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    Cow & Cabbage

    4.6 (14 reviews)

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    Cocktails
    Joanna M.

    We made reservations in advance and I was glad we did. There is limited seating in the store part but a separate small split level seating area at the back. The service was great from arrival until we departed. We had a special menu in honor of St Patty's Day. The Scottish eggs were so good and the jam was excellent. I loved the handcut fries. The burger was really yummy. The portion size was good and the chipotle aioli was really good. A couple items were pricey but the quality is excellent. It is worth a stop to check out.

    Interior
    Michael E.

    This was my first visit to Cow & Cabbage. Its has a very nice rich looking atmosphere inside with a retro-ish decor. Up front are a couple massive large wooden tables; I'll call them Farm Tables. Along the left wall are a number of refrigerated lockers filled with locally sourced meats and other food items. I also saw bunches of fresh beets and other produce items. Once you get past the large tables downstairs, on the right side there is a counter with a refrigerated display of desserts and canned beverages. Upstairs is another dining area with numerous tables. One downside of the upper area is that the ceilings are rather low and it is very loud. I measured 90 dB at one point on my Apple Watch. We were originally planning on eating at The Farm Bar for their $10 burger night. But due to construction on the street and a private event going on inside, this week's burger night was relocated to Cow & Cabbage. So this little snafu is how we discovered and had the pleasure of dining at Cow & Cabbage. Our server was very competent and able to answer any questions we had about the menu. All three of us in our party ordered the farm burger special. It was an outrageously delicious burger with cheese and a large red cabbage leaf. I think the burger had to have been at least an inch thick and it was so juicy and delicious. On the side was a serving of very tasty potato salad. The roll the burger was served on wasn't notable but it was good. Cow & Cabbage is definitely worth a return visit and we look forward to our next time.

    Gnocchi
    Emily G.

    We all enjoyed our meals a lot! Everything was cooked perfectly and flavorful. The appetizers we got were: farm salad, ham and cheese croquettes, cornbread, and beans. The salad had a ton of flavor! The croquettes were perfectly crispy and flavorful. The cornbread was as you'd expect but the strawberry jam that went with it was very tasty. The beans were excellent, perfectly cooked. The shredded ham in the beans was fantastic. Eggplant was very crispy! Schnitzel was yummy! Gnocchi had great texture! Steak frites were great. The sauce of the steak was unique and the serving size was generous. The only complaint was that the fries with the steak were pedestrian. They were a bit undercooked and not very robust in their flavor. Service was friendly and knowledgeable. I would have liked a bottle of water on the table as we all kept running out of our small cups of beverage but other than that it was a excellent evening and all four of us enjoyed our meals!

    Farm salad
    Sarah D.

    We went and tried Cow and Cabbage tonight and I have to say, Linda and Lisa know how to make excellent food. We walked in without a reservation and were immediately sat - Linda sat us at the community table (a large table designed to be shared by multiple diners) downstairs. They have tables setup in front of the grocery area, which is fun to look at since they carry so much local stuff! Alyssa, who was our waitress, was amazing - Linda told us to try the beet salad (which she said was her favorite) It was divine. My partner and I split the biscuits (came with a cherry chipotle jam, and sweet butter) It was scrumptious. My partner had the farm salad, which he said was very good. For entrees, I had the steak frites (the cocktail cherry liquor sauce that came on top was heavenly) and my partner had the burger, which he said was yummy. Overall, we loved our experience at Linda and Lisa's new place - can't wait to go back and try the catfish (which Linda says is the best catfish, ever!!)

    Peanut butter chocolate tart

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    8 months ago

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    7 months ago

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    7 months ago

    Stopped in briefly for some healthy snacks and drinks. Found some wellness drinks that were very tasty and gave a slight euphoric feeling.

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    1 year ago

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    1 year ago

    The atmosphere and service here is 5 stars; the food 4 stars. It's farm to table. I'll definitely be back.

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    11 months ago

    Great food excellent customer service. Extraordinary people love how you can browse around.

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    1 year ago

    Yum, yum. Wonderful service. I absolutely love the inside. Market area with seating and a more private dinning area up the stairs.

