The grounds are beautiful but if you've never been here before, finding the place could potentially…read morebe a bit challenging. I'd been to the State park before (before it became a hotel and bar) so I had a bit of an idea of where this cute little speakeasy bar might be, plus we also wanted to walk around & see "everything" before having our drinks. I will say that I would have ended up here much sooner (I've been wanting to go check it out for the past year or maybe even 1.5 years) but the fact that you either have to have a Discover Pass or pay $10 per car for parking, was what delayed me in making it to this bar. I truly feel that the Tonsorium Bar should validate parking and then they'd have a lot more customers. I already knew that the food and drinks at the bar were going to be pricey, and didn't want to pay the $10 parking fee on top of that. I finally found a friend who had a Discover Pass and who also wanted to check out the bar, so I did eventually make it! Once inside the building you need to find stairs and go downstairs. If you see an old barber chair, you know you've found the bar! They had live music when we went (and it was really good too), not too loud, not too quiet, just the perfect volume. The staff uniforms seem to be a green dress shirt or blouse, and all the servers & the bartender were nice and helpful. The fries were very good but a bit pricey ($9 seems a bit much for fries) and I enjoyed my cocktail. They also had quite a few items on their non-alcoholic menu (nice for those who don't drink or the designated driver) but I wish they would get some non-alcoholic rum as that is my favorite, and sadly that was one of the few things they didn't have. If you are vegetarian or vegan, you will probably love this place, as they have a lot of foods on the happy hour menu as well as the dinner menu to accommodate. Foods seemed to come from the restaurant upstairs and it was nice to see them bring the foods past us and get an idea of what all the menu items looked like. I kind of wished I'd gotten the steak salad, as that one looked really appetizing when they brought it out. Since this bar is "downstairs" there isn't really a view of the grounds, like the bar upstairs has, but this is definitely the "popular" bar, probably cause of it's cozy feel and speakeasy vibes. Looking forward to coming back when the weather gets warmer and maybe combining a walk/mini-hike around the grounds with a trip to the bar.

Such a cool basement bar - feels like a speakeasy and is in an old barber shop. The mixologists…read moreknow their stuff!

We first visited Kro Bar about six months ago, and since then we've been back nearly two dozen…read moretimes! The menu changes seasonally, and they host special events once or twice a month with unique fixed food and drink pairings-so there's always something new to try (and the events are a blast). A huge part of what keeps us coming back is the staff. The servers are friendly and attentive (and a lot of fun to chat with if it gets slow). And if you sit at the bar (highly recommend!), Cameron and Michael take it to another level. They're both talented, passionate and a lot of fun. They're always happy to make something off-menu or surprise us with bartender's choice. They've definitely turned us into cocktail snobs lol. And the food absolutely holds its own. We originally came for the cocktails on another bartender's recommendation, but we were blown away by how good everything has been. The ribeye is easily as good (or better than) steaks I've paid twice as much for elsewhere. The burger and fries are among the best around-and these days, one of the best deals anywhere if you go during happy hour. Similar can be said for everything else on the menu; we've had every appetizer, entree and side dish at least twice :P And since we're usually posted up at the bar, when there's a lull we sometimes get to chat w/ the kitchen, and it's clear they take real pride in what they do. It's just an awesome place with awesome people! :)

I love: - the cocktails. They make great Caiparinha…read more - the karaage - the clean bathroom! Service is slow but friendly! The main courses aren't as tasty as the apps.

Drinks were amazing. Staff was friendly and fast. This location is stunning and brings such a…read morewonderful eclectic vibe. I was in awe of this cute little tavern! If you love fantasy or the whimsy this has to be a spot to check out! You can get desserts ordered from the restaurant to this pub location too!

Love this whiskey tasting bar. It's real small so consider yourself lucky if you snag a seat…read moreinside. It can get pretty loud on a busy night. So many great whiskeys to choose from but they don't have a full list so you have to either choose from the small curated menu or stand awkwardly at the bar looking at the shelf in a tiny (usually over crowded) space. Bartenders have always been friendly and attentive in my experience.

What an experience for a birthday celebration. There were a lot of factors to went into making this…read moreall special. It was a Friday afternoon, so there was no one else there but us The ambiance of the place was so chill with the wispy octopi and blowfish that was reminiscent of the Crusty crab, if it was allowed to mature and become refined. The food was great but the drinks were phenomenal. The key component was the master bartender that just happened to be on shift that day. Michael. Talk about being someone who has a passion for their craft, being a master and loving every minute of it. The history of the drinks and their components, the origins of the makers, the sensory experience of the bitters and personal stories that went into every drink that he made. Some of them on the menu and some of them not. I asked for a rye whiskey drink and he produced the most amazing manhattan I've ever had. I inquired about Mezcal and he made me a drink that embodied the structured flavors of smoke and leather with sweet and savory. And then there was absinthe. The original Zombie was a fine introduction to that, and it did not disappoint, but he had a plan for each path. We will absolutely be back for more.

I'm not sure if we caught them on a bad night but we did not have a good experience here…read more Service was slow and we sat for a while before someone came to take our orders. The Cajun tots we received were cold and hardly any Cajun spice on them. I thought they mistakenly gave us the plain tots. No cutlery was offered with our sandwiches. We asked for a condiment but didn't get it until we were nearly done eating. It was a bummer as I was showing this place to a friend. I had talked it up and was left disappointed.

