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    Chuan Fu 川府

    4.4 (257 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

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    General Tso's chicken
    Kimberly P.

    Food and service was 10/10 I went with my family out to dinner here. I highly recommend! The food, service and ambiance was enough to come back. The pan fried wontons were sooo flavorful and crispy. The Szechuan wontons are my favorite, the perfect heat, flavor and the softness from the noodle is mouth watering perfection. General Tso's chicken was fresh and actually had more chicken than breading ratio. Which is a strong plus. Only thing is next time I'll ask for more of the heat in the General Tso's to be spicer.

    Jelly clear noodles in chili sauce
    Briana N.

    Chuan fu does Sichuan justice! Everything we got was super flavorful and the perfect amount of spice. Their menu has such a wide variety and I want to try them all! Literally everything we got was so delicious. I was a little worried that everything would be the same flavor considering they're all spicy and in some sort of chili sauce, but they each have their own distinct flavor.

    General Tao Chicken...
    Cosmo W.

    I generally eat at the strip mall Chinese fast food places, but sometimes I want to sit down and have a nice quality meal in a nice atmosphere with proper table service. I happened to find Chuan Fu as I was with my wife at her doctor and we were craving Chinese after her appointment. I found this place and decided to give it a try. We went for a late lunch; we were the only ones in the restaurant. We were greeted and seated with a smile. We were given menus and water, and we both requested tea; our server brought us each a pot. We perused the menu, and I ordered Hot & Sour Soup, which I always use as a reference on how the food will be. I ordered General Tao Chicken, and my wife had Beef with Hot Pepper. I was intrigued by the "Signature" Pork Fried Rice, so I ordered that as well. had me and was phenomenal! Off to a great start! Then the mains came, delicious and fresh! The fried rice was very different, and very good- you could taste the cured pork! My wife's beef was delicious as well. The portions were huge and we both took a to go box home with us. The menu is quite extensive and we will definitely be back to try more!

    Entrance
    Ashlynn W.

    We went back a 2nd time for a date night! Even better! Plus, we tried a new meal! We went on a Sunday night since we had Monday off and the restaurant wasn't busy at all. Plenty of parking this time around and we sat down immediately. I highly suggest coming on a Sunday. The staff was great and we had a wonderful time! We got three things and ended up paying around $70.

    Victoria S.

    I've heard a lot of good things about this place so I came to check it out with my friend for dinner. The inside of the restaurant is nice and clean. Our server was so nice and helpful explaining the menu to us. We ordered the Sichuan Wontons and the Beef w Hot Pepper. The wontons here were so good! I wish we ordered more. We enjoyed the Beef as well, it had good flavor. It was a tiny bit chewy though. I do want to come back here and try some of their other menu items. If you come here make sure to order the wontons!

    Stir fried green beans
    Marina C.

    I did not like the food here. Many Chinese restaurants will marinate beef with baking soda to tenderize it, and it creates an almost velvety texture to the beef. However, the beef here was marinated with way too much baking soda. The beef felt too squishy and had no chew, and the texture was a bit nauseating. The flavors here were also extremely reliant on sodium and MSG. Everything was really salty.

    Sichuan Spicy Beef and Offal Slices. Good amount of tendon and Tripes but not enough numbness

    We love Sichuan food and Chuan Fu came to our radar while we visited the Orlando area. The food overall tastes good but lack the spice and numbness of the true Sichuan food. After the meal the manage told us that most of the customers cannot take the heat so they dialed down the spiciness of the dishes. So it is a bit of disappointment for us since we love the spicy food. The restaurant should be offering the level of the spice or numbness instead of everyone gets the same amount of the spice in their dishes. Overall, we gave 4 out of 5 for all the dishes we ordered.

    Cold noodles
    Robyn S.

    Excellent flavor for every dish. Excellent service. Attentive waitstaff . Excellent venue. Average noise level.

    Cindy T.

