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    Coalfire

    4.1 (441 reviews)
    ModeratePizza
    Closed • 11:30 am - 9:00 pm
    Updated 1 month ago

    Order Coalfire Takeout or Delivery

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    Business Info

    COALFIRE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Coalfire

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    White Pizza
    Penny B.

    Pretty decent pizza! Went later at night for dinner after a movie and decided to try a couple pies. Both of the pizzas were delicious in taste, the only criticism I had was that the crusty wasn't crispy enough from the bottom. It was a floppy pizza but tasted great nonetheless. The vegan pizza had a little too much arugula thrown on there but it also tasted decent. The arugula did, however, keep falling off since the pizza crust didn't have the right structural integrity. The service was good and pizzas came out pretty quickly. I would definitely still go back and try some other dishes they offer. Oh, and the halloween decor was amazing!!

    Pepperoni & Whipped Ricotta Pizza
    Alberto R.

    Coal Fire on Southport is easily one of my favorite pizza spots in Chicago. The pepperoni and whipped ricotta pizza is one of the best I've had in the city -- the balance of flavors is unreal and the crust is cooked perfectly. The vibe in the Wrigley area is really cool, especially on a busy night. Pizzas come out fast and the service is always solid. Definitely a go-to spot.

    Pistachio Pesto Honey & Salami Black & White
    Hailey D.

    Bacon jam pizza and cherry marg are so good! We also got the burnt onion pizza and it was lacking a bit of flavor

    Vodka Meatball - mozzarella, vodka tomato sauce, meatball, basil, stracciatella, parmigiano reggiano
    Denyce M.

    Me and The Queen were looking for something to eat before going to a movie at The Music Box and were looking for something close by to grab a bite before the movie. We came across this joint and what a lovely discovery. The night we were in there it was pretty quiet, but to be fair, it was late at night. The decor was on the dark side, so my photos may be on the dark side. We decided to get the Charcuterie Board because we just love that as a food group. The board had prosciutto, coppa, speck, nduja, soppressata and assorted cheese & fruit, bread. The nice thing about this board is the option to get it in a full size for $28 or a half size for $20. For the price difference, we got the full size and took the rest home for a snack the next day. For the pizza we got the Vodka Meatball (mozzarella, vodka tomato sauce, meatball, basil, stracciatella, parmigiano reggiano). To say that this is a thin crust pizza place is an understatement. The crust on this pizza was cracker-like, so we are talking super thin. The overall flavor was nice and I loved the meatballs on top. My only complaint about the visit is that it just so dark inside. The reason there are duplicate photos in the review is because I needed my flash in order to see the food in the shots.Service was good and she got us in time to drop off leftovers in my car. I would definitely come here to eat pizza as I am not sure how well that super thin crust would travel if I had it delivered or did a pick up.

    Aesha E.

    I've been curious about this place for some time but was never here at a time when it made sense to stop in. My friend thought this would be a good choice since we were in the area and had two hungry kiddos on our hands. They have a 90 minute time limit on tables, which is always a bummer of a rule when I encounter it even though I have rarely spent that long in a restaurant... it feels like you're unwelcome as soon as you step in. We started with some foccacia, which came with some garlic butter (yum). It was overpriced, though; $6 for four pieces. The pizza was good. We got one with pepperoni, jalapeño, and I think ricotta on it. It was nicely spicy but not overwhelmingly so. The kids got a children's sausage and they seemed to enjoy it too. I didn't realize how thin the pizzas were, and though I like the occasional thin crust, pizza this thin isn't typically my thing. Overall, though the food was good, it felt a bit overpriced. I would visit again if I was with someone who wanted to go here, but it won't be my go-to pizza place.

    White pesto pistachio pizza, sausage on half
    Jill G.

    I've been to coal fire many times. Always delish. Great service, friendly. The pizza is ready fast with that chewy charred crust. Pistachio pesto & garlic with honey. We had them put the sasuage on one half. Great dressing on the ceasar salad. Crutons were so good. Crunchy but soft. Old school pizza kitchen decor. High top tables on one side, regular tables on the other.

