Surprisingly this is my favorite go to place for its Tonkotsu Ramen. The restaurant is in a…read morenondescript location at Carriage Place Plaza off Bethel road. The restaurant is tastefully decorated and very clean. Their ramen itself is worth the price of admission. The noodles are tasty and are perfectly cooked to be just a little al dente. The soup is flavorful and not salty as in many other ramen restaurants. The bowl comes with a generous helping of condiments but the real star of the show is the char siu pork! So much flavor and the meat melts in your mouth! Unfortunately the many times I've gone to enjoy the ramen there, the restaurant's been relatively empty. If you love ramen, do yourself a favor and visit the Yu Nan Bridge Noodle restaurant and support this wonderful little establishment.

We walked in on a Friday afternoon and the place was completely empty. The temperature was freezing…read moreso wear a cardigan or jacket. The server was prompt. We ordered hand pulled noodles with chicken and veggies. Pan fried and soup dumplings. The soup dumplings weren't very soupy but still delicious. I could have done without the pan fried dumplings but they tasted very fresh. I loved the hand pulled noodles, they had the perfect chewy bite.

I stopped by Mecha Noodle Bar and ordered their Pho Sizzle--and wow, it did not disappoint! The…read morebroth is on the sweeter side, but still incredibly rich, bold, and packed with flavor, especially with the added marrow oil that really elevates the whole dish. The portion size was generous, and the NY strip was tender, perfectly cooked, and so satisfying. Service was quick and the waitstaff were genuinely kind and attentive, which made the experience even better. The bathrooms were clean, and there's convenient street parking nearby, so getting in and out was easy. The overall ambiance is great and they have anime playing on their tvs. Great music too. Highly recommend if you're craving a delicious, comforting bowl of pho in Columbus!

Came in on a slow Saturday afternoon and our server was Olivia. It was our first time here and the…read moredecor was interesting. Their seating arrangement are stools so if you need back support, you probably have to sit at the bar or booths. The Red Oil Dumplings (pork, shrimp, sichuan vinegar, cilantro) were my favorite. The dough to filling ratio was perfect. I was expecting them to be a little spicy but they didn't have any heat imo. I wasn't impressed with the ramen. It wasn't bad but I think I've had better ramen at other places in Columbus. My husband ordered the "spicy beef ramen" and that wasn't spicy either.

Cannot even express how good this was. Wowza! I have been traveling for several weeks for work and…read moreeating out everyday. My stomach is truly tired of restaurant food. I opted for delivery and was looking for a quick soup. Another helpers picture caught my attention and they offered free delivery on dash. Food arrived really fast, piping hot, and was absolutely delicious. I had the Dapanji stirred noodles which was silky and smooth and packed with flavor. The chicken was chunks of thigh meat on the bone and had bell peppers and potatoes. Sounds simple but MAN! Delish! It also had fresh noodles in a separate container. I also ordered hot n sour just in case I didn't like it, and I tasted it but couldn't put the Dapanji down. Hot n sour was also fantastic (leftovers for lunch tomorrow!). The eggroll was so so fresh and crispy. Not oily at all and the texture of the meat (white meat chicken) and veggies was PERFECT! This was probably the best door dash meal I have ever had. I must try eating in the restaurant soon! Side note, they also packed everything in the cutest containers and included utensils (spoon, chopsticks, toothpick)

The Spicy and Sour Tomato soup with hand pulled noodles is something I dream about. There are…read moreseveral vegetarian options, but I ordered this the first time I came here and I cannot bring myself to try anything else. I always add a soy marinaded egg and I can't imagine not doing so. I've tried both the thin and wide noodles and both have the most amazing texture. I've come with meat eaters and they enjoy it too. You order using a QR code at the table and the staff are attentive. The dining room is comfortable and medium sized and I've never had trouble finding a seat, though I do hear that sometimes business is bumping.

Top tier dumplings for the price. I want to come back and try their signature beef noodle soup. I…read moredon't see hand pulled noodles often in the Midwest, so this makes me happy. Small and charming space. *Cookie is not from here, I'm sure they have great desserts though.

We came here specifically because we were craving jianbing guozi, but unfortunately, we were pretty…read moredisappointed. The youtiao (fried dough stick) was very hard and didn't taste fresh at all. The soy milk was also extremely watery and lacked flavor. Overall, the food did not meet our expectations, and we wouldn't recommend it.

Came by right after they opened for lunch. Greeted and sat immediately. Place filled up by noon-…read moreseems to be popular with the office workers close by. Casual table seating. Had the tom yum ramen and enjoyed it ($14). Good size for lunch. The menu said you could also add on a mini rice bowl to any ramen for $4-$6 depending on your protein choice. Seems like they also offer cocktails and non alcoholic drinks as well.

Fantastic place, great atmosphere and service. Delicious food! They have several options for vegan…read moreand GF. We ordered Matcha and a fruit tea. Both were great, especially if you like matcha! We tried the Pop fries and dumplings. Both were favorable and delicious! I got the Tofu Vermicelli noodles, are first I didn't think the sauce on side would be enough, but it was and perfect. The Firecracker was very favorable and spice was great! The place was clean and reminds me of dinner seating. The music playing was loud but not too loud. We will come again!!!

