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    Cornerstone BBQ

    4.4 (551 reviews)
    ModerateBarbeque, Soul Food
    Open 7:00 am - 8:00 pm
    Updated over 3 months ago

    Order Cornerstone BBQ Takeout or Delivery

    Cornerstone BBQ Photos

    Business Info

    CORNERSTONE BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Cornerstone BBQ

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    Small loaded fries with tri-tip. Honestly there was a must try to be found and with an added cost that was a shame.
    Nini M.

    My visit to Cornerstone BBQ was a mixed experience. There were definitely some highlights, but there were also several issues that kept the meal from living up to the price. Having lived in Texas for many many years and eating barbecue all over the state from popular Michelin star places to Mom and Pop hole in the wall places to food trucks I know what the good barbecue taste like. We decided on a large platter because this was our first time to the restaurant and we wanted to get it taste of everything. We opted for brisket, ribs, chicken and swapped out the pulled pork for jalapeno sausage. This included 4 side dishes and honestly I know they're just sides but it definitely wasn't enough for four adults to enjoy. The large platter says it easily feeds six to eight people but the sides definitely only feed three. The brisket was good compared to California standards. It was moist, flavorful, and cooked just right but lacked a great smoky taste. The loaded fries were another standout. They were absolutely delicious, and the rich cheese sauce paired with the added jalapeños made them even better. Those were easily my favorite items on the menu. Unfortunately, the ribs were inconsistent. Some bites were tender, while others were extremely tough and difficult to eat. The food overall was also much greasier than expected, which took away from the enjoyment of the meal. The service left a lot to be desired. We had to keep asking for basic items throughout our visit, and our drinks didn't arrive until we had asked twice. Having to repeatedly remind the staff for things that should have come automatically made the experience frustrating. The seating arrangement was another disappointment. Our party of four was squeezed around a tiny table, even though there were larger tables available. To make matters worse, a group of six was seated at a three-top table directly behind us, blocking the aisle. People were constantly trying to squeeze between the tables, making the dining area feel cramped and uncomfortable. Considering the price, I expected much better. The portions didn't justify the cost, especially when combined with the inconsistent food quality and service issues. While the brisket and loaded fries were excellent, the tough ribs, greasy food, cramped seating, repeated service problems, and high prices made this a disappointing overall experience. I hope Cornerstone BBQ improves these areas because the restaurant has the potential to be much better.

    Menu
    Mandy F.

    They relocated from the smaller location they before. Now its a restaurant with seating inside and out. We had the fur babies so we sat outside. The brussels sprouts and cabbage mix, really good and nice flavor. Ranch and balsimic dressing mix. Wings had a nice flavor but on the dry side. The meat brisket and pork belly tacos meat had a nice smoke to it and was good in the tacos We order a 1 lb of their crispy pork belly and those are great alone and with the sauces that they have. I had an omelet with pork belly, really good but don't get hashbrown a little overcooked and bread was stale. Service was great, even though our order was wrong, the waitress was able to get it fixed and solved the problem. The smoked meats are nicely cooked and has a good smoke and flavor to them.

    Potato Salad, Corn Salad and Red onions & Dill pickles, scratch beef  ribs and pork ribs with Cornerstone's BBQ Sauce
    Christina H.

    I cannot speak to the Redlands of Yucaipa locations but Beaumont will be my forever home. And, I waited four years for this location to reopen and they totally exceeded my expectations. I have nothing but 5,000,000 stars to rate every possible question I could answer for this review. The food is off the chain and the flavors and textures are phenomenal. We had brisket that melted in your mouth, sausages with pleasant jalapeño heat, scrumptious creamy potato salad with chunks of bacon and dill, hard boiled eggs and mayo, corn salad and my favorite side dish: dill pickles and red onions pickled in apple cider vinegar. Run. Don't walk to this place. It will restore your faith in humanity. UPDATE: For Mothers Day I ordered all three of the same sides for our family party. I mistakenly ordered from their catering staff which was unnecessary and more costly. Hubby went to the Beaumont location and was told the catering building was at a different site. Staff were extraordinary and prepared an order for us right there and threw in many extras taking our experience and gratitude to a whole other level. Our heartfelt thanks to Diane who hooked us up. We are grateful for your assistance with a situation that could have gone in so many directions.

    French toast
    Whitney I.