    Coalfire
    Matthew L.

    Pizza was very good. Had the red onion and sausage build. Very tasty and savory. I would like to try other pizzas because they have many options. Pleasant experience overall.

    Stracciatella & Sausage Pizza
    Suzi P.

    A solid choice for dinner before watching a movie at the Music Box theatre. We did not have a reservation but were seated immediately and service was very quick. We ordered drinks and the sausage pizza. The pizza was absolutely amazing. Would definitely order from here pizza night.

    Funghi
    Yining D.

    The restaurant has a lot of street parking outside and lots of seating inside. There's tables for parties of 2-4 people and also large parties. Service was friendly and efficient and the pizzas came out really quickly. We ordered the funghi and the stracchiatella and sausage pizza. Both pizzas were delicious despite being very different. The mushroom pizza was garlicky and filled with umami from the mushrooms. The stracchiatella was spicy, savory and fresh from the red sauce and basil. Coal Fire has solid white sauce and red sauce margaritas pizzas. You won't go wrong with anything you pick here. I came here with a friend on a Sunday for lunch and we were seated pretty quickly. Definitely consider coming here for a great pizza option for lunch or dinner.

    Black & White
    Erica B.

    We did takeout and got a Black & White pizza, a Pepperoni & Ricotta pizza, and a Caesar salad. The best item was definitely the Black & White pizza. Not too truffley and just cheesy enough. It was even better than I expected. The Pepperoni & Ricotta came with the ricotta on the side so I think it would've been better to get in person, but it was still pretty decent. Could've used some hot or sweet honey. The Caesar salad was just a classic Caesar, not especially good or bad. Ordering and pickup were both easy and the food came nice and hot!

    Ritti T.

    I can't believe I haven't reviewed this place. I loved this place when I used to live in the city. The pizza is sooo good. My favorite is the black and white one. Came back here after a long time and tried the nduja pizza and loveeed it! Drinks are great. Great place to come on a warm day and sit outside. Service is quick which is really great.

    Honey & Salami
    Jose C.

    Called in an order for two pizzas. The staff was great. When one person was busy, another member steps in and helps the next customer. My only issue is with their pricing. They're charging an additional $2-$3 on the advertised price online and not honoring what they had posted. A lot of restaurants are doing this and they seem to be getting away with it. I ordered their Margherita pizzas as well as their Honey & Salami. Both pizzas were very delicious. The Margherita came with your traditional red sauce, mozzarella cheese and plenty of fresh basil. The crust had a nice char and perfectly cooked. The Honey & Salami was my favorite of the two. It had the same perfectly charred crust and came with mozzarella, tomato sauce, Sopressata, honey and Calabrian chile. A truly delicious pizza. You get a little heat from the sopressata and Calabrian chile, and seems sweetness from the honey. I wouldn't hesitate ordering both pizzas again.

    Stracciatella & Sausage
    Jes P.

    Now just listen here. It's weird. I know it's weird, just stay with me the Pistachio Pesto Pizza. This is a sausage pizza with white sauce but the best part is this honey drizzle they do. The pistachio and pesto isn't overwhelming by all means and that's in a good way. A little bit of chili flakes on it does the trick We also got the Stracciatella and sausage and that was good as well. But seriously just try the pistachio pizza. Cozy environment. Gets loud and crowded at night but we were slamming za after a day of drinking so it was perfect for us!

    Stracciatella & Sausage

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    6 months ago

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    10 months ago

    Great pizzas and good service! They even have two vegan pizzas! Nice ambiance. Easy to get a table on a weeknight.

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    2 years ago

    Service was great. Pizza was delish! Great outdoor seating. And not too crowded before or after a cubs game.

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    1 year ago

    Vodka meatball pizza is delicious! One of the top options if you're looking for non-dish deep pizza. Fast and friendly service too!