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    4.3(299 reviews)
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    food moms brought me home leftovers from brunch, including…read moreplantain, waffle, eggs, and toast. the plantain was thick, juicy, and delicious, the waffle same, with syrup infusion as a bonus, the toast with infusion too, butter variety that is, and eggs, lil cheese, excellently cooked, pun habit, sorry, and a meal which any beverage would pair perfectly, and though, i'm not currently recalling if it was coffee or water I'd paired, the meal as a whole was perfect. service momma graciously offered me leftovers after brunching with her friend, absolutely amazing service, love, momma. ambiance giving environmentally friendly based on togo container material that looked like recycled material, though not entirely certain.

    This is a tough one. We didn't get there until 3:00. Starved. It was a "sit anywhere" situation…read more Only 2 others in the entire dining room, but the bar seemed pretty busy. Only visible staff was the bartender (owner?). She was a terrific waitress. Love those $4 martinis. Hubby ordered his fav fish & chips, I ordered the "Black & Blue" flatbread. I would have sent back his whole plate. Instead of toasty brown everything was burnt. The black & blue: some great flavor from the cheese, tomatoes, pickled red onion, nonmemorable horseradish sauce, pretty presentation. My opinion, leave off what little steak there is. Adds nothing to the flavor, only some tough chew bites. The crust: I know there's argument here. I'm usually for good char on a pizza (I've had pizza all around Italy). But this was burnt and smelled burnt. Disappointed? Way. We'd wanted to get there for some time. I'm still intrigued by some of their menu items. We may give them another chance and view this as a very off day.

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    Smoke on Cherry Street - Smoky chicken pasta.

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    4.2(705 reviews)
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    HFS! Look, out of all the places in the world I've been, I'm pleasantly surprised to find this…read moreplace. Fresh gnocchi, fresh sprouts, fresh chicken.... Fresh everything and delectable. The server was fantastic, the food was incredible, and it held the ambiance of a traditional steakhouse. Do yourself a favor and eat here, now, today. You're welcome.

    Great food! Great service!! Great value!!! I took my…read moredaughters here and between the three of us we were able to try all of the sides, except the beans. They definitely have their own twist on things. The sweet potatoes were good but a little heavy on the nutmeg. They tasted like a mix of apple and pumpkin pie. The mac and cheese was really creamy. I really liked the horseradish coleslaw. I'm not a big fan of collard greens but I still tried them and actually thought they were pretty good. For our mains, two of us had the brisket and one had ribs. Both were super good. There were 4 different sauces. I recommend trying them all. I wanted to try the sausage but they were sold out. I guess you need to get there earlier than an hour before they closed. We finished with a couple desserts. The banana pudding was probably the best I've had. Their seasonal cobbler was blueberry and very tasty! I was hoping for peach. Maybe next time. Yes there will definitely be a next time. It was a lot of food so we had plenty left over that ate for lunch the next day. The atmosphere is super friendly and really clean. Like most barbecue places I've been to there is no table service. You order and pay at the counter. Then depending on how busy they are they will bring your food to your table or have you pick up at the counter. For me the cherry on top is their pay it forward meal. For $15 you can buy a meal for someone in need. They hand you a receipt that you pin to a board. Then when someone needs a meal they can go in and grab one off the board. They offer them their lunch special. While I was there I saw a very grateful individual come in and get a meal. The staff were super nice and treated them just like any other customer. Great food! Great service! Great value! Do yourself a favor and try this place!

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    Oren - Chicken sandwich with fries

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    4.4(131 reviews)
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    Came on a Saturday night and it was packed! We didn't have a reservation so we sat at the bar. This…read morerestaurant is sort of tucked away and the main entrance is through a building. Decor is dim and intimate, very nice. It was fun watching the bartenders mixing and crafting drinks. The patrons here kept them busy. I ordered an espresso martini without Bailey's (Oren's way), which was decent. For dinner we had the lamb shoulders, brussel sprouts and a burger. The lamb came unexpected in almost a meatloaf shaped slide and it was tender flavorful. Quite good! The Brussels sprouts were nicely done and tasty. As for burger, I was indifferent on. I had a friend who said it was his favorite, but I thought it was fine. They need to change the buns. The fries were awesome. Looking forward to coming back again!

