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Coastal Fish Company

4.6 (691 reviews)
ModerateSeafood
Open • 3:00 pm - 9:00 PM

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COASTAL FISH COMPANY ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - Coastal Fish Company

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Yukon gold whipped potatoes -can't brag enough on these!
Kandis B.

Colby was an excellent server from start to finish. He was excellent with his time and menu offerings. Kept glasses full and was a delightful human. Stopped in to celebrate my daughter's report card & for beginning to fall. Everything was delightful. The ingredients fresh and incredibly paired sides. The staff were friendly and knowledgeable. Atmosphere was peaceful. We enjoyed the patio and people watching. We left feeling very thankful for the wonderful experience and afternoon. I would only request you guys bring back the wedge salad as it wasn't available. You will leave feeling, you experienced excellence. Already looking for the next reason to celebrate just so we can come in to dine. It had been several years since our last visit. I look forward to returning!

View from the patio
Vivian D.

Great atmosphere for dining and all appetizers we ordered were so delicious! Highly recommend the carpaccio and crème brûlée. It had been a while since I had dined here but the view and service didn't disappoint! Excellent overall.

Bbq Black Cod
Emily C.

Could this be the finest seafood establishment in Memphis? The hype around Coastal Fish is one I can now personally attest to and wholeheartedly agree with. We were seated in front of the water, and I could immediately tell this place was the real deal. Upon opening my menu, I was instantly inundated with an array of seafood and even a few "land" offerings. I had a hard time choosing my dish, as so many options sounded awesome. My table mates and I shared a couple of plates of fried calamari, which I was surprised to enjoy. Squid and most crustacean dishes are far from my liking, but this calamari was fried so well that I could happily forget what I was eating. After a few bites, I shared the Chopped Salad (half portion) with my boyfriend. This salad was PHENOMENAL. It was incredibly tasty and beautifully plated. My favorite touch was the crispy bacon and ripe tomatoes. Everything about the salad was perfect! My entree was by far the star of the show. I ordered the BBQ Black Cod, and substituted the okra for crispy Brussels sprouts. I was incredibly appreciative of the staff's willingness to grant my substitution request, as these Brussels were to die for! As for the rest of the dish, I have zero notes! The cod was cooked perfectly and paired with a sweet, maple glaze atop sweet corn grits. I would absolutely come back just for this dish! I was fortunate enough to try a bite of the Idaho Rainbow Trout, which came in a close second to my own dish. Not only was the food here outstanding, but the table service was almost too good. The staff here will never leave your drink empty or your table cluttered. Their vigilance did not go unnoticed! While I'm not a Memphis resident, I'll make my best persuasive effort to return to Coastal on my next trip to the city.

View from our table..
Michael W.

The food was what I call perfection. I ordered the steak and lobster tail. My meal didn't require any type of steak sauce or additional sauce because it didn't need anything added. The steak was so juicy and the lobster tail was excellent. Everyone in my party of eight ordered practically everything on the menu and everyone says everything was so good that they will definitely be coming back again. The customer service was impressive from the beginning to the end. Our server was named Abigail and she provided A1 service. She was knowledgeable, helpful, professional and proficient. The atmosphere was relaxing and elegant with a view like a piece of heaven. The pond view with the sun beaming against the water was beautiful. We went to celebrate my birthday and it's definitely a birthday I will never forget. If you want to go some where special then this is definitely the place.

My scallop entrée
Milynda B.

The food was just okay for me because I didn't really enjoy the scallop dish I ordered. I wasn't aware that the entrée would only include about four delectable scallops, and the side looked similar to avocado toast, which I wasn't expecting. I knew the dish contained avocado, but I didn't realize it would be served on top of a thick slice of toast. On the positive side, my husband thoroughly enjoyed his salmon entrée. I also had the wedge salad, which was delicious. I would have preferred ranch dressing instead of blue cheese, but I don't recall being asked which dressing I wanted. Even so, the salad and my drink were both outstanding. The service was top-tier--professional, attentive, and excellent in every way. The restaurant offers spectacular waterfront views, and I especially enjoyed watching the sunset and taking in the atmosphere. This is definitely an upscale establishment with a romantic ambiance, making it a great choice for date nights, entertaining out-of-town guests, or celebrating special occasions. I would absolutely recommend it and look forward to returning. Next time, I'll probably order the oysters because they looked amazing. Oh! In addition, this is a great spot for lovely pics.

