The service was amazing and so was the food!! Everybody was very kind and the environment was…read moregreat!! I will come back whenever im in palm springs again!! WILL recommend

Their food is INSANELY good. I ate there for the first time and was dramatically impressed by the…read morequality, the flavor profile, and the texture of the meal. The meat was fresh. Had the tri-tip wrap, which is the Beef Kofta Wrap. The guy who prepared the food was really nice. I asked for the hot sauce, and it's a flavor I was not expecting. It's like citrus flavor. Totally delicious. Do yourself a favor and have a bite here. Oh, and the baclava was perfect!

My friend and I were heading out from our vacation in Palm Springs in the early morning... thinking…read moreabout the horrible gas station food we would encounter on the drive home, and then DING! This deli opens at 8am. We were actually 2nd. in line for the doors to open. My friend and I lived many many years in NYC...deli rules. When it opened we were greeted and seated, we chose to sit inside though they did have a fairly big patio area. Service was excellent all around from the hostess who sat us to Christina who took good care of us making sure water and coffees were refill promptly and was very friendly. My friend ordered his favorite, a hot Pastrami sandwich on lightly toasted rye. I ordered my most favorite deli item, the Chopped Liver appetizer. While we were waiting for our food, we were served the tradition Pickle Tray, YEAH!!!! The food came out and was all DELISH! My friend loved his pastrami sandwich and my chopped liver was good but could of used some chopped hard boiled egg, more onion and some salt.. but was still good. To note: We would definitely come again on an off hour where I would not have to wait. Atmosphere: Fairly large inside and patio, very Deli feel, huge bakery display to purchase. Service: excellent. Food: very good.

I visited Sherman's twice during my trip to Palm Springs. The complimentary pickles were super…read moredelicious! The first time I ordered: - Summer Delight Salad: Not a fan. It was a weird mixture of chicken, tuna, cottage cheese, fruits, lettuce. The flavoring was odd and not complimentary to each other. - #6 Hot Pastrami with Chopped Liver Sandwich: If you have never tried chopped liver before, I don't think this should be your first time experimenting. There are many other good options to pick from! If you end up disliking the chopped liver, I'd hate for that to ruin your experience at Sherman's. The second time I ordered: - NY Style Hot Pastrami Sandwich: This was the best thing I tried on the menu. The pastrami was absolutely perfect! I highly recommend this sandwich! - Lite Lunch Special: Not all sandwiches are available for the half portion, so I would suggest clarifying with your waiter. I ordered 1/2 Brisket of Beef (BBQ sauce on the side) and 1/2 Garden Salad. Both were just fine. Unfortunately I was way too full to try any of the dessert. They were beautifully displayed though!

We ate here during the Big GAY BBQ. They were sold out of…read morewhat I wanted at the BBQ so we came here. My hubby & I ate the full tray for 2 of the steak Nachos. The nachos were very tasty! They were extremely busy due to the event out on Arenas. We had a nice table on the front above the sidewalk. We saw Chris Mills and his wife Cathy stopped to say "Howdy!" I recommend Blackbook!

Out of all the times I've been to Palm Springs, this was the second time here. First was just…read morewalking by and stopping in as it looked like a good crowd. Fast forward to this weekend, it was the Palm Springs Big Gay BBQ event that was happening along Arena Road. Whenever there's some kind of event, they tend to close the road down for cars. It's nice as the strip isn't that big. Mainly bars and shops that line the small block. We stopped in for a drink or two as it was pretty lively with everything going on. People enjoying themself with a nice glass and people watching. They have the main bar area with hi top seats that look out to the walkway and street. Also a patio area that is situated along the street. All hi top tables but it's out in the open. They did have some umbrellas set up but mister were all around so that helped a lot. If you wanted drinks, you could go to the main bar but they were also offering waiter service. Not only drinks, there was food available. We didn't have anything but what came out for people did look quite nice. Mainly sandwiches and salads. The crowd was pretty lively and nice. The other times I've walked by, it was nice but slightly more mellow. Depending on the days I assume. It's not that big inside but quite nice and the music was great. Service was excellent with our waiter. Took very good care of us. Drinks, had some rose and margaritas. Let's just say you get your moneys worth with the margarita. It had a nice kick to it. Overall, the place was fun. Nice big size patio which is perfect for a nice afternoon out. Also a nice touch with food.

We dined at the Farm on 4/4/2026 for brunch for a party of 8 and had some of the best service our…read moreentire Cali vacation between Anaheim and palm springs. Lisa and Andres were our servers and did an exceptional job. Both were professional and extremely polite. Standout service from Andres, who not only checked in on us multiple times but also made positive interactions with our party. He had great energy and went above and beyond to ensure we had a great experience there. He was extremely kind to everyone in our party. The food there was extremely delicious. We visit every time we are in Palm Springs and it continues to deliver, we will be back!

