In town for a vacation and I would totally recommend!!! We…read morehad a WONDERFUL time at this restaurant!! My son has a whole book of allergies and the chef made him his own special custom plate since we called and booked ahead of time. We appreciate his willingness and dedication to meet all the requirements, you don't find that at to many places. Everything the rest of my party got was amazing as well the elk meat ball, blue fin tuna tartar a couple Steaks, tomahawk, surf and Turf and a chicken plate Wonderful job to the chef and the server!! Even got a ride back down to parking lot in no time at all. Beautiful restaurant super clean great service amazing food and wonderful atmosphere!

Horn and Cantle is one of my all time favorite restaurants. The location is stunning, the bar area…read moreis a fun vibe and the dining area is set up very nicely. The service is outstanding, every server/bartender is knowledgeable and friendly. The food is incredible. One of my favorite dishes to order is the short ribs - it's so tasty!

Great service Good food and ambiance…read more The Old fashion was Amazing The feel of old fashion saloon, the type you only see in the movies.

The beer was cold and delicious and the food was hot and fresh. Service was great, our…read moreserver/bartender was very friendly.

I want to give this 4.5 stars. Sometimes the service is just missing. I think maybe they're often…read moreunderstaffed. The food, however, is absolutely 5 stars! The Reuben potstickers are amazing, love the deviled eggs, have had most of the burgers (off the bun), fries are wonderfully seasoned, and let's not forget the bread pudding. In fact, only eat half your meal and get a box...you're going to want the pudding. (It takes a long time to bake, so maybe order it halfway through your dinner.) Take note that it's seat yourself and they sometimes have live music, in case that's not your thing.

________Best chicken strips and great service!!__________________________________________read more

Stopped by for a beer with some local friends and to hear some amazing live music on Labor Day…read moreweekend! Inside and out side is clean, rustic, perfectly crowded for an early evening where if you're driving by you just don't want to miss out. All kinds of kinds locals and passersby's alike enjoying themselves eating big burgers and having fun. Can't say enough about the live music and watching people dance the night away in the gravel parking lot as the sun dipped behind the mountains and hearing the music echoing. Give this place a try. You won't be disappointed!

So glad to be able to stop at this iconic establishment again! A great stop after a visit to the…read morenatural bridge. Great beer selection. We just had an app and a Caesar salad. My only suggestion is get or make a better Caesar dressing. Wonderful outside dining with beautiful views.

Our party of 4 ate here for our first meal in Montana. The place is much bigger inside than how it…read morelooked outside. When we came in at around 4pm, there seemed to be plenty of tables available but after an hour, the place quickly filled up. Vibes/Service: Parking lot in the back and it seemed there was some street parking available as well. Many, many tables available with bar seating as well. It can certainly fit a larger group. Great service from our server. Checked on us often and filled up our waters. Food: Because it was our first meal here, we wanted to try out their staple dishes. -Bison Potstickers ($16): 5 pieces topped with mango and garlic chili sauce and served with some coleslaw. Rich and filling, paired well with the sauce. Would order this again! -Bison Patty Melt ($22): it was my first time eating Bison, the waiter suggested medium rare. It looked more red than I usually like but it actually was juicy and tasty-- I guess this is the difference between a regular beef patty. I'd also order this again. -Served with pepper parmesan fries which was so uniquely food. Fries were fresh. -Huckleberry Cream Ale ($8/pint) paired well with my meal.

Good meal and good experience. This was between 4 and 5 stars. I sat at the bar and the service…read morewas great at the start. Super quick to get the first drink and food order. My server knew the special menu, regular menu and drinks very well. I ordered the bison patty melt and tots for the meal and the Bridger Hazy IPA for the drink. The bartender recommended the IPA and it was excellent. The homemade tots were great. A shredded potato in the middle, nice and creamy and crunchy exterior. Feedback was there were only 5 on the plate. Definitely could use more. The bison patty met was perfectly cooked. A lot of folks overcook and dry out the bison. It was perfectly medium and juicy. Feedback would be a little char on the patty would be great. The service really tailed off in the end, it was not super busy and they had about 5 servers behind the bar. I sat there for at least 15 min until another bar tender asked if I wanted another brew and my server came about 5 to 10 later to attend to things.

