Welcome to a real Country Kitchen! I was told to stop by…read moreand that I would enjoy it. The menu is basic and to the point. They offer frog legs, alligator bites, steak and other items. Walk in, grab a menu, have a seat and enjoy the experience. I had the medium size sirloin and it was MASSIVE cook to order! The alligator bites were good but not worth the $18. The service team will take your order and a few minutes later the magic happens! The service is good and it is a Country Kitchen so do not expect Michelin star service but they do tale care of you. The restaurant is nice and they have plenty of windows with a country kick. You can see the head of an alligator with sunglasses , deer heads etc. if you are in town and want some country experience, this is your place!

Visited Benton Lee's October 2025... no frills steakhouse.... Plenty of parking... restaurant on…read moreriver... the 3 of us got the medium cut sirloins... great large steaks that were tender and flavorful, Cole slaw was very good. roll, baked potato was good all served on a large platter.... Excellent dinner, we will definitely return

Unexpected excellence! Had a business dinner here and glad to have been referred…read more Went with a NY Strip, vegetables and the pork belly app, as well as the ceviche...everything was perfect, I've not gotten better service anywhere I've eaten. Definitely a must-stop if you're nearby, worth a serious drive if you aren't!

Wow, super cute outside and inside. Called to be sure they had gluten free-THEY DO!!…read more Hunter was our server, very knowledgeable, friendly, accommodating and overall amazing! Wagyu burgers were yummy, truffle fries were delicious but the charcuterie took the blue ribbon!! So much flavor, generous portions and amazing service-my tea was replaced each time I took the last sip! The owner came over to be sure we were happy as well! We will be back next time in town.

Outstanding food and service. Mellisa was our server Outstanding young LADY food wonderful…read more only Bing I have is no horseradish. I've horseradish with . My steak as well with Seafood. Price great. Katelyn is also amazing go and enjoy C B

Close to home! Easy to order from and grab it up and head to…read morethe house when we don't feel like cooking

The fried seafood is awesome, it never disappoints, and it's always fried to perfection. The…read moreservice at chesterfields is always fast and friendly, the inside of the restaurant is always clean, and neat, I highly recommend this restaurant to my friends, and now to you.

Chesterfield's was a very pleasant surprise, as I don't usually frequent restaurants with bars!…read moreThat said, the atmosphere in Chesterfield's was very pleasant. Our waitress was pleasant, efficient, & knowledge about menu items. Our drinks arrived & our orders were taken promptly, followed shortly by our appetizer. Ticket times were short & the food was delicious. All in all a thoroughly enjoyable experience, & one to be repeated!

Great service and good food. The owner, Ray was very friendly. He trained his staff to be like him…read more We will be back even though it was a long drive for us but it was worth the drive for me and my wife.

Food is always excellent! Love their steaks & all their homemade desserts! Never been disappointed.read more

Went Saturday for Brunch. Food was delicious as always. Service was great and food was beautifully…read morepresented . Our server was so nice and all the workers are so friendly. I have tried most everything on the brunch menu and it is always great ! There were 10 in our party and everyone was HAPPY!!

Tip: I highly recommend making a reservation!…read more I recently visited Bull & Barrel after hearing from several friends that it's a must-try, and I decided to switch up our usual date night routine from downtown Savannah. I'm glad I made a reservation, as the restaurant was quite busy! The modern decor was lovely, and our server was phenomenal--so attentive and friendly. We started with the complimentary garlic bread, which was absolutely delicious. I could have eaten an entire loaf! For my main course, I ordered the center cut filet ($52). I requested it medium, but it came out more medium-well. While the flavor was good, the steak was a bit salty and dry. The loaded mashed potatoes, however, were delightful and offered a generous portion. My husband chose the romano crusted chicken pasta dish. We were both surprised that it lacked a sauce, instead it had a dry cheese mixture in the pasta. For dessert, we enjoyed the vanilla bean crème brûlée, which was very tasty! So why 4 stars? I felt that the meal was overpriced for what it was. I've had much nicer steaks downtown for a lower price.

Food is always good! Liver & Onions is awesome & can say, despite to overall appearance you will…read moreenjoy anything on the menu & leave feeling like a tick at the blood bank!

It's not the fanciest decor, but the food is out of this world. The service is great and I can't…read morewait to go back.

Otter Creek has been part of my life for as long as I can remember. I'm 28 now and have been coming…read morehere since I was a kid. Even though we're from Virginia, whenever we're in Patterson, it's a must-visit--some things never change, and this place is one of them. I had the Surf & Turf with a 10 oz ribeye and fried shrimp, along with green beans. The steak was tender and flavorful, and the shrimp were golden, crispy, and fresh. We also had the Stuffed Flounder, served with cheese grits, a baked sweet potato, and coleslaw--a true Southern plate, made from scratch and full of comfort. The meal started with a warm dinner roll and a fresh side salad with thousand island dressing, and we finished it off with two incredible desserts: Chocolate Meringue Pie and Strawberry Shortcake. Both were rich, homemade, and absolutely worth saving room for. They're only open Fridays and Saturdays right now, so make sure to plan ahead. The portions are generous, the food is fresh, and the atmosphere feels like home. Otter Creek isn't just a restaurant--it's a Patterson tradition that continues to live up to its name

Great food served piping hot! Had to let it cool a little so as not to burn my mouth. Food quality…read moreand taste was excellent. Staff was super nice and helpful. The owner made her way around talking with customers. Overall great place. Can't wait to go back.

We got there just before opening and was seated immediately. our server checked on us several…read moretimes. My steak was perfectly cooked, the potato was just right and my broccoli was just the right amount. I do not like a lot of seasoning on my steak and this was exactly the right amount. I did take home my cheese cake dessert. Will definitely make it my go to place.

I normally don't leave reviews, but this experience really needs to be shared…read more A member of our group was dining here with her under 1-year-old baby when a server accidentally spilled an entire glass of sweet tea directly onto the child. Accidents happen, and no one is blaming someone for that alone--but what happened after is the real issue. Instead of immediately checking on the baby, apologizing properly, or making any effort to fix the situation, the server disappeared. No manager came over, no one followed up to make sure the baby was okay, and no accommodations were offered. The table was essentially left to handle the situation themselves.When asked to speak to a manager/owner, no one came out at the time to address the situation. This isn't about a mistake--it's about the complete lack of accountability and customer care afterward. When a situation involves a baby, you would expect urgency, concern, and basic professionalism. Unfortunately, none of that was shown. I hope management takes this seriously and improves how situations like this are handled in the future, because this was extremely disappointing.

I love the gator and anything really they make that's fried. Expect to get a ton of critter for…read moreyour dollar because they evidently want you full. I recommend the gator tail.

Got 2 flounder filets with shrimp & fries for $15, enough for dinner and lunch the next day. Good…read morestuff!