Coup De Thai
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The rice and peanut sauce was good but that unfortunately was about it. We ordered chick not on a stick, and basil tofu. The chicken had a strange gamey taste and did not have the traditional spices we are used to for satay. We let the server know we did not like it and she did remove it from the bill. The tofu basil was way too spicy with no warning or option offered to make it mild. The tofu had a crust on it but it was soggy and not flavorful. In terms of service, it was slow and we were barely checked in on. The ambience is nice, but the food and service does not measure up.
Ambiance is so sexy! Kind of a 90s cocktail bar vibe with lounge music playing in the background- also stunning inside. The food here is truly amazing. Would highly recommend the pad Thai, calamari appetizer and the crab curry ( if you can handle spice ). The drinks were fun and creative as well! Def Los Gatos Thai prices but worth it for a date/ girls night!
This is an upscale Thai spot in downtown Los Gatos. We ordered a few cocktails off the happy hohr menu and split the following: -Spring Rolls -Crab Curry -Thai Basil Salmon -Fried Banana & Coconut Ice Cream Everything was super fragrant and wonderfully presented. I didn't get pictures this time unfortunately! The service staff are very polite and the interior is beautiful.
It was a lovely Thai restaurant in Los Gatos with inside and outside seating. The food was extremely flavorful and well prepared. We had the Bronzino curry, red, curry, and pad see ew. All were delicious! Service was fast and fairly friendly. We would eat here again.
This spot is owned by the same people as Pineapple Thai in Cupertino and Must be Thai in Sant Clara, but it might be the best. We sat on the outdoor patio on a warm summer evening and received friendly and attentive service from Nam. We arrived just before Happy Hour ended and order two of their happy hour cocktails for $10. Mine had a gentle lychee sweetness, a pleasant tequila buzz, and a touch of salt reminiscent of a salted plum soda. My date ordered a tamarind flavored drink that our server described as a bit of a take on tom yum soup. I definitely see that, but it's much more similar to a fruity cocktail than a Bloody Mary. We ordered the pad see ew with beef and the Penang Curry witch chicken. The pad see ew was perfect; the chefs took their time and actually allowed the sauce to caramelize on the noodles, rounding out a pleasant sweetness and optimal soy sauce flavor with deeper caramel and slightly bitter notes. The cooked but still crisp Chinese broccoli offers a textural and flavor balance to the delicate but richly flavored noodles. We opted to go with the grilled beef as our protein, which was a flavorful leaner cut marinated in something like soy, garlic, pepper, and hints of ginger and maybe even a little coconut. The steak was excellent on its own, but a bit with all three elements was perfectly harmonious. The Penang curry was expertly balanced and added variety to our meal. The curry base itself is spicy, fragrant, and has a rich mouthfeel without feeling heavy. The bell peppers once again offered an element of crunch, but with more tenderness than the Chinese broccoli in the pad see ew. I often say that the difference between a good Thai spot and a great Thai spot often comes down to the meat quality, and in this case, the quality of the chicken was excellent. It tasted fresh and the flavors of the curry were well-simmered into it, providing flavor in every bite. Will definitely be returning again. I recommend coming with at least one other person whose down to share, because there's plenty more than just the items we had on this visit that are worth writing home (or on Yelp) about.
Great Thai location in downtown Los Gatos. The service super nice the basil lamb chops amazing. Not picture but the Thai lantro pork was really good. Recommend getting it with a side of sticky rice. Also, the eggplant dishes are very good as well. They have a nice selection of cocktails and great ambience too. Great for a date night or just to hang out with friends.
I had a lovely family lunch here. We opted to seat outside since the weather was perfect, but there was plenty of seating both indoors and outdoors. The menu online and what we got slightly differed. At first glance the options feel limited to a typical Thai restaurant, but we loved everything that we ordered! My parents are hard to please, and also loved the food!! -Dragon Balls (5/5): deep friend minced chicken with added flavoring. It was really good! Could have used a side of sauce, but it disappeared quickly :) -spicy eggplant (5/5): I love eggplant dishes and this one did not disappoint. The spice was the right amount and didn't feel over the top. Since it's a side, it's a smaller portion -pad see ew (4/5): they warned us that they ran out of the wide noodles so we got thinner noodles, but the noodles had a toughness to each bite. The sauce and chicken were great -pad grr pow (5/5): I have never tried this before and we asked to make it spicy with tofu. I really loved it! It doesn't come with a side of rice -crab fried rice (4.6/5): I'm not a huge fan of crab but my husband raved about this rice and the butteriness of the crab. It was seasoned pretty mildly, so if that's something you like, it's one of their popular dishes! Overall really loved the food, the outdoor seating! Service is a bit slow on getting us plates before the apps, etc. But I would absolutely come again!
