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Coriander

4.3 (421 reviews)
ModerateIndian, Vegan, Seafood
Closed • 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM

Order Coriander Takeout or Delivery

Coriander Photos

Business Info

CORIANDER ATMOSPHERE

What's the vibe?
Casual
Intimate
Classy
Moderate noise

Recommended Reviews - Coriander

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Reviews With Photos

Will D.

The owner/server was incredibly rude and short with us. Which is surprising for the most expensive Indian restaurant in the whole area, bar none. The portions are small, the prices very high and the food isn't much better than you would find at any other local restaurant, despite the exorbitant cost. The owner wouldn't make any changes for our meal and put a 20% tip for our party when we had less than six people. Who does that? Most places only charge that when you have six or more and even then it's rarely done unless you've 8 or more people. Needless to say, we will never be back and couldn't recommend this place to anyone.

Vegetarian dishes but great flavor for all.
Jajuan F.

Excellent service and food. Nice atmosphere good for family or quiet date. Located in Boynton Beach small plaza. Atmosphere very calm peaceful, great soothing music. This is definitely a hidden Gem

Andrea H.

Had another delicious dinner here. This is one of the best Indian restaurants in South Florida. The Chicken Tika Masala is always my favorite and never disappoints. Shrimp Tandoori - 6 big shrimps seasoned with a smoky, and aromatic flavor. Amazing. Comes on the plate with a small salad and Jasmine rice. Lamb Vindaloo - spicy and so good. Tangy and savory, you can taste the intense spices. Service was excellent. Sona took care of us from start to finish. We had so much food and took a lot of it home to savor again

Lisa M.

This was our second time dining at Coriander, and I'm glad we gave it another try--it was a much better experience than our first visit. My husband and I shared two appetizers, two entrées, and dessert: aloo gobi, lamb bhuna (a little spicy but in a good way), chicken tikka masala, garlic rosemary naan, and kheer. Everything was fresh and flavorful. The restaurant was clean, including the restroom, and although there were only two servers handling about 80% capacity, they did a great job keeping things running smoothly. Dinner for two came to around $66, which felt like a good value for the quality. Food: 4/5 Value: 4/5 Service: 4/5

Emily T.

I tried out Coriander last week and I tried to order via telephone. They have an answering machine that asks you to click 1 for a link to text to your phone to order online, 2 for reservations, and 3 to speak to someone. Since I had a question, I had hit 3 and it automatically sent me to "sorry no one is available to pick up your call so we have sent a link to your phone". This was during open hours so it's a little annoying that there is no one there to speak to. I placed my order online and went in to pick it up. The restaurant was quiet during lunch - also close to their opening time. There wasn't any staff up front or visible. I walked towards the back until someone came over to assist me. I went ahead and picked up my food and to my pleasant surprise they threw in a free drink for me! I brought the food home and it was delicious. I was hoping for a lunch portion but they didn't have that on the menu so I ordered a regular chicken tikka masala with regular naan bread on the side. It was over $20 and it was enough to split into 2-3 meals. I thought the food was great and exactly what I was in the mood for. I would definitely come back and try their other menu items as I see they have an extensive amount of entrees.

SPICY LAMB VINDALOO
Burj S.

We have been hearing about Coriander for quite a while now so last night we decided to go for dinner. We made reservations prior to coming as there were four of us. We visited immediately on our arrival. The restaurant was clean and well lighted, and the staff was polite and attentive. As one of the members of our group as a gluten allergy, we were advised to stay away from most of the appetizers which we did. (even though most of them they have a GF label next to them on the menu) We decided to have our dinner family style, which is traditional what to do at most Indian restaurants so we ordered the Grilled Tandoori Chicken, A Grilled Chicken Kabab, Chicken Biryani, Chana Daal and the Lamb Vindaloo (we were warned ahead of time that this would be spicy and let me tell you it did not disappoint .... It was pure which would be definitely not something to get for the faint of heart and stomach! However, it was spot on and delicious!) Their Naans were large fresh and delicious! I must say that the prices were fair, and the portions were not stingy. They did not have the typical Indian fare that is served in most Indian restaurants but the menu was extensive and interesting. FELLOW YELPERS DO GIVE THIS PLACE A TRY IF YOU'RE IN THE AREA. We will be back!!

Mulligatawny Soup
Martine K.