    My family and I have been to Chuan Fu in Winter Park, Florida 3 times now, and each visit has been such a good experience. We really enjoy coming here together because the food is always authentic, flavorful, and satisfying. We ordered the fish, beef, shrimp, tofu, hot pot, fungus salad, and kidney, and everything was absolutely delicious. Every dish tasted fresh and full of authentic flavor. The hot pot was especially comforting, and we loved having so many different dishes to share as a family. It is always nice finding a restaurant that feels special and stays consistent each time you visit. We highly recommend Chuan Fu if you are looking for delicious, authentic food to enjoy with family.

    Anthony P.

    We came hungry, left happy, and maybe just a little bit numbed by chili oil (in the best way possible). We ordered a TON of food to sample. 夫妻肺片 - Sliced Beef & Ox Tongue in Chili Sauce Yes, it literally translates to "Husband and Wife Lung Slices" (romantic, right?). But don't worry,it's beef tendon and tripe, not lungs. Cold, spicy, tangy, and salty. Basically Florida's answer to air conditioning in appetizer form, incredibly refreshing. Chili Oil Wontons (Michelin Bib Gourmand) These little pockets of joy lived up to the hype. Not too spicy, just the right numbing kick, with a vinegar tang that made me want to drink the sauce straight. Honestly, I'd swim in it. 水煮鱼片 - Fish Fillet in Spicy Broth Childhood comfort food unlocked. The white fish is so tender it basically melts, soaking up that hotpot-like broth. Spicy, flavorful, and a hug in a bowl, if hugs came with chili oil. Cabbage Tofu Soup Simple, light, and refreshing. The perfect palate cleanser after swimming through a sea of Szechuan oil. Stir-Fried Pork Chitterlings Don't let the name scare you, these are crunchy, chewy, spicy, and absolutely addictive. They managed to take out the "funk" and keep all the flavor. Probably my favorite bite of the night. My wife, who normally doesn't like chitterling dishes, actually enjoyed this. Crispy Duck Meal Here's where my taste buds split. The duck was well-cooked, crispy, and paired nicely with the sweet chili and pepper dips. But it leaned oily and a bit gamy for me. Not bad at all, just not my preference compared to the Cantonese roasted versions I usually prefer. Definitely encourage you to try it for yourself as this is another popular dish here. The Service Shout-out to our server, who was incredibly kind, attentive, and gave spot-on recommendations that made the meal even better. The food was amazing, but the service made the whole experience shine. The Price The dishes are definitely meant to be shared between 2-3 people but can still seem a little pricier than other Chinese places. I personally think it is totally worth it because of the quality and authenticity of the food. It's seriously hard to find authentic Szechuan dishes executed this well in Orlando so id gladly pay these prices. Final Verdict Other than the duck, every dish here was the best version I've had in Orlando. Solid 5/5 across the board, duck gets a respectful 3.5/5 but executed well with great technique. If you're like my wife and don't really eat much rice, some dishes might lean salty. Most Chinese food was made to be paired with rice to balance the saltiness, so just keep that in mind. Definitely taking friends and family here whenever they visit and adding it to our regular rotation.

    Jenny M.

    We stopped by Chuan Fu for an early, easy dinner around 5-ish, and the place was pretty empty when we arrived. By the time we were leaving, it was completely packed which says a lot. The service was great from start to finish, and the food was even better. We ordered some wings, sesame chicken, and house special fried rice, and everything was delicious. Each dish was full of flavor and so yummy. This is definitely a place we'll be coming back to. We're excited to try more from the menu next time.

    Shrimp fried rice
    Alexandrea P.

    Had an awesome dinner here tonight. The server was so kind and very polite. The restaurant is beautiful and super clean. Every time a meal came out of the kitchen the smells were amazing. The food was so delicious. I don't really love spicy food so they accommodated all my meals to be mild. We tried the Kung pao chicken, Dan Dan noodles, friend rice , and ribs. Everything was so delicious. On top of a nice hot cup of jasmine tea. I really enjoyed this restaurant and I look forward to visiting again.