Rainny gave us the best service tonight! Recommended the best drinks & very attentive with service.
This is a solid 4 star restaurant, but their Mother's Day celebration escalated them to a 5 star. Tully took really good care of us from leading us to our seat, taking family photos for us, explaining the menu item by item patiently, taking orders, refilling water, checking if we need to replace plates, all the way to finishing our visit with a check. Everything she did was friendly, kind and courteous. All the staff members including the owner wished us happy Mother's Day repeatedly. The owner also gave us a small gift pouch with a set of Thai coasters, a chocolate and a complementary drink card as an appreciation for us making the reservation early. Coupe De Thai is also not a boring Thai food restaurant; their menu has some tasty and interesting dishes. I was blown away by their White Lotus Curry that was a piece of crispy skin branzino fish lay on a bed of white creamy sauce that tasted very coconutty and yet not spicy at all. The round lotus seeds under the fish was de-cored to remove the bitterness. Very interesting and pleasant! I almost licked the plate clean to take in every drop of the sauce. Their Mother's Day special was a surf and turf pad Thai which was also beautifully presented and very delicious. There are 3 large shrimps and slices of medium rare beef steak on top of a bed of pad thai with tofu and ground peanuts. I love all elements of the dish and the sauce, sweet and slightly tangy and spicy was so soul gripping. The Clay Pot Crab Rice was another kid-friendly dish. It tasted light with lots of crab meat and white rice. The amount was sumptuous. We got here early and had the pleasure of enjoying its unique Thai style decoration without much crowd disturbance. The wall fish net decoration was a good topic for us. Their wine bar was beautifully lit and a nice background for pictures. Tully was also very smart to suggest us to take the picture before the crowd pours in. I ordered a zero proof Sawasdee Sunshine, which was ok but it was beautifully decorated. All in all, a flawless practice for us to enjoy a Mother's Day. Super happy that we picked this place and strongly recommend it. They pour their heart into the restaurant.
This restaurant was beautiful! And service was great! We had Tully as our server and she was very kind and attentive. I thought the food was pretty good! Most dishes were a bit on the salty and spicy side. Not your traditional Thai food as it had more of a modern twist. Some standout dishes were the Singaporean noodles and the tom yum ceviche. I really appreciated how lovely this dining experience was.
Very nice ambience and good is so so good. We loved the Japanese whiskey collection as well. Nam was very attentive and friendly. Definitely recommend having reservations, I'll be coming again.
Came here on a Friday @ 6:45pm for my friends birthday celebration. I easily reserved ahead of time on Open Table. Parking is a bit rough, but we were able to find parking at the lot across the street. It was quite busy. There is plenty of inside and outside seating. We got a nice table right by the window. We ordered thai tea, calamari, dragon balls, sesame chicken, and pad thai with shrimp. My favorite definitely had to be the calamari. The dragon balls was quite flavorful, citrusy, and not spicy at all. The sesame chicken was juicy with a good crispiness to it. It was a bit too sweet though. The pad thai had chewy soft noodles but the shrimp was a bit dry. The service here is great and attentive. I love that they offer happy hour! Would come back if i'm in the area :)
Vibe: 4/5 Service: Food: Drink: Value: Handling of issues: 0/5 Coup de Thai delivery used to be very inconsistent, ranging from phenomenal to WTH (I once received rice in a plastic boiling bag, as in the individually packaged bagged rice you can buy at the grocery store). It's a bit of a gamble, but since they recently refreshed the restaurant, I thought we should give dine-in a try. The restaurant is beautiful, and the music and dim lighting are giving major grown & sexy vibes. We got there during Happy Hour, and I was stoked to see my favorite Lychee Martinis for only $8 each. And those were really good. For food, we got: -HH Tom Yum Ceviche (3.5/5): A very generous portion of spicy shrimp with very fresh sesame rice crackers. Unfortunately, the shrimp were not the freshest and had a slightly mushy texture. We didn't finish the dish. -White Lotus Curry (4.5/5): We're always down to try new things, and this dish didn't disappoint. The branzino was perfectly prepared, and the accompanying coconut curry was slurp-worthy. It was supposed to include lotus root, but I didn't see any on the plate. Still yummy. -Clay Pot Fried Rice (3.5/5): Although this dish was delicious, we were majorly disappointed. One of the reasons we chose it was for the "satisfying crispy bottom texture." There was zero crispiness, and I was disappointed with how it was handled (read more below). -Minion Banana (4/5): You can't go wrong with fried bananas and delicious coconut ice cream. Our server, Tully, was great, but I didn't like how the chef and the manager handled our rice issue. When we noticed our rice didn't have a crispy bottom, we pointed it out to our waitress. I asked if she could take it back and ask the chef to make the bottom crispy as advertised; we didn't ask for it to be completely remade, just cooked longer. She came back saying the chef wouldn't do it and that the menu description was wrong (apparently, no more crispy rice). We decided to keep the dish but asked to speak with the manager, who avoided the conversation even after our waitress reminded her for the second time. The lack of acknowledgment and care was very disappointing, which is why the rating is lower. After this, I'm still iffy about the food quality and care. But I'll be back for those $8 Lychee Martinis for sure.
