I used to be a dirty boy. Maybe I still am but only in my head. Btw, *you must try the shredded chicken*. Please come up here to Cocina Latina and do it for me. This dish might change your life forever. And a small (which isn't small) is about $7. Exactly. Nothing to lose.
Now back to me being naughty. I'm not going to lie. I've done the whole "coc ina latina" thing many times in my life. There was a time when it seemed I was doing "coc ina latina" thing every night. My chances of ending up with multiple baby mamas from lands where locals communicate En Espanol was getting higher every day.
Then this restaurant intervened, and saved my life, and made me a "good boy". And I'll tell you why, simply, concisely, in one sentence. It's because you haven't had a "coc ina latina" until you've put some "coc ina latina" in your mouth.
Now there's only one Latina for me, I'll never go back. I'll only ever do coc ina latina from here. I've been converted. Thank you, amigos.
What to get: The Shredded Chicken dish is *amazing*, a small is under $7, always get yellow rice w/ beans.
And: Pernil and beef stew are good.
And?: They have some interesting Boricuan hot sauces on the side counter.
If it was owned by Francis Ford, it'd be Coppola Latina.
I've tried almost everything they sell. The mother is the friendliest woman ever and is massively proud of her food, and rightly so. When I go in there she gives me samples of all of it. Awesome. Her good-looking daughter has a little attitude, but she's still helpful if you ask her questions. If you feel unwelcome, it's not you. It's just her demeanour. You know some younger people are "too cool" for niceties. It's okay. It's a family business. The mama - who cooks all this stuff - is nice enough for the both of them ;)
If her ex hubs Ike keeps insisting she's Peruvian but is having a hard time Peruvian it, then Mr. Turner, it seems, is trying to Call-Tina Latina.
So the Beef Stew is really good. It's not amazing, but then I haven't had a Puerto Rican Res Guisado (Beef Stew) that was. This one is up there with the better ones I've had. Very tasty and good quality meat. And the cube steak is good, but I found it to be too vinegary and wasn't crazy about the ground meat. The teeny girl said it was one of her 2 faves which is why I tried it. But her other fave - the shredded chicken - was off-the-charts good.
I got sued for this review by someone in Salvador. It's a Subpoena Latina.
The Pernil is another matter. It's juicy, succulent, homestyle, delicious. The yellow rice makes the dish. It's greasy and a little juicy and sticky at the same time. Puerto Rican rice is often too bland for me - especially if white. But this CL stuff, as long as you get the beans n juice all over it - will do you right. When you choose Coc ina Latina, you can be sure that Coc will do you right.
I like Venezuelan dancers. I'm not just referring to strippers, I was actually thinking of a Ballerina Latina.
Among the 2 or 3 different types of chicken they have, is teen girl's fave: Shredded Chicken. I haven't seen this at most other PR places I've eaten, but my goodness it might be the best PR dish I've ever had. It's literally from heaven.
If they only sold Coffee, it'd be Caffeina Latina.
For shredded chicken: she shreds it a little so it's stringy and separated, but retains all of its juice and soft texture... and then drowns it in spicy, tangy, rich, flavourful sauce that I can't even describe. Some sort of tomato-chili-pepper combination thing which is unlike anything else I've had before. I'm absolutely addicted. I think she invented this version of this dish because I've never had anything anywhere else that tastes like it.
If it was a members-only bulk sales store in Mexico City, it'd be Costco Latina.
They recently randomly closed for a week for a holiday, so bear in mind that with little family businesses it's always best to call ahead just in case.
If you're walking on sunshine in Ecuador and your band is the Waves, then you may be Katrina Latina.
So get yourself up here to the corner where CL is hiding, it's right next to Perri's Pizza up in Greece, near Carmine's, Davies Seafood and from the Charlotte Beach area of the Lake.
If you're a Mexican caterpillar, then you may need to Cocoon-a Latina.
Easily one of the best and best-value restaurants in RNY. The shredded chicken is effortlessly and clearly one of the 5 best-tasting meals you'll get in town, try it for yourself and please let me know what you think.
And if you like Hispanic girls and being beaten up or treated badly, then hire a Domina Latina. Which describes my gf not just to a tee, but to a U, a V, a W, X, Y and ZZZZ (it's 4.23am, I'm tired like a formula one race car).
And if you are at a Harbor in Puerto Rico, that's a Marina Latina. Although that sounds like a name for my gf's naughty place.
And I have to be honest. I have never seen a better Coochona Latina than my gf when she's at Cocina Latina. read more