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Connors Steak & Seafood

3.8 (59 reviews)
Closed • 11:00 am - 9:30 pm

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CONNORS STEAK & SEAFOOD ATMOSPHERE

What's the vibe?
Casual
Trendy
Upscale
Dogs allowed

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Recommended Reviews - Connors Steak & Seafood

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Calamari appetizer
CJ M.

Great first experience! Came during (late) lunch in off season/summer. Sirloin steak, prime rib, and mashed potatoes were very good. Calamari was different. Was in "stick" form vs rings with cocktail sauce instead of marinara which was unexpected. Service was great/very attentive between all the bartenders. Great ambiance. Lots of TVs. Strong cocktails. We will be back!

Prime rib au jus, horseradish sauce and loaded baked potato
Marty S.

We had an absolutely amazing time! The 8oz Prime Rib and 8oz Filet were prepared perfectly, and the asparagus, garlic mashed potatoes, and baked potatoes were fantastic sides. The Blood Orange draft and Prickly Pear Margarita were also delicious. Above all, our server, Lauren, was incredible and really made our visit unforgettable. I can't recommend this place enough!

Dessert Menu contains Homemade Ice Cream!
Barbara T.

Not just another steakhouse! Went for lunch on a Saturday afternoon. Food was fresh and very well prepared. Our server, Cindy, was outstanding and the ambiance welcoming! Definitely a great addition to our favorite go-to places! We will be trying the Happy Hour next!

Memu
Christopher M.

Had a 7 pm reservation for 6 on a Monday night. Arrived early and had libations at the bar. Table ready on time and the food frenzy began. Appetizers of fried green tomatoes, mushrooms, calamari and Korean ribs. Then onto filets, ribeyes and chicken cutlet Parmigiano with baked potatoes corn, fries, broccoli and sprouts. Atmosphere was casual and bar and our server were attentive to all of our needs. Unfortunately, no room for dessert. Maybe next time. Enjoy!

Devil Eggs
Cassy S.

Food Amazing Service on point -The managers came to our table often to ensure all was good Drinks 10/10 Super modern romantic vibe if you lr looking for a date spot . A bar was jammed packed because of Happy hour hours , so if you want bar vibes get there early .

Baked potato and 6 oz filet
Shane B.

Valentine's Day called for something special, and the new Connors location in Naples answered with authority. Let's set the scene: a bottle of Caymus on the table, because when you're celebrating love, you bring the good stuff. And this meal? It lived up to the wine. I went with the 9 oz filet paired with a lobster tail, baked potato, and a bowl of their crab and lobster bisque. My wife kept it elegant with the 6 oz filet, baked potato, and the same bisque. Every. Single. Bite. Spectacular. The filets were cooked to perfection, tender, juicy, that beautiful sear you want from a proper steakhouse. The lobster tail was sweet and succulent, no rubbery nonsense here. And that crab and lobster soup? Rich, decadent, the kind of starter that makes you slow down and savor. But what really elevated the evening was the service. Attentive without being intrusive, warm without being over the top, exactly what you want on a romantic night out. They made us feel taken care of from the moment we walked in. Naples just got a serious addition to its restaurant landscape. This new Connors location isn't just riding on the name, it's earning its place. The Verdict: A five-star Valentine's Day experience, start to finish. Caymus flowing, filets melting in our mouths, lobster on point, and service that made us feel like the only table in the room. Connors Naples is the real deal. Welcome to the neighborhood.​​​​​​​​​​​​​​​​

Entrée 2/26
Jim D.

OK, this is a new place, only been open 3 weeks. But, one would not guess that - it is so well-organized, like an eatery that has been operating for years. Connors apparently has other restaurants and that is why they were able to convert an ugly pharmacy/retail store into a charming dining establishment. Three of us went for an early dinner last evening. Arriving 430 pm the place was practically empty, but filled up during the next hour and a half (Thursday evening). We ordered drinks - two had cocktails, one had wine. Fine. Porter was our attentive, professional server. The servers wear outfits that look like white chef uniforms (good look). We all started with the Lobster Crab Bisque, yummy. For entrees, two ordered beef: Signature 9 oz filet for $48 and Petite 6 oz filet for $42, and one ordered fish: Red Grouper $36; all of us chose potato as side. Meals were simply delicious. We were pretty full so skipped dessert. We are so glad to discover a new excellent restaurant in North Naples. We will definitely be back!

Surf and Turf and sides ! Excellent!
Dennis M.

The food service and atmosphere were all excellent. Our waiter, Keith could not have been any better. We both ordered the surf and tuff and it was excellent.

Devil eggs
Veronica M.

Nope! The concept of a Medium well steak is lost here. This place is below Capital Grill one step above Outback. Devil egg pretty good.

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8 months ago

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9 months ago

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9 months ago

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4 months ago

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1 month ago

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3 months ago

Great food and service overall. Love the bar area and happy hour with friends. Regularly visit here.

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3 months ago

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8 months ago

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5 months ago

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4 months ago

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9 months ago

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2 months ago

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6 months ago

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3 months ago

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3 months ago

This is definitely an excellent steakhouse. The food is definitely top line, and the service is very good as well!

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8 months ago

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8 months ago

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3 months ago

Good food, cooked to perfection. Service was nice, not hovering but attentive. Nice atmosphere and service. Drinks were also good.

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9 months ago

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8 months ago

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5 months ago

Most delicious and fairly priced lunch I've ever had in Naples! The service, the ambiance and the food were top notch!

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Ask the Community - Connors Steak & Seafood

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