1 month ago
20 days ago
1 month ago
17 days ago
1 month ago
The rice and peanut sauce was good but that unfortunately was about it. We ordered chick not on a stick, and basil tofu. The chicken had a strange gamey taste and did not have the traditional spices we are used to for satay. We let the server know we did not like it and she did remove it from the bill. The tofu basil was way too spicy with no warning or option offered to make it mild. The tofu had a crust on it but it was soggy and not flavorful. In terms of service, it was slow and we were barely checked in on. The ambience is nice, but the food and service does not measure up. read more
Ambiance is so sexy! Kind of a 90s cocktail bar vibe with lounge music playing in the background- also stunning inside. The food here is truly amazing. Would highly recommend the pad Thai, calamari appetizer and the crab curry ( if you can handle spice ). The drinks were fun and creative as well! Def Los Gatos Thai prices but worth it for a date/ girls night! read more
This is an upscale Thai spot in downtown Los Gatos. We ordered a few cocktails off the happy hohr menu and split the following: -Spring Rolls -Crab Curry -Thai Basil Salmon -Fried Banana & Coconut Ice Cream Everything was super fragrant and wonderfully presented. I didn't get pictures this time unfortunately! The service staff are very polite and the interior is beautiful. read more
It was a lovely Thai restaurant in Los Gatos with inside and outside seating. The food was extremely flavorful and well prepared. We had the Bronzino curry, red, curry, and pad see ew. All were delicious! Service was fast and fairly friendly. We would eat here again. read more
This spot is owned by the same people as Pineapple Thai in Cupertino and Must be Thai in Sant Clara, but it might be the best. We sat on the outdoor patio on a warm summer evening and received friendly and attentive service from Nam. We arrived just before Happy Hour ended and order two of their happy hour cocktails for $10. Mine had a gentle lychee sweetness, a pleasant tequila buzz, and a touch of salt reminiscent of a salted plum soda. My date ordered a tamarind flavored drink that our server described as a bit of a take on tom yum soup. I definitely see that, but it's much more similar to a fruity cocktail than a Bloody Mary. We ordered the pad see ew with beef and the Penang Curry witch chicken. The pad see ew was perfect; the chefs took their time and actually allowed the sauce to caramelize on the noodles, rounding out a pleasant sweetness and optimal soy sauce flavor with deeper caramel and slightly bitter notes. The cooked but still crisp Chinese broccoli offers a textural and flavor balance to the delicate but richly flavored noodles. We opted to go with the grilled beef as our protein, which was a flavorful leaner cut marinated in something like soy, garlic, pepper, and hints of ginger and maybe even a little coconut. The steak was excellent on its own, but a bit with all three elements was perfectly harmonious. The Penang curry was expertly balanced and added variety to our meal. The curry base itself is spicy, fragrant, and has a rich mouthfeel without feeling heavy. The bell peppers once again offered an element of crunch, but with more tenderness than the Chinese broccoli in the pad see ew. I often say that the difference between a good Thai spot and a great Thai spot often comes down to the meat quality, and in this case, the quality of the chicken was excellent. It tasted fresh and the flavors of the curry were well-simmered into it, providing flavor in every bite. Will definitely be returning again. I recommend coming with at least one other person whose down to share, because there's plenty more than just the items we had on this visit that are worth writing home (or on Yelp) about. read more
Great Thai location in downtown Los Gatos. The service super nice the basil lamb chops amazing. Not picture but the Thai lantro pork was really good. Recommend getting it with a side of sticky rice. Also, the eggplant dishes are very good as well. They have a nice selection of cocktails and great ambience too. Great for a date night or just to hang out with friends. read more
5 months ago
