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Had a great girl dinner with some friends at Cira on a Friday night. The crowd was really chill and the vibe was 30s and 40s. What I liked is that the DJ was spinning some good music and the drinks were flowing. On this occasion, I had a really good spicy Margarita and I also had a Hugo spritz. That paired really well with the cheeseburger and french fries. Cheeseburger is on lunch menu. For the table, some of my friends also ordered the hummus which was really good and another favorite was the baba ghanoush. All in all it was a very nice dinner and I would definitely come hang out, but I get this establishment if I was in the Fulton market area
Went to Cira for brunch! We ordered a good variety of options from the pick 3 pastries, to the breakfast sandwich. Overall, taste of food was good, but nothing spectacular. Located inside of the Hoxton Hotel, the ambiance was very upscale and the high ceilings helped with the acoustics. Service was great and our waiter provided lots of information to help our table order. Overall, we enjoyed our experience at Cira. I would recommend checking it out!
Beautiful atmosphere, decent food, outstanding service. this restaurant is located on the first floor of a hotel. it has a really nice atmosphere -- rustic, open, bright, with comfortable couches and a bar. i ordered the shakshuka with chicken sausage on the side -- a bit salty, bread was good, but flavorful! my friend ordered the mortadella breakfast sandwich but she doesn't eat pork so they offered to replace it with avocado. she didn't end up liking the sandwich because she didn't like avocado, but the waiter noticed she wasn't a huge fan and totally took it off our bill entirely without even questioning or asking us. that was a really nice gesture! overall i'd say the food is decent, but the service and atmosphere were absolutely phenomenal and stood out to me. i'd come again to try more dishes and sit in the nice space , but i do not expect to be blown away by the food.
Came here for breakfast and was greeted and seated right away. The restaurant is located on the first floor of the Hoxton hotel. I liked that the menu had lots of healthy options like avocado toast. I ended up getting the avocado toast with a side of 2 poached eggs. My breakfast came out pretty quickly and came out exactly as ordered. Tasty, filling, and healthy. A bit on the pricier side given they're nothing too special or inventive, but honestly I was just looking for something simple. Service was prompt and professional. TLDR; very solid breakfast spot if you want "basic" healthy breakfast options.
Came here right after brunch and honestly had such a good experience overall. We sat at the bar, which ended up being one of my favorite parts because the bartenders were super nice at the beginning and made the whole vibe feel really welcoming and relaxed. We ordered the Crispy Falafel with garlic yogurt, seasonal pickles, and lemon oil, and I was actually obsessed with it. I've never had falafel before, so I didn't totally know what to expect, but it was absolutely delicious. The garlic yogurt added such a good flavor to everything and tied it all together perfectly. My only tiny complaint is that I wish there had been a little more of the yogurt because it was that good. For drinks, I got the Tequila Sunset with tequila, saffron liqueur, orange, grenadine, and lime, plus a mimosa, and both were amazing. Super refreshing and perfect for a brunch into afternoon drinks kind of day. The only reason I didn't give it 5 stars was that the service towards the end wasn't the best, but honestly, it still didn't ruin the experience for us. The food, drinks, and overall atmosphere still made it a really fun spot, and somewhere I'd definitely go back to again.
Very yummy and the service was great! It did take 15 minutes to actually be sat for my reservation but happily there was a lounge area to sit and relax prior. All of the food was delicious! The ambiance was lovely as well
Went to grab brunch. Enjoyed the experience. I just didnt like the number of dogs I saw at the front area. I had the cream cheese stuffed blintzes, maple sausage, and emperor elixir. I enjoyed it. Cute spot. Service was good.
