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    China Grill

    3.1 (30 reviews)
    Closed • 12:00 pm - 11:00 PM
    Updated a few days ago

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    Eric S.

    I just spoke with someone who explained that every customer receives two charges, with one eventually falling off. She said the second charge is a voucher showing that we were there. I'm sorry, but this makes no sense. If every customer sees what appears to be two charges on their credit card, I would expect you'll receive numerous calls and potentially chargebacks from customers who believe they were charged twice. This does not make for an enjoyable experience. Food

    Janelle K.

    As someone who is a Miami native and went to both South Beach and Ft Lauderdale original locations this new Bal Harbour opening holds a special place to me. I finally got my Crackling Calamari Salad fix that I've been missing for so many years and it is just as amazing as I remember! The high standard of China Grille is still there as is the amazing runner of the show Martine who as always was so thoughtful and amazing as well as the rest of the staff that holds this establishment above others. So happy China Grille is back!

    Green Leaf Dumplings
    Myrna R.

    10's across the board!!! WOW, bite after bite was spectacular. Service was top notch! We sat inside, comfortable and lux seating. Most dishes are shareable, family style. I literally wanted everything on the menu. The vibe was FUN while feeling elevated. Great music, bringing me back to the 90's and early 2000's reminiscent of the times China Grill was in South Beach! I can't wait to go back!! DELISH.

    Tuna crispy rice
    Carla B.

    I have now been two China Grill twice since their opening. Both experiences left me with more to be desired. First experience, I will keep it brief. We ordered a $300 bottle of wine. Server broke the cork inside the bottle trying to open it. The wine glasses they served it with are basically $5 Jethro stockware. Disappointing. We were a party of 4 and had been sitting for 75 minutes when we were asked how everything was going. Not a single dish had come out. Embarrassing. After 90 minutes, and all dishes being served, they left the check at the table without asking if we wanted dessert. Manager came out and asked us to please excuse them since they had only been open 8 days. You are excused, I suppose, but for $900 you need to do better for your guests. Second experience, decided to give them another shot since the first excuse was they had just opened. Brought friends for a birthday. We sat down and ordered, and within 3 minutes, we were bombarded with food. Nothing was paced at all. At one point we had 5 plates sitting on the table and were barely able to keep up. This time, no excuse. Dishes: dumplings are all good. Lamb ribs are okay, very very fatty. Beef Szechuan is not going to be what you think for Oriental food. It's a steak with sauce over French fries. Weird. Duck salad was ok, nothing like it used to be back in the day. The fried spinach is excellent. The steak & eggs was mediocre. The tuna crispy rice even worse - why reinvent the wheel? Just knock it out of the park with a classic. The peking duck dish to share was very good. The main fish dish I did not try but the people eating it liked. Overall, I was hoping for this to be a great comeback but it has missed the mark for me to return or recommend.

    Spicy beef dumpling
    Vancy S.

    I stopped by for the brunch preview with friends, and it definitely did not disappoint. This was my first time visiting, and I was excited to check it out. The restaurant is located in the former Le Zoo space at Bal Harbour Shops. It was a busy Sunday afternoon, creating a lively atmosphere, and the decor has been completely transformed to match the restaurant's new ambiance. It made a great first impression from the moment I walked in. The food was outstanding. We started with the cod crispy rice and the crispy calamari salad, and both were excellent. The cod crispy rice had the perfect balance of crispy texture and fresh, flavorful fish, while the calamari salad was light, crisp, and beautifully prepared. We also ordered the steamed dumplings and the lobster pancakes, which were just as impressive. The dumplings were delicate and flavorful, and the lobster pancakes were rich, perfectly cooked, and packed with lobster. Every dish was thoughtfully prepared and beautifully presented, making it easy to see the attention to detail in the kitchen. Overall, it was a fantastic brunch experience, and I'm already looking forward to coming back to try more of the menu.

    Chocolate lava cake
    Joanne F.

    We had a wonderful dinner at the new China Grill located in Bal Harbor. The restaurant is beautiful and our service was excellent. During placing our orders, we were told to place all appetizers and entrées at once so that the timing would be handled properly. The food is served to be shared so we shared the lobster pancakes, the pastrami egg roll and the truffle & avocado crispy rice. Everything was delicious, but the most interesting app we enjoyed was the onion soup dumpling. It was super creative and delicious. We then ordered a protein per person or to share with one other person which included the duck, ribeye, sea bass and chicken. Everyone enjoyed the protein options. All the sides were delicious, but I could not stop thinking about the crispy spinach. It was absolutely amazing and actually somehow dissolves in your mouth like cotton candy. One of the most memorable items that I will go back to have again. Finally for dessert, we shared for the table, the chocolate lava cake and banana pudding. Both were delicious. Would definitely recommend this restaurant.

