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    The Harvest

    4.0 (119 reviews)
    Closed 6:30 am - 10:30 AM, 11:00 AM - 2:00 pm, 4:00 PM - 10:00 PM

    The Harvest Photos

    THE HARVEST ATMOSPHERE

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    Upscale

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    Recommended Reviews - The Harvest

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    Alice K.

    Came here on Sunday morning. Really attentive and kind service. The place was pretty empty but we were up early. They ask about dietary restrictions which is nice. The eggs are very fluffy but I would have enjoyed them with some pepper or chives on top. The conecuh sausage is a go to so I was glad they offered them. The grits hit the spot, but the standout was the sourdough toast. I'm not sure where it was made but it was just the perfect piece of toast. I would definitely step in again to try their other brunch items or dinner.

    Chicken salad wrap
    Kaci F.

    Came here for lunch. I ordered a wrap with a salad on the side. The food was pretty good--no complaints. The portions aren't huge, I'm pretty sure I ate every bite of my meal and had a clean plate in the end. Why I gave 3 stars is because this was the slowest service I've ever experienced in the United States. All the staff were super nice but mind-bogglingly slow for lunch service on a weekday.

    Southern regional burn meeting 2023
    Dhaval A.

    Atmosphere great, and food unique, service unexpectedly charming elevating birmingham.

    Sweet heat , lime pork skins
    Gabe P.

    Been to Harvest Restaurant & Bar several times and each time was spectacular! I particularly enjoyed their brunch. Fourth Sunday brunch here is a thing and it's amazing!! You have to RSVP online for a spot but you pay once you get there. Valet parking and a complimentary glass of champagne or a mimosa was also included , if my memory serves me correctly. Warning , this review is way overdue , so some aspects of my experience may vary at this point. Okay, that was my disclaimer! The brunch is designed to be buffet style. It's on a much more classier scale. The spread is nicely set up and ranges from your choice of pastries, bagels, several breakfast meats, hashbrown casserole, oatmeal, omelets, cereals, fresh fruit , waffles, etc. The one downside was that the waffles were overcooked , so they weren't light and fluffy. Noone wants a hard waffle! The dining space isn't the biggest but you certainly don't feel like you're sitting on top of the other guests. You can have a conversation with your party without feeling like you have to yell. The atmosphere really sets the expectation for a good meal and a good time! That is exactly what you get here! HRB is attached to the ever so beautiful Redmont Hotel! A historic hotel in the heart of downtown Birmingham!!! All of the staff here are professional. The valet attendants are especially helpful and personable. I recommend this place for brunch, lunch or dinner! Or all three!!!! :)

    a glass of wine and a glass of water
    Alecia B.

    Sunday night in Birmingham we discovered a real gem! Cozy and comfortable ambience, our severs Paige and Robyn were super friendly, personable and fun.Good selection of wines by the glass, as well as craft beers and cocktails. We had the wedge salad and the burger, both were delicious! An excellent choice any time of day, definitely will come back when in Birmingham!

    Dining area

    Lee is the new executive chef and man is this place good! He brings a ton of experience from other Birmingham staples and combines it with a fantastic atmosphere. I will definitely be back! BTW, lots of homemade food.

    Cute but chic ambiance
    Samantha S.

    I went for dinner and cocktails twice and breakfast while staying at the Redmont. The food overall tastes fantastic. The portions are small but this isn't a 5 Guy's. The chocolate torte is absolutely fantastic. I was too excited to get a picture of the beef tartare before tearing into it. The service is solid overall and the staff are friendly and attentive without being overbearing. The ambiance is upscale but chill. Only major bummer is that sometimes they're out of key ingredients for some of their cocktails. Overall pretty solid.

    Fish of the day pretty but bland and overcooked.
    Laura F.

    Really disappointing. I went in a Tuesday night. There was only one other table besides my table. The waitress was really slow. She was slow on greeting me and getting my drink order-and I didn't get my drink for a long time. The food was meh at best. The fish was slightly overcooked and pretty flavorless. She never came back to check on me after my first bite. The garnishments made the dish pretty but didn't make it taste any better. It also took a really long time to get a check. It was pretty disappointing compared to other places in the city. I'm still waiting

    Bill H.

    Nice little restaurant build in to one of the older hotels downtown but very cute inside. Small ..maybe 15 tables or so but pretty with nice atmosphere. Food is good..we tried almost every appetizers and everyone in the party enjoyed them. Service was great. We had one person in the party who was vegan and the chef came out to offer some special choices which was nice. Ok started this review before the main dishes came..my son got the pork and did not like it so I switched with him and also did not think it was good. Fish was okay. So not overwhelmed with the dishes especially since there are so many nice restaurants around the area. Deserts were creative but just ok. So a solid 3 1/2 star

    Gorgeous bar
    Dawn C.