Beautiful restaurant located inside the Hoxton Hotel in Chicago, and the space itself sets the tone right away. The atmosphere is lively yet intimate, perfect for a date night or a special dinner without feeling stuffy or overly formal. Service was great - attentive without being intrusive, and our server checked in just enough to make sure everything was going well. Hummus: 9/10 Not much to say other than it was incredible. Smooth and flavourful Falafel: 9/10 Perfectly crispy on the outside and moist on the inside. It was paired with pickled ginger and carrots, which complemented the saltiness of the falafel beautifully and added a nice brightness. Lamb Kofta: 9/10 So much depth of flavor with a great texture. Somewhat firm but not dry with a nice bounciness that made it really enjoyable to eat. Pistachio Ravioli: 10/10 my favourite dish of the night. The ravioli was cooked al dente with just the right amount of filling and paired with an orange blossom sauce that surprisingly worked perfectly with the nuttiness of the pistachio. Steak Skewers: 8.5/10 Cooked to perfection and incredibly tender. The beans served alongside were amazing as well. My only complaint is that the steak was slightly lacking in flavour, it could have used a sauce to elevate it but it was still excellent on its own. Lamb Chops: 9/10 Perfectly cooked and packed with flavour. Came with a lamb sausage spanakopita that was delicious. My only disappointment was that there were just two small chops. Rice Pudding Brulee: 7/10 Not bad. I'm not a big dessert person in general, but this was decent. Not too sweet, and the texture of the rice was really well done. Salted Tahini Ice Cream: 7.5/10 A mild, nutty flavor that was unique and interesting.
We dined here recently as a group of eight for a milestone birthday celebration. It was a very good meal in a lively but noisy atmosphere. Since we were a larger party with a variety of dietary preferences and restrictions, we had the opportunity to try a broad range of their offerings. There were some hits and a few misses, but in the end everyone came away quite happy. Appetizers: Hummus - fairly standard, topped with a pumpkin seed relish and served with pita. Baba ganoush - flavor was a little understated, could have used a little more spice. Seared octopus - tender and flavorful with a delicious za'atar relish; one of the favorites of the evening Mushroom skewer - I didn't personally try this (the vegetarians among us finished this off), but it was well-liked by those who ate it Pastas: Squash mezzaluna - cooked in brown butter and served with an agrodolce sauce, this was really excellent. Good thing we got two orders of this. Pistachio ravioli - orange butter saffron sauce topped with garlic bread crumbs, this was another favorite of the table. Mains: Grilled dorade - cooked with the skin on and topped with panzanella and a caper relish, this was one of my favorites but it was less well-received by others. The fish was well-prepared and moist. Chicken confit - prepared with a pepper and mushroom cacciatore, this was a miss for most of us. The tomato-based sauce just didn't seem to work, and it was hard to get the chicken off the bones in a clean manner. Tuscan steak skewers - we asked for medium rare but they came out medium, but it was still tender and flavorful. This was served on a bed of beans that looked odd but worked well. Desserts: Apple mille-feuille cake - caramel and mascarpone and thinly sliced apples; really very good Baklava with berry compote - it seemed like a good idea, but in the end it just didn't work. The baklava rolls were a little dry and hard to cut as well. Service was excellent. It is very loud in here and it's hard to have a conversation with anyone who isn't seated right next to you. The restaurant has also bought into the trend of keeping the lights at a very low level, which I guess is done for ambience but sometimes it would be nice to be able to see your food a little better.
5 Stars for a beautiful dining area and lounge, fantastic breakfast, and kind service. We arrived for brunch (without a reservation) on a Saturday and were excited to see they had room. The hostess took us over to the main dining area (there's also a lounge area closer to the entrance that looks like a lovely place to hand for drinks and bites). Shah was our server and he helped us pick the fluffy pancakes, the shakshuka, and crispy breakfast potatoes. All three were perfect. The shakshuka had a bold, rich, and deep flavor. The spices in this really shone and we were grateful for the crusty toast served alongside. The pancakes were such a delight!! Fluffy and almost like little soufflés! The compote and syrup gave us a perfect tangy/sweet combo and the side of crispy potatoes gave me the crunch and salt I desired. We were thankful for Shah's guidance and loved chatting with the chef who also stopped by. Overall, a definite repeat-worthy spot!
Super impressed with this spot. The ambience was an EASY 5 stars: massive restaurant and beautiful decor and natural lighting. We came for dinner after drinks at lazy bird downstairs. We ordered wine, which was excellent and falafel and bruschetta to start. Very fresh and good flavor. We ordered gnocchi for the main and it was pretty good but not the star of the show. Would def come back to try more of their well balanced menu!!
Came here for breakfast! Coffee was pretty decent but loved the avocado toast! Probably one of the best I've had in a while and the potatoes were perfection. Had some bacon on the side too but it's pretty standard. The space is so open and very much giving West Loop vibes.