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    Page 1 of 12

    Ask the Community - Coalfire

    Do they take reservations?

    Only for large groups

    Do you have gluten free pizza?

    There are no gluten-free pizza options at either Coalfire locations. All the salads and appetizers can be made gluten-free, but we do not have a certified gluten-free kitchen.

    View All 3 Questions

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    Pequod's Pizza

    Pequod's Pizza

    3.9(9k reviews)
    1.9 mi•DePaul, Sheffield Neighbors
    •$$

    We had a reservation at Pequod's this past Saturday, it was a gorgeous Chicago night, so traffic…read morewas awful (making us 5 minutes late, sorry), but Sean was very accommodating and nice to our group. We had a great time catching up with friends in a cozy corner booth upstairs. Service was great, appetizers were hot and delicious and the pizza, as always, was fantastic! I'd give it 10 stars if I could, thanks guys!

    Pequod's was one of the food stops I was most excited to try while we were in Chicago, and the…read morepizza met all my expectations. We stopped in on a Saturday afternoon, not realizing just how busy the place gets...that was a mistake. Learn from us - book a reservation weeks in advance, or at the very least, several days in advance. The trip over there is a little bit of a hassle, and we were almost turned away (more on that in a minute). Once we finally got seated, the experience was great. First, the positives - The pizza came out piping hot and was incredible. The crust had a caramelized, crispy edge, and it was super rich, filling, and flavorful. It may not look like a large portion when it gets delivered to the table, but boy, you get full fast here. My wife loved it too! Our server was friendly and took great care of us, and I liked the atmosphere inside a lot. The exposed brick walls and old-school neighborhood pizza-joint gives it a lot of character. The only downside was our first interaction at the front. We didn't have a reservation, and the hostess we initially spoke with was surprisingly rude about it, to the point that we actually left for a second. We thought about it, talked about how far out of our way we had to come to get there amongst ourselves, and decided if we couldn't eat in, we'd place a takeout order instead. So we came back to place a takeout order, and thankfully we got to speak with another host, who was much more helpful and eventually got us seated inside. Rough start aside, the pizza was excellent and worth the trip, provided you have a reservation.

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    Pequod's Pizza - Small deep dish with pepperoni

    Small deep dish with pepperoni

    Pequod's Pizza
    Pequod's Pizza - Veggie pizza

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    Veggie pizza

    Chicago Pizza And Oven Grinder Company - Pizza Pot Pie

    Chicago Pizza And Oven Grinder Company

    4.2(3.3k reviews)
    2.4 mi•Lincoln Park
    •$$

    Even though I live in Chicago, this was a first time for me. Went on a Tuesday so the wait time was…read morenot bad , just about 10 min. Our waiter was amazing, explained the menu and made suggestions. The antipasto platter -small- was delicious and the porții is pretty big. Enough food for 3 people. The pizza pot pie was truly delicious . The place is small and feels very cozy. Would definitely return here . Parking is a bit tricky but you can always find a spot by the zoo.