There is not much ambience here but there is good service and good food. The Coriander Margarita is overloaded with Cilantro. The Gobi Manchurian is my favorite appetizer. Just enough spice to not kill me. Lol. My friend said the Mulligatawny Soup was disappointing. I usually get Butter Chicken and I tried the Korma this time. I prefer the Butter Chicken. My husband's vindaloo wasn't as spicy as last time despite him telling them he likes spicy. All in all a great meal.

Menu
Alex V.

The food is consistently great and so is the service. They can adjust the spice level, which I like as my wife enjoys food with a lot more heat than I do. The Egg Lamb Biryani, tikka masala and the garlic rosemary naan are standouts. The place has indoor and outdoor seating.

Tomato basil soup
Debra A.

I just ordered 2 dinners through Door Dash from one of my favorite places . I ordered the same dish I typically order when we visit the restaurant. I ordered chicken pasanda with No heat for myself & lamb pasanda w/ mild heat for my mister . My entree was SO spicy hot I could not finish my meal & my misters was especially hot & spicy that he did not enjoy his either ! I brought some plain yogurt to the table & added it to our dishes to cut the heat level but to no avail . This is quite unfortunate as we were so looking forward to this meal tonight . We will not be ordering from here for again :( I truly wish the ppl that prepare these dishes would read the instructions when it pertains to the heat level !

Naan from Coriander Indian + Euro Kitchen, Boynton Beach
Bruce K.

We ordered Doordash from Coriander this evening. Dad and bonus mom with their curries which they enjoyed. A nann that was light and still a bit crunchy from the oven. For me, a plate of tandoori chicken which was still hot and full of flavor. "Medium" heat was plenty of spicy delicious and moist, too. Indian is one of my favorite cuisines and Coriander is a great example of why. Yum! [Review 433 of 2025 - 2076 in Florida - 23995 overall]

Masala
Suki P.

Ordered off uber eats (bogo deal) Ordered: 2 Chicken curry is perfect and the sauce is chefs kiss... this dish comes with rice 2 samosa (2 each for a total of 4) this is spicy and delicious 2 cheese naan (I order this ala cart) 4 rice puddings they have nuts and raisins Soooooo good!!! I am obsessed Great service Staff was nice but but bit overly friendly Highly recommend

Gulab Jamun
Patricia G.

Came to Coriander on a Friday afternoon and there was only one other table. Nice, spacious and clean spot with Indian music and a TV with music videos playing. We were greeted promptly and placed our order. We requested the Gobi Manchurian as an appetizer. For entrees we went with the Paneer Pasanda, the Malai Tikka Kebab and an order of Garlic and cheese naan. The Gobi Manchurian was PHENOMENAL. Beautifully seasoned, but not at all spicy. The cauliflower was tender but not falling apart. And the crisp on the outside made this dish so special. At other restaurants it can be soggy, but not here. The Paneer Pasanda was a new dish for us, but didn't taste too different from a masala. Was smooth, creamy, perfect medium spice level and a generous portion of paneer. Paired incredibly well with the naan. The Malai Tikka kebab was also new for us, as we typically have always steered towards curries and saag. But what an incredible choice! The chicken was so tender and juicy, the flavors really punched. They serve it with the most decadent masala and a cabbage/onion slaw for a textural symphony. The rice? Literally melts in your mouth. I have no idea how they accomplish this. Incredibly light and fluffy. We capped off the meal with an order of gulab jamun. Definitely tasted a bit different than other gulab jamuns I've had. Less floral and more spice. But the texture and taste were still great. A good way to finish the meal. While we ate a lot of food, we didn't feel weighed-down or stuffed afterwards, which to me indicates quality and fresh ingredients. The only issue I had, is I'm pretty sure I was heavily overcharged. According to their website, the three dishes we ordered, the naan, gulab jamun and 2 soft drinks would be around almost $60 and I left a 20% tip. But when I checked my bank account I was charged $86.36. The transaction was completed on a hand-held device which calculates everything for you, and they took the check with them when leaving the table so I didn't get a good look at the total which is my fault. I could've asked about it, but honestly the meal was so good I didn't care. But just please keep this in mind if you choose to dine here. Overall, I will 100% be back, already planning my next trip, will just pay closer attention to the total next time!

Steve G.

