Cancel

    Open app

    Search

    Butter

    4.8 (46 reviews)
    Closed Closed

    Butter Photos

    Business Info

    BUTTER ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Butter

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    "A Blue French" and "Sour Cherry" cocktails
    Matthew L.

    Butter is a bistro that opened at the Frogtown Inn Bed & Breakfast in Canadensis, Pennsylvania in January 2021. It was founded by executive chef Mark Arnao. Coming from an Italian and Hungarian household, Arnao's culinary interest was sparked at Sonessa's Restaurant in Philadelphia's Italian Market District. His mother worked there and he later worked as an apprentice under head chef Tom Sonessa. After reaching adulthood, Arnao worked at vatious high end hotel restaurants in Philadelphia and New York City. It was during this period that he learned all aspects of culinary hotel operations. Arnao dreamed of having his own business and later opened the Frogtown Inn and its on-site restaurant Butter in the Pocono Mountains. The bistro quickly gained a reputation for having the best casual, refined fine dining experience in the area. My family and I recently visited Butter while we were spending Memorial Day weekend in the Poconos. For cocktails, I ordered the "Sour Cherry" (Woodford bourbon, orange jam, orange bitters, blue agave) while my wife ordered "A Blue French" (crushed blueberries & lemon, Bluecoat gin, champagne). They both really hit the spot. For our entrees, I ordered the "Veal Chop à la Butter" (prosciutto, dried tomato, mushrooms, roasted onions, sherry herb cream), my wife ordered the "Lobster & Peas Campanelle" (chopped lobster, tarragon cream), and our son had the "Margherita Flatbread" (Ma's tomatoes, fresh cheese, basil pesto). Although the wait for our food was quite long, it was worth it because our dishes were exemplary! We couldn't remember the last time we were more satisfied with a meal! We'll be dreaming about our dinner at Butter for quite some time!

    Pork chops.  I believe that this was close to 17-18 oz of mouth watering succulent pork chops
    Tracy S.

    We normally head to ABE vicinity but didn't feel like driving. My husband decided to try this restaurant that is part of a B&B. The property is the former Frogtown Inn and quaint. The atmosphere is quaint. The waitstaff are very friendly and courteous. The food was ABSOLUTELY DELICIOUS. A gentleman approached from behind the bar to ask if we were enjoying our meal. It wasn't until we were departing that my husband met a host at the front door who informed us that her son is Chef Mark. While talking, he came out and it was the same gentleman that asked if we were enjoying our meal. Both of us had to shake his hand and assure him that we would return. I highly recommend this restaurant.

    Desiree F.

    While out of town for work I heard about this restaurant so decided to give it a try. When I arrived I parked in their private lot. I walked in and it is a bed & breakfast style place. I decided to sit at the bar and Angela was my bartender/server and she was nice. I started with the lemon drop and it was nice and strong. I then got the pinot nior. For my meal I got the penne pasta and had them add shrimp for an up charge. While I waited garlic bread came out piping hot and it was so good. The pasta came out and it had cheese on it and I didn't know they added that. They graciously took it back to correct it which I appreciated. After a few minutes it came out and I dug in. It was soo tasty and had a little kick. I truely enjoyed my meal and my experience.

    Classic Eggs Benedict
    Judith A.

    So enjoyed Butter...Love the cozy ambiance... welcoming staff and fabulous food created by 5 star chef Mark!!! A must to any foodies who are up in the Poconos... Or those coming from NYC!! The food is equally wonderful here.

    Tweaking Glazed Strip Steak with sweet potato Purée and stir fried Chinese bok choy
    Michael J.

    My fiancé and I went to dinner yesterday the food was outstanding as well as the service this restaurant is also an inn we were very impressed with this place I have to say as a New York transport now living in Effort Pennsylvania this place is a hidden gem We strongly recommend u try this place Thank you guys for great experience we will definitely be back

    A wonderful delight in the mountains. Nestled inside an inn, this restaurant offers a delicious dinner that will thrill your palate. We started with hummus and ended with lobster & pasta and the lamb dish. We plan to come here every time we are in the neighborhood.

    Soup du Jour: Red pepper and ginger bisque
    Erin O.

    We love this place!! The staff is amazing, great ambiance and the food is incredible. Thought I would review again to share some more pictures of deliciousness.