    What a fantastic little find!…read more We stopped by for brunch as this "Mediterranean-inspired" brunch caught our eye. It lived up to our expectations and exceeded them. The restaurant is bright, clean, and modern. We started with the Smooth Criminal cocktail and the Pineapple Sangria. Both great. Well balanced, unique ingredients, everything you want in a unique cocktail. We did order the whipped feta appetizer, but unfortunately they were very busy and there was some miscommunication. We didn't get to eat it at the restaurant, but they kindly packaged it for us to take home and we enjoyed it later. Although it was good, it would have been way better fresh. But these things happen, it didn't spoil our brunch. On to the mains: lamb shoulder hash...at brunch? Yes, please!!! Topped with two perfectly poached eggs, and brunch potatoes on the side with a nice crisp salad and fresh bread. The lamb was seasoned to perfection, and melted in my mouth. The biggest surprise for me were the potatoes. Brunch potatoes are usually overly greasy and bland. These were fresh, salted, and had the perfect crispness. I would like to think they are fresh, but even if they're frozen...well done! I would have happily eaten 2-3 of these lamb dishes. The French toast was the second entree. Brown butter and maple foam, on top of a piece of French toast that is the size of a small child. Even with all of the sauce, the toast was still crisp. It was a very heavy dish, some fresh berries with some acidity would be nice to cut through it, but the overall flavor was on point. The wine list is exquisite. If you enjoy good wine, this is the spot for you. Their reserve list has some absolute bangers on it at a very reasonable price. All in all, it was a nice experience. We would happily recommend and return.

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    Stonehorse Cafe - Carpaccio

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    4.0(289 reviews)
    0.7 mi•Midtown
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    Cute little restaurant near downtown Tulsa, Oklahoma. From the moment, we walked into this…read morerestaurant we loved the vibe of it! The staff was very attentive and kind. The food was phenomenal and we ate all of it. Huge +: I love that they had a lot of cute little options for hot teas and lots of drink options! For me it was 4.5/5

    This used to be one of my favorite places to stop for dinner. The menu is fantastic, and the food…read morehas always been flavorful and well prepared. Unfortunately, the quality of the service has declined significantly. During our most recent visit, our server rarely checked on us, and we waited over 30 minutes for a salad. We eventually had to ask the hostess if she could check on it for us. When our server finally brought the salad, she told us, "I thought you wanted your appetizer first, and I have another table, so someone else is going to take care of you." The interaction felt unnecessarily dismissive, particularly after we had already been waiting so long with very little attention or communication. To make matters worse, after the long wait and confusion, we were ultimately brought the wrong order. The second server who took over our table was much kinder and more attentive, which we appreciated, but by that point the overall experience had already been disappointing. It's unfortunate because we genuinely enjoyed coming here in the past and still think highly of the food, but the service during our recent visits has declined enough that we don't plan to return.

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    It's been many a year since I'd been to Queenie's. They always have the best egg salad…read moresandwiches, really tasty and full of egg salad. I had the deluxe egg salad today, it was basically the regular sammy but with bacon. The bacon was ... meh. Thick and a bit overcooked. The sandwich itself was good tho. The location has changed since I last visited. It's on a corner spot, with outside sitting space as well as inside. it's like a real restaurant now. Before it was a small walk in with only a few patio tables outside, in and out, take it to go. Now, it's a full on experience. The staff was really nice. Eating outside was pleasant, it was cloudy, so the sun wasn't heating us up, tho there are trees around. In the evening the outside area is in the sun. It's a beautifully delicious place. They now serve breakfast along with lunch options. Really great food!

