Specialties
At Choppa Poke, we believe in empowering our customers to create culinary masterpieces that are as unique as they are. With our customizable options, you have the opportunity to craft your own personalized bowl.
Choose Your Base: Whether you prefer a bed of fresh greens, steamed white rice or sushi rice, your base sets the stage for your creation.
Protein Perfection: Pick your protein from a tantalizing array of options. From succulent ahi tuna and tender salmon to tofu and shrimp, you're in control of what takes center stage in your bowl.
Top It Off: Elevate your Poke bowl with an assortment of toppings. Crisp cucumber, creamy avocado, tangy seaweed salad, etc—mix and match to your heart's content.
Sauce Sensation: The sauce is where your Poke bowl truly comes to life. Choose from an array of mouthwatering house made options, each crafted to enhance the flavors of your bowl. Whether you crave a ponzu glaze or spicy mayo, the choice is yours.
Finishing Touches: To complete your custom creation, add a dash of extras. From sesame seeds to fresh herbs and citrus zest, these finishing touches add a final layer of flavor and visual appeal.
Your customized Poke creation isn't just a meal; it's a reflection of your taste preferences and culinary imagination. Our team is here to guide you through the process, helping you discover unique combinations that will leave your taste buds dancing with delight. Join us for a personalized dining experience that's as exceptional as you are.
History
Established in 2016.
In 2016, our story began in Santa Barbara, where a shared love for fresh ingredients and diverse flavors led us to open our doors. Drawing from our Asian heritage and the coastal charm of the town, we set out to create a Poke haven that would blend tradition with innovation.
Over the years, we've fine-tuned our recipes, introduced exciting ingredients, and cultivated a warm atmosphere that makes everyone feel like family. Our journey is a testament to the support of our local community and the joy of crafting memorable dining experiences.
As we look back on our journey since 2016, we are filled with gratitude for the memories we've shared and the connections we've forged. Our history is woven with the stories of our patrons, the dedication of our team, and the evolution of Poke as a culinary art form. Today, we continue to honor our roots while embracing the future, welcoming both familiar faces and newcomers to experience the legacy that began almost a decade ago in our beloved SB.
Meet the Business Owner: David C.
Meet the culinary dream team behind Choppa Poke, Santa Barbara's cherished Asian-owned Poke gem that has been delighting locals since 2016.
David brings his family's treasured recipes and generations of culinary wisdom to every bowl. With an unwavering dedication to using locally sourced ingredients, David's creations are a fusion of tradition and innovation, capturing the essence of both continents.
Snow with a background in international business infuses Choppa Poke with a warm and inviting atmosphere. Snow’s attention to detail is evident in the carefully curated ambiance that resonates with the spirit of Santa Barbara's coastal charm.
Together, David and Snow have cultivated Choppa Poke into a culinary haven that not only satisfies cravings but also tells a story of heritage and friendship. Choppa Poke isn't just a restaurant; it's a testament to the enduring bonds of family, friendship, and the love for sharing exceptional food.