    Inside
    Anita M.

    Checked out the new China Grill in Bal Harbour and the food was excellent across the board. The standout, though, was our food runner Fabiola. She was warm, personable, and genuinely made our evening -- honestly surprised she's not already waiting tables. If a promotion is on the table, she's earned it. Management should take note. Ambience was fine, though the space is smaller than I expected. Overall a strong experience, and Fabiola is the reason we'll be back.

    Soufflé
    c d.

    We had a great meal and the service was perfect. Silvio was attentive and helpful. I saw a review about gratuity. It is included 20percent and that is split over the staff. If you leave more it goes directly to the person serving you. That is not something you are forced to do and it is standard in miami at this point. Clearly the diners giving a bad review about industry standard in miami do not go out much. Food was great and the service was worth the 20 percent.

    Crackling Calamari, lime miso dressing $28

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    3 months ago

    I was there a few ago for dinner every thing was great and the service provided by Joseph and Elizabeth was excellent

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    Kon Chau Restaurant - Fried shrimp balls

    Kon Chau Restaurant

    4.2(1k reviews)
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    Soup dumplings have been at the tops of my cravings requests recently. So just know that's what my…read morereview is based on. And theirs did not disappoint. When you enter you are immediately greeted at the front and quickly seated. Our waitress came to bring us water and take our order within a few minutes. I only came for the soup dumplings. They come 3 to an order for $5.95. They come out super fresh and steaming so let them cool down. The broth inside is delicious and really hit the spot. My husband ordered the pan fried pork dumpling. Also come 3 per order. We loved both and were happy with flavor, seasoning. Especially how fast the food came out. I would call this a small restaurant. The space is very casual with ample seating. On a Monday afternoon they were pretty busy so that tells me locals also really love this spot. I'll be coming back to try more of their menu.

    I came to this restaurant due to the hype on social media because of their authentic food. I…read moredecided to come and try it with a friend and it did not disappoint. As soon as you're seated, you get offered hot tea and water. The hot tea is good. The waiter provided some great suggestions. The only thing is that we did have to request the chow mein noodles, when it was offered to the other tables. To eat, I tried the fried shrimp taro cake, fried crab rangoon, pan fried pork dumplings and special lomein. The fried shrimp taro cake was the best thing I've tried that day. It was delicious and I could eat this all day, everyday. The fried crab rangoon was also delicious and I will definitely order it again. The pork dumplings were tasty too. The special lomein had pork, chicken and shrimp and it was very good. It also came with white rice, which was had no seasoning, but that was expected. The special lomein is definitely a shareable dish. Overall, the service was good and the food was very tasty. I was also very surprised how affordable it was. This is definitely a place I would return when I'm craving Chinese food.

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    Kon Chau Restaurant - A feast

    A feast

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    China Pavilion

    China Pavilion

    3.8(631 reviews)
    12.7 mi
    •$$

    The place is in a strip mall with a bunch of doctors offices, and it's a little hard to find. And…read moreparking is a bit of a problem. Just keep that in mind. Inside, there are a lot of tables and in talking with my friends and the staff, it can get crazy busy, especially on weekends. But it wasn't too bad on a weekday early afternoon. We went for dim sum; they give you a menu with pictures and names, and a piece of paper to mark on what items you would like. Sometimes they'll names don't quite match but it's not too bad. They bring them from the kitchen when it's ready One tip for you: it's easy to over order, so you might order a smaller number of things and see how it goes, and order more later. Anyway, they have very many seafood and veggie dishes, which suits me just fine. And the waitress was making sure to point out what dishes had meat in them as she brought them to the table. That was very considerate. The price point for each item is on the high side, but the quantity is good. But of course it adds up in a hurry (another reason to see my tip about over ordering!) All in all, a pleasant meal and I was full when I left.

    Hands down the best restaurant for dim sum specifically in the Pembroke Pines area…read more China Pavilion is located in a pretty chill shopping center not too far from Pembroke Lakes mall. The restaurant feels very authentic to how Chinese restaurants are, the restaurant has a fish tank at the entrance which is very on brand and over all it's a pretty casual space. The food is really good and there are so many items on the menu, that I definitely recommend coming with a few people so you can try all the things you want without it being way too much food. There are a few waiters/waitresses and they all attentive. Even though one person takes the order, the other servers may bring your food, get you another drink, or clear things off of your table. This is also another restaurant I will definitely be back to and highly recommend, especially if you're looking for Dim Sum in Pines.

