Hey there food believers, I am bringing you this breaking food story. Today the 3 Jacks Burger Bar…read morein Dunmore Pa has brought to the area the feature burger called the "Brat-Octoberfest". This is a thick patty with cheese, onions, bratwurst and a beer mustard sauce on a brioche bun. This came out nice and medium rare, very juicy and delicious. They also offer fresh cut homemade fries which as you can see in the video you get a lot. Call them to get yours today! Until next video be blessed and stay safe! Watch Our Video Review on YouTube! https://youtu.be/LLjCeflMDPk

Russell Stover and I stopped here after the Scranton Tattoo Convention, and Holy Macaroni were…read morethese burgers fantastic! We got the Big Country and the Rum Runner and split them. We should have got a third. Highly recommend this place. Fries were great too!

This new location on Lake Winola served up the best bbq this diner has ever had! Let's start with…read moremy favorite dish, which I did not expect...the stew. Dear, Baby Jesus. Boasting rich and comforting flavors, this concoction was an amalgam of deliciously smoked meat and veggies swimming in a pool of a savory tomato and herb broth. The next favorite, and honestly the best I've ever had - the ribs. Fall-off-the-bone, moist, saucy and full, these delightful slices of heaven sung of flavor. Before I go on sounding like I ate a meal for a village, we were treated to a lovely sampling. The meatloaf, paired with the potato salad, would be the hit of any party. Finally, and I don't know how the chef did this, but the smoked tuna was so rich and different, it reminded me of eating a fresh and expensive crab cake. Note to all who are looking for some epic bbq: check the updates for availability. It's no shock, but this locale sells out of items quickly in its TH-S run. An experience I will never forget. Thanks to the owner/chef for a fantastic dining delight!

I have been dying to try this place out! My son volunteered to be my chauffeur & it was so good!…read moreThey were out of brisket and potato salad, but I'm pretty sure the customer ahead of me bought it all out. I got the chicken, pulled pork, coleslaw, and cornbread. Everything was excellent! The portion size was huge. Glad I asked for it in a to go container because I only ate 1/4 of it & I was stuffed!! My son didn't order because he's not a big bbq eater so the owner brought out a sample of their signature New Brunswick stew. The boy doesn't eat soup either so I had to eat that too!! Lol - I'm not sorry! We got to listen to some R&B that was playing softly in the background. Soothing and not loud enough that you couldn't have a normal conversation. The dining area was clean and tidy. Loved it!

Just left Pete N' Reenie's for the first time and I was really impressed. Well decorated, lively,…read morefun, and clean as a whistle. Best of all, my breakfast was delicious...a perfect sausage & cheese omelet, not dry, but amazing down to the last bite. I even loved the home fries...finally, not the dehydrated, emaciated, frozen kind. Not sure if they're freshly made or not, but they are seasoned and prepared well! Justin the owner is lovely and gracious. I am looking forward to returning, bringing the family. Oh and the oldies rock while you eat? A warm, nostalgic touch . Wish I could've brought my dad here.

The food there is always spot on and the restaurant is very clean. I will definitely be telling…read morefriends and family and will be going back again.

I love smash burgers but this one was hard to eat , but I guess it's a personal preference. It was…read moremy first time trying the place the onion rings were tasty but the burger was disappointing for $17 dollars it was not worth it for me. I had a double smash burger I could not taste the meat it was hard to eat it. I just tasted veggies and sauce . But the onion rings were awesome.

This place is a gem that is slightly off the beaten path in Endicott. I highly recommend a visit…read more First, let's start with the burgers. They are fantastic! For me, they are best eaten with limited toppings and no sauce. I'm not a huge fan of their burger sauce but others seem to like it but if you leave the sauce you get the full flavor of the burger and seasoning. I recently had to make a visit with a group to that place where there are nearly half a dozen guys that make burgers and as a test, I tried eating it the same way I'd eat it at here and discovered there was absolutely NO flavor. The best way to find out if a place makes good burgers is to eat it plain with little to nothing on it because if they are covering it all up with add-ons, they don't have a good burger, they just have cooked meat. TKC doesn't need the sauce but it's there if you want it. Better yet, they are reasonably priced and less expensive than any other burger joint in the area. (We are talking GOOD burgers here, not the fast food chains but even then...still probably cheaper.) Second, they have a fantastic hot honey chicken sandwich that has a lot of chicken on it. It is fried perfectly and the hot honey adds just the right touch of sweet and spicy to give it a wonderful flavor. Finally, sides of onion rings and fries are all done perfectly. I think personally the onion rings have the WIN here but either way you can't go wrong. Oh, and they have ice cream! That isn't the highlight for me, but they have a decent selection of flavors and are reasonably priced. My choice is the non-dairy cookie dough and peanut butter (I think I have the flavor right) and it tastes great. This place seems to always be busy and the owner is always cheerful and friendly. Do yourself a favor and make a visit and in the process support a wonderful local business! You won't regret it. P.S. Adding this - I've taken multiple people here over the past few months and not had a single person disagree with me on how great this place is. So, while the review is mine, I'm quite certain my family and friends would give the exact same 5-star review here.