    This is our go to spot whenever we have friends visiting! We love the barbecue and we're excited that they moved to a restaurant style location, where we can bring family and friends! We came for brunch and wanted to try new things. My partner got that Chilaquiles Verde and I got the French toast. My partners loved how that Chilaquiles had a kick and thought it was great it had brisket on the side. I thought the French toast were extremely underwhelming. The canned fruit on top in syrup made it overly sweet an artificial. Fresh fruit would have made the dish so much better. Of course, breakfast burrito and meat fries are the go to. We had to get those too! It was about $90 before tip. Overall, stick to the savory. Get the meat fries and breakfast burritos!!! We will be back for them!

    Michelle O.

    What a little surprise on our way to AZ. We were looking for a fast food place to just get something to eat on the road. My son found this place and we decided to give it a try. I'm so glad we didn't stop by a fast food place. Not much of detour. Like 3 min away once you get off the freeway. You can smell the bbq right when you get out your car! We were welcomed right when we walked in. Everyone was super friendly. The restaurant was nice with a cowboy theme to it. We all tried something different. BBQ BREAKFAST BURRITO $16.50 Scrambled eggs, bell pepper, cheddar cheese, and fries My daughter got the pulled pork burrito with home fried potatoes instead of the fries. She loved it! The pulled pork was tender and packed with flavor. BBQ BREAKFAST SANDWICH pork belly $14.99, Bacon $13.99 Brioche buns with scrambled eggs & cheddar cheese, your choice of protein, served with home-style potatoes or hash browns. My son got the pork belly breakfast sandwich. Omg, the pork belly was amazing! So good. I got the bacon breakfast sandwich. Ok, I did enjoy my sandwich. But I'm not going to lie. I was a little let down. I was expecting thick cut bacon. Something with a smoked bbq flavor. What I got was regular thin sliced bacon. After tasting the pork belly and brisket. The bacon wasn't the right choice I should've made. BBQ CHILAQUILES $23.50 brisket Tortilla chips, smothered in green sauce, served with your choice of eggs, sour, cream cotija cheese, My husband got the chili verde chilaquiles with the brisket. Now that brisket was amazing. So tender and flavorful. It pulled apart so easily. FRENCH TOAST $12.00 2 french toast, butter, powdered sugar, maple syrup and whipped cream The French toast was ok. My daughter asked for no maple syrup and they didn't put it on. But they also didn't put the whipped cream either or powder sugar on it, So they looked kinda plain. It was also kinda dry. And if there wasn't any of the fruit with syrup on it, the French toast would've been really dry. Overall this bbq restaurant meat was really good. And I would definitely come back and try their lunch/dinner menu items. Pros: Nice and welcoming Clean bathrooms Food came out fast Cons: No sugar free syrup (For diabetics) And just my personal preference (No thick cut bacon)

    Half pound pulled pork decadence
    Louie M.

    Wow great breakfast burrito. Eggs bell peppers potato cheese wrapped in a flour tortilla. Very generous portion made two meals out of it. Called the order in for pickup and service was friendly and quick. All the sauces are delicious at this roadside ranch decorated restaurant .

    Pork Ribs Mac & Cheese and Brisket
    Chivon B.

    The service was great the guy was knowledgeable about the menu. However, the food was not worth the price we paid I got the two-meat combo which you ONLY get 4 options. Your choices are Pork belly, pork ribs, chopped chicken, and brisket well let just say not that good at all. I got the pork ribs, and brisket and mac and cheese. I had to take the plate back because my brisket was full of fat its like they gave me what was the last of the brisket. I got the mac and cheese it was horrible I exchanged that for the brisker baked bean which was alright. I would'nt recommend this place its not worth the money at all. Oh this market gets packed but the bathroom were clean and they have hand washing stations nice atmosphere

    Kids meal
    Suzzen P.

    This BBQ shop inside the Redlands public market is outstanding! Great service, carefully crafted bbq, and reasonable prices. I'm not a huge meat eater but I got drawn by the delicious smokey aroma coming from Cornerstone. I decided to get their kids meal, which consisted of a brisket slider and mac and cheese. It ended up being the perfect portion for me. The slider had a juicy hamburger patty with tender pieces of brisket and grilled onions. There was also a stack of pickles on the side. Now the Mac n Cheese deserves its own review. This is the best one I've ever tasted. Cheesy, buttery, and smokey. So much umami. I highly recommend.

    Cold Mac & cheese
    Jaclyn R.

    First time to this one & a frequent to Redlands location. Server was friendly. Location was nice but definitely not as clean! 5/10 Mac&Cheese 1/10. No flavor, not hot and just not good. Tri tip burrito had an extra charge for some reason but it was good. 8/10. Bbq sauces were very watery and all the caps were sticky and dirty. Also, we sat on the patio and there was a ton of flies. I'm wondering if maybe a zapper or something could be added to contain that. We had to keep chasing them away and it was very unpleasant. Eggs Benedict plate was not good. Not very hot and just very bland. 3/10.