The Filet !
Tarshe C.

Coastal Fish Company is always a great spot for a romantic night out or a great dinner experience. For starters, we had the NOLA oysters, and they are probably my favorite oysters in Memphis. I love the sauce, and you can definitely tell the oysters are fresh. Next, we had the steak and mashed potatoes -- the steak was cooked perfectly and full of flavor. The lobster bisque was my starter, and it was honestly one of the best I've had in a while. The only small disappointment was the dessert , pineapple upside down cake. It seemed a little overcooked because it had a slightly burnt taste at the bottom. Overall, the service is always 10/10, and I'd give the food a solid 9/10. Definitely one of my favorite places in Memphis for a quality dining experience. i'd like to come back again and watch the sunset from the patio.

Full view of the lake and restaurant
Corey M.

Wow, what an amazing time we had! From the arrival, to the hostess stand, our seating, and the wait staff. Everything went great! It's a beautiful place nestled in Shelby farms. The first question our waitress asked, was we celebrating anything? I told her we were actually celebrating our Thirty-Fourth Wedding Anniversary. While we were looking at the menus, she brought us a glass of champagne with a strawberry on top. And congratulated us on our anniversary. Her waitressing skills were impeccable. We wanted or waited for nothing the whole night! I haven't even gotten started on the food yet. I can honestly say every dish we got was amazing. It's so refreshing to have everything go right in a restaurant. There were so many great options on the menu. I had a problem figuring out what I wanted. So I just ordered way to many things......lol.... We started off with the Blackened Shrimp Brie Dip and the Sauted Blue Crab Claws. They were some of the best appetizers we've ever had. This includes restaurants near the ocean. I also got the classic half wedge salad. Usually a salad is nothing to write home about. I'm here to tell you that was the freshest, best tasting salad. I've ever had. For the main course, I got the Spicy Louisiana Red Fish. Whith Jambalaya, Andouille Sausage, Shrimp, Crawfish, In a Cajun Cream Sauce and my wife got the Jumbo Lump Crab Cakes with Steamed Green Beands and Garlic Whipped Potatoes. Just to make it more difficult on myself. I also added the Jumbo Cocktail Shrimp on Half Shells. I know I sound like a broken record, but every dish was absolutely amazing. The food is so fresh and flavorful. They are a little on the expensive side. But trust me, you deserve it. You only live once! We finished up the evening with a Creme Brulee and a Piece of Dark Chocolate Covered Lime Pie. I think at this point it's very safe to say we were miserable. I highly recommend Coastal Fish Company! You won't regret it. There was not one bad thing or improvement, I could talk about. I really don't know how their seafood is so fresh. This far from the ocean. I look forward to coming back and trying some other dishes. I can honestly put this place in my top three restaurants of all time......... Just so you know, the valet parking is complimentary.

Semaria S.

We dined in last night to celebrate a birthday. We were seated on the back patio area. The weather has been temperamental lately but it was a little bit warmer so it worked out. There were heaters going by the time the sun set which helped not out the chill coming from the lake. Gianna was our server for the evening. Cocktail: Coastal 75: yummy! NOLA style half dozen oysters: soo flavorful and delicious. I should have gotten a full dozen We enjoyed sitting with one another while eating and chatting. The atmosphere is welcoming. The view of the lake at sunset is nice as well. There is complimentary valet available for those dining in. Point Judith calamari: crispy and seasoned well

Complimentary bread...you have to ask for it
DJuan L.

The food here is always good as well as the service. This is our go-to for date nights and any celebration.

De'Anna W.

Amazing service and delicious food. I had my last meal of 2025 here and the experience did not disappoint. We had a table outside with a waterfront view and although it was chilly outside the heat lamps kept me nice and toasty. The professionalism of the staff here is A1 but our server Colby was arguably the best. He was personable, attentive and extremely knowledgeable of the menu. New Year's Eve had a special 4 course menu at $115 per person and everything I had was absolutely delicious. My meal plan included the rock shrimp pot pie, New England clam chowder, butter poached lobster tail and the key lime pie. I also had two Casamigos cocktails that I customized to my liking and enjoyed their complimentary champagne toast at the end of the meal. The dim lit vibe, well prepared food and the top notch service here all served as a good way to end the year. Random Tips: they have complementary valet and heated patio lamps

Caprese salad up top, tuna tartare and cocktail oysters next, and sunrise sashimi.
Lauren G.

