit if you're in Birmingham! One of the better meat and twos/threes I've had in a while.

    Photos
    Just a few weeks earlier, Ted's celebrated its 50th anniversary. Today's decor would not be out of place back then.
    Just a few weeks earlier, Ted's celebrated its 50th anniversary. Today's decor would not be out of place back then.
    Ted's  Restaurant
    Cafeteria serving line just as the place opens for the day. The steam table features several meats and about a dozen sides on any given day.

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    Cafeteria serving line just as the place opens for the day. The steam table features several meats and about a dozen sides on any given day.

    The Harvest - newamerican - Updated July 2026

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