    This tea will be complimented with an amazing ribeye.
    David P.

    It's always a pleasant experience here. Knowing this place now versus when they started and how it started is a good lesson for a small business owner on how to operate a restaurant. They're consistent with their good food and with their customer service. It's funny seeing influencer videos and their reviews because they offer little insight other than their sound effects and faces from the goodness. This is a real deal review from a person who's been coming in since day one. I've had all the barbecue they have to offer. It's all incredibly good, but I often come in for their steaks now. They are made just right. They're super flavorful and seasoned perfectly. If any place has deserved to expand they way they have, it's these owners. I offer love and respect to them. Thank you for the good, consistent experience every time I come in.

    Dino beef ribs
    Michael H.

    This place was recommended to me so I stopped in for some beef ribs. They weren't kidding when they said they serve Dino ribs here. Absolutely massive, and the meat fell right off the bone. Customer service was on point. Worth the trip and money.

    Food came out fast!  Tastes as good as it looks!  Christina was very friendly, helpful and attentive.   We will be back!
    Melinda G.

    Food tastes as good as it looks!!! Service and quality was great!! Christina was helpful and attentive.

    Cornerstone! It was hard to find.
    Bob M.

    Trying the new sit down format The good : Parking Table service Fantastic wait help The Bad : Strangely the food was just ok The time to get our food was long They ran out of ribs at 1:00 pm To be honest the food didn't taste that great , something was missing. Even the baked beans were off. The ugly : Bill was 85.00 Check your bill we were over charged. Fortunately it was quickly resolved. From now on it's just take out The Empire is growing too fast.

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    Anthony C.

    Thank you so much for your kind review. Hope to see you back soon!

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    7 days ago

    Best BBQ i have ever had in the IE, the Sampler, and Dino Beef Rib was delicious . No longer need to drive to LA for ribs ever.

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    Anthony C.

    Thank you so much for your awesome review!

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    Page 1 of 14

    Ask the Community - Cornerstone BBQ

    Do you still do beef ribs? and if yes, what days? Thank you.

    Yes we do beef ribs the first and third Saturday of the month.

    Is the restaurant now open?

    Yes we are open. Friday,Saturday 11am till sold out and Sunday 12noon till sold out. Thank you for inquiring.

    View All 3 Questions

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    Da Big Easy Bayou Kitchen BBQ And Soulfood

    Da Big Easy Bayou Kitchen BBQ And Soulfood

    4.6
    (273 reviews)
    26.4 mi
    $$

    Let's talk food If you are looking for authentic soul food…read morewith true Louisiana flavor, this restaurant is a must-visit! My husband and I live in Escondido but we were in Murrieta for a few hours. He was told about this place and we decided to try it. So glad we did. From the perfectly seasoned fried catfish to the creamy mac and cheese and flavorful collard greens filled with spice. The Oxtail with gravy over rice was tender and full of rich flavor. It fell off the bone the minute you touched it. The candied yams and rice and red beans made for the perfect sides. So good!! The portions were generous and you will leave with a satisfied stomach. The service is friendly and welcoming. The smooth jazzy music gives the atmosphere a relaxing place to enjoy a homemade meal. You can truly tell the food is made with love and tradition. This was one of the best soul food experiences I've had in a long time, and I will definitely be coming back for more Louisiana goodness! Next time it will be the alligator bites

    I've had Da Big Easy before, but this time I was extremely disappointed. I love supporting black…read moreowned businesses, but it pains me when I feel as though I didn't get what I paid for and the service leaves a bad taste in my mouth. I only received 2 oxtails and they were ALL fat, NO meat and they were super salty. I couldn't even eat them. The rice tasted several days old; it was heard. The menu did not say the gumbo was spicy or I would've never ordered it. I paid extra for crab, but it was not in the gumbo. I ordered the large gumbo but received the small container. I paid $115 which was very pricey, especially since the portions were small and the oxtails were all fat and WAY too salty. The greens were tasty and I loved the yams and cornbread. I didn't care for the negative comments written on my to go containers, one of which was written in bright red marker and said "GREENS ARE SPICY READ THE MENU!" That to me was not necessary or kind, especially when I've been a loyal patron. For $115 I expect to receive EVERYTHING I paid for, better quality and better customer service.

