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    Butter

    4.9 (47 reviews)
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    Recommended Reviews - Butter

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    "A Blue French" and "Sour Cherry" cocktails
    Matthew L.

    Butter is a bistro that opened at the Frogtown Inn Bed & Breakfast in Canadensis, Pennsylvania in January 2021. It was founded by executive chef Mark Arnao. Coming from an Italian and Hungarian household, Arnao's culinary interest was sparked at Sonessa's Restaurant in Philadelphia's Italian Market District. His mother worked there and he later worked as an apprentice under head chef Tom Sonessa. After reaching adulthood, Arnao worked at vatious high end hotel restaurants in Philadelphia and New York City. It was during this period that he learned all aspects of culinary hotel operations. Arnao dreamed of having his own business and later opened the Frogtown Inn and its on-site restaurant Butter in the Pocono Mountains. The bistro quickly gained a reputation for having the best casual, refined fine dining experience in the area. My family and I recently visited Butter while we were spending Memorial Day weekend in the Poconos. For cocktails, I ordered the "Sour Cherry" (Woodford bourbon, orange jam, orange bitters, blue agave) while my wife ordered "A Blue French" (crushed blueberries & lemon, Bluecoat gin, champagne). They both really hit the spot. For our entrees, I ordered the "Veal Chop à la Butter" (prosciutto, dried tomato, mushrooms, roasted onions, sherry herb cream), my wife ordered the "Lobster & Peas Campanelle" (chopped lobster, tarragon cream), and our son had the "Margherita Flatbread" (Ma's tomatoes, fresh cheese, basil pesto). Although the wait for our food was quite long, it was worth it because our dishes were exemplary! We couldn't remember the last time we were more satisfied with a meal! We'll be dreaming about our dinner at Butter for quite some time!

    Pork chops.  I believe that this was close to 17-18 oz of mouth watering succulent pork chops
    Tracy S.

    We normally head to ABE vicinity but didn't feel like driving. My husband decided to try this restaurant that is part of a B&B. The property is the former Frogtown Inn and quaint. The atmosphere is quaint. The waitstaff are very friendly and courteous. The food was ABSOLUTELY DELICIOUS. A gentleman approached from behind the bar to ask if we were enjoying our meal. It wasn't until we were departing that my husband met a host at the front door who informed us that her son is Chef Mark. While talking, he came out and it was the same gentleman that asked if we were enjoying our meal. Both of us had to shake his hand and assure him that we would return. I highly recommend this restaurant.

    Desiree F.

    While out of town for work I heard about this restaurant so decided to give it a try. When I arrived I parked in their private lot. I walked in and it is a bed & breakfast style place. I decided to sit at the bar and Angela was my bartender/server and she was nice. I started with the lemon drop and it was nice and strong. I then got the pinot nior. For my meal I got the penne pasta and had them add shrimp for an up charge. While I waited garlic bread came out piping hot and it was so good. The pasta came out and it had cheese on it and I didn't know they added that. They graciously took it back to correct it which I appreciated. After a few minutes it came out and I dug in. It was soo tasty and had a little kick. I truely enjoyed my meal and my experience.

    Classic Eggs Benedict
    Judith A.

    So enjoyed Butter...Love the cozy ambiance... welcoming staff and fabulous food created by 5 star chef Mark!!! A must to any foodies who are up in the Poconos... Or those coming from NYC!! The food is equally wonderful here.

    Tweaking Glazed Strip Steak with sweet potato Purée and stir fried Chinese bok choy
    Michael J.

    My fiancé and I went to dinner yesterday the food was outstanding as well as the service this restaurant is also an inn we were very impressed with this place I have to say as a New York transport now living in Effort Pennsylvania this place is a hidden gem We strongly recommend u try this place Thank you guys for great experience we will definitely be back

    A wonderful delight in the mountains. Nestled inside an inn, this restaurant offers a delicious dinner that will thrill your palate. We started with hummus and ended with lobster & pasta and the lamb dish. We plan to come here every time we are in the neighborhood.

    Soup du Jour: Red pepper and ginger bisque
    Erin O.