This place gets really busy on a Friday or Saturday night. It takes a while to order at the bar and I wouldn't blame the bartenders but some of them just plainly ignore you and go to the person who come after us. The drinks were alright got their tequila sunrise and it was so bad. Ambiance and music is Great and it seems like it's first come first serve for seats after a certain time. There's a photo booth around the corner and lazy bird right downstairs.
Highly recommend the buttery and delicious Pistachio Ravioli and Lemon Poppyseed Tart with Olive Oil Ice Cream. The ambience was nice and personable. The service was at a medium speed--there were times in between where the server(s) needed to be waved down. read more
Recently stopped by Cira to celebrate a friends birthday! This place is always great!! The restaurant truly transforms at night. Such chill vibes! Our server sent over complimentary bubbles, immediately yes!! We started off with the hummus and the tuna tartare! Both amazing! Then we opted to share a Caesar salad (highly recommended), the Fettuccelle Roman Pork Ragu and the Pistachio Ravioli! Everything was great!!! read more
AMAZING!!! The ambiance is so beautiful high ceiling and chandelier, people studying or working or just catching up, the staff are wonderful and attentive, and the food is unique! Pistachio ravioli - perfectly done, not too much sauce, unique slightly salty yet nutty flavor, I want to make these at home!! Pita - perfectly cooked, soft and fluffy, warm and tearable for dip Brown butter hummus - stir to get all greens and flavor, went perfectly with pita and tasted authentic I was truly blown away when I came here. I can't wait to return - perfect for date night!! read more
Cira is in such a beautiful location and our service was great. i had a lovely time here for dinner but im not 100% sure about their lunch menu. i got the gemellini pasta which was pretty lackluster and didn't have a ton of flavor. my friend got the piri piri chicken sandwich and he said it was really good though, so maybe i would come back to try some of the other menu options. read more
I came here on a whim and was able to get a table through OpenTable within minutes before walking in. We were immediately seated at a booth. Our food came out extremely fast and the service was great! We also had an awesome view of the train. It is loud so I don't recommend for a date night. Brown butter hummus: 5/10 average hummus lacked flavor and comes with pita. Pistachio ravioli: 10/10 al dente, full of nutty flavor and crunchy topping. Grilled carrots: 10/10 rich spices and depth. This was our favorite dish! Crispy falafel: 7/10 the seasonal pickles and yogurt were tasty however the falafel was a little dry for my liking. read more
1 year ago
Everyone in our group had a different favorite dish, and that's how you know it was good! Our recs: the goat cheese dates, roasted carrots, and pistachio ravioli. We honestly ended up with too much food (1 starter, 2 dips, 2 pastas, 1 plate, 1 side) which isn't usually the case at tapas style/sharing places. Our server knew the menu well and was friendly without being overbearing. We had a reservation but were a bit early for it, so they seated us in the lounge. It was fine while it was still light out, and got very dark. A little weird that they wouldn't seat us at one of the multiple open tables in the main dining room, but not a big deal. read more
1 year ago
A good old Sunday Brunch with the family ended on a sweet note here at Cira. The banana bread order with the dips was a great family style shareable feature on the table (5/5). Besides that, the Shakshouka (4/5) and the Classic American (4/5) with the bottomless house coffee refills made for brunch that was hard to fault. Good food, good service and vast and call vibes made this an inviting spot. 4/5 and not a 5/5 since I am a little bit of a food snob and there was nothing unforgettable about the place. However, if I am hungry and in the neighborhood, I could see myself step in for a coffee and a pick me up - maybe the banana bread? read more
Came here for lunch for Chicago Restaurant Week and twas a lovely experience! I ordered eggplant caponata, the Tunisian rice bowl with choice of salmon, and the strawberry pavlova. Everything was SO flavorful and the salmon was perfectly cooked. The pavlova had all sorts of fun textures, from the meringue to the creamy mousse to the pepita crunch. I was pleasantly surprised by the entire meal and also felt like everything was proportioned well. read more
Great ambiance for a date night spot. It has a romantic feel to it, but it can be quite loud on a Saturday night with the music. The food was incredible. The pita bread was soft and warm and can honestly be eaten by itself. It was my first time having babaganoush, and the bar is set high. I hope the next time I have it will live up to Cira's expectations. The pistachio ravioli was rich and delicious. It is the most recommended dish on yelp so I had to order it. It definitely did not disappoint. So I will pass along the recommendation to you the reader ! We also ordered the Piri Piri Chicken. It was cooked to perfection with it being moist and flavorful. read more