I had a lovely family lunch here. We opted to seat outside since the weather was perfect, but there was plenty of seating both indoors and outdoors. The menu online and what we got slightly differed. At first glance the options feel limited to a typical Thai restaurant, but we loved everything that we ordered! My parents are hard to please, and also loved the food!! -Dragon Balls (5/5): deep friend minced chicken with added flavoring. It was really good! Could have used a side of sauce, but it disappeared quickly :) -spicy eggplant (5/5): I love eggplant dishes and this one did not disappoint. The spice was the right amount and didn't feel over the top. Since it's a side, it's a smaller portion -pad see ew (4/5): they warned us that they ran out of the wide noodles so we got thinner noodles, but the noodles had a toughness to each bite. The sauce and chicken were great -pad grr pow (5/5): I have never tried this before and we asked to make it spicy with tofu. I really loved it! It doesn't come with a side of rice -crab fried rice (4.6/5): I'm not a huge fan of crab but my husband raved about this rice and the butteriness of the crab. It was seasoned pretty mildly, so if that's something you like, it's one of their popular dishes! Overall really loved the food, the outdoor seating! Service is a bit slow on getting us plates before the apps, etc. But I would absolutely come again! read more
19 days ago
Rainny gave us the best service tonight! Recommended the best drinks & very attentive with service. read more
This is a solid 4 star restaurant, but their Mother's Day celebration escalated them to a 5 star. Tully took really good care of us from leading us to our seat, taking family photos for us, explaining the menu item by item patiently, taking orders, refilling water, checking if we need to replace plates, all the way to finishing our visit with a check. Everything she did was friendly, kind and courteous. All the staff members including the owner wished us happy Mother's Day repeatedly. The owner also gave us a small gift pouch with a set of Thai coasters, a chocolate and a complementary drink card as an appreciation for us making the reservation early. Coupe De Thai is also not a boring Thai food restaurant; their menu has some tasty and interesting dishes. I was blown away by their White Lotus Curry that was a piece of crispy skin branzino fish lay on a bed of white creamy sauce that tasted very coconutty and yet not spicy at all. The round lotus seeds under the fish was de-cored to remove the bitterness. Very interesting and pleasant! I almost licked the plate clean to take in every drop of the sauce. Their Mother's Day special was a surf and turf pad Thai which was also beautifully presented and very delicious. There are 3 large shrimps and slices of medium rare beef steak on top of a bed of pad thai with tofu and ground peanuts. I love all elements of the dish and the sauce, sweet and slightly tangy and spicy was so soul gripping. The Clay Pot Crab Rice was another kid-friendly dish. It tasted light with lots of crab meat and white rice. The amount was sumptuous. We got here early and had the pleasure of enjoying its unique Thai style decoration without much crowd disturbance. The wall fish net decoration was a good topic for us. Their wine bar was beautifully lit and a nice background for pictures. Tully was also very smart to suggest us to take the picture before the crowd pours in. I ordered a zero proof Sawasdee Sunshine, which was ok but it was beautifully decorated. All in all, a flawless practice for us to enjoy a Mother's Day. Super happy that we picked this place and strongly recommend it. They pour their heart into the restaurant. read more
This restaurant was beautiful! And service was great! We had Tully as our server and she was very kind and attentive. I thought the food was pretty good! Most dishes were a bit on the salty and spicy side. Not your traditional Thai food as it had more of a modern twist. Some standout dishes were the Singaporean noodles and the tom yum ceviche. I really appreciated how lovely this dining experience was. read more
20 days ago
Very nice ambience and good is so so good. We loved the Japanese whiskey collection as well. Nam was very attentive and friendly. Definitely recommend having reservations, I'll be coming again. read more
Came here on a Friday @ 6:45pm for my friends birthday celebration. I easily reserved ahead of time on Open Table. Parking is a bit rough, but we were able to find parking at the lot across the street. It was quite busy. There is plenty of inside and outside seating. We got a nice table right by the window. We ordered thai tea, calamari, dragon balls, sesame chicken, and pad thai with shrimp. My favorite definitely had to be the calamari. The dragon balls was quite flavorful, citrusy, and not spicy at all. The sesame chicken was juicy with a good crispiness to it. It was a bit too sweet though. The pad thai had chewy soft noodles but the shrimp was a bit dry. The service here is great and attentive. I love that they offer happy hour! Would come back if i'm in the area :) read more
