We celebrated my husband's 60th birthday at Jessie's Smokin' NOLA, and they made the whole night so…read morespecial. The food was amazing, the drinks were great, and the service was even better. Jessie and his staff really took care of us and made sure my husband felt celebrated. We had such a great time and made some beautiful memories. Thank you to everyone at Jessie's Smokin' NOLA for making his 60th birthday one we'll always remember.

2nd time here. Ordered the Taste of Nola:…read more Jambalaya, Catfish, Fried Shrimp, and Red Beans & Rice. Catfish: crispy and a little spice. One decent size portion. Red Beans & Rice. Tasty Shrimp: 3 very small shrimp. Jambalaya: disappointed. Billed as a traditional New Orleans rice dish with chicken and smoked & hot sausage. Plenty of rice. Needed a search party to find the tiny little specks of meat.

My annual visit to Denver (daughter lives here), took me to Juicy Seafood because my daughter knows…read moreI simply love seafood! She recommends to come in not in your best attire because your clothes will smell of seafood and drippings of butter and what seasoning you choose. My goodness! I love this "eating messy" restaurant! The choices are grand including seasonings of your choice. My daughter and I opted for garlic and butter (who doesn't love butter)! They provide plastic bib, and gloves, of course. We picked what was on the menu: daughter had Dungeness crab, I chose clams and snow crab. It comes with corn cob, 2 whole potatoes (plenty to eat). Here comes the server; puffed up plastic bag, she shakes it to mix those buttery goodness etc and she opens the bag - viola your seafood looks deliciously amazing. I dug in (oops don't forget to take your watch off) ....absolutely delicious and the seafood was really fresh! I grew up in "seafood" country and freshness is a "thumbs up for this place. Yep, it was buttery messy for me but I was a gluttony messy eater! Denver-ans if you love seafood check this place even though it's "messy, dribbling" it's delicious. Like any seafood, you are expected to have a "pocketful of greens." Good quality seafood does that if you eat out. I will return before I leave and head back to Idaho if I have time - more restaurants to visit! Don't order the calamari appetizer. The server was sweet and took it out of our bill (I mentioned it was not what I expected-chewy and just ordinary and heavily crumbed).

So if you're a table of 5 or more you can't make a reservation ahead of time so you have to wait…read morelonger. On top of this, you get auto gratuity charged, so your servers don't feel like they should tend to your table as often because they don't have to work for their tip. +Wouldn't it make sense that if you get auto grat you should be able to at least get a perk of a reservation if good service isn't going to be included?

All I have to add is the French fries here are great. Fried and seasoned perfectly…read more Of course the hurricanes I indulge in make a great complement. I couldn't leave without taking some red beans and rice home to go to eat at home for a meal later. The staff is wonderful as well as the owner Henry who is forever welcoming. And another plus is they give military discounts.

This is a great spot to visit! Josh was the BEST server I…read morehave ever had in my experience in dining, He was a real OG. I would love to have him serve us again. Josh get 10 stars out of 5. I'll check this spot out again, whenever I'm in town and want a taste of home. I love that the owner is born and raised in new orleans, he brings NOLA to Colorado on a serious tip. The owner was so nice and down to earth. Mr. Henry was very welcoming; he felt like family. My friend and I started with the boudin balls, which tasted more like salmon croquettes, which would have been amazing as croquettes, but as boudin balls, we did not taste rice much at all, and no sauce was served with them. I was desiring some Crawfish ettouffe and they were completely out of that, so i settle for the pasta monica with shrimp, which looked nice, but was way too salty to enjoy. I tried to push through but if I had continue to, it would have burned my tongue. The po boys was great 10/10 the fried catfish was 10/10. fries was 20/10 perfect crisp and softness fillings. hurricane drink was a nice strong & sweetness, a ball was drop when salt was rim vs sugar, but nonetheless it was close to the best. I really want to try that sold out crawfish ettouffe next time i'm here. Thank you Josh for gifting me the blueberry cake that was very sweet!!! I love Mr Henry homemade signature dessert. (Not pictured) Rewards is offered here. military discount is honored here as well. I look forward to returning and exploring the menu; next Colorado visit.

Food Awesome Mouth watering crab legs and all seafood is…read moreseasoned well... PRICES ARE REASONABLE... And awesome staff....Very polite and helpful.... Yes I recommend this restaurant to anybody and everybody

20/10 experience!…read more This is by far my favorite seafood boil spot in Denver... I've been to at least five others. The spice level was just right, the seafood was fresh and plump- none of that "rinky-dink why am I paying for this" stuff! The service was great, and it's a cute spot right off of Colfax. Don't let the construction deter you!

Came to visit this place for the first time on Valentines Day and it has become a favorite!…read moreTo start, the host let us know upon arrival that they were out of all sauces besides the garlic butter and also out of other items which was a little disappointing. I was very skeptical at that point if I was going to really like this place. Next, we got seated quite quickly although there were 5 couples ahead of us. All the staff members I encountered were very friendly, nice and attentive which was a huge plus, especially considering how busy it was that day. We ordered our food and noticed they had very good prices and cheaper than our go-to seafood boil place so that's a win! The food came out hot, our server emptied out the bags for us which was very nice. I ordered the shrimp with head on xxtra hot and It was the perfect spice level for my latina taste buds, absolutely loved it even with just the garlic butter sauce. My husband got snow crab and he was very pleased with how tasty and easy it was to crack them open and get the crab out. If you have leftovers they will pack it up for you which is another plus for me! Lastly, I got a beautiful rose to end the night when we were heading out which was a nice touch! Overall, I will definitely be coming back to this restaurant. It was delicious and cooked perfectly! I am excited to try out their other sauces and look forward to it!