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    China Pavilion - Dining room.

    Dining room.

    China Pavilion
    China Pavilion - The outside of the building

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    The outside of the building

    King Palace Chinese Bar-B-Q Restaurant

    King Palace Chinese Bar-B-Q Restaurant

    4.1(451 reviews)
    5.1 mi
    •$$

    EDIT: Earlier tonight I had given a poor review based on the assumption that I had received less of…read moremy leftovers boxed than expected. It turns out that while some of what I paid for was not fully boxed to go as requested, one of my items (combination fried rice,) merely looked too small in the to go container. I assumed that after seeing the other container which was clearly missing a fair of congee, that the fried rice was also missing food but this was not that the case after putting it in a plate. I am correcting my review so as to not overreact and unfairly disparage an otherwise wonderful expereince. To start they have a very big menu, with a lot of choices. The food we received was very good food with good portions. Good, relaxed family atmosphere. The servers were nice as well. I had a great time while I was there and the food was priced affordably. I got the Szechuan pork intestine with hot peppers, Pork and thousand year old egg congee, the combination fried rice, crab rangoons, and Hong Kong Wonton Soup while my colleague got Egg Foo Young for herself. Each item was delicious and I highly recommend. Personally I have a very high spice tolerance so maybe be careful with the Szechuan pork intestines if you do not. I thought it was amazing, personally. This was also my first time having congee and the server chopped up the egg into pieces when she served it which was considerate of her. The pork was in small bits scattered throughout the congee and the flavor was wonderful, a very comforting dish. Got the HK Wonton soup based on recommendations from reviews online and it did not disappoint. The wontons are shrimp/pork I believe, and they were seasoned exquisitely which paired nicely with the subtle broth and the vegetables (I think baby bok choy and green onions). Crab rangoon did not disappoint either and was a great value for the quality and portion. Not to mention the great sauces they gave on the side (hot mustard, orange sauce, chili oil, andred sauce (for the rangoon)) as well as the hot tea they left in a kettle on the table (tasted like oolong but not sure). The tea in particular always welcome on my table to help digest such a feast. I really would like to give this place 5 stars. However, seeing as I did order a lot of food, when it came time to pay the check I asked for to-go containers. They asked to do it themselves to which I agreed. Unfortunately in this process, a fair amount of the congee, which I loved and wanted to eat later, was not packed. If they had run out of larger soup containers since it was the end of the evening I can understand that, but only giving me a small container that wasn't even filled is really regrettable. At least give me two of the smaller containers if that is the case, I know how much congee was left before handing it to be boxed and what I got was not even close. Realistically I can only mark down a maximum of 1.5 stars off from that but I am rounding up for conventional purposes because other from that misstep it was really a magnificent experience. I do recommend and I would return.

    I just had to lay down a quick note about the service and the food. I typically call my order in;…read moreKelly always answers the phone, knows my voice, and knows my order; it is right everytime. I love the roast duck and the bar-b-cue ribs... I usually get 1/2 & 1/2 with a side of rice. I walk across the street to the Beijing Supermarket and pick up some baby bok chop and go home. Kelly knows to put me some "real" Chinese hot mustard (not those packets). The last few times, I asked for wonton soup. Let me tell you, they have the best broth and absolutely, the best dumplings... I am not feeling well and was trying to figure out what could I possibly eat that stay down (common cold). I ordered a LARGE wonton soup. The lady than answered was not Kelly: $7.00; i could not believe it. I asked was she sure that was large, "Yes, a quart!" Let me tell you. it was full of dumplings, 8 to be exact. I was not sure that was enough, I ordered 2 more for a mere $1. something. I have been drinking my soup two meals now. It has stayed down and not annoyed my stomach and is just a great dish. I added a tiny bit of soy sauce; I elminated anything hot, which is what I normally do. I cannot recommend King's Palace. I have not dined in the restaurant since early this year; yesterday it was absolutely packed. I just called Kelly to get her name, she was so polite and told me "i'm really busy, is there something I can get you?" Yesterday, I have never seen a woman; the entire team move so fast serving as fast as they possibly could. Enjoy the Duck, the ribs or the soup. They are all on my Scrumpterou list!

