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    Compton's

    4.2 (287 reviews)
    Open 8:00 am - 4:00 pm

    Order Compton's Takeout or Delivery

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    COMPTON'S ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Compton's

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    Reviews With Photos

    Angelo G.

    Get the breakfast sandwich called the "greenpointer". It is absolutely delicious and has become a weekend ritual of mine to come & grab one. The mike's hot honey is the perfect touch to the combination. I wish there were some seats to enjoy but this Astoria location is more of a pick up / to-go establishment. Either or, you have to come try them out, won't regret it!

    Benjamin Q.

    Keepin it real out here in Astoria Was out there with a client and he swore by this place. He treated me to a bacon egg and cheese and yes it was that good. A little different from the usual New York BEC, but with the higher price tag, they def flared this thing up. Would get it again when i save up enough

    This bs ass egg and hash brown sandwich that I DID NOT even ordered.
    Nick B.

    I came in today and ordered a sandwich I saw on TikTok. The girl at the counter said it was called a "Rodeo Burger" basically double cheese burger with onions, hickory bacon and stack on onion rings on top. When I got home I didn't bother to eat because i wasn't feeling well and I just opened now and it's 12:55 AM, I found something completely different a poppy seed bun with hash browns and eggs. Who's f**king paying $18 for that? On top of that, it had no flavor. The store wasn't even crowded I was the only one ordering at the time, and the people before me were already eating. How do you confuse a burger with eggs and send out the wrong order like that? I doubt they are even gonna fix this wrong but damn sure later in the morning I will be disputing this charge. Edit: I disputed the charge

    Jennifer B.

    The Spicy Chicken Parm- This sandwich was great. The bread was smooshy and the chicken was moist, and the cheese was melty. The sandwich had flavor but wasn't too spicy and all of the ingredients melded very well. The Michelle- The brie was good, but the sandwich needed one component to be the hero flavor, because overall it was just a little too subtle. For example, maybe if the onion hadn't been pickled, or if the mustard had been spicier, or there had been more cheese. It was a fine sandwich, they didn't skimp on the turkey or anything else, but it wasn't anything special. The Spicy Chicken Parm sandwich blew it out of the water. The guys behind the counter were super friendly- they offered us ice and cups for our cooler drinks. One was eating his lunch when we came in, and stopped eating immediately as soon as we ordered to make our sandwiches. I loved that they had connect four on all of the indoor tables, and appreciated the small outside seating area (but beware the pigeons that perch on the roof- we had a close close call).

    Calabria (~$10)
    Aya E.

    Ordered: Calabria (~$10): Soft Scrambled Eggs, Cheddar, Avocado, Mike's Hot Honey & Calabrian Chiles on a toasted poppy seed Kaiser roll Aya's take: Found myself back at Compton's but this time for breakfast! The staff is always super friendly and welcoming. My order wasn't ready when I arrived but they assured me they were working on it. I probably waited an additional 5 or so minutes. The Calabria is super solid! The scrambled eggs were soft and fluffy, the cheddar was melted, and the avocado added that fresh element that's an absolute must in breakfast sandwiches. Despite the Mike's Hot Honey and Calabrian chiles in the sandwich, it honestly wasn't that spicy. I did like the added flavor but the sandwich still felt a bit dry and maybe could've used a creamier sauce (like a spicy aioli) on the side. Other than that, it definitely hit the spot and kept me full for a while.

    Calabrian brekkie sandwich - amazing
    Mif M.

    I was excited to try the breakfast sandwiches here and had a few options to choose from since vegetarian & meat-free options were available. Thoroughly enjoyed the "Calabrian" sandwich). So much, that I came back later that day to try the "Eggplant Parm" sandwich for lunch. These are super filling, so it's worth to split between two people. The semolina bread I had for lunch was amazing. Special shout-out to the man behind the counter, phenomenal service.

    A soggy wrap
    Tony G.

    I can't believe how far the quality of this place has fallen. I was a loyal (~ 3 times per week) customer and raved to friends about the wraps and breakfast burrito. I don't know if it's to save money but my once favorite sandwich, the Waldorf Tuna Wrap, is now a disaster. The last three times I've ordered it it's fallen apart on first bite and I taste none of the wasabi mayo that made it unique and delicious before. It's basically inedible now.