Such a charming spot in Jeffersonville. Tavern on Main has a cozy, inviting vibe, amazing…read morecocktails, and food that truly impressed us. The Salmon Cakes were so good, the French onion soup was comforting and flavorful, and the Korean BBQ ribs were fall-off-the-bone tender. We also loved the pan-seared salmon with its creamy lemon sauce. Everything felt fresh, well made, and thoughtfully prepared. Highly recommend for a special meal in the Catskills.

Brussel sprouts were good. Fish and chips and chicken were…read morevery undercooked for my taste and borderline disgusting -- could not finish them. Service was fine.

Great looking corner bar on the East end of Main St. I didn't think it was looking like a kid…read morefriendly place for lunch, but the bartender Kyle was extremely friendly and insisted we were good to go. The inside has dark colors, but brightened a bit by the sunlight coming through the outer wall windows. I liked the wooden barrel lights over the bar, barrel wall sconces by the booths and the small bikes made out of pipes with Edison bulbs in them that hang over the front tables. The interior had exposed brick on the outer wall, brown painted patterned ceiling tiles and a gorgeous long antique wooden bar. We sat in one of the cushioned booths in the back. Their menu is small and simple with about ten apps and six handhelds. They have some uncommon menu items that peaked our interest like Goat Birria Tacos, Sloppy Joe's and Mahi Sliders. My wife and son ordered the Sloppy Joe's at $8 that came with seasoned beef and their "House Sloppy Sauce". They both enjoyed them and said the seasoning was good and sauce had a bit of a sweetness. My youngest son had a plain chicken wrap $13 bacon, ranch, LT and Cheddar Jack. It was sizeable and fresh. We ended up splitting it up later for an app before dinner so its shareable if you have a smaller stomach. Kyle recommended their Smash Burger - Smashed Crispy Beef Patty, Cheese, LTO $13. It was average and there was nothing bad to say about it. I enjoyed a Mosier's Mosaic IPA by ShawneeCraft with it. They have a small house cocktail list and their tap list is small, but they do have some craft offerings and cans/bottles. The kids watched sports on a couple of the several TV's around the bar and we had a nice relaxing lunch. I'd stop in again if in the area. Thanks Kyle!

Loved the vibe in here. Thursday night i was in town for a show, my friend & I sat at the bar,…read morebartender really cool. Made me a nice vodka collins! We munched on wings & nachos. The nachos were such a hearty app, I'm not sure how anyone can eat anything after that, so that was also a bonus.

The fact that they use tallow and not any seed oils makes this worth 5 stars, we have been eating…read moreseed oils in our food for years which is slowly killing us and giving us health issues that we could avoid without seed oils. Not to mention the food here is fantastic. The best nachos I have truly ever had. The cheeseburgers are incredible and their american cheese is real with no plastic in it like most cheese that you buy at deli counters. GTK Livingston

If you're looking for a tasty smash burger this is it. While it's insanely greasy, it's very…read moredelicious. I got a double Wagyu and the grease was dripping down my fingers as I was eating it. I would've been ok with a single patty instead of double. I hate that they charge extra for everything. Extra for pickles, lettuce, side sauce..everything that should already be on the burger is an extra. The fries are fried in tallow and are pretty good. They went well with the side sauces I got - cheese sauce and butter buffalo. And also I tried their chocolate milkshake..solid. Overall great filling lunch. But all in all I spent over $50. This place isn't cheap. Am I dying to come back? No. But if I ever drive by again, I'd keep it simple and get a single patty burger and call it a day.

Prices have recently increased and food selection reduced. Incredibly loud. Used to be one of my…read morefavorite hangouts.

Absolutely horrible service, hope you don't have to stop and tie your shoe on the way in the door,…read morepeople that walked in 5 seconds before us were immediately seated, as we were, they had completed their meal before we even had a hint we'd be getting our food. A once great establishment now ignores customers with no regard.

Great experience! The complimentary bread is to DIE for. 10/10. I had the smoky cherry cocktail and…read moreit was delicious. They have a pretty extensive mocktail menu if you don't/can't drink alcohol which I appreciate as well, but didn't try anything. We had the tirokafteri appetizer and it was amazing!!! We loved it. The crab pasta is also amazing. Our server was kind and attentive and joyfully answered any questions we had. We were checked on by about three different people which is always refreshing. The staff really cares. I even spilt some pasta sauce on my shirt and they came over with club soda and a fresh napkin to help me out. Would love to dine here again!

