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    Chicken-w-Bones

    3.6 (20 reviews)
    Closed 11:30 am - 4:00 pm

    Order Chicken-w-Bones Takeout or Delivery

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    CHICKEN-W-BONES ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Good for kids
    Outdoor seating

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    Mix of fried and baked legs and wings.
    Clariee J.

    3.5 stars Support black businesses! I really love this concept: buy the size container you want, then stuff it to capacity with your choice of chicken (fried and baked), rolls, and potato wedges. There's no tables or chairs or anything in here; just a kitchen in the back, a register, and a small buffet cart with about 4-5 places for food. I came in today around noon and bought a small bucket ($13.20 with tax) and was told to "fill it with as much as you want. The lid has to be able to close." Challenge accepted. I grabbed some plastic gloves (I wish all buffets had them available!) and got to work. I got about 8 pieces of chicken in there (5 legs, 3 wings) and could have put more in, but I didn't feel like playing Tetris with the bucket. But no doubt, I can get 10 pieces in there, maybe 12 if i just get legs. I got baked and fried chicken. I was a little disappointed in the seasonings on the fried. It was perfectly cooked, though. Crunchy on the outside, very juicy on the inside. But it needed salt. No problem; I was planning on adding hot sauce anyway. The baked chicken was seasoned really well and was also cooked perfectly. I like this place. It's no fuss, get in get out. Chicken lovers, go check it out!

    Outside
    Alexis B.

    Well my friend kept telling me how fresh the chicken is here and how every Every is cooked fresh. That wasn't the case for me today. This restaurant is cafeteria style. When i came in, there was already fried and baked chicken sitting in the trays. It didn't look too fresh. There was only one potato log and one dinner roll left. I got the small size meal and put a lot of the baked chicken in. I picked over the fried chicken and wasn't too pleased with the quality. I waited for the guy in the back to bring out fresher meet but he only brought out a few more logs and rolls. This restaurant is very convenient but isn't anything if the chicken isn't fresh. This isn't an eat in restaurant. I brought my chicken home with me and put it in the oven. After tasting it, the chicken was delicious! I just wish i could've had it when it was fresh. For that, i give this yelp review 3 stars

    ows a plate of fried food

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    11 months ago

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    4 years ago

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    8 months ago

    Food was edible at best. Service was terrible. And the owner acted like I owed her reparations because I ate there. What a joke.

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    7 years ago

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    7 years ago

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    8 years ago

    Helpful 5
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    3 years ago

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    9 years ago

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    9 years ago

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    9 years ago

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    6 years ago

    Great fried chicken ! Bucket full of delicious food!

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    6 years ago

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    8 years ago

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    7 years ago

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    8 years ago

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    8 years ago

    Good chicken! Only I got less than a pound of chicken for 10.00. A lesson learned. In this case you don't get what you pay for

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    8 years ago

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    10 years ago

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    10 years ago

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    Review Highlights - Chicken-w-Bones

    The baked chicken wings were my least favorite, but not bad.

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    Sugar's Ribs

    Sugar's Ribs

    4.1
    (841 reviews)
    5.1 mi
    $$
    Locally owned & operated
    Certified professionals

    In my lifetime, I have eaten a lot of ribs, and Sugar's Ribs has the best spare ribs I've ever had…read more They are truly fall-off-the-bone tender. If you pull at the meat, there's a solid chance all of it will come right off the bone. I ordered spare ribs and corn, and both came out very quickly. The ribs were obviously the highlight, but the corn was really good too. Since you order at a counter near the entrance, it's a little hard to fully rate the service, but the process was simple and efficient. They also gave us cabbage to feed the goats outside, which was unique and fun. The seating area is near windows with a great view of the mountains, which makes the experience even better. I downloaded Yelp just to write this review, so that should say enough. Definitely recommend Sugar's Ribs, especially for the spare ribs.

    While the service was out of this world, the BBQ left much to be desired…read more I ordered brisket and ribs. The brisket I received was very fatty and the ribs were oddly greasy. Neither were sauced and while the sauces on the table were plentiful, they were watered down. Too liquid to really stick to the meat and provide any flavor. Sad because the options looked interesting yet fell flat on taste. I absolutely loved the location. Up on hill, overlooking the skyline of Chattanooga was a beautiful site. It offered a relaxing diner feel with a good amount of space to enjoy my meal without other patrons being on top of me.

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    Sugar's Ribs
    Sugar's Ribs
    Sugar's Ribs

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    Hickory Pit Bar-B-Que

    Hickory Pit Bar-B-Que

    4.5
    (285 reviews)
    3.6 mi
    $

    This is exactly why I love Yelp! We found this spot on a road trip and wanted something local. Holy…read moreBBQ spot... this was a gem. We got several platters (chicken and pork) and various sides. Everything was so good and tasted like your family made it for you. Some standout items: the coleslaw is super finely chopped which gives it a really good texture, flavor is great. The potato salad was creamy and perfectly seasoned. The pork was so Smokey and tender. Their sauce is super great, would pour that on everything. The fried okra was so tasty, we ate every piece. They have so much cheese in the poppers, delicious. If you're passing through the East Ridge area of Chattanooga, I highly suggest checking out this awesome spot for great food at an even better price. Thanks for the great experience!

    This is our first visit to Hickory, the owners are amazingly friendly. Our waitress was kind of…read moreneutral and acted like she didn't really want to be there. The food was good, but the major drawback is that a large plate only had four ribs, one of which you could barely call a rib. The second, drawback for me is that the ribs came with sauce already on them. That's like a major no-no in my book. I know, everybody has their preference, but I prefer to sauce my own food if I feel that it's necessary. To be honest, barbecue should stand on its own without sauce and sauce should only be there to enhance the flavor. The meat was tender, but I couldn't really get a feel for the flavor of the meat because the sauce interfered with that. The pulled pork plate was good. Also, my girlfriend said she enjoyed that. But again, sauce should come on the side in my opinion. I have no real complaint against this place, but I wish I had known ahead of time that the ribs came with sauce on them and I wish that I had known that there were only four ribs on the plate, I would've ordered a whole rack. Prices are good, the place is clean, and as I said, the owners are very welcoming and warm people. Give this place a go, it's worth a trip! But just ask questions before you order!