A very nice spot inside of the Lodge, cool vibe, especially sitting at the bar. There are several…read moretables but they fill up quickly on the weekend. They have a brunch menu on the weekend, which is not listed on their website. The food was good, but I felt that it was pricey. I know everywhere is expensive these days, but felt like $24 for a croissant breakfast sandwich with no side is a lot. And as much as I would have loved to add avocado, I couldn't foresee spending an extra $4 on avocado. It was tasty but not sure I would make it a regular visit.

I was at The Lodge for an afternoon reception and wedding, and Father Mulligan's has an extremely…read moreconvenient happy hour from 2-5PM on Friday and Saturday. Suffice it to say, we stopped by to down a drink or two before the festivities. The bartenders were very friendly and the cocktail of the day was a fruity vodka/cranberry/grapefruit cocktail topped with a fruity sour. It was very drinkable and our orders came out quickly. Their wine list also has some unique gems on it, definitely worth a look. Overall, can't complain about the service and the cocktails were well received for a reasonable price considering the exclusive location.

What a find! Everything about our dinner at The Cottage was 5-star. Our server Peter was top-notch,…read moreand the live music by Lyle created the perfect vibe, acoustic songs you can sing along to without being so loud you can't talk. The Food: The broccoli cheddar soup is a must-try (so unique!), and the hazelnut prawns were magnificent. My husband loved his cod - it was incredibly buttery. Don't skip the cheesecake and French press coffee! The Bonus: Even the bathrooms are impressive! Roomy, private single stalls that are clean and stocked with breath mints. It's those little details that make this place a gem. We will definitely be back!

The cottage is one of my favorite brunch spots! I have tried to many dishes and they're all…read moreconsistently great. They also have tons of cocktail options too. This particular day we got to sit next to the fireplace in the big comfy chairs. It has such a warm and cozy atmosphere. They do also have outside covered dining as well with heaters in case it isn't warm outside. My personal fav is the eggs Benedict on a CROISSANT! The quiche is also a favorite go to with a little side salad for balance. BIG Shout out to Michelle! She is 5/5 on service and made our experience so much fun. Perfect spot for weekend brunch when you want to slow down and enjoy your weekend!

Cute spot with lots of local beers on tap as well as some tasty food, sake, and wine available!…read moreLaid back with nice service and an inclusive environment - good spot for an after work drink.

Comfortable brewery with a connected coffee shop. Have been a couple of times & it's an easy place…read moreto drop in for a beer with both indoor & outdoor covered seating. Different beers, sakes, & other fun drink options. Paninis were good, but the pretzel + beer cheese was my favorite! Most recently came for trivia on a Tuesday & it was a full house. Seems to be a very inclusive environment.

Would have been 5 but the bread pudding was horrible? More on that later…read more I came here tonight to escape the state of the Union bs. I was greeted by the most sweet waitress ever. I'm sorry I didn't get her name. I ordered a Rue Old Fashioned and it was perfectly blended and tasty. I wanted lite so ordered the Coronation salad and it was so good, just the right an out of chicken thighs grapes, cranberries and shaved almonds and the smooth curry dressing was so delicious. It was so perfect and I'll Definitely order it again. Then, I ordered the bread pudding to go. It came with a generous scoop of vanilla ice cream with some caramel sauce. However, the bread pudding itself was close to in edible. It must have been made weeks ago and was so dry it almost required a jackhammer to break apart. I was so disappointed and ended up throwing most of it out. This place is less than a block away and I've never had a bad meal there and I highly recommend it. But recommend passing on the bread pudding unless you want something to throw at an ICE agent. 2/2822026 -amendment-I stopped here again for lunch. There were two occupied tables and the rest of the place was empty except for staff. A server came by and said "I'll be right back with you". I waited 15 minutes and not one showed up. I won't go back changing my rating to -1

I've been back here a few time and this pizza is money!!! It's called the baller!!! Love this place…read moreeveryone is so cool and the food is amazing!!

Came here for bonsai bar workshop, but got a drink so I had something by me at the table while I…read moreworked. I got a small glass of some rando cider, but I think that I got charged a higher peace than what was listed on the chalkboard menu that hangs up above the cashier table. Staff was welcoming, but idk...was not feeing comfortable here. Very tight, too. Only like three stools to sit at if you decide to stay at this bar. Very cold here, too. At least the bathroom was spacious...arguably more than it had to be because would be nice to have more floor area at the front so more customers could be seated. Not much else to say except that the bonsai bar workshop was a cute experience, but also very hard to hear them because the portable heaters would be running, but gave out no heat after 30 minutes. Soooo, what was the point? Hm...

Awesome place. Have a blast at this place. Went to the second floor. Played games. Good service and…read moregood brew. We will be back.

Our consistent go to for woodfired pizza featuring quality locally sourced ingredients. The Quixote…read moreand Amy Marie are a must-try. The Wedge salad and meatballs are a yes. On tap is an enjoyable rotating selection of wine, seltzer and beer. And if you prefer cocktails, the old-fashioned is a classic and Tanks by Dallas hits the spot. Ambiance is casual, service warm and welcoming. We've literally brought everyone here; family, friends, and clients. All agree Local 104 is a find!

Our team met there on new years. I just don't understand why they have sooo much crust on their…read morepizza. Still foo foo food otherwise Bruce Macdonald