We recently visited Butter and unfortunately had a very disappointing experience…read more The moment we sat down, the water bottle brought to our table had crumbs floating inside. I informed the waitress, and she kindly replaced it ,but the second bottle had the same issue. My daughter refused to drink anything else, so I had no choice but to go out to the parking lot and get our own bottled water. That should have been the first sign that the experience wasn't going to improve. We all ordered burgers, and they were extremely disappointing. Not only were they overpriced, but the buns were completely soaked in grease and falling apart. Even though we requested medium-rare, the burgers came out raw -- not just pink, but visibly undercooked. It was very unappetizing. While the restaurant itself has a cozy atmosphere, the quality of the food and overall experience overshadowed that. We left feeling uncomfortable, and our stomachs started hurting afterward. Sadly, we regret choosing this place and would not return.

***1 1/2 stars***…read more It's pretty rare for me to go below two stars, but we literally couldn't find any redeeming qualities other than a kid-friendly chalkboard off to the side. Rough, rough lunch and I'm picking the places going forward. I came here with my top-tier chum and #1 honorary young pup chum for a midday meal yesterday. This was an unfortunate recommendation by my chum, but in her defense, the biggest selling point was that they had a young pup section of the menu (which many of my suggestions didn't). This may have been a sign that it's time for the young pup to just order off adult menus going forward. This is probably a weird time of year to be over here anyway; this restaurant recently moved next to the baseball stadium, and December just isn't the greatest page on the calendar for America's pastime so it feels a little wasteland-ish right now. There were also a few random amusement park rides that we had to walk around to access the entrance (apparently more for a nighttime winter festival of sorts?) so the vibes were a little off to start. The interior was fine though - there's an interesting looking bar off to the left and high ceilings, so it feels more spacious than it actually is, given the overall square footage you're dealing with. I also enjoyed the cow decor, though I might be missing the joke with some of the cow/pig hybrid animals on display. My chum remarked that it seemed like the menu was designed by someone who'd never actually tasted the food, and certainly wasn't the same person who cooked it. Definitely a possibility, but my general impression was that this is ostensibly a family restaurant (remember the chalkboard?) with a menu only targeting young female adults, from the bar food to the cocktails. It's very strange. I wish there was a nicer way to say it, but the cocktails were terrible. I had their version of an Old Fashioned, which had coffee in it. Just did not go well together at all; there's a reason why Irish coffee with Bailey's was invented - not every dark spirit is going to work with coffee. I find it hard to believe this was taste-tested before being added to the menu. Never again. I felt worse for my chum though, who got a holiday twist on a margarita with cranberry. It was so beyond tart I could barely swallow it and it honestly tasted like cough medicine. In a quasi-NSFW comment, my chum mentioned that this drink might be helpful for a UTI, but alas, we were at a restaurant, not a pharmacy. At the very least, they need to retrain their bartenders on basic portions of a cocktail, but when the ingredients clash, that's a management issue. We got the Cow Wedgies to share as an app - basically, flattened mozzy sticks. I like the flattened concept but these were pretty bad. I'm assuming the issue here is they were in the deep fryer for too long because they had pockets of grease that would pop when you bit into them, almost like a pimple. One of those pockets exploded and stained the front of my hoodie. Not great - an unappetizing appetizer. The impression I got was that The Barnyard were pretty aggressively touting the chicken/waffles section of the menu. I went with the Winner Winner, which was another example of not understanding basic palates and taste profiles. This is a savory item - it has chicken, mashed potatoes and this gravy/corn concoction. Inexplicably, they then added this weird tangy sauce that would be better served on a bang bang shrimp app that completely ruined the dish. It's such an unforced error I don't understand how it happened. It's going to come as no surprise, but the service matched the overall quality of the meal. There were very few customers on the premises and yet our waitress was mostly MIA. She never came by to check on us after serving the food, despite making multiple trips to a table near us to inefficiently clear it practically one item at a time. It's very hard to give constructive feedback when an experience is this bad, but to me it starts at the very beginning - make sure the items on your menu taste good and that your staff is properly trained on basic hospitality concepts. The Kingdom of Sussex deserves a lot better than this.

Stopped by after leaving the Sussex county fairgrounds for lunch. The menu seemed very straight…read moreforward and known for their burgers. You order at the counter and are given a placard for your table and your food is then brought to you. The biggest complaint from our party would be all drinks are for purchase not even tap water is given. Which is fine we had our own water. We ordered a side of waffle fries and the sloppy tots for the table. The side of waffle fries could've definitely been larger. The sloppy tots were delicious as the tots were well done and topped deliciously with beer cheese, bbq sauce, pork, and sour cream. They just needed a little salt. Everyone ordered a burger and they were good just super greasy. I ordered the pub burger in which the Irish cheese was definitely an acquired taste but the pretzel bun was delicious. The ya filthy animal burger I think would've been between with the coleslaw on the side as it made a mushy consistency. The stampede burger and bacon mushroom Swiss were both good. I will say for $15 per burger a little ridiculous it doesn't come with any side and just a pickle. The inside has almost a diner vibe to it but all the staff were friendly and polite.