    Potstickers
    Kristi B.

    My review is solely based upon our experience at the location as the atmosphere we were not prepared for. We had made a reservation for Wednesday night around 6:30 and when we arrived, the large main dining area was rented out to a group of 50+ people. While they had outdoor seating and a few tables in the back of the restaurant available, the noise from the group made it incredibly hard to have a conversation. Not to mention the group was using a microphone. They do have a pretty eclectic menu and our server was friendly, but was also catering to the larger group. We opted to do something that was a little bit more traditional so I got the Kung Po chicken and my friend got the fried noodles with chicken. Both meals were definitely large portions as we were both able to bring leftovers home. We did get the potstickers and really enjoyed those. They are filled with pork. There's a lot of construction going on in this area and the parking lot was really disorganized because of it. They are building a parking garage which hopefully will alleviate some of the parking challenges but definitely give yourself time if you have dinner reservations in this area as finding a parking spot can be a challenge as there are several other restaurants and a hotel that all share the same lot

    Cucumber salad

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    Chuan Fu 川府 Reviews in Other Languages

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    Tasty Wok

    3.9
    (705 reviews)
    3.7 mi
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    The thing about a Chinese restaurant is if the taste is consistent as to when you first ate there…read morebefore - your customers will keep coming back. Ordered Jumbo Shrimp Pan Fried Noodle here $16.95 takeout. While waiting for the food. I was asking the gal behind the cash register if they have been busy lately with the Chinese BBQ and she stated this past weekend they were really busy. I then told her it's because Kai Kai owners left Kai Kai and sold it maybe to another owner but they no longer run Kai Kai. So as the conversation passes she told me - The Crispy pork they cook there is NOT ROASTED but FRIED. It was brought up because i was telling her a few people have said kai kai fell off as far as taste in the bbq / meats. So then I said yes the skin part is not crispy like how you guys do it. So she mentioned she wondered why they have been busy with Chinese BBQ meats as of lately. I ordered the $4.95 boba smoothie (mango) as a refresher because it is hot outside - For the price it is not bad I think they use mango puree as the base. The dishes here are delicious. This is why I keep coming back.

    Red Roast pork soup is quite the comfort food. I've enjoyed this soup for many years. Tasty Wok…read moreis an institution! I order this soup with shrimp dumplings. Each time I order it, they tell me that shrimp dumplings are extra. They are very much worth it, by the way! The noodles in this soup are egg noodles. The tender bite draws you back. The chinese spinach is nourishing and offers iron to give you strength. The crispy pork is amazing. But it is really crunchy. At this restaurant they sell it by the pound, right along side the hanging duck which is by the pound as well. They sell so many dishes that are well-loved, but I tend to get the soup. It's so nourishing and flavorful. Top tip for parking...you can park in the back, but there are many restaurants on the same aisle so you sometimes have to wait for people to leave.

    Photos
    Love eating at my fav restaurants when it's quiet sometimes.
    Love eating at my fav restaurants when it's quiet sometimes.
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    39. Beef with Pan Fried Noodle
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    Peter's Kitchen China Bistro

    Peter's Kitchen China Bistro

    3.9
    (676 reviews)
    4.1 mi
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    Food quantity: 8/10 Food quality: 7/10…read moreService: 9/10 Overall rating: 8/10 Ordered a feast for delivery and they packed it all pretty well in a large cardboard box for transportation. The food in general was decent, just not as great as Chuan Fu or Taste of Chengdu. Nothing really stood out to me as amazing quality.