We decided to do breakfast at Farm on a Wednesday morning, and it turned out to be one of the more…read morerelaxing meals of our trip. The restaurant has a great Palm Springs atmosphere, especially if you can grab a table on the tree-lined patio like we did. There's some indoor seating, but the outdoor spaces are clearly part of the appeal. Farm is apparently known for its weekend brunch scene, although a Wednesday morning was a little calmer and probably easier to enjoy. I ordered the Andouille omelette, which was loaded with flavor and came with a massive mound of avocado that made me happy immediately. The side of bacon was perfectly prepared, which sounds simple until you realize how many places still get bacon wrong. This isn't a flashy breakfast spot. It's just comfortable, welcoming and very well executed. Exactly what we wanted to start the day.

It was little of wait for table so decided to sit in the cozy bar…read more We shared the pepperoni pizza and Mediterranean salad.The bar server took excellent care of us,quick to refill our drinks and food came out quick! Would definitely come again! I asked my husband if we could eat here again last night but went to Spencer's instead (for Mother's Day) Both of us regret that

We've tried coming to this restaurant multiple times with my family, but almost every time we're…read moretold they're fully booked and the wait will be over an hour, even when there seem to be open tables available. There were also a few times where we ended up leaving without getting seated, which was frustrating. This last visit we finally got seated, but only after checking in multiple times to see if our table was ready. The service can also be pretty slow once seated. The staff themselves are nice, but the overall organization and seating process definitely need improvement. The food is honestly really good, which is why we keep trying to come back. If the wait and management process were handled better, the experience would be much better overall.

Great service, delicious food, and beautifully presented. Get there early or be prepared to wait…read more It's popular!

My husband and I came by for dinner on a Monday night, last minute reservation that we were early…read morefor and the hostess very kindly sat us early! The food from the beginning was phenomenal. We started with short rib empanadas and the calamari which was so good, I forgot to take a picture of! Huge portion for the calamari, this was our top favorite! The empanadas were nicely filled with a little bit of cheese, I personally would have liked more but the accompanying sauce was the perfect dip. For our main, we shared the lamb shank that was so tender it fell off the bone with just our forks. The dish comes with three tortillas which isn't enough for the meat but the lamb is the real star so no complaints! We both had the "Te Enamoré" cocktail which was so yummy, we ordered it twice! Strongly recommend, we'll be stopping by next time we're in the area!

My colleagues and I were in town for a conference and staying about a mile and a half from here. I…read moreran it and raved about the beef and crispy noodles and the calamari. On our journey to Palm Springs my team left the food choices to me since I'm picky. Lol. We showed up on a Wednesday night (note that they do not open Monday and Tuesday), around 4:40 PM. There was already a long line of individuals waiting to get in. There were about 15 people ahead of us. At opening, we were immediately sat down into the second dining room to the right of the restaurant. It gives a different vibe than the main room with its red bench seating and lantern ceiling. Although the benches were high, and the tables were a little low, we managed. Of course, we tried the complementary congee. Which I love, but my colleagues were not a big fan of. We ordered the calamari and the crispy beef noodle. We also ordered the shrimp and mango spring roll, the softshell crab and green papaya salad, and the pork belly lettuce wraps. The shining stars, for my colleagues were the calamari and crispy beef noodle. Followed by the shrimp and mango spring rolls and the softshell crab. The three of us did not enjoy the pork belly at all even though it came recommended. We actually only ate 2 pieces. The food overall was good although we wish we didn't get the pork or at least stuck to our goal of four main dishes. The waitress recommended we get one more and that's when we added the pork. Next time we will go with our gut instinct. One thing that was disappointing on this visit was that when we ordered drinks, one of them came out in a can. We were under the assumption it was a draft pour. For $14 it should have been noted that it is canned. The way that it is written into the menu no one would assume otherwise.

Got in line 15 min before opening, and made it into the first wave of seating, albeit with the…read morerestaurant housing two spacious dining rooms, this isn't necessarily the flex one might think. Complimentary congee made for a comforting, home-y start to our Vietnamese fusion dinner, and our party of 2 followed with fresh rolls - we took our server's recommendation of LEMONGRASS PORK & DATE, CRISPY SHALLOT, RICE NOODLE, MIZUNA but weren't particularly impressed - and mains of PANKO CRUSTED CHICKEN STUFFED CURRY BALL, RED BELL PEPPER, BASIL (gluten free) and SHAKING BEEF, PICKLED RED ONION, GARLIC, CUCUMBER TOMATO SALAD, both of which we enjoyed much more. Wish there were dessert options!

Came here the morning after Coachella ended! Was a great spot, very tasty, perfect to balance the…read morealcohol and festival food from the weekend! The staff were nice, and although it was packed and busy, they were friendly and worked fairly efficiently! Food was delicious, felt clean and had great portion sizes! Pho and the jerky were good, and the ban xeo was yummy! The only thing that wasn't so great was the papaya salad which was a little salty, but overall a good experience!