    Jeff H.

    Favorite spot for sandwich no doubt. Super big portion with the price, great value. I love their chopped cheese sandwich, which is basically a double cheese burger with a lot of their special dressing. It's super filling, a bit greesy, but very comforting. I would opt for this sandwich over a burger. Also like their hot sandwiches with chicken fingers, also nicely designed on the flavor and texture.

    Mediterranean burger
    Eunice C.

    A solid choice for the residents in the area. This location has revamped their interior a bit and took down the outdoor setup. They have a large variety of sandwiches, burgers, wraps to choose from, you'd eventually find one that you like. The wait is long during lunch hour so it's best you order in advance or come outside peak times. Place is small, maybe 1-2 people can sit inside and a handful outside in the blazing sun.

    Slaw BLT
    Anthony D.

    This is a wonderful hidden gem. As you walk in past the sidewalk patrons , you are greeted by retro arcade games (free of charge). Also has a kiosk where you can order, but why? They have wonderful employees. Every time I go here, I'm greeted with smiles and jokes from the guy at the register taking orders. The menu is full of great sandwiches, and it's something for everyone. The place is super clean and you could also sit and play classics like connect four while you wait for your food.

    Cecilia T.

    My husband heard great things about Compton's, so we decided to drive 30 minutes from Long Island to try their sandwiches. It was around 10 am, the girl who took my order was nice and helpful. We got the mozzarella sticks, french fries, chopped cheese, Philly cheesesteak and The Jimmy sandwich. My order took a while- ppl who ordered a single sandwich after me got theirs first, which kind of irked me. We weren't a big fan of the mozzarella stick breading- it tasted hard (overfried) without having much flavor. The entire family loved the fries and the chopped cheese- both were seasoned to perfection. The chopped cheese is comparable to the one @ Hajji's in Harlem. The Philly cheesesteak was disappointing because the meat wasn't chopped thin enough, so there were random large chunks that were very chewy, and there wasn't enough cheese whiz. The Jimmy sandwich was great with just the right amount of spiciness (my fave). If you're craving some good sandwiches, there are some diamonds in the rough here.

    At the corner of 14th St & 30th Ave. Had to circle around to find a parking spot.
    Chun M.

    Yelp's Summer of Sandwiches is a great way of spotlighting local businesses that I might not have ever visited on my own. I dread coming to Astoria, but for Compton's delicious sandwiches, I would make an exception. I found parking on a lazy Wednesday afternoon, a couple of blocks away. On Google Streetview, Compton's had a covered street hutch for dining, but has since been removed and there are 3-4 tables and chairs on the sidewalk now. Ordering my sandwiches to go, I waited a few minutes and heard my cheesesteak being made by the satisfying pinging of the spatula hitting the steel flattop grill chopping up the steak. The first sandwich to come out of the kitchen though, was the Burrata Combo. It's a great cold hero sandwich with lots of crusty & creamy mozzarella on top of layers of hot & sweet soppressata, ham, prosciutto & arugula topped with their vodka sauce. The Vodka Chicken Parm hero was pretty good also with a crispy fried chicken breast topped with mozzarella and again with vodka sauce. But my favorite had to be the Spencer (named after my Yelp buddy?). It is a tasty, perfectly seasoned cheesesteak topped with provolone, peppers, onions and sauced with red pepper aioli. It was like perfection on a slab of bread. I think taking home it home took away from it's full flavor, so I can't wait to come back to try out all the other sandwiches for breakfast, lunch & dinner and eat them on the sidewalk, piping hot!

    Outside of the shop
    Erin O.

    We stopped in here for lunch after doing a bit of research on Yelp. Small sandwich shop on the corner of the street. Menu is pretty extensive. We ordered a Michelle which was apples Brie turkey and caramelized onions. Really fantastic the wife loved it. Also got a Jaclyn which was eggplant and mozzeralla along with some fig spread. I think it is the little extras like this that take the sandwiches to another level. They were a Good size too. Next time I'd try a sandwich with meat and hope I can come back soon.