Every meal I've had at Cira has been amazing. We frequent this place for breakfast/brunch and occasionally dinner. It's easy to make a reservation online and the service is always excellent. Some of my favorites are Shakshuka, Classic American, Brown Butter Hummus, and Pistachio Ravioli. Each dish is well-prepared and bursting with flavor. The dining room itself is beautiful and has a nice view of the El Train. Parking is really challenging in this area but they do have valet. read more
3 years ago
It's definitely a vibe in this restaurant. I went with two other ladies after visiting the lip bar. We decided to try this restaurant because it was across the street. It seems great for a date and cocktails as it's dark and moody. It was really dark, though, so much so I couldn't see my food well. The food is Mediterranean. We tried the Caesar salad, the Muhammara dip and the warm Kataifi appetizer. The salad was very bitter, and it didn't taste like any other Caesar I've ever had. I hated to do it, but I had to let our server know because I couldn't eat it, and no one else liked it either. She let us swap it out for the Brussel sprout salad. This salad was not much better. The muhammara dip was cold and came with warm pitas. This dish was satisfactory, but not great either. Lastly, we had the kataifi appetizer. We all took pieces of one of them and were done. It, too, had a strange flavor. I would only recommend trying this restaurant for its ambience and maybe for cocktails, though I didn't try any. The food left much to be desired of what we ordered. I would have tried a mocktail but they were as expensive as their cocktails. I find a $17 mocktail to be ridiculously priced. read more
Business owner information
Michael A.
Hi, We're really sorry to hear about your recent experience at Cira.…
3 years ago
Visited Cira for brunch for restaurant week and absolutely loved it! Very cozy ambience, great service, and delicious brunch! The cheddar za'atar biscuits were fantastic but my favorite dish we tried was the challah French toast! It was honestly probably the best French toast I've ever had... the orange marmalade, tahini whip, and the soft inside of the challah all paired so well, we loved it!!! Would totally come back!! read more
9 months ago
DELICIOUS!! We had the most amazing server, Christina was incredibly helpful and fun and really made our experience. read more
The vibe of the restaurant was nice, I love how they have late seating reservations and the second half of the restaurant turns into a bar for nightlife. The scallops were pretty good, I love how they give you five scallops. The mushroom skewer was also decadent. My favorite item was the pita, it was super warm, fluffy and salty... SO GOOD. read more
I see why the pistachio ravioli is a popular item. It's so good. And the orange zest is nice, refreshing pop in your mouth. The menu is designed to be shared but the portion size really is enough for just one person. I wasn't overly full, or felt heavy from the pasta. The cookie was a fave as well. Great lighting and decor. I love the lounge area in the front. Great music and vibes. We attempted the speakeasy downstairs but there was $10 cover and it just didn't seem worth it so we spent more time upstairs in the lounge area. You definitely need a reservation. During my time there, we had the best service here. read more
If you want a good breakfast (or dinner) then you need to Cira-sly consider Cira. No? Too cheesy? Too bad. So we wanted a nice brunch without the uh... greasiness of a typical American brunch so we opted for Cira. It gets busy so you can make a reservation ahead of time to be safe. Seating can be kinda random but the restaurant is in a hotel lobby so go figure. Now, the food. We got a shakshuka, breakfast sandwich, and french toast and boy all of it was a hit. Everything was delicious and unique without deviating from the core components that make brunch, well, brunch. The shakshuka is flavors galore, soak up all the runny yolk with the bread! The french toast was nice and sweet, but not overly sweet. The breakfast sandwich felt simple, yet impactful too. So yeah, with all my vague descriptions of the breakfast items, you can say it's a good meal on a nice weekend. read more
Cira is located in the ground floor of the The Hoxton hotel in Fulton Market. I recently had the opportunity to visit for brunch with my Turkish colleague. The restaurant is gorgeous. The interiors are stunning with a high ceiling. The ambience is quite lively, modern yet cozy. Their bar area is very fancy as well. Absolutely delectable food. I ordered Piri Piri Chicken Pita with a side of fries. It had an amazing taste of grilled chicken infused in Piri Piri sauce with fresh veggies inside a pita. The potion size was good for one person. My colleague had Tunisian Rice Bowl. 5/5 for food from both of us. Only reason I'm chopping off one star is because the table where we were seated, the sunlight went right in our eyes and we couldn't look straight and keep our eyes open. When we complained about it, the manager couldn't do anything as the curtains were there only for the decor and the material was too flimsy. Despite that, my overall experience was pleasant. I will visit again. TIP: it's a pet friendly place, feel free to take your pets along. read more