Revelry is a nice restaurant to visit in Bozeman. We sat out on the covered patio, the inside is…read morevery nice too. Our waitress was very kind, provided great service & great recommendations! We had the FRITES & FONDUE for an appetizer, fries were great, the Parmesan was a nice touch and the fondue didn't have a lot of flavor. Our entrees were served hot, packed with flavor & the pasta was cooked al dente. We both loved the our entrees, as we continued our meal seeing all the other entrees going to tables we are excited to come back to try the vast options on the menu. The cheesecake was delicious & fresh we truly appreciate the quality & taste of desserts being made in house- you can tell the difference & it is absolutely worth it. We will be back, it may be over an hour drive for us but a drive well worth it.

We had a delicious first meal in Bozeman at this restaurant. Arrived at the end of happy hour, and…read moregot to enjoy some small plates from that menu, and stayed long enough to order a pasta to split from the dinner menu after. We started with the beet and burrata salad, which was full of yummy complimenting flavors and fun textures. I think it could have done without the yellow peppers but I just ate around those. The pepitas with the pistachio butter and beets were excellent, and the burrata added a creamy touch. We also tried the frites and fondue. The fries were thick and browned how I like them, but the fondue wasn't my favorite and was a little too overpowering in flavor for my taste. The parmesan on top of the fries was a nice touch. For beverages I had a local pale ale from Bridger brewing that was crisp and went well with the meal, and my partner tried the rotations shrub (peach), which she said was just okay. The star of the show was the arrabiata pasta made with vodka sauce and Calabrian chilis. The pasta was cooked perfectly Al dente and was well sauced, truly delicious. The ambiance is nice, and the service was fine. They checked on us frequently but not entirely friendly, maybe our waitress was having a bad day. The meal was a little on the pricier side but I felt the happy hour prices were fair. We would return when visiting Bozeman.

Great spot for a nice dinner in big sky!!!…read more My finance took me here after he proposed and everything was so tasty. The rib eye was ammmmazing and we also really enjoyed the ahi tuna. We tried a few appetizers as well and really enjoyed it. We also ordered some Moscow mules and those turned out really well too!

Loved the food and service! Started with the French onion soup, which a couple of my friends…read morerecommended ordering. Worth the hype. The calamari salad with an Asian style micro green salad was delicious. My husband ordered the crab cake, which was great with a perfect aïoli sauce. Entrees: after having steak the night before for dinner, I wasn't really in the mood for meat, but they offered a variety. I was surprised there was no local fish feature. Only Hawaiian Ahi and Alaskan halibut. My husband and I shared the halibut for our entrée, which isn't necessarily my favorite fish, but it was a great dish and cooked nicely. The sauce was on point. I loved my huckleberry martini as well. Wonderful . We will definitely return.

The food was delicious, coming from someone who just went to Japan. The sushi was high quality, the…read morefish was fresh, the rice was perfect, and the sauces well crafted and paired perfectly with each dish. The service staff was wonderful, I got to meet the owner and after 3 months of being closed for repairs, they really did a fantastic job putting this place together and meeting and exceeding expectations. 25 out of 10, will be back.

You didn't follow the service dog rules and actually told me I didn't know the rules!! You left…read moreout the part that applies to my service dog! Won't be back and I hope you felt better stated a problem with disabled mom in front of her children. My dog did his job and my children behaved also.

10/10 experience. We stopped in for quick food and were seriously impressed. The scratch-made…read morechicken sammy was the standout--crispy, juicy, and packed with flavor. You can tell it's made in-house and not an afterthought. The homemade ketchup and ranch deserve their own shoutout-- fresh, flavorful, and way better than anything bottled. We also tried the burgers and they were excellent. The beef tastes high quality and fresh, not frozen, which makes a huge difference. Everything felt thoughtfully done without being overcomplicated. Bonus points for Power Hour from 3-4 PM with BOGO drinks--great value and a fun vibe. Solid food, solid drinks, and a place we'd happily come back to.

Been here several times and had the poppers. Actually come here to have the poppers because…read moretraditionally they are so good. Tonight they were so spicy we could not even eat them. No quarter was given for the fact that we could not eat the poppers. It would've been really nice if the waitress had offered an alternative. We ended up paying for something we could not eat. Poor customer service.