Came for the first time as an anniversary treat and on recommendation from a coworker. Absolutely would visit again. The location on the water is just beautiful. Now, it took a bit to get service due to a miscommunication, but the staff and management absolutely made it all right. Our server Lizzie was awesome!! She was so friendly and just the right amount of attentive and helpful. We really wanted good quality seafood and we got it. We had a selection of raw things - cocktail oysters, tuna tartare, sashimi - and it was so delicious. Each bite was complex and fresh beyond explanation. I also had the lobster bisque, which might have to become a staple for repeat visits. I cant wait to come back to try some dinner entrees.

complimentary champagne
Willie T.

Updated: 01/02/2026 Been here multiple times mostly for special occasions. Today it was for a birthday. Got the Encrusted Yellow Finn Tuna. I feel like it was cooked perfectly for me. The center is tartare but not cool not cold. The vegetable sushi enhanced the meal. Got my usual Nola baked oysters. Wife got the filet and it was cooked as ordered. Waiter and wait staff were good. Sat in the Commodore room which tends to be much less noisy so ambiance was good. Received a mini crème brûlée topped with fresh berries which is complimentary with a birthday.

Marcus R.

When I say this was a wonderful experience! The service was top tier ! My waiter made sure I had everything I needed to have a great experience. The ambiance was so relax and peaceful. My food was delicious !! The lobster tail was life-changing in a good way and my lobster bisque soup was so creamy. The west Indigo eggrolls were so goood !!! Omg! The chocolate covered strawberry mousse cake was delicious. I will definitely be back

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3 months ago

Great food. Great service. Great atmosphere. My family took me there for my birthday dinner wand we really enjoyed it.

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Coastal Fish Company Reviews in Other Languages

Ask the Community - Coastal Fish Company

Has anyone brought their baby here?

Yes, Great Atmosphere for children. Very friendly staff.

Can you bring your own bottle of wine?

Not this time

Do you need reservations for Father's Day?

Highly recommend a reservation for Father's Day. Don't be surprised if you are told they are full booked. This is a VERY GOOD and POPULAR restaurant.

Are children welcome?

Yes I did children present when I visited

How is the outdoor seating in summer ,comfortable?

Jayson, honestly the outdoor isn't too bad; given the hot temps. I've dined outside on my 2 recent visits (brunch & lunch). It's Memphis, humid and hot, yet bearable. There are fans placed around the area & staff does their best to accommodate… 

What are the lunch hours?

Lunch/Brunch hours are: Friday | 11:00 am — 9:00 pm Saturday — Sunday | 10:30 am — 9:00 pm… 

Is it necessary to have a reservation?

No, but I would suggest making one on the open table app just in case!

What is the appropriate attire?

As Ms. Natasha said, it's a nice dining experience so I, out of habit, wear a collared shirt but I've seen more relaxed dress. I know for a fact coats and ties aren't required.

Best place to sit?

Outside, closer.to the building, or inside near a window.

What time does the dinner menu start?

3:00pm on weekdays. Not sure about the weekend.

Do y'all have dessert?

yes they do - and it changes - several homemade gelato/sorbet - creme brulee, some cakes - it's on their menu on the website as well.

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Soul Fish Cafe - Buffalo Shrimp Basket. French Fries.

Soul Fish Cafe

4.1(327 reviews)
4.6 mi•Brennan
•$$

Soul Fish is such a consistent jewel. The service is always a hit and you're bound to see a…read moreneighbor, colleague or friend. The food is always fresh and if by chance there is an issue, they readily resolve to satisfaction. While my issues have been few and very far, I've witnessed a few "challenging" guests. They were handled them with dignity and professionalism. I appreciate being able to watch sports (especially basketball) while dining. The Southwest Cobb is my favorite, mainly because of the variety of vegetables and the level of freshness. If you like spice, the blackened shrimp has an excellent kick. If playing it safe (heartburn is real), simply ask them to go lighter on the blackened. Both the Poplar Ave and Cooper Young locations have an active security guard/lot attendant on the parking lots. There is such a relief in knowing that you don't have to anticipate a broken window or worse when returning to your vehicle. I give Soul Fish Cafe ! While they are known for the fried and blackened fish, the shrimp is always perfect. Quote me on that!