Vibe: 4/5 Service: Food: Drink: Value: Handling of issues: 0/5 Coup de Thai delivery used to be very inconsistent, ranging from phenomenal to WTH (I once received rice in a plastic boiling bag, as in the individually packaged bagged rice you can buy at the grocery store). It's a bit of a gamble, but since they recently refreshed the restaurant, I thought we should give dine-in a try. The restaurant is beautiful, and the music and dim lighting are giving major grown & sexy vibes. We got there during Happy Hour, and I was stoked to see my favorite Lychee Martinis for only $8 each. And those were really good. For food, we got: -HH Tom Yum Ceviche (3.5/5): A very generous portion of spicy shrimp with very fresh sesame rice crackers. Unfortunately, the shrimp were not the freshest and had a slightly mushy texture. We didn't finish the dish. -White Lotus Curry (4.5/5): We're always down to try new things, and this dish didn't disappoint. The branzino was perfectly prepared, and the accompanying coconut curry was slurp-worthy. It was supposed to include lotus root, but I didn't see any on the plate. Still yummy. -Clay Pot Fried Rice (3.5/5): Although this dish was delicious, we were majorly disappointed. One of the reasons we chose it was for the "satisfying crispy bottom texture." There was zero crispiness, and I was disappointed with how it was handled (read more below). -Minion Banana (4/5): You can't go wrong with fried bananas and delicious coconut ice cream. Our server, Tully, was great, but I didn't like how the chef and the manager handled our rice issue. When we noticed our rice didn't have a crispy bottom, we pointed it out to our waitress. I asked if she could take it back and ask the chef to make the bottom crispy as advertised; we didn't ask for it to be completely remade, just cooked longer. She came back saying the chef wouldn't do it and that the menu description was wrong (apparently, no more crispy rice). We decided to keep the dish but asked to speak with the manager, who avoided the conversation even after our waitress reminded her for the second time. The lack of acknowledgment and care was very disappointing, which is why the rating is lower. After this, I'm still iffy about the food quality and care. But I'll be back for those $8 Lychee Martinis for sure. read more
4 months ago
4 months ago
4 months ago
10/10 yes I can't wait to come back here! The ambiance is romantic but relaxing, each part of the restaurant has its own set of details to keep the eye looking for more. Now let's get into the real detail! The cocktails and food! I came with a friend and we wanted to try a couple different things. We got noodles, pork that melts in your mouth and beef with veggies. The flavor profile was chefs kiss delicious. The bartender gave us some background knowledge to the cocktails as well. It's always nice to be provided a story behind the menu items. We sat at the bar, no reservation and on a Friday night, definitely for lucky. I can't wait to come back to try the rest of the menu read more
Thank you, NAM, for an excellent Thai experience. I had the Panang Curry with chicken, which was the best I have ever had. The Mrs. had the White Lotus Curry, which was excellent -- simultaneously silky and hearty. NAM advised us since it was our first time here and she was absolutely charming. We will definitely be back for the award winning food (best of Silicon Valley), the swanky atmosphere (the restaurant is so on point), and, above all, the service. Big thank you to NAM for making our Tuesday night feel like a Saturday night! P.S. Don't be foolish. Get dessert. Get the coconut ice cream (locally made) and fried banana. It'll flip your wig. read more
5 months ago
If you enjoy Thai food a bit more on the sweet side, this is the place to go. I ordered a two Pad See Yous: one with tofu and one with chicken. Then I also ordered the dragon balls. The dragon balls were not as spicy as I thought they would be but they were otherwise well fried and flavored. I was a little bit, disappointed that they could not adjust the spicy level: I can usually request Thai spicy at other Thai places that I have been to, but I understand their hesitation. The service was excellent, proactive, and understanding. When another patron gave up a table day reserved, they were willing to see us at a better table, even though we did not have a reservation. The ambiance was warm, well thought out, and beautiful. read more
3 months ago
1 month ago
Excellent service and the food presentation was just as good as the delectable flavors. Love the ambiance and even the restroom was outstanding read more
