At the table, we got a tab where green meant we wanted to be offered a cut of meat, and red meant…read morestop. I mainly went for the lean beef and chicken cuts. The meat options were tasty, and the variety at the salad bar was pretty good. Our waiter was Francisco he was attentive and kept up with our needs! Overall a good experience and food was good!

Brazilian bbq spot not too far from the main downtown area. I got here around lunch time. In the…read moremiddle, they have a huge spread of various salads, from traditional vegetable salads to seafood salads, ceviche, potatoes, cheeses, etc. On the side, they have some pasta, pizza and sliders. You'd think that they have this for the Americans, but don't overlook the sliders, they're not your usual dry burger sliders! They're al pastor sliders complete with pineapple! They also have cocktails and margaritas but I decided not to get alcoholic drinks this time around. The dessert section is huge. Each dessert is a bite-sized portion so you can try a little bit of everything! And of course the meats! I loved the beef, pork and the sausages that I got. For some reason, all the chicken ones didn't really hit the spot for me. They weren't bad though. The grilled shrimps were particularly juicy and good.

The service is great. The salad spread is great and the dessert is not bad either. The meats,…read moresome.of them are good, some are bad (burnt or tasteless) but most are good, so it's still a pretty good experience overall.

No no its not a go!!! warm welcoming but It wasn't enough…read morefor me. We went to eat some protein! We kept having to flag down a waiter or one of the people handling the meat carvings. The selection of meat was very basic. I def should have checked on that before considering going. We kept getting offered sausage, tripe and burnt chicken. All those meats were over cooked for my liking. We also got picana and asked for filet mignon asked for medium, came out ok but burnt edges. It made it hard to eat. The carving portions were small kinda annoying to have to constantly wait or flag down a server for more. The meat was bland not even a little salt and pepper. Just not it. The buffet part was def not up to parr either. The salads look unappetizing, old. Same goes with all or most of the dishes that were offered. Ceviche, pastas, meat dishes. The kid friendly options were ok but even my kids didn't approve the pasta. We also had sangria which was ok, tasted more like a sour sparkling water. We didn't get a drink menu so we just kinda asked what they offer and opted for sangria. They have a kids room with an attendant which was pretty cool. It's the only reason my kids want to go back. The ambiance is decent. Not too loud, TVs around gave it a bar feel a bit. I wasn't expecting that. I believe the place is priced a little more on the higher side for what they offer. It didn't meet my expectations in food or service. I think it would be helpful to keep a better eye on buffet food. Wilted salads are not a good look. Provide more communication on what is offered for protein in this case. I don't go to Tijuana too often but when I do, I try a new restaurant. Stay tune for the next one.

Excellent! Excellent…read more Excellent Nice first date vibes and any casual day. It was by far the best steakhouse I have visited in 5 years. I recommend everyone experience this steakhouse once in thier life!!!!

What a delicious night at Galpão Gaucho Brazilian Steakhouse in San Diego!…read more Some wonderful lifelong friends treated us to dinner after winning a MASSIVE jackpot! Talk about having good friends! Thank you so much for thinking of us and sharing your celebration with us! They even let ME choose dinner... and you already know I wasn't turning down Brazilian steakhouse! We've had so many great memories and meetups here at the San Diego location, and this visit definitely did not disappoint! The table-side service was such a fun experience, with the gauchos coming around and slicing all those delicious meats right at our table. Every protein was delicately marinated, seasoned beautifully, and roasted to perfection. And the food selection was HUGE! The salad bar was absolutely scrumptious, plus they had another whole table with soups, rice, and even more delicious sides. And how could I forget the meat wrapped in 24K gold that's included on the menu?! Talk about taking dinner to the next level! What really stood out was how welcoming and hospitable all of the staff were. Everyone was friendly, attentive, and made us feel so comfortable from beginning to end. Between the amazing food, wonderful service, great atmosphere, and getting to spend time with lifelong friends, it was such a fun and memorable night! 10/10 HIGHLY RECOMMEND! Thank you again to our amazing friends for such a fun night! We had an incredible time celebrating with you! And yes... we'll definitely be coming back for more!

Unfortunately the meat was not good, very dry and flavorless. The buffet was also pretty bad. I…read morealso felt like they were annoyed when they served us the portions were insanely small, and they just kept coming around with chicken and pork I had to ask for the beef. Desserts were not fresh they tasted old and dry. I also felt like cheated they would come around offering extra items that were not included with the buffet and we didn't realize until the tab came out there was no mention about it either. Sadly I won't be here again our waiter was nice and attentive but if I want Brazilian I'll be going to churrascaría. Our waiter was nice.

Meat was Cool Almost Like A Knockoff fogo de chow Buffet…read morewasn't great the fish didn't look great or smell good look like it's been sitting out to long the meat was good but they are very stingy with the meat like really small pieces it's kind of ridiculous and they kinda Make you feel like your doing something wrong when asking for more meat because they cut razor blade size portions also they charge for water and also they don't do the math right with the conversion something that's 76$ they put 80 and let you know tip isn't included they need to learn to be properly trained and serve better portions it's all you can eat cmon now Also takes forever to get steak they try and give you the crappy meat instead of the good meat kinda crazy also the desert is old hard stale alotta stuff there is been out to long and doesn't look good they have 4 types of Alfredo and that don't look right the fries were bland and tasted horrible but the picanha was bomb they said 20$ a person more like 26$ but all good I'm full I waited mostly for the good meat to come out the carvers are afraid to cut a thick slice because they are watched by management different countries different rules I guess

Service was great but rib steak was all fat and fell apart, while underdone…read more I had a fantastic ribeye in Tijuana a month ago at a sister restaurant and was hoping, but disappointed, big time. Sorry

Delicious!!! This restaurant is now called Moreira. They have amazing beef broth and chicken…read moreconsume for everyone, but especially for the surgery crew. I had the salmon and veggies, it was amazing. And the ribeye cracklings with guacamole were absolutely mouth watering. The caprese salad had big beautiful slices of mozzarella and a lovely dripping of balsamic and olive oil. In a nutshell I will be dreaming of the beef broth and the salmon. Don't pass this place by! And the staff are so kind and anticipate your every need!

