Cancel

Open app

Search

Ciutat Comtal

4.3 (1.4k reviews)
ModerateTapas Bars, Spanish, Catalan
Closed • 8:00 am - 1:30 AM (Next day)

Ciutat Comtal Photos

CIUTAT COMTAL ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

Recommended Reviews - Ciutat Comtal

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Brielle P.

Amazing tapas spot in Barcelona right off las ramblas. Great Quality and reasonable pricing. We got a bunch of different things to try. We loved the steak and also the dates! Highly recommend while in town.

Steak with Fois
E K.

Came recommended by our hotel - we went early cause this place gets packed....no reservations - but the line moved pretty quickly. We chose several options off the tapas menu....loved the steak with Fois! Service was great, cute ambiance, was a solid choice so glad we went. It's a fun area it's in also.

Croquette
Emeline A.

I went here the day I arrived and my last night in Barcelona. Amaya was our server, both times we were a group of 6. If you have an open pallet to tapas and would like to experience this place, let the waiter select for your group. The first night he did fabulous, the second time we thought we knew how n what to order-we ended up with too much food. The sangria and local beer is fabulous. Also-their menu changes each day and night-the experience will be different for each person.

Jamón ibérico, croquetas, patatas bravas, calamari, tinto de verano, aperol spritz
Aileen Z.

whatever you're doing in Barcelona, make a stop at this delicious tapas bar. They don't take reservations but the wait moves quickly as you'll see the servers moving fast! Every tapa we ordered was soooo goood that we started and ended our trip here we had the classic patatas bravas, jamón ibérico, croquettes, bacalao, & huevos cabreados - everything delicious. for dessert, we tried torrija quemada, churros con chocolate, crema catalana, and roscón borrachín. The vibe reminds me of a busy New York diner, which I love, so if you're looking for something more quiet and calm then this might not be the spot for you.

Mushroom skewers
Anna K. S.

The service here is excellent! Our large group of 10 was handled with extra care, and without a reservation! I asked about something that was not on their menu, and they had the chef make it for us anyway--sliced tomatoes with olive oil and pulpos with garlic and olive oil instead of the tomato base sauce it normally comes with. Literally everything we ordered was fantastic. If you think I'm being biased because we were treated very well and our party had a wonderful time, then go ahead and call it bias. But the fact that we walked away happy, satisfied, and will have long-lasting memories at this place, then they succeeded! Restaurants are not strictly about the food. It's the entire experience. My family and friends will recommend this place to anyone going to Barcelona.

Patatas
Shirely C.

During our three days in Barcelona, Cervecería Ciudad Condal was the very first tapas restaurant we visited -- and it turned out to be the absolute best! Our server, Amaya, was funny, knowledgeable, and incredibly attentive. He took great care of us, and every single recommendation he made was delicious. I wish I knew all the Spanish names of the dishes because everything was amazing. The highlights for us were the Bacalao -- so tender and full of flavor -- and honestly the best octopus I've ever had in my life. We also loved the soft steak with duck liver served on a slice of French baguette, the shrimp skewers, patatas, and the Spanish ham with tomato toasts. Every dish was unforgettable. On top of the incredible food, the restaurant itself has such an elegant atmosphere with beautiful décor that made the whole dining experience even more special. Highly recommend this place to anyone visiting Barcelona!

Menu
Dong Wook C.

Amazing food. One of the most delicious restaurants my family ate at while in Barcelona. It was very convenient in terms of proximity to our hotel. All the wait staff we encountered spoke English, which made ordering easier. They have both Spanish and English menus. This restaurant was packed with tourists but we still managed to get seating right away. Very good tapas. The food was the highlight of the evening but the service was excellent as well. Comparable prices to restaurants with similar ambiance in the U.S.

Dessert the French toast thing

Tapas were excellent. I had the beef tenderloin, cheese burger, and potatoes. Dessert was amazing the French toast Creme brûlée item everyone is talking about is 10/10! Definitely would return !

half pitcher of sangria
Maurine S.