    The Jaclyn

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    1 year ago

    The best sandwich place in Astoria! Never disappoints. The BBLT is a personal favorite

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    Page 2 of 8

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    Oliver's Astoria

    Oliver's Astoria

    4.1(722 reviews)
    1.0 miAstoria
    $$

    Went here on a Saturday for a friend's birthday brunch, and it was such a great experience. When we…read morearrived, the hostess guided us to one of their private rooms downstairs, which was spacious enough to comfortably fit around 20-25 people--perfect for a group celebration. We had our own dedicated server, which made everything feel really seamless. They kept our drinks flowing the entire time, and it was a huge plus not having to flag anyone down. For food, I ordered the chicken sandwich and it was delicious. The coleslaw on it added great flavor (honestly, I just wish there was a bit more of it). It came with fries that were perfectly crispy--exactly how fries should be. Overall, I had a really enjoyable time. If I'm ever back in the neighborhood or if anyone asks me for a good brunch spot for groups, I'd definitely recommend this place.

    It was a perfect day for a weekday brunch outdoors, and though the sun was beaming on our faces…read moreuntil we couldn't open our eyes, the weather was a breath of fresh air. My partner started off with a bloody mary which he thoroughly enjoyed (and considered opting for a bottomless brunch option until i reminded him that he drove here). I got the lemon ricotta pancakes which was pleasantly sweet, without the drizzle being too overpowering. The fresh fruits complimented the fluffy stacks of pancakes and was perfect for a light meal. My partner on the other hand, was famished and ordered the steak and eggs which he happily devoured. Service was great, our server was very attentive and never had us wait. I would highly recommend coming here for brunch!

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    Oliver's Astoria
    Oliver's Astoria
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    Breakfast Burrito. My go to dish.

    Sweet Afton - The bar at Sweet Afton

    Sweet Afton

    4.0(1.2k reviews)
    0.7 miAstoria
    $$

    Such a nice pub in the heart of Astoria! Felt transported to Ireland/UK inside - just look at that…read moreperfect Guinness. Friendly service and reasonable prices too! Came for the Thanksgiving Eggrolls and they were sooooo good. It sounds gimmicky but they were actually fantastic. It was fried perfectly and the individual components including the gravy were all high quality. Excited to come back and try their full menu!

    The third time is the charm. My previous two visits were mixed. The first time, before COVID, my…read moreburger was tasteless. The second time, we had to deal with stupid bouncers or security guards before being let into their bar/pub. That's a huge turnoff for me, and it's only worth it for strip clubs and concerts. Sweet Afton is a hip Irish-style pub known for its craft cocktails, extensive beer selection, and upscale pub fare. It has a cozy interior with exposed brick and a sought-after outdoor garden area that is enclosed in the winter.  A few of their menu items include "Astoria's best burger" (using Pat LaFrieda beef), the Dirty Pickle Martini (featuring McClure's pickle juice), and beer-battered fried pickles. I learned that they have a sister pub called the Bonnie in Ditmars, which I have been to and had a great time. Last Saturday I came back for a third time. I was surprised at how things had changed; much more laid-back, with good customer service, good vibes, and one of the most delicious bar burgers I have ever eaten, with a side salad, in any pub or establishment in Queens. Furthermore, Sweet Afron had some nice alternatives to bear and larger, and I selected a cider instead. First, I was offered a sip, and then, upon my approval, a full glass of cider. In conclusion, I do plan to return!

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    Sweet Afton - Dirty Pickle Martini!! Best martini I've ever had!

    Dirty Pickle Martini!! Best martini I've ever had!