    When you're rolling 10 deep and craving Chinese food, your odds of getting seated quickly usually…read morefeel slimmer than a wonton wrapper. But not at Peter's Kitchen! These legends welcomed our whole crew with zero wait like it was just another Tuesday--talk about VIP service. Now let's talk food. First up, the tofu and veggie stir-fry--a glorious mix of crispy tofu cubes with perfectly sautéed broccoli, carrots, and bok choy in a savory brown sauce that hugged every bite like a warm hug from a Chinese grandma. The beef with broccoli? Tender, flavorful, and bathed in rich umami goodness. Honestly, if I could bottle that sauce, I'd put it on everything--maybe even my cereal (don't judge). The Honey Walnut Shrimp was love at first crunch. Perfectly crispy shrimp in a creamy, sweet glaze topped with candied walnuts and nestled on a bed of fresh steamed broccoli. This dish was the Beyoncé of the table--everyone wanted a piece. Those crispy, golden Shrimp Ball Fritters? Imagine a crunchy sea urchin made of joy. Light, airy, and addictive--basically the potato chip of appetizers. The pan-fried dumplings were thick, juicy, and had the perfect crispy sear. No sad, soggy dumplings here. Then came the crispy duck--dark, rich, and bursting with deep roasted flavor. It had that satisfying crunch you want, and the meat melted in your mouth. A must for meat lovers. But the real MVP? Those soup dumplings. Steamy little flavor bombs that explode in your mouth like a culinary fireworks show. Served in their own mini tins like royalty--juicy, delicate, and impossible to eat just one. The table went silent the second they landed. That's how you know it's real. With quick service, huge portions, and a menu that hits every craving from noodles to dumplings to sizzling plates of joy, Peter's Kitchen China Bistro was the unexpected gem we didn't know we needed. Cozy, authentic, and efficient--this place made our group dinner easy, delicious, and downright memorable.

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    Peter's Kitchen China Bistro
    Peter's Kitchen China Bistro
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    Lam’s Garden

    Lam’s Garden

    3.4
    (514 reviews)
    3.8 mi
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    Every year in honor of the Super Bowl, I gather some friends and do a big, communal, dim sum…read morebrunch. The more mouths, the merrier. This year, we chose Lam's Garden. They often get mentioned in local periodical awards, so I've been meaning to stop by here for a while now. Finally, I had my opportunity. We arrive right when they open, get seated, and get some nice oolong tea brewing while the ladies with the carts stock up and start tantalizing us with their scrumptious dim sum. Fried shrimp, dumplings, shumai, ribs, buns, and my absolute favorite, sticky rice. It all just came flying one after another after another, and it makes life so much better when you can share these delectable little treats with a table full of people. Eating more of one thing means you don't get to try as many things. That's no good. So we came, we saw, we conquered. Ambiance was the nice, stereotypical American Chinese tranquility. Servers were all very nice. And the dim sum were all pretty much on par quality as the rest of casual places like this around town. Overall, this was a very nice experience. I will plan on coming back.

    Not the best dim sum I have had. The starters we had (fried shrimp and calamari) were way too…read moresugary in my opinion and chewy. We ordered the peking duck- waitress brought it out to show us and then took it back to the kitchen saying she forgot the pancakes. Then she took a long time to come back out with the cut up duck and sides. It tasted all right. I enjoyed the soup dumplings. We tried a dim sum dumpling that had shrimp and some other meat (waiter was so quiet I couldn't hear him) and it was okay. We also tried a tofu wrap and a chewy shrimp wrap that was 90% wrap and had 2 mini shrimp in it. We also got the bok choy and it was okay. Very oily. The spicy oil was good. The hot tea was good as well. Bathroom was clean. Service was sporadic and the dim sum carts were not coming around nearly enough for how many people were in the dining room. The food was okay- I think if I came back I would order off the menu instead of dim sum. We were there around 1pm on Sunday. It was relatively busy and there were many people in and out of the dining room.

