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    Combine Brothers

    3.6 (164 reviews)
    ModerateItalian, Salad, Pizza
    Closed 11:30 am - 9:00 pm

    Order Combine Brothers Takeout or Delivery

    Combine Brothers Photos

    COMBINE BROTHERS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Combine Brothers

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    Outdoor seating area
    Madonna D.

    This is a lovely spot with outdoor seating and super attentive service. The food is homemade Italian. Everything we ordered was fresh and tasty. Meatballs are house made and traditional. The house tomato sauce is thick and rich and just a little spicy. Pasta is cooked al dente and can be ordered in every combination imaginable. House dressing is a red wine vinaigrette with Italian spices and quite nice. Bread is baked freshly for the table. Portions are huge. I had lots of leftovers to bring home. We adored our server. She was really nice and attentive and made sure everything was perfect.

    Meatballs Sandwhich
    Lindsay M.

    I wish I could give a higher score! Maybe I keep ordering the wrong meal?!? Combine Brothers is such a cool atmosphere with friendly and hardworking employees. The positives are the rolls, wedding soup, salads, and salad dressings. All are wonderful...top notch! But then I ordered chicken parm and it just wasn't my thing. The chicken was so thick and didn't have breading...didn't know that was a thing? I also was not a huge fan of the ziti and sauce. We usually eat here after a Kraynaks outing, so next time I might do a bowl of soup and meatballs with bread.

    Chicken Parmesan Pasta
    Liana M.

    Had another excellent experience at Combine Brothers this weekend! We came in as a party of four a little after 5 on Saturday and were sat immediately. This visit, I opted to try the Pink Pepper - a combo of the diavolo and alfredo sauces. It was delicious, but I would've liked a little more spice! My husband had the chicken parm. He enjoyed it! I'm a huge critic of restaurant red sauce (I grew up with my Italian grandmas and mom making homemade!), so I normally don't get it. I tried my husband's side of pasta, and it was amazing!! Perfect tartness without being too acidic. Service was great. We'll be returning every time we're in town.

    Chicken Parmesan Pasta and Fettuccine with marinara, sausage, onions, and peppers
    Bridget F.

    Haven't been here in too long ! It was a rainy night so no wait for a table . I asked if we could be seated by a TV to see the rest of the Steelers game. Hostess was helpful and showed us to a booth by the bar with several tvs . I ordered a craft beer and a favorite combo, fettuccine with marinara, sausage , peppers , and onions . Meal also came with a huge soft roll and salad. Pasta was delicious and giant portion ! Mom and husband both had the chicken parm which they both enjoyed.

    Olive Oil And Garlic with mushroom and shrimp added
    Corey M.

    If you're a huge fan of Italian pasta, you may want to visit to try their highly customizable variety of pasta. It also comes in massive portions for a good price. Their homemade rolls were pretty good too. I'm not a huge pasta person, so I went for the pizza. However their pizza was probably the worst pizza I have ever had. They make their own pizza dough, but it was not typical pizza dough. It was grilled on both sides... very different. None of the toppings stuck to it. I tried a pepperoni and red pepper pizza, and a sausage and mushroom pizza and both were very bland and lacking flavor. Barely any sauce. The dough was chewy and the fact that the dough is grilled means that there were lots of burned spots along the bottom, resulting in burnt flavor throughout. Didn't taste like pizza despite being sold as pizza. Maybe I just didn't get it. Regarding service, we were greeted, seated, and offered drinks very quickly. We were served with a smile throughout our visit. The atmosphere was cozy, but it is far from "modern" as the yelp description claims. More rustic than anything. None of the seats had cushions, which may bother some people.

    Pink Pepper Pasta with Homemade Crumbled Sausage Baked With Three Cheeses

    Was in town on business and stopped here for dinner at the recommendation of the hotel receptionist. The portions were large, but affordable. The customization options for the pasta were abundant and I was able to order exactly how I like it. Delicious too. A cozy little hole in the wall.

    Standard cheese burger
    Jeff S.

    Disappointing. Horribly burnt burger. Not the most difficult of dishes to prepare. I was thinking to cut down on the ground hamburger bacterial risk since they don't grind the meat themselves cook medium with just a little pink. . Whoever cooked it was a jackass for serving it. Turned it into a BURNT hockey puck!! Wilted limp lettuce looked like it had been unrefrigerated hours and hours. Burt bun too. I saw some pasta dishes that looked "ok". Enormous portions of pasta. Quantity over quality . I had the lasagna a week before and it was pretty good. Weird made without meat but I knew it was coming like that wanted to try it anyway. Again, pretty good - 7 out of 10 maybe. Just really concerned about the quality and freshness of their food if they put out a burger like that

    Water
    Sammy S.

    Bottom line: everything is pre-cooked and nothing is fresh. Maybe MAYBE the massive crusty rolls. You'll get seated pretty quickly, even on a day like Father's Day. That should've been an indicator of a good meal that would go on to cost my wife and I $70. Holy sh*t was this disappointing. This was a good restaurant when I lived in the area about a decade ago. I have no idea what happened to this place. The menu is 90% pasta, so you'd think they would excel at effing pasta. Ehhhhh nope. We ordered a starter of the spicy longneck clams which is a slight gamble since we're not on the coast but it sounded good. Our orders were taken quickly and honestly I was pretty excited because of how fast they were handling us and I saw other people eating and nobody looking bored. When they came back with our drinks and a bowl of 3 massive baked rolls I was shocked, it took about five minutes if that. Awesome. The rolls are pretty good, super hard crust... but we were gonna need that for what was to come. Our clam app finally arrived and it was 16 clams swimming in a massive soup bowl of some sort of oily juice. To be fair it tasted good. But the longneck clams are tiny and this watery oily soup was confusing, so thank god we had that hard roll to use to sort of put the juice and peppers on with the clams. It wasn't a dealbreaker because the flavor was there but it felt like a waste of ingredients to serve it with about two and a half cups of an oily juice. I ordered the more expensive selection of shrimp on pasta with a creamy tomato sauce. My wife got some sort of bow tie pasta with pesto and chicken. Dear god. Before I go on a terrible rant I'll wrap it up. The pasta was undercooked. The chicken was half a breast. The sauces were so watery and oily they didn't even stick to the undercooked pasta. All hallmarks of a kitchen that precooks their pasta the day before, oils it so it doesn't stick, probably makes the sauce a week or two earlier if not longer then frozen, and then charges people $70 with a smile. Pathetic. Fuck this place. Shame on the owners.

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    3 years ago

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    Mark G.

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    3 years ago

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    Mark G.

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    3 years ago

    One of the worst meals I have ever had . So much pepper in the sauce it burnt my tongue

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    4 years ago

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    3 years ago

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    Mark G.

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    4 years ago

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    4 years ago

    Service was great. Limited menu items if you're on a restricted diet. Otherwise, great experience with the family.

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    3 years ago

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    4 years ago

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    3 years ago

    The food was cold and the service was awful. I had wanted to go back for sometime but not so much after that experience

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    7 years ago

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    7 years ago

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    3 years ago

    It's loud in here so don't plan on having a nice conversation but good food. Never had issues with service!

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    10 years ago

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    3 years ago

    Never had a bad meal. Always tasty and fresh. I take out often, but dinning in is just as good with a modern vibe decor.

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    6 years ago

    Entrees are huge but just ok. I'd rather have better quality and less quantity. Salad was just iceberg and nothing special either.

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    Page 2 of 5

    Ask the Community - Combine Brothers

    Is it open on Sunday?

    We are open on Sundays from 11:00 A.M.- 7:00 P.M.

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    Combine Brothers - italian - Updated May 2026

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