    Photos
    Lobby
    Lobby
    Mac and cheese, rich and creamy.
    Mac and cheese, rich and creamy.
    Kids fried chicken wings

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    Kids fried chicken wings
    Day Day's BBQ & Waffle House

    Day Day's BBQ & Waffle House

    4.3
    (1.3k reviews)
    43.9 mi
    $$

    Okay, I want to make it clear that I am not her to frivolously review a neighborhood restaurant…read more Small businesses are the backbone of our country, specially important and black, woman and minority owned. So here's my good and not so good. Good: the service here is amazing, friendly attentive and I watched every dine in customer receive extraordinary care. The portion sizes are huge and the whole restaurant felt like you were in someone's own kitchen on a weekend morning with all of the right smells in the air for a great brunch. Here's the not so good: it took 4 minutes shy of an hour to get lunch for 2 (2 order of chicken tenders, side of red beans and rice and an order of hush puppies ) prepared. Although the booths were full, most of the tables had their food, so it didn't appear to be a lot of tickets stacked up. When my order was finally delivered, and I took the10 minute drive back home, I opened the bag to fund 3 brown paper bags, wet, soggy and soaking in grease. Because the food hadn't been allowed to cool a bit and it was placed in a plastic bag with no way to vent out steam, every item was soggy and falling apart. The fries were wet and soggy, the chicken had all of the dry coat falling off and most the seasoning was pulled off of the batter that was left because of the water and steam. Additionally, the red beans and rice were so wet, they were almost soup. One of the orders had potato salad as a side, but to received overcooked soggy fries instead. The hush puppies were way over cooked, they had passed the golden brown cook level and were a black brown color and were sort of flavorless and really soggy from the heat of the plastic bag. I'm sure that most of this could have been avoided if I hadn't placed a to go order. But I'm leaving this review so that when you order from this little gem, you consider dining in or asking for the foot with plenty of lead time so that they don't rush, improperly pack the food for transit (let it cool off a bit) and have the time to make sure the order is correct, and cooked to a standard that best represents the business. Pomona needs Day-Days as a locally owned, black owned soul food restaurant. Switching from plastic to paper bags and giving the food time to vent will go a long way with quality for the customer. In the end the food tasked good, I'm sure was prepared with love, but fell flat on the delivery. All of that said, patronize this restaurant!!!!

    The food is still really good. Been going for years. The chicken is always really good but this…read moretime I went with the pork chops. Food was great. No complaints about that. It's just the area is not the greatest but it is what it is.

    Photos
    Day Day's BBQ & Waffle House
    Day Day's BBQ & Waffle House
    Day Day's BBQ & Waffle House

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    Georgia's Restaurant

    Georgia's Restaurant

    4.1
    (524 reviews)
    32.8 mi
    $$

    There aren't many soul food restaurants in the Inland Empire, so this place is definitely a nice…read morefind. The catfish was to die for , flavorful, fresh, and cooked perfectly. My only critique is that the sea bass did not taste or look like sea bass to me; it looked more like catfish. Other than that, the food was solid. Carlos, the young gentleman who helped with our order, did a great job. All of the servers were very nice and continued to check on our table throughout the meal. I would also recommend adding some music or R&B ambience to give the restaurant more of a soulful environment. Overall, great service, good food, and I would definitely recommend this spot.

    Tried Georgia's Restaurant for the first time today and absolutely loved the whole experience. We…read morewere greeted by Sim, who was very kind and knowledgeable about the menu and the restaurant's history. The restaurant appeared to be very clean, both inside and outside. I came for lunch and was offered complimentary cornbread, which was soft, buttery, warm, and so delicious. The fried shrimp basket and Southwestern salad were fresh, yummy, and well-portioned. The French fries that came with the shrimp basket were perfectly fried and delicious. There was a great balance between crispy and soft. There was also a generous amount of shrimp in the basket, and the breading was so flavorful. The Southwestern chicken salad had a good amount of chicken and perfectly complemented the shrimp basket. The servers here are friendly and help maintain such a bright and relaxing environment. After just one visit, my group and I decided that we would have to make weekly visits to Georgia's and try all of the amazing dishes on the menu! Although there are other locations, I plan on returning to this one because of my fantastic experience in Eastvale. Overall, I highly recommend Georgia's Restaurant and can't wait to come back and try more of the menu!

    Photos
    Front counter to Order
    Front counter to Order
    Homemade corn bread
    Homemade corn bread
    Nice table by the window

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    Nice table by the window

    Cornerstone BBQ - bbq - Updated August 2026

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