    We were on a road trip and found this place on Yelp, and it ended up being one of the best…read morebreakfast stops of our trip. The food quality was excellent, and the staff were warm, friendly, and welcoming from the moment we arrived. One of the most unique parts of the visit was learning that the person seated at the table next to us was the previous owner. She is still a regular customer, and her photo is proudly displayed on the wall in the restaurant. That says a lot about the history, loyalty, and character of this place. I also accidentally left my credit card behind and did not realize it until about an hour and a half later. I called the restaurant, and the management immediately helped resolve the issue. They kindly arranged to mail it to my home in Los Angeles, and I have now received it safely. That level of honesty and customer care is rare. A special thank you to the management for handling everything so professionally, and to Heather for her kindness, attentiveness, and outstanding service. Highly recommend this spot for great breakfast, quality food, welcoming atmosphere, and a team that truly cares about its customers.

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    Reasor's

    Reasor's

    3.0(47 reviews)
    1.0 mi•Cherry Street
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    I was visiting for a few days and stopped into this grocery store. I am not from Tulsa, but no…read morecustomer--local or visiting--should ever be treated this way. People deserve better. December 31, around 9:30-9:35 p.m., I visited Reasor's at 2429 E. 15th St., Tulsa, OK 74104, and had one of the most upsetting and unprofessional retail experiences I have ever encountered. I went directly to the checkout counter, paid for my item, and completed my purchase like any other customer. Shortly after, I realized there was a transaction issue and calmly requested a refund so the transaction could be corrected. What should have been a routine customer-service matter quickly escalated into something completely inappropriate. Instead of assisting me, I was accused of stealing, without any verification or investigation. No one checked my receipt. No one reviewed the register. No attempt was made to confirm whether I had, in fact, paid for the item. The accusation came from the security guard, but what was most concerning was the lack of leadership that followed. The manager failed to step in, failed to question the accusation, and failed to independently review the facts. Management allowed a serious claim to stand without evidence and did nothing to de-escalate the situation or protect a paying customer. This was not only unprofessional--it was humiliating. As a business owner myself, I understand that mistakes happen, but accusing a customer of theft without proof is never acceptable. Customer service should be based on facts, fairness, and respect. None of those standards was upheld during this interaction. The entire experience was degrading, unnecessary, and avoidable. I left feeling disrespected and wrongfully treated. I will not return to this location and cannot recommend it to others unless Reasor's makes great improvements in staff training, management accountability, and how customer disputes are handled. And I hadn't received an apology from the Manager. Hopefully, this gets his attention.

    I hate writing bad reviews. . . Reading my review from 2023…read morewould make me feel bad but 1) there were so many other 1* reviews and 2) my review was completely accurate & remembering that experience made me angry all over again. So to my visit a few days ago: I was majorly impressed. This store, even the PARKING LOT, has been completely renovated. Beautiful wide plank flooring. So many products. Everything on my shopping list was readily available. I don't think diapers, for instance, should be in the middle of "food". 4* for the product placement. Aisles seem nonsensical. To address comments from others in their reviews, regarding the *current* atmosphere. . . .yes, Walmart is often cheaper. And being the HUGE company they are, they have access to a nonstop variety of resources, so sometimes they'll have products more available. But in acquiring those lower prices, consider the possibility of lower quality (produce). Personnel is something business have to deal with. Managers need to keep in mind you can always go elsewhere. And, Ryan (see his review), who was abused by an employee this year! should have gone straight to the manager. The complaints on prices/coupons/ads, etc. It's maddening, and appears to be structured against the consumer. LOL. My recommendation is have a plan and know the rules. Sorry, it may be a little time consuming but it gets easier through repetition. And know (this reality makes utterly no sense to me) the "sales" vary from store to store. This was pointed out to me at the 15th St store a few years back. I was looking for a particular awesome sale item, like 10 limes for $1. A manager came to the disagreement, looked at the ad, and said, "That's only at the store out on 21st". Who knew? That's why you have to choose *your* store online. (If this has changed, I'm unaware). Another tip: shop as soon as possible when ads change, I thought. They run out of product FAST. Hubby took our shopping list on a Wednesday when ads are new. He got absolutely nothing that was advertised. They told him a shipment would be in the next day. I went on Friday and got it all. So I say shop early and still feel validity in that. Hope my experience helps somewhat.

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    Cow & Cabbage - newamerican - Updated September 2026

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