Came here on the strong recommendation of a friend. Usually people recommend places and I am not impressed. This place really impressed me. I hope it wasn't because we had walked about 25k steps by the time we got there but because the place was so darn good! We got there around 630pm on a Monday evening got seated right away. When we left an hour later there was a line to get in. Amaya was our waiter and he was wonderful. We knew we wanted to try the following dishes: Razorback clams 5/5: I've only seen these in NY and had them stir fried. These were steamed and perfectly tender. Of the 3 pieces I ate, one had that funny tang at the end but the other two were great. Squeezed a little lemon on top and it was perfection! Creamy Asparagus and mushroom 3/5: Dunno why everyone says to order this. It was okay but nothing special to it. A good hit of garlic I suppose but nothing to write home about. Spanish omelette 5/5: It really tasted like a melt in your mouth scalloped au gratin. But the combination of tender potatoes, cream and light egg just melts in your mouth. Loved the little buttered tomatoe bread too to balance the "omelette". Amaya, our awesome waiter wanted to surprise us with his recommendations. They were: Suckling pig 4/5: I had wanted to try this and the first bite was disappointing too salty but when I added some of the orange sauce it balanced it out perfectly. Very tender but I wouldn't order it again. Prawn skewer 5/5: Wow. That's all there is to say. The prawn and calamari rings were so tender and the prawns were fresh and juicy. Cooked to perfection. Cod with "olivado" 5/5: This was the best dish by far. The fish was flakey tender and the cheese? with hint of tomatoes was all balanced to well. I thought the hubs was going to lick his plate! For dessert he ordered us the "torrija" which tasted like a combination of donut, cream, and creme brûlée. 5/5! The combination of flavors and textures in your mouth was sooooo good! We also had a half pitcher of sangria and some sparkling water. The ambiance is upbeat and even though it was crowded, it wasn't noisy. It's a very pretty space and fairly large. I would say this was one of my best meals ever. You need to come to this place!

"Cabreaos" style eggs - after mixing
Winston L.

Got this reco from a fellow Yelper. This was my favorite dining experience in Barcelona. Arrived at noon on a weekday with a party of 6 without reservations. The restaurant is quite large, so they were able to seat us since the locals seem to eat at 1 PM. Servers were very friendly and spoke quite a bit of English. They gave us a Catalan/Spanish Menu as well as an English menu. The servers mentioned that tables are available for 1.5 hours and then they ask you to leave. We had no problems with the timing as the food comes out quickly after ordering. The food - recommended without reservations Burnt Saint Teresa "torrija" - easily my favorite dessert on the trip, maybe the best overall dish. If a popover, cream puff, and a crème brûlée got together and had a baby, this dessert would be the result. Eggy-bready on the outside, cream filling, and a caramelized sugar crust on top. I saw some people post a picture of this dessert and label it "bread pudding". That's like posting a picture of the Sistine Chapel and calling it "paint on stone". "Cabreaos" style eggs - "angry" eggs - a bowl of shoestring fries + chile sauce + 2 sunny side up eggs - this is all cut up and mixed table-side. Eat it quick while it's still crispy. Grilled Razor Clams and Grilled Galician Clams - very fresh seafood, simply prepared. Cooked to perfection. Creamy mushrooms assortment - if you like mushrooms, you like this dish. Comes with an egg yolk that gets mixed in. Codfish with honey "aioli" - the fish has a bit of chew to it - maybe slightly underdone. Honey adds quite a bit of sweetness. Never had this pairing before and definitely worth trying. Recommended Chocolate with churros - 5 thin pieces of churro. The chocolate is one of the better ones we had on the trip - more chocolate flavor and very smooth (not a broken emulsion) Fried Mix - squid, cuttlefish, small fishes, padron pepper - the peppers look like shishitos, but they don't have any heat. Everything was cooked well, but I liked the small fish the best. These were ok - Lobster Rice - their version of paella? There were visible lobster shells on top. I prefer a more traditional paella. Green Salad with raw vegetables - served with bottles of vinegar and olive oil for

Anais A.

Visiting from out of country. This is a tapas restaurant. The food was good, we were seated outside after a 10 minute wait. There were quite a few people. The beef tenderloin was too raw for our liking and we asked to have it medium and they were nice about it. We tried lots of stuff and would recommend it. Just be prepared for the wait and ask for the English menu.