Came here after Coachella weekend. My friends and I were in need of recovery soup. There wasn't too…read moremany spots for pho around the area so we were glad to find this spot. The service was terribly slow but the servers were friendly. We had to wait a while to be seated but we noticed there were a handful of tables that just needed to be cleared We ordered the veggie egg rolls, veggie spring roll, and all got pho. Their spring roll was a bit pricy for it being veggie and it was the length of my iPhone. Their veggie egg rolls were pretty good but we were bummed they were out of the regular ones. I got the steak pho and the meat was dry and tough to eat. Their food was decent. I wasn't expecting much for a spot in Palm Springs.

tl;dr: Overall, this place is casual, chill, and the food is delicious…read more We had a great experience here on Easter morning. Food is amazing. We got escargot, a salmon Benedict croissant, and a chicken crepe with mushroom. Escargot is tender, with the garlic butter it goes really well with the baguette. I've had escargot dishes across many fine dining establishments, and the dish here is also top notch. Salmon croissant has a great balance and is simply satisfying to eat. I ordered the Crepe Supreme. Generally, I'm not a big cheese lover but the cheese on this crepe is cooked very nicely and I enjoy it. The portion is pretty big too. I could've just stopped at the first piece, but couldn't help but finishing the whole thing because it is so good. I only have nice things to say about the service here because everyone is warm and friendly. Pacing is great and my coffee gets refilled promptly. It feels chill and relaxing, and no one bothers us with weird timing check-ins when we have food in our mouth. Our total comes out to $70 for 2 people. It's pretty cheap comparing to what we normally have in LA.

absolutely love the energy here and the food! this place is very authentic to its roots it seems…read morelike. every bite of the dishes felt heavenly and i couldn't get enough. definitely a comfort place!! i recommend getting the smoked salmon croissant breakfast plate because it was very filling and the flavors combined tasted unworldly. everything was genuinely so delightful and i would come again!! service: 10/10!!! YAYY ambiance: small but the vibes are immaculate

So we kinda put this place off after Covid because the quality had dipped; but, we're starting to…read morerevisit the establishments whose service was lacking post -COVID to try them again. Duper glad we chose Shanghai Reds again. The lobster bisque is back to being fabulous and there were plenty of tender lobster chunks and the bisque was just delicious. We just ordered fish tacos - and they were absolutely fabulous! Note - they are big, so keep that in mind. Hand dredged and so wonderful! The slaw was delicious as well- just the right amount of creamy and quite flavorful. The garlic cheese bread - I could take not or leave it. Perfectly cut to bite size pieces that we dipped in the bisque but no garlic flavor. I'm ok with that tho. So Shanghai Reds is back in the "go to" rotation. Lovely experience!

When our friends invited us to Palm Springs with them, they said that they had to introduce us to…read moreShanghai Reds Bar & Grill. They were singing the praises so much that we thought our friends might be over-selling it, maybe setting us up for disappointment. They were not. Shanghai Reds was the absolute best! Food, ambience, service, everything was fantastic. Prior to our trip, I was studying the menu. The Grilled Lamb Chops appetizer jumped off the page, and of course, I had to try the Fish Taco of which the late Chef/Author Anthony Bourdain said, "The fish taco here is truly extraordinary". We arrived in Palm Springs on a Friday late morning and left on Sunday morning. We visited Shanghai Reds twice. Between the four of us, this is what we enjoyed. *World Famous Baja Fish Taco Fresh Alaskan cod, beer-battered, then fried to perfection. "The fish taco here is truly extraordinary..." Anthony Bourdain I don't know that I agree that it was truly extraordinary, but it was f*ckin good! Large filet, perfectly battered, fried and dressed. *Grilled Cajun Lamb Chops Lightly seasoned, Cajun-style. A pile of six perfectly grilled chops. The mint sauce served with them was phenomenal. "The grilled lamb chops here are truly exceptional". -- Pete T. Get the lamb chops! They are a must! *Pasta Diablo Sautéed shrimp and mushrooms in a "special spicy sauce" with linguine alfredo. Uh-mazing! Spicy goodness! Lots of shrimp in the spicy sauce. Delicious! *Stuffed Mushrooms Filled with a mixture of crab and cream cheese, broiled and topped with an imperial sauce. These were the things that dreams are made of! *Steamed Clams (Seasonal) steamed in a delicious white wine, garlic and butter sauce. These were fantastic! Maybe not the best I've ever had, but close! *Bacon Jalapeno Cheese Bread Cheesy, jalapeño goodness. *Ray Ray Sauce and Bread Wonderfully toasty. crusty bread with a cup of garlicky Ray Ray Sauce. I had leftover sauce and ate it with the oyster crackers that came with my lobster bisque. *Lobster Bisque Among the best I've had. Rivals that of World Famous back in Pacific Beach, San Diego. *Clam Chowder Thick, creamy and delicious. Service was outstanding. The atmosphere was great. The chefs cooking right in front of you. Lots of bar seating and dining room seating. The outdoor patio was great with live music. Room for dancing too. Shanghai Reds is more than a restaurant. It's an experience.