First time here, enjoyed it. I don't search out Indian chow but heard this was very good. Agree, its fine for a casual meal. The service was very good. The Tamarind Wings should have been cooked more, but I liked everything else... Saag Paneer, Gobi Manchurian, Samosa, Garlic Cheese Naan.

Butter Chicken

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Reviews are largely positive. People highlight the flavorful Indian dishes, friendly and attentive service, and a pleasant ambiance.

Read the full review summary in the app

1 month ago

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2 months ago

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4 months ago

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7 months ago

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3 months ago

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11 months ago

I ordered take out a couple nights ago and it was delish!! Don't miss out on their garlic cheese naan and their butter shrimp!!

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1 month ago

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2 years ago

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3 years ago

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8 months ago

The chicken tikka masala tasted watered down. We're not a fan. Maybe it was a bad batch.

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8 months ago

We have eaten here several times and it never disappoints. They make it as spicy as you like and the staff is always nice.

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3 months ago

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8 months ago

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7 months ago

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3 months ago

My favorite Indian restaurant in South Florida- the chicken tikka masala is a must for my staff weekly!

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10 months ago

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9 months ago

I was pleasantly surprised at the food selection at Coriander. The server gave us good direction and we were thankful for her suggestions!

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9 months ago

Food and atmosphere were outstanding. The menu was fairly extensive and at out party of 8, everyone was thrilled.

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Coriander Reviews in Other Languages

Ask the Community - Coriander

Do you serve wine or alcohol?

Yes, we do. Thank you

What is the corkage policy?

I don't drink so I don't know how

Do you have a lunch menu? Are the prices lower for lunch?

Yes, we do. Lunch menus are available from 11am-2:30pm everyday for dine in.

White meat chicken tiki masala or only dark?

The saag gives you a choice of chicken or chicken tiki masala, chicken is dark., chicken tiki masala is white so I'm assumeing chicken titi masala is white meat. It's always white in that dish whenever I get it at any indian restaurant. I wish they… 

Is the meat Halal?

Yes, the meat is halaah.

Do you have a lunch buffet?

Sorry, we do not, but we do have lunch menu.

View All 7 Questions

Driftwood - Rigatoni and BLT

Driftwood

4.5(699 reviews)
3.6 mi
•$$

Excellent service from Sisco Excellent food from the kitchen…read more Excellent drinks from the bar. What more to say? The greeting from our server set the tone and standard for the evening. The lobster appetizer was phenomenal. The chicken oysters, I personally don't see the hype there but the potato served with them is both the crispiest and the softest potato I've ever eaten. The short rib entree with mole sauce was as tender and flavorful as can be. The local jerk swordfish was cooked perfectly and everything on that plate together created wonderful bites. Cornbread dessert was my choice, I love cornbread and that hit the mark with the blueberry compote and ice cream. One nitpick, and this is absolutely a nitpick. The string lights that hang down the wall to the tables are filthy. So dirty they looked like twine rope. Now that didn't change my experience or make me question the cleanliness of the kitchen at all. That food was perfect. And I wouldn't lower my rating .1 because of it I would go back to driftwood more frequently if my schedule fit their hours better, this place is top notch. Make your reso and enjoy We had 4 cocktails, 2 apps, 2 entrees, 1 dessert. Shared everything. Bill with gratuity was about $270. It was worth every penny.

A restaurant that strives to serve local sourced, fresh, innovative foods and succeeds is a gem…read more The Driftwood's sweet and sour cauliflower and the empanadas were top notch. Nice fish selections, good cocktail selections and great service made it a good experience. I shall return. Note: 20% automatic tip seems fair to me. Just saying

Photos
Driftwood - Tiki night at driftwood

Tiki night at driftwood

Driftwood - 51/50 smores

51/50 smores

Driftwood - Porsche Sipper

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Porsche Sipper

Table 165 - Yellow Tail, oysters and scallops Appetizer

Table 165

4.6(45 reviews)
4.5 mi

Definitely coming back. We were on our way to the car when…read morewe looked in Table 165 and thought it seemed like a good spot to stop in. Their was a lively group of people at the bar, we got the last couple spots that were open. The very friendly bartender, who smiling might of been his favorite thing, was quick with the menus. We had just come from dinner so we focused on the drink menu. My gal got a nice red. They served it in a wonderfully different wide orb of a glass. The cocktail menu felt purposefully sparse. Third down just said it was their margarita. I made the call, and it was a good call. their margarita was on point, solid. It's a smaller place. It actually is 2 small places connected, with a larger dinning room next door. I did spot a piano in the back. I think we will plan a dinner sometime back when there might be some tunes.