Chris S.

Food was excellent, but the service on the day of going was really non-existent from the time of waiting, to seating, and being served. The hostess had our party stand in the restaurant for a good 20 min after being called in ready only to realize our table wasn't going to be. Our server was new, day one on the job, at a very hectic spot which I empathize with. The selection of tapas and postres was well worth the wait though, and everything tasted great so would be back. I'm sure other experiences and future experiences could be better.

View from our table
Jayray F.

We had a lovely table upstairs and a very knowledgeable and helpful server. The food was excellent, we had tomato bread, sliced fried artichokes, and a spread, Brie, candied walnut and honey baguette. My wife topped it off with a crème brûlée bread pudding she loved with a cappuccino. Lovely place make sure you know the street names and number when looking as it is an unassuming facade. It's worth the wait if you have one.

Greek salad

See all

9 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Food was amazing. Short wait but worth it. Once seated service was quick. Prices were reasonable. Will definitely return.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Chase F.
234
136
26

7 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Chey T.
503
347
1304

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 4
Thanks 0
Love this 2
Oh no 0
Photo of Foodie V.
0
133
339

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Dina M.
12
28
7

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Dr. P.
0
22
0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of D R.
0
56
45

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jack M.
744
1421
1499

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 5
Thanks 0
Love this 3
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Excellent food, good service, and amazingly low prices. Reputation has spread and always a wait throughout the long hours they are open

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ed H.
21
226
1208

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Michael S.
4856
3215
31647

8 years ago

Helpful 85
Thanks 1
Love this 79
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tony T.
309
1579
3692

7 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of O M.
1
9
0

3 years ago

Excellent food, fast service, nice ambiance. So far the best tapas we tried in Barcelona.

Helpful 1
Thanks 1
Love this 1
Oh no 0

Page 7 of 36

Ciutat Comtal Reviews in Other Languages

Verify this business for free

Get access to customer & competitor insights.

Verify this business

Cañete - Toasted flatbread with tomato

Cañete

4.6(583 reviews)
1.2 km•El Raval
•€€€

Have the best time at Cañete during our honeymoon! Husband emailed them to see if they would be…read moreable to accomodate us maybe a month or two prior to our visit and they were able to grant us a reservation. Thank goodness we had a reservation, otherwise the wait time for walk-ins was quoted to be 2-3 hours. We were seated at the counter, smack-dab in the middle of all the action. The drinks were just okay, but the tapas were great! We tried the anchovy dish, jamon, tomato toast, paella, padron peppers, spanish omelette, mussels, and finished with the crema catalana for dessert. All of the dishes were outstanding and they did not disappoint. Service was phenomenal and they were all very friendly and engaging with diners. They guided us on how many plates to order and stopped us from ordering too much, which I appreciate since we weren't sure how big each portion was. Would definitely come back if I had the chance!

Maybe (other than that great church) the only reason to come to Barcelona. It is a fallen city in…read moremany ways. Every year it's luster gets dulled. Imported problems linger. Be careful ladies! The street outside this resturant is not safe in my estimation. I mean my beautiful daughter did get chased by "a newer uninvited resident." Inside? The best resturant in the city. Maybe in all of Spain. I could make a case for it to be THE BEST RESTURANT ON EARTH. (Except that title goes to Commanders Palace in New Orleans or Caviar Kaspia in Paris.But maybe not.) Great service. Great food. Great feeling place. Drawbacks? The neighborhood. The entrance to get in is AWFUL. The place is always too crowded and it can get very loud. Yet I am giving it the maximum stars? "Why Mancow," you ask. Ready? I don't know! Its just THAT SPECIAL.