We came here on a Friday night and it was super busy! We opted to be at the hotel bar instead of the restaurant itself. You have to keep an eye out for anyone leaving the bar to snag a spot at the bar. The bartenders themselves were keeping their cool and doing a fantastic job getting everyone's orders in. On Friday night, the lobby gets packed. There is a DJ that's playing who had a great Afro-90s vibe. The cocktail menu isn't super elaborate. Their espresso martini is perfectly flavored with a strong taste of espresso. "That's Amore" was delicious. read more
The restaurant is at the lobby of the hoxton hotel. Cira has an amazing ambiance and food service. 1. Steak and Eggs - 9/10 Loved the steak and eggs here and would def get it again. It's my fav dish out of all the ones we've tried here! The steak was a perfect medium rare. 2. Shashuka - 8/10 a pretty big and filling portion for one, it's pretty good but personally for me it's a little on the saltier side, so I'd need to order something else refreshing to balance it out 3. vanilla latte - 7/10 not too sweet! Didn't particularly standout to me read more
Business owner information
Brianna
Sharon, thanks for the detailed review! We're glad you enjoyed our…
2 years ago
We had the most incredible dinner at Cira and I can't stop thinking about it! Located in the Hoxton hotel, Cira has a creative Mediterranean-inspired menu with plenty of vegetarian options. To drink, I had the Grasse Swizzle, which was essentially mojito with floral undertones and it was fabulous-also loved the Purple Rain (drinks are seasonal so these may not be available when you go). Love how portions here are catered towards ordering multiple small plates to share-we did just that. There were no misses in our meal: the Muhamarra dip, Goat Cheese Stuffed Dates, Kataifi Wrapped Feta, Crispy Falafel, and Pistachio Ravioli were absolutely outstanding. The Pita Bread here is fresh, fluffy, and fabulous. The least favorite item would have been the Brown Butter Hummus which is said to be their speciality, but it was still good. The service is just as amazing as the food, as I truly enjoyed our conversation with our waiter who went above and beyond. Cira is a must visit! read more
This place is a chic and cozy space on the first floor of The Hoxton Hotel. I came here with a crew for brunch and it was great! The drinks here are strong yet tasty. Definitely get the espresso martini if you're drinking! My friends all seemed to enjoy their food, however, I can't speak for what they got (avocado toast, French toast, spinach and artichoke frittata. I ordered the brunch mezze platter and it was fantastic. Each of the different dips/spreads were delectable, however, my favorite was the muhammara! I tried my bf's shakshuka and that was great as well - very flavorful, and the toast was perfectly crispy. The DJ is fun. Not sure what hours he's there though. I will say the service was kind of slow (taking our orders) but not terrible. read more
Shout out to our waiter for helping us with wine and food recommendations and being very attentive all evening! We ended up with a delicious bottle of Riesling and some really good food. It wasn't too loud either which I was a little worried about when we first walked in and the bar area was popping. For starters, the dates were amazing, probably because I love goat cheese. You get 6 dates and they're not super tiny either. The brisket hummus was also really really good. Not a lot of brisket, but enough to definitely make it worth getting. We also did the falafel which had a really yummy yogurt sauce, and only was the least favorite because the other two were sooo good. For mains we just did some pastas. The ravioli was above and beyond the best. The sauce and the filling were both really yummy. The sausage in the Campanelle was pretty good, but there wasn't a lot of it and the pasta itself was just ok. We had really high hopes for the gnocchi, but you couldn't really taste the ricotta and the dish itself didn't have much taste. The deep dish cookie dessert was definitely a good choice. It even kind of tasted like a brownie. Overall, would love to go back and have a few of the favorites again and try some of the other dishes! read more
Business owner information
Brianna
Thanks for the shoutout, Erica! We're so glad you enjoyed your…