It was date night and we tried something new, unfortunately things weren't perfect, but it wasn't…read moreall bad either. We got there early for our reservation, but it was a busy night and the inside table I had already requested and reserved was given away so we had to sit outside. We asked about seating in the bar but we were told it was booked by a private party. (No one for this party showed up from 7:30-9:30 and the bar was as empty when we left as when we arrived.) They did have portable heaters outside so it wasn't too cold, but again, not what I requested or reserved. Our server was friendly and greeted us immediately, explaining the nightly special. We started with the Hamachi appetizer, a fun mix of yellowtail with passionfruit and gochujang. Everything about it was delicious but the yellowtail tasted much fishier than we've had elsewhere. Then the waiting game started. After waiting nearly 40 minutes our server brought the appetizer again so we had to assume he'd put a hold on our order and forgotten it. I went in to ask a few minutes later and our food was just now being staged. I don't mine if things happen, it's life, but tell us up front, say "whoops" and we will move on... Our dinner finally came out and it was really good! - The lovely Spensyr had the Table Wedge Salad, an interesting mix of Bibb lettuce, pork belly, and Tahini ranch, with a sun dried tomato compote. - I had the hangar steak with crispy fried potato and sautéed veg. It was delicious. Because of the earlier wait and mix up, we were offered complimentary desserts. Spensyr got their Key Lime pie and loved it, I got their white chocolate passionfruit cake dome thing and we each thought ours was better. * All in all it was a mixed bag. Apart from the overly fishy appetizer, all our food was delicious. The service was great, except for when they forgot us. The restaurant was comfortable and pleasant other than being kept outside in the cold with an entire empty bar.

Photos
Table 165 - Scallops Main Entre

Scallops Main Entre

Table 165 - Grilled Octopus

Grilled Octopus

Table 165 - Lamb Chops

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Lamb Chops

Red Crab Juicy Seafood - Golden fried crab legs piled over crispy fries--crunchy, savory, and made for seafood lovers craving a serious bite.

Red Crab Juicy Seafood

4.3(289 reviews)
5.5 mi
•$$

My favorite seafood boil place in Lake Worth! The food always comes out super fast and the servers…read moreare always so sweet and help with anything we need! I only come here for the build your own seafood boils and it always tastes so flavorful and fresh! The restaurant is cute on the inside with the under the sea/beach theme!

Went to this restaurant for my nieces birthday and had a great experience. To start, I am…read morevegetarian and they did a great job working with me. They put together a veggie boil which had potatoes corn and broccoli with garlic butter and seasoning. The table tried mozzarella sticks, fries, onion rings, and hush puppies as well. The rest of the table indulged. My niece got the king crab kings which was listed as market price. You can only a pound, not a half pound. This was $100, but was enjoyed. On weekends they have a special of 1/2lb of shrimp, 1/2lb of snow crab legs and one lobster. A few people opted for this and enjoyed it. Restaurant has a causal vibe. Nothing fancy but still a splurge. Party of 8 and the hill was under $400 when with an order of king crab legs. Definitely worth the price. Plus they allowed us to bring a special birthday cake for the birthday girl and even sang to her. Hannah provided great service the entire night!

Photos
Red Crab Juicy Seafood - Cajun crawfish boil loaded with corn and red potatoes, served bar-side with ice-cold beer--bold, messy, and made to share.

Cajun crawfish boil loaded with corn and red potatoes, served bar-side with ice-cold beer--bold, messy, and made to share.

Red Crab Juicy Seafood - Fresh snow crab legs coated in our signature Cajun spice! Come crack into the best seafood boil in town!

Fresh snow crab legs coated in our signature Cajun spice! Come crack into the best seafood boil in town!

Red Crab Juicy Seafood - Fresh oyster on the half shell, drenched in bold Cajun garlic butter--juicy, savory, and bursting with seafood flavor.

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Fresh oyster on the half shell, drenched in bold Cajun garlic butter--juicy, savory, and bursting with seafood flavor.

Coriander - indpak - Updated November 2026

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