Our go to place when it comes to seafood boil! Go to order: crawfish (if it's in season/not…read morefrozen), shrimp, corn, snow crab cluster in the reel it in sauce medium/hot. Always get a side of the Cajun fries too! Food never feels overcooked and the service workers are always friendly and attentive. I love that they provide good quality gloves to grub with, they make a difference! Space is clean, spacious and there's plenty of sinks to wash your hands after you get all sauced up. Pro tip: crawfish season is typically April/May, call them before you go to see if they have fresh crawfish in!

Very good, a lot of food good for 2 meals. The service was…read morevery friendly, and the atmosphere was chill. Pudding is also 5/5!

WOW!!! Amazing food top tier customer service. We came in…read morelater into the evening and they were not busy so we had the chance to talk to the owner Chef TK himself. He is amazing and passionate! Hands down best seafood I have had in a very long time. I live in Texas and came to this location solely off the reviews on Yelp. I highly recommend giving this place a try, it lives up to the hype. I spent 40% of my visit encouraging TK to bring business to Texas !!! Hopefully he opens a location in DFW SOON!!!

I lived in Louisiana for 10 years before moving to Colorado, and I'm going to guess that that…read moreeither the owner(s) and/or chef is from Louisiana. While I thought the crawfish etouffée was more just like a gumbo, the flavor was delicious, and it felt very authentically cajun, to me! The hushpuppies were crispy, flavorful and delicious. The drinks were strong-- love that they have ABITA. The only thing that lacked were the fries, but, whatever, they're just fries. We stopped in before a show at Ball Arena, and the service was quick, and friendly, and honestly, I can't wait to come back! Maybe I shouldn't give such a strong rating after just one authentically feeling dish, but I left me with high hopes for the rest of the menu. I'll report back.

Review #675. My wife and I stopped by Nola Jane's on a Wednesday night around 7. The restaurant…read morewasn't too busy and the bartender quickly seated us. Everything on the menu looked good and the space itself seemed fun. We decided on the gumbo (extremely flavorful), I had a hurricane which was good, and jambalaya (wish it had a little more sausage). My wife had a ch sandwich which she enjoyed. Overall the food is very good, the service was excellent, portions are strong at a fair price point. If you are looking for a taste of the French Quarter in Denver, you will want to make a visit here.

Great customer service, amazing food and flavoring, and relatively cheap for seafood…read more 100% recommend

I really want to like this place. We drove from Parker to try it out. It just like Juicy Seafood,…read moreexcept they put in a bowl rather eating out of a bag. Which I like more. The open eating area was very comfortable. The food. I found it pretty bland. We didn't get any salt and pepper for our soup, so we had to deal with it being tasteless. I got the Crab House basket. I ended up dipping most of my food into my wife's meal. She got the C plate. Her snow crab looked like it suffered from an eating disorder, so thin. Other than that, she enjoyed the meal. Service. This place was a "Fire and Forget" type. She was nice but once she dropped off the orders then you never saw here again, until the check. The parking was filled and we thought this place was completely full. The other restaurants were filling it up, as you can see from the photo. Overall, I would put this on the skip list.

Great service, welcoming, and bomb food! will be coming…read moreback whenever I'm in the area

3 stars for service…read more The service was hands down superb- everyone was super friendly, and the food came out quickly! As a big BBQ lover, I was excited to try this, but it just wasn't for me. I've never had pulled pork bright pink in color, with such a different smell and a flaccid, chewy texture. After a couple bites, I just couldn't do it. The mac & cheese was basic, the baked beans could have used seasoning, and the BBQ sauce was a huge letdown - no smoke/spice there. Everything smelled amazing and looked great, so I really wanted to love it, but the food just didn't deliver. The service was excellent, if it was just about that. Maybe it's just a different style of barbecue. I like a lot of seasoning, flavor, and spice and I didn't get any of that here. Nothing stood out as decent. Recommendations? Is there something better on the menu I missed?

Good for Denver but still miss Houston that has so many good Viet cajun crawfish type spots…read more Sauce was pretty good, not too oily like some spots, and plenty of garlic. Ordered all in mix sauce on 2 lbs of crawfish, 1 lbs head on shrimp, 1 lbs mussels, and gumbo. Crawfish was frozen but expected during this time of year and also being in Denver. Gumbo was very good. Good amount of shrimp, sausage, and glad they have okra in their gumbo. Also ordered sausages and 2 eggs in the seafood boil Staff was great, service great, and plenty of space to eat

I was visiting The area and staying at a hotel in the neighborhood, and i thought I would give this…read moreplace a try. I guess I was expecting a bit more than what I got. I had requested a garlic flavoring with a mild touch. I have to say I was very disappointed to get scallops with no flavor enhancements, say with like some old bay. The sauce was very bland and even the garlic butter had no flavor at all. Everything is sold by the pound with a very limited menu. I got the scallops with a side of 3 red potatoes with no flavorings. As if this was not already a sub par meal, the waitstaff were extremely slow and seemed to be in no rush to wait on me. $45.00 including tip ( I'm not a bad sport) For a lack luster attempt at Cajun cuisine. I would not recommend this restaurant.