    We love this place!! The staff is amazing, great ambiance and the food is incredible. Thought I would review again to share some more pictures of deliciousness.

    Spicy pasta

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    10 months ago

    Intimate restaurant, amazing food and wonderful service. A true gem in the poconos. We will be back many times more I'm sure.

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    10 months ago

    Lovely ambience, friendly staff and great food! This was our third visit and I can't wait to go back.

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    3 years ago

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    2 years ago

    Incredible food and an excellent menu. Sunday evening dinner couldn't have been better. I had the ravioli and would highly recommend

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    2 years ago

    Amazing food, service, and ambiance. We came here for our anniversary and loved it! Highly recommend!

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    4 years ago

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    2 years ago

    Place was very good. Would come here again. Nice people and very welcoming. I highly recommend

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    2 years ago

    Beautiful establishment, lovely staff, good menu, fresh ingredients. We will definitely return!

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    3 years ago

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    3 years ago

    The food is delicious. Service great! The lobster pasta and veal are delectable. Two of my favorites

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    Page 1 of 2

    Ask the Community - Butter

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    My Daughter's Place

    My Daughter's Place

    4.0(25 reviews)
    1.1 mi
    $$

    Good food. Particularly liked the duck. Service was great. Good place for romantic dinnerread more

    This restaurant is located within the Brookview Manor Inn…read more The cocktails were delicious and refreshing - I had the oasis which was essentially a Malibu bay breeze with peach schnapps. My husband had the snowball which he thoroughly enjoyed. Highly recommend both. They only have a few bottled beers but had many wines to choose from. We went with the special soup of the day which was a tomato soup with rice --- it was to die for! For our entrees, I went with the blue salmon which came with a baked potato and veggie of the day (creamed spinach with feta cheese). My husband opted for the pork tenderloin. He doesn't like spinach so they accommodated that by offering a different veggie (broccoli or green beans). My husband was very happy and raved about the broccoli and said the pork tenderloin was the best he ever had. For dessert, we went with the brownie towers, which came out kind of hard. The waitress (Jeannie) apologized and even brought us out another piece. It's a very relaxed atmosphere. We sat on the porch, it was really nice. The only thing I can recommend was maybe adding light dinner music to enhance the experience. All in all, the meal and experience was worth every penny and I highly recommend checking this place out if you're in the area.

    Photos
    My Daughter's Place - 1lb Stuffed Lobster Tails

    1lb Stuffed Lobster Tails

    My Daughter's Place - My Daughter's Place located inside the Brookview Manor Inn

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    Cook's Corner Family Restaurant - The crab cake melt special with sweet potato fries, and a 10oz burger with fries...so delicious!

    Cook's Corner Family Restaurant

    4.4(252 reviews)
    9.2 mi
    $$

    I've been dying for a good home cooked meal. The pork schnitzel was fantastic. That apple glaze was…read moreoutstanding. The staff was super friendly, also its minutes away from great wolf lodge. Just a heads up though, no cellphone service. Driving back, GPS was all messed up with no signal.

    My family and I had a wonderful experience here. My family can be a bit rowdy at times, but the…read moreservice and the environment was so family friendly that we felt extremely comfortable! Our server was Sienna, (not sure if that was spelled right), and she was extremely attentive to us and very patient with our group. We also were able to order Shirley Temples off menu because Sienna knew how to make those as well. They also served our Shirley Temples in insulated white foam cups. The food was perfect! We ordered their salmon with a side of mashed potatoes and broccoli, Chicken Française with a side of potato wedges, a side salad, Grilled cheeses with french fries for the kids, tuna melt, cheese curds, and a sandwich off their special menu I can't remember the name. The sandwiches came with bagged kettle cooked chips! I wasn't able to picture everything because everyone had mostly scoffed their food down immediately. Lol. Definitely recommend their brownie sundae for dessert, with their Double Dunker ice cream! SO GOOD! I also included a video of one of our rowdy kiddos having a good time with her food! Super worth it dining experience, I will say there is absolutely no signal to use your cellphone, so more family bonding haha. This place is amazing and would definitely come back.