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    Inside Lam's Garden
    Inside Lam's Garden
    Assorted Dim Sum
    Assorted Dim Sum
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    Ming's Bistro

    Ming's Bistro

    3.6
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    3.6 mi
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    Ming's is a mom and pop shop...it's not fine dining, it's not franchise. Through that lens you…read morerealize this place is awesome. Everyone is friendly but not overly nice The restaurant vibe is what you would expect from a mom and pop spot...take that as you will. It hasn't stopped me from eating there and the food is always fantastic and fresh. For most visits we get it to go cause we live far away and we always get a bunch and literally get 2 to 3 meals out of it for our family of 4. Here is what we typically... Chicken Lo Mein - nice thin noodles, real chicken, fresh veggies Chicken Fried Rice - lots of egg and chicken and some veggies General Tso's chicken - my 8 year old's favorite - we got no spice Sui Mai - includes pork and shrimp - big and juicy Shrimp and Chive - my wife's favorite - it's just delicious Seafood dumplings - not sure all the seafood but also awesome Pan fried pork potstickers- for my older son cause he has shellfish allergies Appetizer portion of Roast duck - super tender, great flavor, crispy skin Appetizer portion of Pork Belly - it's pork belly...enough said Sesame balls - these are more of a dessert, not overly sweet but a nice finish to the meal Lastly we tried something new...the turnip dumplings which were small squares of turnip paste?? That are fried and tossed in something spicy - these were awesome! Definitely adding into the rotation. Overall this place is awesome and worth a try!!

    If you are in the mood for authentic Dim Sum, this place is for you. I have been eating here for…read moremany years, and it has been consistently delicious. I was able to learn more about some of the dishes when a friend of mine, who speaks Chinese helped me know what to order. I don't think I would have ever imagined the shrimp ball to be so amazing! The flavor is unique, but truly shrimp and the crispy noodles are crunchy. The steamed red roast pork buns are what you expect, sweet, savoring and delicious. The noodles are called paste and they are filled with which ever you pick. The turnip cakes are so delicious. I had no idea they would be that good. Shrimp dumplings are my favorite. Chicken feet are fun, but they are very fatty. So these were not my favorite. The custard buns are very good and the egg tarts which are not pictured, but sometimes available. The hot tea is so soothing. Make sure to get a hot pot of tea!

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    Interior and other tables.
    Interior and other tables.
    Full spread
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    Yummii 2 Go

    Yummii 2 Go

    4.2
    (6 reviews)
    1.4 mi

    Okayyyy I am super impressed with this unique Chinese takeout concept in Winter Park! I guess they…read morejust opened back in November and I don't know how more people aren't talking about it. Their system is fully automated for a seamless customer experience that utilizes state-of-the-art automated cooking machine technology. They have both traditional and American-style Chinese dishes on their menu depending on which style you're feeling. You can easily order your food online or in store via kiosk, and then their fancy hi-tech machines prepare your dishes. This is designed to guarantee consistency and helps cut down on waste while keeping things clean and sustainable. Once your order is ready, it's placed in a digital food locker where you can unlock it, grab & go. So basically you have zero human interaction when ordering here (which some people may prefer and some not so much). I think it's kind of a cool concept and perfect for those moments when you just want a quick, no-stress meal. My husband ordered the Mongolian beef and I ordered the spicy yummy chicken (fried chicken bites, mushroom, zucchini, dried chili, and garlic, served with choice of white rice, fried rice, or lo mein). We both opted for fried rice and these generous sized bowls were fairly priced at $12.99 ea. We also added lychee mango boba teas, and we really enjoyed the entire meal. We even had enough for leftovers the next day. I also have to mention just how amazed we were by the quality packaging and takeout materials. Everything came in an insulated bag and was packaged in high quality bowls, and served with nice chopsticks/utensils. I hope to see them getting busier soon and we can't wait to try it again!

    For the price of lunch this place offers amazing deals! I got a bento box and fruit tea all for…read moreunder $11! Definitely a great grab and go place with minimal contact with people. If this is your type of experience that you prefer then definitely check them out!!

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    Yummii 2 Go
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    Chuan Fu 川府 - chinese - Updated August 2026

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