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    China Express

    2.9 (21 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    China Express Photos

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    CHINA EXPRESS ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids

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    Recommended Reviews - China Express

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    Overcooked lo mein, salty mapo tofu and Kung pao... fried rice was okay.
    Angie S.

    Honestly surprised at the positive reviews on here. All the dishes were so overly salty! The lo mein noodles were over cooked, Mapo tofu and Kung pao extremely salty, the only okay dish was the fried rice, but it was oily and not very great. The decor inside was also very bare with only 4 tables and 7 chairs... Maybe ownership/ management has changed as I did not see a buffet area as pictured in photos. Honestly I wouldn't waste your time or your money going here unless you're desperate to eat something other than fast food.

    General Tso's Chicken & white rice

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    1 year ago

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    2 years ago

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    3 years ago

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    3 years ago

    One of the best and most fresh fried rices I ever had. The lady in the front was very polite and kind and we really enjoyed our dinner!

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    Ask the Community - China Express

    Sohao Street Fare Cafe - Spicy Ginger Garlic Beef -

    Sohao Street Fare Cafe

    4.2(182 reviews)
    15.4 mi
    $$

    I've been coming to Sohao for years, and it never disappoints! The service is always great, and the…read morefood is so yummy. It can get pretty busy on the weekends, so expect a wait at peak times. I love the Vegetable Dumplings, Hot Dry Noodles, General Tao's Tofu, Salt & Pepper Eggplant, and Sichuan String Beans. The menu is pretty large with plenty of options for vegetarians.

    We visited So Hao Café for the first time and came away with a bit of a mixed experience -- but…read moreoverall, a positive one that definitely has us planning to return. We started with the wonton soup, which was visually beautiful. The broth had a rich, inviting color and the wontons themselves were excellent -- thin, delicate wrappers with a very flavorful filling. Unfortunately, the broth itself was a bit underwhelming and lacked depth. A touch of hot mustard helped bring it to life, but it needed more natural flavor on its own. The standout dish of the meal was the Mu Shu Pork. Absolutely fantastic. The portion was generous and the flavor reminded us of classic Mu Shu from WoHop in NYC's Chinatown -- high praise. The pancakes were incredibly thin, almost paper-like and nearly translucent, yet soft and perfect for wrapping. This dish alone makes us want to come back. The Bang Bang noodles were another dish that looked beautiful when served, but the flavor didn't quite match the presentation. The sauce seemed watered down and there was quite a bit of liquid in the bowl, which muted the overall taste. It felt very close to being great, just not fully there yet. Overall, this was a mixed but promising first visit. There's clearly real skill in the kitchen, and when the flavors hit, they hit well. We will definitely be back and look forward to trying more dishes -- and we'll happily update this review after our next visit.

    Photos
    Sohao Street Fare Cafe - Interior: open booths style

    Interior: open booths style

    Sohao Street Fare Cafe - Wonton soup

    Wonton soup

    Sohao Street Fare Cafe - Chicken Tempura Bao

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    Chicken Tempura Bao

    China Express - chinese - Updated May 2026

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