We usually get take out but it's a nice casual place to dine-in as well. I can't definitively say…read moreit's the best Chinese food in Columbus but it has to be in the discussion. The traditional Chinese-American staples are fine but focus on things under their traditional and signature items. That said, we get the Ma Po Tofu every time. Highly recommended.

It has been way too long since my last visit! Loved seeing familiar, friendly faces still working…read morehard! Came for an early dinner and there was no wait, but it was pretty busy, but not too loud or anything. All of our food came out quickly! We got calamari appetizer, chicken with green peppercorn, and pork in garlic sauce. Everything was delicious and went together well. The chicken with green peppercorns is honestly one of my favorite things to eat in Columbus, it's that good!

delicious!! hubby got black garlic and i got the pork miso ramen and they were both delicious and…read moreflavorful. we also got pork soup dumplings and they were good. def recommend!

FOOD - Curry Bomb Tonkotsu: good but the curry flavor was…read moremild and the broth was a little watery. The meat was tender. 4/5 - Pork & Crab Soup Dumplings (4 pc): good but not very soupy. 4/5 - Gyoza Dumplings (6 pc): tasty. 4/5 SERVICE: Ordered on a kiosk. You get a discount if you pay with cash. The food came out in a timely manner. 4/5 FINAL THOUGHTS: I thought the food was good. There's tons of options. I would come back to try other items.

Hands down the best ramen in Columbus, in Ohio, in Texas for that matter. Stopped in for a quiet…read moredinner and was actually thinking of ways to bring back a container on my 7 hour flight home the next day. Broth NoodlesJammy egg. This unassuming ramen bar in a shopping center was literally the best meal I had all week. I never thought I could be jealous of anyone living in OH, but I am if you are eating there right now. Lucky B's.

Spot on service and flavor! The menu has an abundant variety to choose from, as well as protein…read morechoice between chicken/pork on all ramens which isn't common and many ramen bars! Had the black garlic ramen without corn and it was amazing. Food came out quick and was fresh!

The concept of the noodle soups are very unique in how they just give you a boiling stone pot and…read moreother toppings like beef, surf clam, various types of veggies, corn, and mushroom, and you can add it to your liking. The stone pot does cool down pretty quickly so you should definitely add the meats first but I like the variety of the toppings and how it is very customizable. You can also get the broth spicy, like I did, and add chili oil for more of a kick. The noodles are slightly thin and chewy, and the portion is big. What makes this dish even more special is after a friend told me about the Chinese folktale that explains the origins of the Yunnan crossing noodle soup. It was supposedly created by a wife of a scholar who began to prepare the soup and ingredients separately and crossed a bridge every day to bring it to her husband (who was so engrossed in his studies that his food would get cold) so he could eat his noodles fresh and hot. This tale made me appreciate the noodle soup even more They have lots of appetizers too and I especially liked the fried salt and pepper chicken! The Mala chicken was also good but I wished it would have been fried and a bit more spicy!

It's been awhile since I've been back but it feels cozy and warm just as before. There's an…read moreabundance of parking in their lot and a decent amount of tables inside. The restaurant is warm, inviting, and cozy. We got the Classic broth and the Mala broth, as well as a Scallion Pancake. The broths were yummy, made well and flavorful but the Mala wasn't spicy. There is chili oil and vinegar on each table to help season your food. The toppings came out in little dishes and they were good and it's a good idea for customizing what you want or don't want. The broth comes out boiling hot and then you add your toppings and noodles. Each noodle dish comes with an abundance of noodles and a good amount of each toppings. I thought the beef and shrimp were both good proteins for our broths. The scallion pancake was okay. I felt like it wasn't as crispy as it should have been and it is one piece cut into 4. The scallion pancake was not very flavorful but it was good to try. Each bowl was around $15 dollars but they have some that are a bit more expensive. They also offer rice bowls and ramen! You can also purchase additional toppings Staff was very nice and accommodating but we didn't have much interaction. I recommend this place for some yummy noodles, a date, family outing, a good meal, or small groups!

This place came highly recommended based on reviews, and since I lived in China, I always look for…read moreauthentic restaurants. Unfortunately, this experience was quite disappointing. We ordered the dry pot lamb spine, but the portion was very small, and the lamb was extremely fatty to the point that it was barely edible, especially for $22.99. The shredded Potato was $12.99 and also a very small portion. The boiled fish was okay, but honestly the only dish we were truly satisfied with was the fried noodles we ordered for the kids. Overall, it was not what I hoped for, and I would not come back again.

It's been a little while since my last Chilispot visit and I'm happy to report it's just as good!…read more We came on a Friday early dinner and it wasn't busy at all - zero wait to be seated and very quiet. We were greeted and seated quickly and service was very friendly. As we were hungry, we took a mi Ute to decide what to order. We had planned on storm fish, but made a last minute decision to Sichuan sliced beef (we loveeee a numbing pepper!) with starts of egg roll and spicy wontons. Seriously those wontons are one of the best things in the whole city. They're SO good I could eat a few orders of those alone and be happy. Egg rolls are nice, but just a simple egg roll. Nicely crispy and tasty with the spicy mustard. The Sichuan sliced beef was the perfect thing for a chilly rainy dinner. We love spicy so I'm a bad judge of heat level, but this is spicy but a numbing spicy. Lovely spooned over steamed rice. The cabbage and bean sprouts were my favorite bits in this dish because they added a crunch. Might ask for extra next time!