    I was in Birmingham for just one night, so I opted to have dinner at the hotel restaurant versus running around downtown. I mean, easy parking, no 'Bama sweat, what could go wrong? In a word: nothing. $5 happy hour wines, and $20 for a sautéed chicken breast with wild mushroom risotto. Win. Everything was excellent from the service to the food. The bartender let me sample the weekly cocktail gratis, we discussed his lack of 'Bama accent, I felt totally full but not at all stuffed. I can't wait to come back to Birmingham to stay here again!

    The one slice of french toast with marscapone

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    Drove here with all my kids just to find a closed restaurant . Website says it's open. It's not.

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    Ask the Community - The Harvest

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    My friend, Julia, and I tried current the other night! We walked in and immediately loved the vibes…read moreand upscale, quirky, modern feel of it all. High ceilings and exposed brick are a few of the ways to my heart. If you've seen a post about this place, you've probably seen a picture of the crackly round, artistic dish and wondered what it was. There are dumplings on the underside of it and you break each one off of the crackly part to enjoy. We did enjoy these but I would've loved a soy sauce to dip them in. They came with chili crunch, peanuts, and green onions but I wanted an actual sauce. They were very standard tasting dumplings and there was nothing extraordinary about them unfortunately. As always, we'd looked at the menu beforehand and decided what we wanted. It does state on their website that their menus can change due to freshness and availability. But we'd both decided on an app and entree we wanted only to get there and have none of them on the menu. I do appreciate a rotating menu to accommodate local items, but I would also love for those to be updated on a regular basis. So after rerouting, we decided on the chicken skewers as another app with the dumplings. These were chargrilled, flavorful, and had a nice crust on them. I got shrimp fried rice and Julia got spicy beef noodles. It was fine but I wish the shrimp wouldn't have been cut up. It felt like they chopped them up in order to not put as many in the dish. At $25 for this, I'd like whole shrimp please. There were a few pieces of raw spinach with pepper on the top. I would've loved a sauce of some kind. I would've preferred shrimp hibachi with fried rice from a Japanese place that included vegetables and sauces. This was not *bad* there was just SO much room for improvement. We both agreed that nothing was awful, but for these prices and the hype, we expected more. Our waitress was super friendly. Bonus points because they had match boxes at the host stand! There was a paid parking lot diagonal from the restaurant, so we had to walk through an intersection to get there. There are some spots up front if you can snag one. Overall, we enjoyed our time here but won't be sprinting back.

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    Wooden City

    Wooden City

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    I was finally able to check out wooden city and enjoyed it so much that I went back a couple weeks…read morelater for a friend's birthday! I really like the ambience inside. It gives a great vibe for either a work dinner, a date night, owl or dinner with friends! It's fun and swanky but not over the top. They have a really attractive bar and they have a pizza kitchen that is open, which is always a cool touch. I try to handful of appetizers and I've got to recommend both the jerk cauliflower as well as the brussels sprouts and the Caesar salad was delicious as well. Also, the blistered Hungarian peppers are a must order if you'd like sausage! The meal that I had both times because it was that good was the spicy lamb rigatoni. I might just go back next week and get it again. I like that they have a wide variety of options whether you're looking for a gluten-free meal or something carb heavy like pizza or pasta, but they also have options to fit a variety of budgets from a casual dinner and a burger to more expensive entrées. The servers are very kind and are definitely educated in their wine and food offerings and very hospitable. Since this is located on Morris, a lot of people think parking is difficult down there, but apparently there is a parking lot in the back where you're able to get your ticket validated. I know some of my friends wish they would have known this before. I'll definitely be back and recommend this spot to others wanting a good meal!

    Ordered a takeout pizza because of the 4.8 stars. I'm from Omaha and when I went inside to pick up…read morethe pizza, it was obvious that this is one of the main hipster spots in Birmingham. The pizza was good, but my girlfriend ordered mushroom and pepperoni and we got sausage and mushrooms . The toppings and sauce were good, but the best part was the chewy crust that was slightly charcoaled. I had to use the City parking lot in the back as street parking was full. This area looks to be comparable to Omaha's Old Market, but we didn't have any time to explore. Hipsters of the World Unite!

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    Tavern Burger - american cheese, iceberg, grilled onion, dill pickle, bacon
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    The Harvest - newamerican - Updated July 2026

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