    Photos
    Cook's Corner Family Restaurant - The penne a la vodka is SO GOOD!!

    The penne a la vodka is SO GOOD!!

    Cook's Corner Family Restaurant - Clean place with delicious food and good prices. A+

    Clean place with delicious food and good prices. A+

    Cook's Corner Family Restaurant - Great family restaurant in Henryville.

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    Great family restaurant in Henryville.

    Windsor - Thick cut pepper bacon

    Windsor

    4.2(5 reviews)
    2.3 mi

    We've been here only for breakfast buffet during weekend stays at Skytop Lodge. Options are plenty…read moreand the food is good. The service is just OK. We usually include breakfast meal plan with our room stay and feel it's well worth it! The also have an egg station.

    A great place for dinner in a relaxing and upscale dining area. A special shout out to Terry…read moreworking as hostess for being so kind and helpful to our daughter and providing her with crayons and scenic pictures to color. Our server Lizzy was friendly and kind as well. An impressive children's menu included filet mignon with mashed potatoes and other items you might expect including: Mac and cheese and chicken fingers. The cocktail menu was very nice and for starters we opted for some fresh oysters. Very good flavor but alas, the didn't prepare them for slurping and we had to make the muscle cut ourselves. After all of the sauce, lemon, and hot sauce we added, it was a waste because the oysters weren't cleaned properly. Not a meal catastrophe but a detractor none-the-less. The braised rib meal my wife ordered and my own Chilean sea bass were both very good and presented over butternut sauce and mashed potatoes with a vegetable medley. Prices at the resort were respectable and our entire meal with two cocktails was about $170 before tip. Not too shabby for a good meal while at a beautiful resort. This space also doubles for the breakfast buffet that we found to be A-ok as well. The buffet had all of the usual breakfast items you would expect plus a beautiful selection of fresh fruit and pastries. Have simple kasha or an omelet made to order to make your meal your own experience. Coffee is included but the cappuccino will set you back another $4.25. Fair value and good tasting food. $25 for adults and half that for the chillens

    Photos
    Windsor - Dining room

    Dining room

    Windsor - Butter

    Butter

    Windsor - Kids menu March 2026

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    Kids menu March 2026

    Farmhouse Main Street - Malibu Beach breakfast platter.

    Farmhouse Main Street

    4.3(136 reviews)
    14.8 mi
    $$

    This has officially become one of my favorite brunch/breakfast places. Unfortunately, I live in NYC…read moreso I am not sure when I'll be back but the food was delicious! First, the restaurant is so cute. It's like you're transported to a teahouse! The staff are really friendly, and they let you know immediately that everything is farm to table. The eggs were a deep yellow so I knew it was the truth. If you go, definitely order the biscuits and the mimosa flight. The biscuits comes with 4 different spreads (fig jam, peach butter, strawberry butter, and a brown sugar butter). The biscuits were a good size, and my favorite spread was the fig jam. I wish I could have put some in a jar. The mimosa flight flavors are so fun. I was not a fan of the soursop but the lychee and passionfruit are really good. For the main dish, we tried the chicken & waffle and the tres leches French toast. The chicken was seasoned perfectly and was crispy. The French toast was actually on a croissant. I can't wait to come back here!

    Stopped in for brunch after our Pilates instructor recommended this spot. It is super cute inside…read morewith lots of drink options. I went with an Arnold Palmer while everyone else got different coffees. I ordered the short rib grilled cheese (asked for no onions, but it came with them). The waitress was super nice about it and had it remade right away. The short rib was tender and really flavorful, and the salad and homemade chips on the side were great. The rest of the table got omelettes and enjoyed them too. Would definitely come back to try more of the menu.

    Photos
    Farmhouse Main Street - Interior July 2025

    Interior July 2025

    Farmhouse Main Street - Hot chocolate

    Hot chocolate

    Farmhouse Main Street - Mimosa Flight guava, passion fruit and pear

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    Mimosa Flight guava, passion fruit and pear

    Butter - burgers - Updated June 2026

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