    I've visited this restaurant 4-5 times, with my first visit nearly 30 years ago. It was always a…read morevery unique and tasty experience. This was my first visit in approximately 20 years. We started with the Greek salad and flatbread, and they were just as delicious as I remembered. The salad is HUGE--I'll come back to that. For the table, I ordered the half-pound pot pie pizzas. You're given three options: sausage and mushroom, sausage without mushroom, or mushroom only. The first time I visited, I was brought there by a Muslim couple who didn't eat pork. Although I'm not Muslim, I also don't eat pork, and another person in our group doesn't eat mushrooms. We were able to find pot pie options that worked for everyone. I also remember the menus telling the interesting history of the area, including the connection to the Valentine's Day Massacre across the street. That history and character seem to have disappeared as well. When the pizza arrived, I honestly thought a frozen pizza would have tasted better. The sauce tasted like Ragu spaghetti sauce soup, with two nearly raw, completely UNSEASONED whole mushrooms floating in it. It was horrible. Because I don't eat pork, I needed an alternative for the meat. What I received were two DRY, OVERCOOKED, well-done, flavorless hockey pucks disguised as "meat patties" that I was expected to crumble into my pizza. Not one of the five people at our table liked their pizza. My brother, who has also visited this restaurant several times said the pot pie was not how he experienced in the past. At that point, a few of us agreed that we might come back for the salad and flatbread, but the pizza was a complete miss. Then things got worse! As we were getting carry-out containers to take home the remainder of our food--with hopes of somehow doctoring up the pizza in our kitchens--we divided up the leftover salad and flatbread. Our server gave us two condiment containers for the salad dressing. (There are two different dressings that you mix and drizzle over the salad.) We packed up our food, and there was enough salad and bread left for at least two more people. So we asked for additional containers for the dressing. That's when we were told there was a limit of TWO dressing containers per table. WHAT??!!! Even Italian Garden will give you as much dressing as you need without making you feel like you're being upsold to PURCHASE the dressing. At that point, all five of us agreed: the salad and flatbread were good, but they weren't good enough to make us want to return. The watery pizza soufflé and container policy, was a disappointment and turnoff. What I remembered as a unique, memorable Chicago dining experience now felt overrated and more like a tourist trap. It was $250 wasted. I'll also be sharing this experience on my social platforms as well. Honorable mention: The glasses slide around due to the unevenness of the tables (not the booths) and the condensation underneath the drinks. Spend money on the uneven light fixtures outside of your establishment and the rickety tables. Just a thought.

    Photos
    Chicago Pizza And Oven Grinder Company - Bar

    Bar

    Chicago Pizza And Oven Grinder Company - Meatball Grinder

    Meatball Grinder

    Chicago Pizza And Oven Grinder Company - N.A. Margarita

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    N.A. Margarita

    Giordano's

    Giordano's

    3.8(4.4k reviews)
    4.9 mi•The Loop
    •$$

    The word that comes to mind is MID. Nothing truly exciting about it. I ordered a personal deep…read moredish. It was decent. A little too salty, the sauce was tasteless, nothing savory about. Service is basically non existent. Someone takes your order and 45min to an hour later hopefully you'll get your food. I'm only writing this review because i haven't seen my waiter in 30 minutes. No offers for a refill on my drink. It's been 10-15 minutes since i finished my lil salty pizza and i can't pay my bill to leave to go get some better food. I can see why this place is not in the top 5 pizza places to visit in Chicago. Take my advice and try a place with better service at the very least. Also the lady just busted my table took my water and plate so now im just waiting here thirsty and annoyed. Maybe i should just walk out, not sure if anyone would notice. Screw i just called another waiter I'm out.

    When in Chicago... you HAVE to have Chicago-style pizza! We…read morewere downtown Chicago for a business trip and decided we couldn't leave without trying the famous pizza at Giordano's. Let me just say -- the 40-minute wait was absolutely worth it! We ordered the Chicago-style pizza, and it did not disappoint. I actually loved that it wasn't overly saucy. The flavors tasted fresh, the crust had that perfect crispy texture, and everything came together without feeling heavy or overloaded. There's something about sitting in downtown Chicago, eating an authentic Chicago-style pizza, and knowing you're getting the full experience. The pizza takes a little time to bake, but honestly, good things come to those who wait! The crust was crispy, the ingredients tasted fresh, and the balance of sauce, cheese, and toppings was just right for me. If you're visiting Chicago and looking for a good pizza Giordano's is definitely worth putting on your list. Come hungry, be prepared to wait for that pizza to bake, and trust the process. 40 minutes later... completely worth it. Chicago checked one more box off the list!