Soul Fish Cafe came highly recommended so we made it apart of our family day itinerary. The…read morerestaurant was very busy but we were able to be seated fairly quick. Soul Fish Cafe offers comfortable casual dining. For me, it is reminiscent of the Mayflower (restaurants located in North Carolina). Our server was really sweet and made several on point recommendations. I ordered the fried catfish which was fair. I love hush puppies but found these to have onions in them. From what I smelled, they are worth a try. I specifically loved the sweet tea. Soul Fish Cafe is a Memphis staple so I'm sure I'll be back again.

Photos
Soul Fish Cafe
Soul Fish Cafe - Catfish Soul Fish Platter (regular), with Mac 'N Cheese, Collard Greens, and hush puppies!

Catfish Soul Fish Platter (regular), with Mac 'N Cheese, Collard Greens, and hush puppies!

Soul Fish Cafe - Shrimp Plate (grilled) with fries

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Shrimp Plate (grilled) with fries

Half Shell - Grilled Louisiana Oysters

Half Shell

3.6(372 reviews)
4.2 mi•Eastgate
•$$

This place has the most excellent food!!!! The staff are…read morealways amazing. The drinks are great!! We frequently go here because of the salmon and oysters. We have tried everything on the menu and NEVER had anything bad. I love the home town feeling of Half Shell. The ole guys sitting at the bar and the people just enjoying themselves. Really a great atmosphere!!!!!!!

How in the gash darn hell have I not written a review for The Half Shell Memphis?!?!?…read more I've been coming here since birth. Ok. Maybe not that long. Most definitely since I can remember. My parents had the blandest worst taste for food, so I was a depraved child as far as flavor was concerned. We ate at very blah places and my Mom was the pickiest person in the world, but.... She loved this fried shrimp! So we came here often. I grew up in Parkway Village so we were always nearby. Fast forward to my Yelp days. My first CM, Joelle had a part ownership of this place when I first started Yelping. We even had her going away party here when Yelp ruined the Memphis Elite Program with part time CM's for our city. She was part owner and we hung out there so it seemed inappropriate to write a review. Besides, I knew Danny pretty well too and that was also a conflict. Nowadays it's been bought by the folks that turned Forrest Hill Grill around. They have closed the location on Winchester (which I called years ago) and opened up in Germantown on Poplar. I have no idea who these people are so I guess it's time. I have not been to the new one, but I have seen the menu. I do not have any intentions of rushing to try it. Seems as if they butchered the whole dang menu. Anywho.... I still like this one. It's pretty run down, but the food is still good. It's still the original menu with all the treats. They have a freaking Monte Cristo sandwich folks! I know of less than five places left that still serve them. When is the last time you saw a twice baked potato? Here it is!! They still have a changing weekly, "daily special". They still have an intense regular bar business. Good luck getting a seat at the bar at any given time. Best of all they still have those damn tasty fried shrimp! Oh they are so good! The best ever man. The sauces they serve are great. I've been up and down the menu and it's almost always great. Oysters are some of the best charbroiled that there are anywhere in Shelby County. Long live OG Half Shell! Please never change! '25 - 44/111

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Half Shell - Bar

Bar

Half Shell - Wings

Wings

Half Shell - Voodoo chicken

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Red Pier Cajun Seafood & Bar - Ridgeway - Awesomeness!!!! Grilled oysters

Red Pier Cajun Seafood & Bar - Ridgeway

3.2(95 reviews)
3.2 mi
•$$

Food very good an service was fast an drinks was strong fish poboy was amazing an flavofulread more

I stopped by one of the Memphis, Tennessee Red Pier Cajun Seafood & Bar locations for lunch on a…read moreSunday afternoon. The staff was very friendly and welcoming, and the restaurant itself was clean. The food had good flavor, and I would consider ordering it again. Unfortunately, it was served only lukewarm instead of at the proper temperature, which took away from the overall experience. What stood out most, however, was the presentation of the restaurant. Upon entering, I was greeted by numerous handwritten paper signs and messages written on dry-erase boards throughout the dining area. For a restaurant with mid-range pricing, this came across as unprofessional and distracted from the dining experience. I was also surprised that there was no standard silverware available--only individually wrapped, inexpensive plastic forks and spoons. As I was leaving, I noticed several customers were being served their meals in takeout containers rather than on traditional plates, which further gave the impression of a casual takeout establishment rather than a dine-in restaurant. Overall, the friendly service and flavorful food were definite positives, but the food temperature and the overall presentation of the restaurant left me remembering why I rarely choose to dine at Red Pier. With a few improvements to presentation and attention to detail, the experience could better match the prices being charged.