    Spicy pasta

    See all

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Intimate restaurant, amazing food and wonderful service. A true gem in the poconos. We will be back many times more I'm sure.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 2
    Love this 0
    Oh no 3

    8 months ago

    Lovely ambience, friendly staff and great food! This was our third visit and I can't wait to go back.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    3 years ago

    Helpful 20
    Thanks 1
    Love this 22
    Oh no 0
    Photo of Sean M.
    68
    22
    2

    2 years ago

    Incredible food and an excellent menu. Sunday evening dinner couldn't have been better. I had the ravioli and would highly recommend

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Diana H.
    99
    25
    47

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Amazing food, service, and ambiance. We came here for our anniversary and loved it! Highly recommend!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Luke H.
    164
    23
    1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Place was very good. Would come here again. Nice people and very welcoming. I highly recommend

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Beautiful establishment, lovely staff, good menu, fresh ingredients. We will definitely return!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Emma C.
    5
    41
    18

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    The food is delicious. Service great! The lobster pasta and veal are delectable. Two of my favorites

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dale M.
    17
    43
    0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Matt G.
    0
    13
    12

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Eric K.
    13
    60
    1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - Butter

    You might also consider

    The Frogtown Chophouse - Lobster shrimp and crabcake with Brussel sprouts- brussel sprouts were the best thing on the plate

    The Frogtown Chophouse

    (424 reviews)

    $$$

    Our anniversary dinner at this restaurant was nothing short of extraordinary! It was an experience,…read morenot just a meal! From the moment we made our reservation, the staff went above and beyond to make our evening special, asking if it was a special occasion and greeting us with a personalized note on our table and flutes of champagne upon being seated. The ambience was perfection, cozy yet spacious, with a warm fireplace, perfect lighting, and comfortable seating that made us feel relaxed and pampered. Our server, CJ, was absolutely top-notch, attentive without being intrusive, and added so much to our experience. We were treated to complimentary potato wedges as a taster, and I had the best Moscow Mule I've had in over a year--setting the perfect tone for the evening. We started with the bacon mac and cheese, perfectly savory and indulgent. For our main courses, my husband enjoyed a New York Strip, and I had the crabcake with fries. I also ordered the maple sriracha Brussels sprouts with bacon, which were out of this world. The portion sizes were generous, making it easy to take home leftovers for a second helping the next day. Dessert was the bread pudding with caramel butter topping, a decadent finish that left us completely satisfied, and the dark chocolate sea salt frogs that came with our bill were such a thoughtful, personalized touch; little details like that make memories. As parents of three, nights out are rare, and indulgence like this is even rarer. This was truly a night to remember. Even as a local for 19 years, I'm embarrassed it took us this long to visit, but I can now say with confidence...we will be back. Bravo to the entire kitchen staff and CJ for making our anniversary unforgettable. If you're looking for a restaurant that goes above and beyond, this is it!

    I would say the high reviews are based on the locals that live in the area. I hate to say it but…read morethere isn't a lot of great food choices when visiting the Poconos. As an out of towner who has access to amazing cuisine options in my area this restaurant gets three stars and that's being nice. When you walk in it's like a motel entrance. Literally it has all the tourist pamphlets lining the entrance to the hostess stand which doubles as the front desk of the hotel. It's not welcoming and feels cheap. To get to the restaurant you walk down a narrow long bar area where plenty of locals (I'm assuming) were enjoying happy hour. Loud and unwelcoming imho. We were seated in a two top which is super close to another two top. When I requested a booth in leu of the table (every booth was empty) the hostess said they were all reserved. Noting during our entire dining experience there were empty booths. Felt a little shady. Server was very sweet and great personality but unfortunately was not very fast. Every time she finally came back to the table she was apologizing for taking so long. She had other tables but wasn't in the weeds that we could see (in my youth I worked both as a server and hostess). The homemade bread we were looking forward to wasn't fresh and it was lacking taste as was the dipping oil. Adding salt and pepper helped the oil dip. Even though we were both hungry we didn't eat all the bread. That's a problem. We ordered clams as an appetizer. Again, tasteless needed salt, no flavor otherwise. For dinner, I ordered a seafood trio with Brussel sprouts. My husband ordered a fillet cooked, medium with a baked potato. The crabcake lacked flavor had way too much filling tasted like it came from Cisco. After a second bite, I would not eat anymore. The shrimp was ho hum and the lobster not that great either. My husband's steak was very bland no flavor in the meat even though it was cooked to temperature with a slight char on the outside. Because of the slow service and lack of flavor in the food we just wanted to check and get out of there as quickly as possible. What a bust for over $200.