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    Giordano's
    Giordano's
    Giordano's

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    PIZZ'AMICI - Pepperoni and hot honey pizza

    PIZZ'AMICI

    4.1(132 reviews)
    4.0 mi•West Loop, Near West Side, West Town

    Wow - this is Chicago tavern pizza at its finest…read more Very nice ambiance, had a 30+ min wait around 8pm on a Thursday. We were waited by Bill - who gave great recommendations and provided great customer experience the entire time! 10/10 from him. The focaccia + burrata combo was incredible - I typically don't opt for bread + pizza, although this was so worth it. The focaccia was perfectly crispy yet so soft, and pairing burrata on top gave it that creamy/cold combo that was perfect. The pizza was very elevated - good simple ingredients with an incredible crunch. Extremely paper thin. Highly recommend to come here!

    Finally finally FINALLY!!!! I got here and tried the pizza! This has been on my Chicago food bucket…read morelist ever since it opened. We ended up doing a walk-in on a Sunday night and showed up at 8 PM one hour before close. This worked out for us because we got a really good seat after only waiting for 20 minutes. Service is good and timely- the hostess was super kind and helpful. We started with some cocktails- a Negroni & a spritz (both were good & pretty strong). Then we split the Caesar salad and a pizza with half sausage/olive and mushroom/onion. Yeah, the pizza did blow me away- the crust is perfectly crunchy and so so thin. I wouldn't even describe it as traditional tavern style pizza because I think it's a really crunchy crust- but it's definitely wayyyyy better than Dimi Dimi (that's the most comparable crust imo). The sauce has a slight spice to it, and the whole pizza just feels very layered in terms of flavorful profile. The sausage was also spicy but very good and I absolutely loved the mushroom and onion duo. Sometimes when you go to a certain pizza places, it doesn't feel worth it, but all the ingredients felt elevated here and the pizza had an elevated taste. The Caesar salad had a nice light dressing and a ton of cheese. I wish that the lettuce had a bit more of a crunch to it, but they seemed to use butter lettuce. The inside feels like a classic Italian joint, but it's very small and simple Overall, so glad that I finally went and although it's not a place that I would go regularly because I live far, I would definitely come back!

    Photos
    PIZZ'AMICI - Inside

    Inside

    PIZZ'AMICI - Caesar salad

    Caesar salad

    PIZZ'AMICI - Inside

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    Inside

    Zarella Pizzeria & Taverna

    Zarella Pizzeria & Taverna

    4.5(282 reviews)
    4.3 mi•River North, Near North Side

    Kari's Rating 9.25/10…read more TLDR: -2 types of pizza, tavern = thin, Artisan = doughy -Opens at 4pm-Can have a line when opening! -One of my personal favorites for pizza in River North! Came with a friend for dinner around 4 PM and man was it crowded as soon as those doors opened. It had been my first time there and I'm more of a lover of pizza that has a little bit of dough, so we started off with the crispy calamari appetizer, and then went straight in with the artisan style vodka, pizza while adding Italian sausage. Calamari was pretty good, it was lately battered, and not very oily which I appreciated. It came with a lemon as well as some kind of mayo, dipping sauce. It was very delicious and light and came out relatively quickly after ordering. I was trying to see room as the pizza was the absolute star of the show-The cheese came almost the ends of the perfect puffy and doughy crust. Although, the middle of the pizza was thinner than the artesian, puffy crust, yet you could taste everything when you took a first bite. The combination of cheese, sauce, banana peppers, and the Italian sausage was incredible. Now, normally I would think vodka anything would be a little heavier, but it actually was a perfect light bite pizza. We seated in the secondary dining room and it had a very interesting layout, but it was very trendy and modernly decorated. I can't believe how packed it got considering we went in on a Monday. We left around 6:30 and the place was almost fully packed, including their first entrance seating. I fake to the bathroom as I was paying the check, and it was interesting considering the bathrooms were only one stall per gender, which is very unlike River North considering the bathrooms, usually take up a significant portion of the restaurant layout-but who knows, maybe they didn't have the space? We finished off our early lunch with a tiramisu and it didn't come out traditionally looking like a tiramisu, considering it came in a bowl almost as a pudding. It was coated in a dusting of cocoa and chocolate crispy rice balls, but was surprisingly not very coffee flavored. I don't personally like the strong coffee taste into tiramisu-and I found it absolutely delightful, although I would consider it more of a vanilla tiramisu than a traditional. Overall, a very positive experience, the servers were relatively attentive, the prices were moderate for pizza in River North, appetizers and dessert was relatively good as far as pizza goes in Chicago and I look forward to returning sooner than later!!

