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    Chili's

    2.7 (155 reviews)
    ModerateAmerican, Bars, Tex-Mex
    Closed 10:45 am - 11:00 pm

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    a bowl of macaroni and cheese
    Bethany L.

    We went here last night around 6:15 and the place was pretty busy. We were seated and after about five minutes, our waitress came over and took our drink order. My husband ordered a margarita with an extra shot and I just got a water. Fifteen minutes go by and we still haven't gotten our drinks. She comes back by and we ordered chips and salsa and our food. I ordered the honey chipotle chicken crispers and they came with Mac n cheese and French fries. My husband ordered the chicken fajitas. After we ordered, we got our drinks in about 10 minutes and they brought the shot in a separate glass than the margarita, not mixed into the margarita. They gave me the margarita and him the shot. Not that big of a deal, but if the waitress would've written anything down, this wouldn't have happened. The chips came and they were delicious and we had them gone in no time. Our waitress came over and asked if we wanted another tray of chips and salsa and we said yes, but she never brought them. When we finally did get our food, everything looked good. I tasted the Mac n cheese because I was really looking forward to it but to be quite frank, it was disgusting. It tasted like it was scraped off the bottom of a pan and it was barely warm. I would never recommend the Mac n cheese. The honey chipotle chicken crispers were really good though and I would recommend those to anyone. Our waitress was not very attentive at all and she seemed like she had somewhere better to be. When we were ready to pay, we asked for to go boxes and the check. The waitress said she'd be right back and brought the tablet to pay. We got everything squared away on that and she still hadn't brought the to go boxes. She also said they only had small to go boxes, but I saw other servers bringing other tables big boxes so that was frustrating. Over all, this was one of the worst visits we've had at any Chili's, which is sad because we love Chili's and especially this location in particular. I hope things get better at this location.

    Marg or lemonade?
    Tristen C.

    Genuinely tell me how a bartender can make the worst marg I've ever had. Waiter was sweet food was good. Fix the bar situation lol

    Carmella M.

    The service was really good the food was very good and I can say I played 2 word with friends games and our meals came I had shrimp small yet favored to my taste the rice was just enough not overwhelming with spices the steak was a tad over cooked but I ate it and it was good . The only disappointment I felt was a very loud lady throwing the F word around in very poor taste the Mother came out of me I wanted to tell her to please not to be so loud every body wanted to eat in peace I wish management had stepped in and asked her to stopped cussing it was just annoying trying to carry on a conversation and something you could not hear yourself talk. Sad but food was drink was really light in I'm did not taste in Tequila in my drink my bill was $99 Hmmm

    Kent R.

    Over all solid visit. This has to be one of the busiest Chilis. Line out the door at 5P on a Friday. I was super impressed with how front door host staff handled cranky eager to sit down guests. Grace under fire comes to mind. Araceli was my table host and she was spot on with her promptness and service. Well done! My only slight gripe was the Santa Fe salad. Customarily robust but we just lettuce thrown on a plate. Meh. Super service made up for that small complaint.

    Double charged for my drinks
    Delane W.

    Total cluster, mgr is horrible... ordered special...got double charged for drinks... didn't get my appetizer...I won't be back.... bring back the chicken fried steak... was the best thing at Chili's 4 years

    Burnt quesadilla and super greasy Original Chicken Crispers.

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    5 years ago

    Filthy, dirty, nasty place. Food smeared and stuck to every surface. Run down, not maintained. Great server.

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    11 years ago

    Rebecca Smith's service is always excellent! The food is always great, at least for me! I'm always satisfied when I go.

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    Page 2 of 4

    Ask the Community - Chili's

    Review Highlights - Chili's

    Shawna who is bartending is a rock star!

    Mentioned in 2 reviews

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    Another great meal today posing as a late lunch. Likely a good thing as I will not have to eat…read moreagain today. Service was great as always as well. Love the "feel" of the place. Wood floors, tin ceilings and walls and people of all walks of life. Nuthin better!

    My friend insisted we go here for lunch because he was raving about "the best burger in town." I…read moreimmediately hit him with, "But I'm a vegetarian!" Lol. Pulling up to Roadhouse felt like I was about to film a low-budget country music video. The aggressively unpretentious energy was immaculate. The all-dirt parking lot said everything! No curated patio, no aesthetic succulents just straight up vibes and dust. The place was packed at 1 p.m. Our server, Raven, took great care of us from the jump. Rave was very efficient, friendly, and had zero attitude. We ordered a basket of fries, a portobello mushroom burger for me, a cheeseburger, a Philly cheesesteak, upgraded side salads, and, of course, their famous carrot cake to share. Now, let me confess something: As a Californian, I walked in with absolutely zero expectations given the facade. And yet... the fries were perfect. The portobello burger was juicy, well-seasoned, and very satisfying! My friends inhaled their cheeseburger and Philly like they were participating in a competitive sport. Lol. And don't even get me started with their carrot cake. It was disrespectfully delicious! This was seriously the most humbling "don't judge a book by its cover" moment I've had in a while. Roadhouse doesn't need any curated lighting or a reclaimed-wood Instagram wall because the food and service speak for themselves. I drove into a dirt lot with skepticism and left faceplanted by my own bias. Consider me corrected, Bastrop!

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    Chili's - tradamerican - Updated May 2026

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