Great Service on a busy day!!! Food was good! Plenty of choices of desserts…read more My favorite meat is Picaña! and as always was delicious!

Went here for birthday celebrations it was a great one too! The time we went from San Diego to down…read morehere didn't take very long and it wasn't a long line at all.. also this place is sort of right when you enter into Mexico.. which is great.. you can get in and out quick and easy.. when we got here this place just opened so it wasn't as busy as we were leaving to go back home.. the whole experience was great!! It was superb customer service! As some of us got home to grab food from the buffet we sat down at new fork or spoon was left for us.. they really cater to your party!! Well ours was.. he was great!! We wanted something that wasn't currently being served he would get the person and serve us!! Now that's customer satisfaction right there!! The light was great as you could see to the other side of the street or take great photos/videos of the food.. also we saw a birthday celebration which was awesome

So damn good, ambience is amazingly calm and elegant. Food was absolutely delicious. They said the…read moresteak was the best in Mexico. I doubted it, I no longer doubt it. It's DELICIOUS. Drinks are amazing Service was TOP TIER, no doubt. Much professionalism and respect.

First of all, the name has been changed to Grill's Fusion Parilla and it's not a Brazilian related…read moresteakhouse. Is as it say, a Fusion steak place. Sitting in the restaurant, oddly I think is one of the few restaurants in Tijuana that has the open view of the city without all the crowding. It felt like I was in US still. Very pleasant. Now the food, I order Picaña steak plate (it is the closest to Brazilian here)and Caesar salad. Surprisingly, the preparation of the steak, veggies and mash potato was pretty good. The steak was cook just right in keeping the fatty side at the edge of the steak which picaña is known for. The combination of the entire plate was very good to eat. The service was well attended too. The receptionist and the servers are very polite and well trained. This is definitely a comeback place for me. By the way, parking is paid park and have to be paid prior exiting at the first floor meter machine.

Silvia gave us fantastic service and always checked up on us despite how busy the restaurant wasread more

We came here for our 6th anniversary & our initial service was lacking. We didn't get offered…read moredrinks & we got the feeling we were kind of annoying to our server when we asked questions. Then we kept getting passed up by the servers with the meat. Then BRANDON! He turned our experience around!! He answered our questions, explained the meat ordering experience, followed up with us, literally hunted people down for us . He's for sure one of the best servers we have ever had & couldn't recommend him enough. Carlos, one of the managers (I think?) was also very very helpful & went above and beyond for us as well. We will be back & will ask for for both of these guys 100%!

Rodizio Grill in El Cajon is an absolute gem for a group celebration. We came here with a party of…read morefive to celebrate my sister's birthday, and the entire experience was great from start to finish. The gauchos were super friendly, incredibly attentive, and kept the meat coming at a perfect pace. They actually took the time to check how each of us preferred our meat cooked, making sure everyone at the table got exactly what they wanted. Every cut was seasoned well and cooked to perfection. On top of the fantastic meat selection, the side bar is loaded with a variety of delicious options to round out the meal. Great atmosphere, amazing food, and stellar service. We'll definitely be back!

My husband saw the April promotion on social media and declared that he wanted to eat here for his…read morebirthday. For the month if April, lunch is $29.99 for AYCE. It's a bit farther from our house, but we're not afraid of adventure for good food. There were a lot of people there already especially on a weekday. It looks like coworkers grabbing lunch together, and there were a few solo diners. The host was welcoming and friendly. He seated us very quickly. Our server came and gave us a quick explanation of how the servers will visit each table with meat skewers and slice meat on each plate. If we need a break from meat, turn the token to red. There is a buffet that we can visit as much as we want for sides, sauces, and garnishes to pair with our meat. It was a good dining experience. The meats came out slowly and not as frequently as I am used to. When I went to the buffet, I saw that there were not many meats on the grill, so after serving a few tables, they go back to the grill. The meats are sent out a bit rushed so a lot of it was rarer than I'd like. Accessibility note: there is handicap parking located by the building. However, the entrance is facing the street side, so it doesn't matter how close you are to the building, you still have to circumvent it to get inside. The tables are spaced pretty close together. When seated, your chair will touch the chair of the person behind you. Seeing that you need to get up to go to the buffet, you will bump each other every time you get up and sit back down. For the promotional price we paid, it was a good dining experience, but considering that the price is comparable to the Brazilian Steakhouses closer to our home, we won't be coming back as often. I'm sure it would be great to try eating here again for dinner with less people crammed together.

Home of the Ceasar Salad NO reservations are required…read more Parking is Tough better to take a taxi or Uber it's on Aveneida de Revolution

I never really liked Caesar salad until I tried it here, where it was invented! I have been here 3…read moretimes now and the Caesar salad is still the best! This time, my friend and I had to wait almost an hour for our table. I always opt for having it made tableside- it makes for a fun experience! Since we were eating nonstop, we only ordered the Caesar salad and patatas bravas. If you're in TJ, this is a must stop place to add to your list!