Photos
Cañete - Packed with locals - Faiyoh!! (Uncle Roger)

Packed with locals - Faiyoh!! (Uncle Roger)

Cañete - Lobster croquettes

Lobster croquettes

Cañete - Lobster croquettes

See all

Lobster croquettes

La Pepita - La Pepita

La Pepita

4.6(665 reviews)
1.1 km•Gràcia
•€€

We were referred to La Pepita from a relative who said the food was delicious and a casual spot. We…read morewent to lunch at 1pm (when it opens) after a Sagrada Família tour. It's about a 6 minute taxi ride from there. We were seated in the back room with the writing covering the walls. The front bar seemed a little livelier but we took what was offered. Husband had house red wine (3.50 euros) and I had sangria (4.50 euros). Good pours for both. We started with the red shrimp (gambillos) in a lemongrass sauce, about 6 shrimp for 15 euros. Then grilled octopus (which was very tender) over mash potatos and snap peas for 15 euros. We also had a side of grilled bread (4 pieces) for 3.5. We also ordered the Pepita beef with mash potato but took home for dinner as we were full (18 euros). We finished with the homemade corn ice cream with carmelized popcorn and raspberries, which was very unique at 6.5. We added our names to the wall to top off the meal. Service was quick and friendly. Total bill was 85 euros including 5 drinks. It was our best meal in Barcelona so far.

Super hopping tapas bar and table place, the signature anchovy dish, ceviche, and octopus were all…read morevery good. The bar guy was very quick and hardworking. The 1906 or something beer was surprisingly good and kind of honey sweet. Cava was great with jamon. The only bad thing is that sitting at the bar, people will keep hitting your backside unless you scoot in sideways Need cash to leave tip : s

Photos
La Pepita - The walls!

The walls!

La Pepita
La Pepita - Fried chicken

See all

Fried chicken

Arcano Restaurant Barcelona

Arcano Restaurant Barcelona

4.5(422 reviews)
1.1 km•Sant Pere, Santa Caterina i la Ribera-Born
•€€€

great experience with friends…read more we arrived at 7pm and didn't leave until 1030p, so that should give you a little hint on whether we liked it to not. ambiance - the entrance is located down a little alleyway. once inside, you are surrounded by stone in an old, cave like building. the lighting and styling make it a cozy space to enjoy a wonderful meal. the service - our waiter (Daniele) was on point. incredibly personable, attentive, and funny! the food was timed incredibly well. they gave us plenty of time to enjoy, instead of rushing things out one after another. we had a group of 11, so we had to do the prix-fixe menu. let me tell you though, the amount of food was easily enough for 15 people. the starters - these were shared with the table, but they definitely brought more than enough. crispy bread with tomatoes and olive oil pesto infused burrata with roasted tomatoes tuna tartare with crispy plantains brioche topped with Catalan sausage, truffle cream, and crunchy mushrooms each of these was tasty. i'd say my favorites were the tuna tartare and the brioche. the mains: each person selected their main. cod cooked 2 ways with trinxat (mashed potato, winter cabbage, rendered pork fat), iberian ham, and figs argentine angus tenderloin Iberian pluma (cut from acorn fed pig), smoked sweet potato i got the last one and it. was. AMAZING. cooked to a medium and was deliciously tender. others reported the angus tenderloin was good, but needed some kind of sauce with it. desserts (pick one): variety of chocolates cannoli filled with goat cheese cheesecake and berries ice cream - passionfruit and raspberry with a white crunch for 65 euro per person for the prix-fixe, this was a great meal to share with friends! drinks - very reasonably priced bottles of wine (around 28 euro per bottle), so we kept well hydrated throughout the experience. others in the group got cocktails and said they were really good as well. i've never spent 3.5 hrs in any restaurant, anywhere, but i would go back here in a heartbeat. i fully recommend checking this place out if you're in Barcelona!

We got lucky with a walk-in and sat at one of the tables in the front. The waiters here are very…read moreattentive and the restaurant is beautiful. We mainly came in here for cocktails and tried some tapas, but definitely will be back to try more food our next visit to Barcelona!

Photos
Arcano Restaurant Barcelona  - Arches stone walls arcano restaurant Barcelona

Arches stone walls arcano restaurant Barcelona

Arcano Restaurant Barcelona  - Arcano restaurant Barcelona cocktails

Arcano restaurant Barcelona cocktails

Arcano Restaurant Barcelona  - Tuna tartare

See all

Tuna tartare

Ciutat Comtal - tapas - Updated October 2026

Loading...
Loading...
Loading...