    Delicious pizzas! A great ambiance! I really enjoyed my food here. I visited on a Thursday evening,…read moreand it was so busy. Every single table was full. The interior feels inviting and warm. I love their vintage decor and dim lighting. The food was outstanding. I loved every flavor of pizza I tried. The mushroom truffle was exceptionally good, with a strong truffle scent. They have a dairy free pizza option that was surprisingly good. The fried zucchini was crispy and came with a creamy dipping sauce. The spicy vodka pasta was another hit - the noodles were bouncy, and the sauce was so flavorful. Can't wait to visit again and try more delicious dishes.

    Photos
    Zarella Pizzeria & Taverna - The super thin, perfectly cooked crust

    The super thin, perfectly cooked crust

    Zarella Pizzeria & Taverna - Mozzarella sticks

    Mozzarella sticks

    Zarella Pizzeria & Taverna - Chicken Piccata

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    Chicken Piccata

    Sharpie’s Pizza and Cocktails - P.E.S.T.O.

    Sharpie’s Pizza and Cocktails

    4.2(40 reviews)
    2.5 mi•Noble Square, West Town

    Excellent service. Bar seating…read moreTable seating. 3 TV where they show sports. They showrd world cup games. Monday - $1 chicken wings. The wings are double fried but the meat stays moist. Big bang buffalo- standard buffalo. Can't go wrong. Hot honey- pretty good, honey flavor, some sweetness Garlic galaxy glaze- this is really good if you like garlic flavor. I would get this again. Bayou in the sky- super super good. I would get this again. Hint of spice, hint of sweet. Carolina bbq- tasted like straight deli mustard. I would pass. The pizza, even though they advertise Detroit Style pizza, their take is more like Focaccia style pizza. They provide nice crunch, not enough sauce. Pretty airy dough. Drooling mushroom- they offer lots of mushrooms on top but the rest of the pizza was not too great. Next time, I would get Ham Radio- pepperoni, bacon, sausage, got and sweet pepper.

    Absolutely amazing experience from start to finish. To start…read moreoff our server, Eli was so nice so knowledgeable helping us run through the menu He took incredible care of us throughout the night! That's at the tone for what became unforgettable night. Had the space debri salad which is basically a Greek salad with potatoes and I think in Italian vinaigrette Soooooooooooo for it!!! So delicious After getting it, my buddy had to get one too haha One of us had the moonwalk cheese, we go out for a lot of pizza together, and he said it was he thought his favorite of anywhere. Another one of our crew got the pepperoni pile up loved. And I got the sweet and salty space candy pizza With bacon, pineapple, pickled red onion, goat cheese, sambal. Genius, the goat cheese, instead of ricotta was the move for this pizza! All the flavors worked in perfect harmony.Nothing short of amazing. Cozy spot, super cool atmosphere, couple of old school arcade games like ninja Turtles let's goooo We had so much fun. The drinks were absolutely excellent as well. Oh my God cannot forget this drink program. Galactic gift basket and Jedi mind trick sooo fire. Speaking of perfect harmony, everything at sharpies coexist in a lovely harmony from the all the staff, to the vibe/ambiance and absolutely killer pizza and food. WILL BE BACK! Check em out! If ya know ya know

    Photos
    Sharpie’s Pizza and Cocktails - Takeout Pizza Box

    Takeout Pizza Box

    Sharpie’s Pizza and Cocktails - Kale caesar salad

    Kale caesar salad

    Sharpie’s Pizza and Cocktails

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    Coalfire - pizza - Updated October 2026

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