Such a beautiful place, your instantly drawn into a visual wonderland when you step inside the building. To your right your standing at the lounge area of the Hotel check in desk. To your left, there's a huge beautiful bar area. There's even more dining areas in front of, and to the left of the bar. Again everything about this place is beautiful. You also are taken in by the DJ, and the great selection of music they put together. You could sit here and be comfortable for hours, and you would never get bored. Challah french toast- The Best french toast I have ever had. Loved the orange marmalade, and cream that comes with it. Classic American- two eggs cook to your liking, with sausage, bacon, crispy potatoes, and toast. Such a nice filling entree Brunch mezze- comes with different dips (3), pickled deviled egg, and olives. You have to be into Mediterranean food to appreciate this entree. Cocktails- was all delicious. Only wish they used less ice read more
Cute spot. Vibey. We were still out and about celebrating my sisters birthday. They also made her birthday special. Fun drinks. Good music. Friendly staff. Plenty of seating. They also offer valet parking. We started downstairs at lazy bird but they were about to close for a private event. Cira was much more friendlier upstairs though. read more
My friend and I stopped by on Monday night for drinks and some late night eats. The ambiance was elegant with dim lighting with fancy decorations and furniture. Definitely a great place to splurge a bit on a cocktail for a special occasion. I wish I tried the dinner options here since it looked amazing. GARLIC FRIES - 8 A bowl of fries with two types of dip - garlic aioli and ketchup. I couldn't tell which dip I enjoyed more. I'm a sucker for fries and these were perfectly fried with a good amount of potatoes on the interior of each fry. Seasoned well with salt and garlic powder. While my friend enjoyed her cocktail, I just kept eating these fries and drinking my water. Very addicting. Be careful. Next time, I gotta try the Brown Butter Hummus here, which is making my mouth water right now. My friend enjoyed her FLOWER POWER cocktail (17.00) and the sip I had was light and fruity. The tequila was a nice balance. The one quip I do have about this place is how early they close (10 PM on most days and 11 PM on Friday and Saturday, I believe). Definitely not a place for late night drinking. read more
Cool spot if you're looking for scene, a place to hangout or a pickup spot. Or be picked up lol. Drinks are nice to look at but could use a bit more booze. Food is pretty good and shareable. Service is very nice but very slow. Restaurant is large and people are ordering a lot of drinks, so expect to see your server running around delivering drinks. I'd say come for drinks at the bar or on the patio.if the weather is nice and some small bites to share. read more
Business owner information
Brianna
Alonzo, thanks for your feedback! We're glad you enjoyed the…
Bacon (subbed for the mortadella) egg and cheese was 10/10. They were not shy on the bacon which was awesome as lots of places are. Loved the cheesey scramble on top. The breakfast potatoes were perfectly crisp and cured me after a celebrating a wedding the prior night. The cappuccino was also very good. Also amazing service. read more
halibut: 8/10 love it here! super great service. don't really have any comments on food i just got halibut and it was very good but i enjoyed the ambiance more over food experience. the halibut just wasn't my preferred flavors but it was done very well bathroom: 10/10 one of my favorite bathrooms ever!! love how the doors go all the way to the floor, good lighting, soap smells delicious. just a great bathroom, the photo speaks for itself. parking: this is on the first floor of a hotel, i ubered here so i'm not sure if they have self parking or if valet is only option (since it's hotel) i was not hungry enough so i couldn't get dessert. so sad the dessert menu looks so good. the lemon poppyseed tart is my dream dessert i recommend going here for sure i would 100% go back read more
I am an avid brunch girlie so I came in with high hopes, and can confidently say this place was delicious. From entering the building to finishing up our meal, the service and dining experience was seamless and attentive. The decor and seating presents an upscale ambience; with a ton of natural light too! Not to mention, they also have a DJ playing lively tunes that truly curate a vibrant and energetic environment. I ordered the Shakshuka and let's just say I left no crumbs behind. Portions were ample, staff was friendly, and the vibes were vibing! read more
More info about Cira
200 N Green St
Chicago, IL 60607
Fulton Market, West Loop, Near West Side
Directions
(312) 761-1777
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https://cirachicago.com
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Ask the Community - Cira
Hi, is the restaurant dog friendly?
Yes. We welcome dogs in our lounge area. We serve food and drink throughout.
Are you open for Christmas dinner?
Good Afternoon, Susie, We will be open for Christmas dinner! At this time we will not be offering…
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