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    King Palace Chinese Bar-B-Q Restaurant - Interior

    Interior

    King Palace Chinese Bar-B-Q Restaurant
    King Palace Chinese Bar-B-Q Restaurant

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    Hakkasan - Miami

    Hakkasan - Miami

    4.0(1.1k reviews)
    4.9 mi
    •$$$

    When are the best Asian restaurants in Miami Beach?…read more I've been eating there for the last 10 years..

    This place is a disaster. It was my worst dining experience of 2026. Let me tell you why…read more The food was honestly below what I was expecting which made what happened with the billing a very sour bite. I had an absolutely unacceptable billing experience from this restaurant that presents itself as luxurious. I dined at Hakkasan Miami Beach a few months ago with three friends. Our $805.72 bill was divided into four equal portions of $201.43. I authorized my $201.43 share. Hakkasan then processed my credit card for $201.43 TWICE. What followed was far worse than the original billing mistake. Rather than simply acknowledge that something had gone wrong and return my $201.43, Hakkasan fought my credit-card dispute and submitted doctored documentation to support keeping both charges. I spent months disputing this with Citibank, ultimately escalating the matter to Citi's Executive Response Unit and filing a complaint with the Consumer Financial Protection Bureau. And here's what I find extraordinary: Hakkasan's own reconstructed check shows four separate $201.43 payments totaling exactly $805.72. It identifies payments from two of my friends. It identifies one $201.43 payment from me. And then it shows my card a second time for another $201.43, without identifying a fourth cardholder. There were four diners. Hakkasan's records identify three of us. My card appears twice. Yet Hakkasan maintained that both charges were valid, and after nearly four months of fighting this, Citi ultimately sided with the restaurant. So I am now out an additional $201.43 because of a second charge their server (who appeared to be drugs that night) maintains I authorized. A billing mistake can happen anywhere. What defines a business is what it does after the mistake is brought to its attention. For a restaurant of Hakkasan's reputation and price point, I find this appalling. I would have expected meticulous accounting, serious customer service, and an immediate effort to determine why one guest's card appeared twice on a four-way split. Instead, I spent months fighting to recover $201.43 while the restaurant defended the second charge. I have dined at high-end restaurants around the world, and I cannot remember another experience that left me feeling this profoundly distrustful of a restaurant's handling of my credit card. Check your receipts when you go to Hakkasan. They cannot be trusted. Check your credit-card statement afterward. And keep all documentation. They doctor things afterward to fit their version of the story. I will not return to Hakkasan under any circumstances. If I could rate them as a -1, I would.

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    Hakkasan - Miami - Wine Cellar

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    Hakkasan - Miami

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    Ten Ten Chinese Seafood - Sliced pork

    Ten Ten Chinese Seafood

    3.9(344 reviews)
    20.9 mi
    •$$

    Yes yes yes!!! A fabulous experience for the best dumplings…read morein town! Great service, clean and delicious food! Can't wait to go back as soon as we can! Many locals are customers, and the food is authentic!

    I have been going to the restaurants that have been in this spot for more than 22 years. I was…read morefirst introduced to the location when my Chinese cousin got married and had his wedding banquet there. Since then, the restaurant has changed names and hands several times, and I keep going back each time to try it. The last time we were there was a couple of years ago. We went for dim sum and were disappointed. Recently, people have been raving about the dim sum under the new ownership, so we went today after church to give it another try. It was jam packed. And after a 15-20 minute wait, we got a table. The restaurant had a crowd, so service was fast and furious. The table we got had spilled tea and the server simply sopped up the tea, using napkins and wiping the entire table with that pile of napkins, and then seated us. (What? No spray or fresh wipe?) We were hungry, sat, and grabbed a few of our favorite items from the rolling carts. We would give the dim sum a solid 7 out of 10, although we thought the rice paper wrapping on some of the items is a bit thicker than we like. Things like the sticky rice, which usually has chopped chicken, pork, shrimp, and Chinese sausage, basically had chopped meat and a little bit of sausage. The football-shaped fried taro dumplings were crispy and tasty but we did not like the filling. The rolling carts give the experience a more authentic feel. I would add a half star for the ambience and freshness of the food. So, 3.5 stars. (Yelp doesn't allow half stars.) However, we have a favorite dim sum restaurant in Pembroke Pines and would rather drive all the way there from Plantation to enjoy a 5-star dim sum experience.

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    Ten Ten Chinese Seafood - Happy guests!

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