Came here to catch up with a friend on a weeknight. I was able to find a street parking spot right in front and we got seated pretty quickly after getting there. The ambiance was nice with an upscale aesthetic, and the food was also delicious. We shared tofu spring rolls and I got the chicken pad see you. The spring rolls were refreshing and flavorful, the sauce it came with was a highlight. The pad see you was also great! I usually order pad see you at every Thai spot I go to and this was one of the better ones I've had. read more
We ordered from the Seize the Lunch menu. I had the Pad Thai with tofu, and my husband had the Yellow Curry with chicken. Each came with Summer Rolls Tofu, and a choice of Thai ice tea or regular ice tea. The house salad on the side of the main course was basically just a few pieces of lettuce with dressing. Unfortunately, the Thai ice tea was the best part of our meal. It tasted like normal Thai ice tea, and not too sweet. The tofu summer rolls with sauce were ok. However, the Pad Thai and curry were not authentic at all. Not sure if they're just missing fish sauce or Thai seasoning, or they're simply bland. The texture of the noodles was off as well. My husband didn't like the flavor of his curry either. There're more authentic Thai restaurants in Los Gatos. It's disappointing as we're craving for Thai food. On the other hand, if we didn't look at it as Thai food, but just a very reasonably priced lunch in a nice restaurant environment, it's not a bad lunch deal. read more
13 days ago
18 days ago
Nam was an amazing waitress! She was super attentive and kind. The food was also amazing. We had the panang curry, dragon balls, and pad see ew. Everything was delish! Perfect place to have dinner and chat! Food is also great for sharing. read more
3 months ago
I realized I never posted photos from my birthday dinner here last year, so I had to share! Coup de Thai continues to be one of our favorite Thai restaurants in the South Bay. The restaurant is beautiful after its remodel, and the bar adds a warm, modern vibe that's perfect for a special occasion or a casual night out. Our favorites were the Crab Curry, which was rich, creamy, and packed with flavor, and the Kaeng Rawang, with its bold, aromatic curry. We also loved the refreshing Papaya Pok Pok, flavorful Thai Fried Rice with Chicken, Gai Gor Lae, and ended the meal with the delicious Forbidden Mango dessert. The service is always excellent. Rain is incredibly welcoming and attentive, and she consistently makes us feel right at home. The entire staff helps create a relaxed and enjoyable dining experience. Great food, beautiful ambiance, and wonderful service--it's easy to see why we keep coming back. read more
26 days ago
2 months ago
Great experience at this place. I kind of found it randomly but just browsing Google Maps and cross checking here but I liked it! Nam was a very excellent server and even gave us an extra Thai iced tea to help with the spicy crab! Overall great experience and vibe. read more
4 days ago
5 months ago
Far from authentic and insanely expensive. Interior decor was done well and the servers were kind and friendly to a toddler we brought along. And the standout dish was the crab fried rice. It seems to end there, however. 4 miniature chicken skewers for an absurd price that could get you four skewers each the size of a chicken thigh, and the meat was tough too. Calamari was just a mere couple bites, not to share, though it was crispy. The curries were either super spicy or super bland, and meat and fish were dry. All the dishes were incredibly slow to arrive. While I understand this restaurant is slightly on the upscale side, the taste and portions do not justify its price of $30-40 per person. read more
1 year ago
Solid Thai restaurant in downtown Los Gatos. We arrived at 6:30pm on a Saturday without a reservation and probably took the last table! We saw people starting to wait for a table shortly after. Food wise, we tried the pad see ew and pineapple fried rice. Both dishes were pretty good. We were celebrating a birthday and our server was so kind to surprise us with a complimentary mango sticky rice, which was very yummy! Loved that they used purple rice, and they were generous with the mangoes. Service was also pretty good. It was a hot day and I was going through my water very quickly but our server always made sure our cups were promptly refilled! read more
28 days ago
I have come here multiple times with my family and we love this place! The ambience and decor are very chic and staff are always so friendly. The food is excellent, everything is so tasty! Some of our favorite dishes are the chick no stick, panang curry, and their peanut sauce is divine. Highly recommend checking them out! read more
1 month ago
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137 N Santa Cruz Ave
Los Gatos, CA 95030
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(408) 442-5977
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