    Sweet Afton - Sweet Afton Burger

    Sweet Afton Burger

    Sweet Afton - Avocado toast (brunch) with roasted corn, cotija, chimichurri and poached eggs

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    Avocado toast (brunch) with roasted corn, cotija, chimichurri and poached eggs

    Morning  Brunch & Cafe

    Morning Brunch & Cafe

    3.5(19 reviews)
    1.6 miLong Island City

    We stopped here for breakfast while staying in Long Island City and I had a rather lackluster…read moreexperience. It's a small cafe with limited seating. They have a giant menu posted on the wall to peruse. When we approached the counter to order, the person manning the register basically ignored us. When she finally acknowledged us to place our order, the interaction was taciturn and curt - no niceties. I ordered the single order pan-fried pancake ($8, but closer to $11 after tax). The menu states a choice between beef, pork, and chicken, but we were only given the choice between beef and chicken. The cashier also gave us a choice between spicy potato or pork floss (I opted for the pork floss), which was not denoted in the menu description. The menu does say it comes with veg, but what they really mean is lettuce/salad. The menu picture online is also misleading because it says it comes with an egg, and displays both a soft-boiled egg and beautiful runny egg cascading over the pancake. Instead, the only egg that was served was one overcooked fried egg (not runny at all!), and it was cold (but more on that later). The quoted wait time for the food was 20 minutes. There's a little station near the counter to grab napkins, silverware, and water. Around 9:30am on a Friday, several tables were filled, but no one had any food (the cafe opened at 9am, so I suppose the kitchen was still ramping up). My friends and I ordered variations of the same dish (the pan-fried pancake), but the dishes were served in reverse order - the person who ordered last got their dish first and vice versa. When one order is more complex than another, it's understandable when the easier/quicker one is served first. Since we all ordered nearly the same dish, this was not the case. The way things were being expedited was not efficient. When they finally called my name, I was excited to dig in, but the dish was cold! The beef was cold, the pancake was cold, the egg was cold and overcooked... I had half a mind to send it back. I'm guessing my order was ready earlier, but it must've sat there because someone forgot about it. Now technically, there are cold elements in the dish, if you count the lettuce and dressing, but there's no reason why the pancake, egg, and beef were all cold... they weren't warm, they didn't retain any heat, they were cold. They were also skimpy on the beef. The only redeeming qualities of the dish were that, fortunately, the pancake was still crispy, albeit cold and greasy, and the pork floss is a delicacy that gave the pancake a little extra oomph of flavor and texture. My friend ordered the Wake Up Combo ($14), which is the pan-fried pancake served with a soy milk and tea egg. Similar to my own egg experience, the tea egg was disappointingly overcooked (think hard-boiled) and not jammy like the picture at all. We all have bad days, so maybe Morning Brunch & Cafe was having one... but this is a skip for me.

    Convenient location right near the Queens station in Long Island City (LIC). Taiwanese influenced…read morebreakfast, so I was pretty excited. The prices were bad here but the service and the food weren't great. When we arrived, we were scoping out the menu, they had it posted in a lot of places but it was kind of confusing. I did like how you could scan a QR code and when you clicked on an item, it was more descriptive of the add-on options or potential meat options. There are approximately 10-13 seats, so not great for a massive party, but good for a small outing or for take out. I saw a decent amount of delivery people come in to do pick ups. My friends and I were ordering and were curtly treated by one of the employees. I ordered the fried vegetable pancake with them since you couldn't order the QR code on the tables. She told me the options of only beef and chicken. I thought pork would've been an option and then she mumbled about the options for the additional topping. I couldn't understand her when she said pork floss, so I ordered spicy potatoes. The food also came out kind of sad and was slow to come out. The order was all wrong as I ordered last and then was delivered my dish first. It was kind of sad because I didn't even realize you should be able to pick up the pancake. It was hard to eat because it kept crumbling apart due to the pan fried falky pancake was a thin layer what just felt like crust. I was imagining more like a scallion pancake with vegetables infused or stuffed in. It also came out cold, and could have used a bit more flavor like a sauce or soy sauce. The spicy potatoe tasted a little undercooked as well. My friend ordered hers with pork floss instead and that tasted a little better. The dish also came with a supposed to be overeasy egg that is supposed to be runny, but was a bit overcooked.

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    Morning  Brunch & Cafe
    Morning  Brunch & Cafe - Orange Americano

    Orange Americano

    Morning  Brunch & Cafe

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    Compton's - sandwiches - Updated May 2026

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