    Cook's Corner Family Restaurant - The crab cake melt special with sweet potato fries, and a 10oz burger with fries...so delicious!

    Cook's Corner Family Restaurant

    (252 reviews)

    $$

    I've been dying for a good home cooked meal. The pork schnitzel was fantastic. That apple glaze was…read moreoutstanding. The staff was super friendly, also its minutes away from great wolf lodge. Just a heads up though, no cellphone service. Driving back, GPS was all messed up with no signal.

    My family and I had a wonderful experience here. My family can be a bit rowdy at times, but the…read moreservice and the environment was so family friendly that we felt extremely comfortable! Our server was Sienna, (not sure if that was spelled right), and she was extremely attentive to us and very patient with our group. We also were able to order Shirley Temples off menu because Sienna knew how to make those as well. They also served our Shirley Temples in insulated white foam cups. The food was perfect! We ordered their salmon with a side of mashed potatoes and broccoli, Chicken Française with a side of potato wedges, a side salad, Grilled cheeses with french fries for the kids, tuna melt, cheese curds, and a sandwich off their special menu I can't remember the name. The sandwiches came with bagged kettle cooked chips! I wasn't able to picture everything because everyone had mostly scoffed their food down immediately. Lol. Definitely recommend their brownie sundae for dessert, with their Double Dunker ice cream! SO GOOD! I also included a video of one of our rowdy kiddos having a good time with her food! Super worth it dining experience, I will say there is absolutely no signal to use your cellphone, so more family bonding haha. This place is amazing and would definitely come back.

    Windsor - Thick cut pepper bacon

    Windsor

    (5 reviews)

    We've been here only for breakfast buffet during weekend stays at Skytop Lodge. Options are plenty…read moreand the food is good. The service is just OK. We usually include breakfast meal plan with our room stay and feel it's well worth it! The also have an egg station.

    A great place for dinner in a relaxing and upscale dining area. A special shout out to Terry…read moreworking as hostess for being so kind and helpful to our daughter and providing her with crayons and scenic pictures to color. Our server Lizzy was friendly and kind as well. An impressive children's menu included filet mignon with mashed potatoes and other items you might expect including: Mac and cheese and chicken fingers. The cocktail menu was very nice and for starters we opted for some fresh oysters. Very good flavor but alas, the didn't prepare them for slurping and we had to make the muscle cut ourselves. After all of the sauce, lemon, and hot sauce we added, it was a waste because the oysters weren't cleaned properly. Not a meal catastrophe but a detractor none-the-less. The braised rib meal my wife ordered and my own Chilean sea bass were both very good and presented over butternut sauce and mashed potatoes with a vegetable medley. Prices at the resort were respectable and our entire meal with two cocktails was about $170 before tip. Not too shabby for a good meal while at a beautiful resort. This space also doubles for the breakfast buffet that we found to be A-ok as well. The buffet had all of the usual breakfast items you would expect plus a beautiful selection of fresh fruit and pastries. Have simple kasha or an omelet made to order to make your meal your own experience. Coffee is included but the cappuccino will set you back another $4.25. Fair value and good tasting food. $25 for adults and half that for the chillens

    Jubilee Restaurant

    Jubilee Restaurant

    (725 reviews)

    $$

    This spot was happening on a Friday night! The parking lot was full (though it was easy to make up…read morespots...). The restaurant was full of families and adult friend groups, maybe about half and half. And honestly, I've never seen so many kids near a bar! One of the bathrooms wasn't working, so there were few bathrooms for the space, but that didn't cause us personally any issues. The menu was great. There were enough kid menu options to satisfy, and one could definitely order on the healthier or less healthy side. My avocado romaine salad was one of the best salads I can remember having in a long time: fresh ingredients and a nice portion. I tried my husband's bang bang shrimp, and I liked it a lot. The cigars special, not as much, but he was happy with it. Our waitress was very peppy and accommodating. We had a great experience overall.

    My friends and I took a snowy trek to Jubilee for their wings special and we were not disappointed…read more It's worth noting, however, that the place gets super busy as there aren't a whole lot of options for a good sit down restaurant with the same feel in the area. It was quite cozy, an intimate space with, if I remember correctly, a fire and a woodsy feel. The staff all seemed incredibly well trained, quick, and kind. I ordered some mild garlic buffalo wings which were pretty good! There wings are only available on Thursdays and Sundays and my plate with an extra side of fries was ~$21, which I think is a suitable price.

    Butter - burgers - Updated May 2026

    Loading...
    Loading...
    Loading...