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Red Pier Cajun Seafood & Bar - Ridgeway - Doors.

Doors.

Red Pier Cajun Seafood & Bar - Ridgeway
Red Pier Cajun Seafood & Bar - Ridgeway - Dinner Date

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Dinner Date

Krab Kingz East - Memphis - #1 platter

Krab Kingz East - Memphis

2.9(21 reviews)
5.6 mi•Hickory Hill
•$$

I didn't get the low boil crab but this place gets all my lil stars. 1. I walk in and the service…read moreis efficient but friendly. I ordered the #7 which I believe is the friend shrimp basket. I got 15 pieces (they tell you on the menu) of standard sized shrimp for $18. I find this incredible because where I live that's maybe 7 pieces of shrimp. The shrimp is not small (smaller than butterfly but bigger than popcorn) and seasoned well. It came with fries and something, but they let me sub for fried okra and crab pasta salad. 2. My picky sis loved the okra. I was very pleased in general because it was a lot of okra and everything tasted good. But what you should take from this is my picky sis ate a few shrimp and okra and was very complimentary. Let's talk about the service. The place is a tight room that is all white besides the posted menus. Spartan is the right adjective. Anyway, they offered me a lil bag of popcorn for my wait because they know ppl get testy waiting for food. It's free popcorn and I thought a nice touch. My wait was probably 15 minutes and they have ordering online. I trust places with online ordering. They also take square and I think Apple Pay. Again, I am pleased. In summary, this is a great place that thinks about the small things but looks less welcoming than what it is. I've told several of my people to go. If you're like my sis and need lots of yelp reviews before trying a place, just go. It's good stuff. I certainly didn't expect to see a crab spot by my childhood home, but here we are.

They only get 2 stars because they Cajun seasoning was good. The clusters were super small and…read moreDROWNED in butter. I was super disappointed. I will never eat here again.

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Krab Kingz East - Memphis
Krab Kingz East - Memphis
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Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

Seasons 52

3.9(476 reviews)
3.1 mi
•$$

Seasons 52 on Poplar in Memphis delivered an outstanding experience across the board--food, drinks,…read moreand top-tier service. ​Our party of nine was thoroughly impressed. The restaurant boasts a beautiful location with lush greenery and well-kept landscaping. Parking is seamless thanks to plenty of free self-parking and complimentary valet service. ​The food was delicious, the drinks were expertly crafted, and the atmosphere was lovely. A special shout-out to Chris, who provided exceptional service. He never missed a beat--guiding our party through the menu with perfect recommendations and helping everyone find their ideal dish. ​The prices are very reasonable, and the portion sizes are surprisingly generous. We were seated in the "Napa" room, which felt relaxing and intimate. Although another small party shared the room, it felt like our own private dining experience. ​Highly recommended for both everyday dining and group gatherings!

Well, we had a really pleasant Engagement Anniversary dinner at Seasons 52 on Tuesday evening. The…read morecelebration began with our welcome from friendly, cordial valets who genuinely seemed happy to park our car. Really! We had reservations and were promptly seated by a cordial hostess. The reason we chose this restaurant for our dinner was, simply, their grilled scallops. I've enjoyed them before and Tuesday's were even better than my recollection. The accompanying corn risotto, a seasonal special, was delicious. Its unexpectedly crunchy texture was a nice contrast to the tender scallops. We enjoyed a chilled rosé, and ended our meal with one of this restaurant's tiny-and-tasty desserts each: s'more for me, key lime for my husband. Perfect! But, my real motivation for writing this review is to compliment our waitress, Sophie. In my experience it's not easy to strike the right note when serving dinner to strangers. Sophie's work was just right; she listened to our requests, making eye contact with us both, and visiting our table at intervals that were attentive without being intrusive. The kitchen prepared appealing plates and Sophie delivered them while they were hot. Best of all, she chatted with us, shared a little if herself and listened when we reciprocated. At the end of our dinner, our car was retrieved promptly by pleasant valets, and we were quickly on our way. All in all, we had a very relaxed and pleasant evening, so thank you, Seasons 52, and thank you, Sophie!

Photos
Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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Seasons 52 has a wide selection of varietals on our wine menu

Coastal Fish Company - seafood - Updated October 2026

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