    Photos
    Inside
    Inside
    Pulled BBQ pork plate
    Pulled BBQ pork plate
    Interior is super cute

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    Interior is super cute
    Wardlaw’s Lucky Eye Q

    Wardlaw’s Lucky Eye Q

    4.9
    (144 reviews)
    23.3 mi
    $$

    Hands down the best BBQ in the state. Would put the…read morebrisket up against the big Texas boys. Ribs are phenomenal. Sides are great. Deserts are great. Pulled pork is pulled pork. Awesome people. If you are heading to Chattanooga from Atlanta it's worth the drive off 75 to go here. Exactly what you want from a legit bbq place. Limited seating indoors. But nice screened in porch and tons of seating outdoors in the back. Highly, highly recommend.

    I finally rode out to Wardlaw's Lucky Eye Q and I'm honestly still trying to process how good this…read moreplace is. This is one of those "out of the way, but worth every mile" type spots. No fluff, no gimmicks... just straight-up barbecue done right. I ordered the super sampler, which comes with five meats and three sides for $48, and let me tell you... the portion size is insane. This isn't your typical sampler you share between two people. This is easily enough food for four or five people. The pictures honestly don't do it justice. Let's talk about the meats. The brisket was everything you want. Juicy, tender, perfect fat-to-meat ratio, and the bark was excellent. Same with the ribs -- tender but still holding together when you pick them up. No sauce needed at all. The pulled pork... I don't say this lightly... this is the best pulled pork I've ever had. It melts in your mouth and is packed with flavor. It actually made me wonder how good their pulled pork sandwich must be. The sausage surprised me. I usually get tired of sausage quickly, but this one had a unique flavor and was one of the best I've had. The chicken was also tender, juicy, and well seasoned. Now the sides... Cheesy grits were extremely flavorful and easily compete with some of the best I've had. Mac and cheese is simple, homemade, and done right. The green beans were some of the best I've ever had -- not sure what they're doing, but it works. Potato salad was excellent, baked beans were sweet and spot on, and even the Brunswick stew (which I don't usually go for) was solid with a more tomato-forward flavor. Dessert sealed the deal. The banana pudding absolutely lives up to the hype. Every bite has those crushed wafers mixed in, and the texture and flavor are just perfect. One of the best banana puddings I've had anywhere. They also have multiple house sauces (Carolina, Texas-style, Georgia-style), and the Georgia sauce was my favorite. Service was A+. Everyone was friendly, welcoming, and helpful, even while the place was packed. And yes, it gets PACKED. I got there right when they opened and there was already a line. They do have extra seating outside, but if you don't get there early, be prepared to wait or take it to go. Parking, though, is actually not an issue. There's parking across the street, some on the side, and a large dirt lot in the back where most people were parking. Even with how busy it gets, there's plenty of space if you know where to look. I honestly can't believe a place this good is tucked away in northwest Georgia. This is one of those true hidden gems... but the locals clearly already know. This ride was 100% worth it. This is easily top two barbecue spots I've had in Georgia... and it might be pushing for that number one spot.

    Photos
    Sit up at the bar for a real southern experience.
    Sit up at the bar for a real southern experience.
    Wardlaw’s Lucky Eye Q
    Signs. To make sure you don't wander somewhere they don't serve bbq.

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    Signs. To make sure you don't wander somewhere they don't serve bbq.
    Champy's Famous Fried Chicken

    Champy's Famous Fried Chicken

    4.3
    (1k reviews)
    6.7 mi
    $$

    Now THIS is how fried chicken is supposed to be…read more I stopped by Champy's while visiting Chattanooga, and it was the highlight of my afternoon. The fried chicken came out hot, crispy, juicy, and full of flavor. You could literally see the juices coming out of the chicken, and every bite was delicious. The customer service was excellent as well. Everyone was friendly, welcoming, and attentive throughout the meal. I also enjoyed the atmosphere. The walls were covered in dollar bills and license plates, which gave the restaurant a lot of character and made it feel like a place with stories to tell. I found myself wondering about the history behind it all.

    Heard a lot about Champys so we had to check it out. Love the ambiance, a renovated garage…read moreconverted into a Southern-style bar/casual eatery. A little kitchy sure but it fits. We got to choose our table and had friendly service the whole time. Note that although the service is pretty good, the food coming out was a little slow. We got the 3 chicken tender basket, catfish basket, the smoked buffalo wings, and banana pudding. The buffalo wings were the highlight. Great smokiness coming through the wings. Just a little bit of heat from the buffalo sauce. Highly recommend. Everything else was pretty good. The chicken was tender, and good crisp to the outside, and good seasoning. The catfish was pretty good too although they were pretty thin so didn't get quite as much of the crunch to tenderness contrast that I like in a catfish. Also, their tartar sauce is too sweet. I prefer more tang on the sauce. I think the sauces run sweet as I thought the champy sauce was a little too sweet over mustard-y. Good fries with great texture and seasoning. I also got the green bean sides which were a little soft but great, depth of flavor as it was clearly cooked with pork. The potato salad was good if not memorable. The kids loved the banana pudding. A little too much of the cream and not enough pudding but otherwise worth getting. All in all a strong chicken spot to visit while in Chattanooga.

    Photos
    Inside
    Inside
    Champy's Famous Fried Chicken
    Unique decor

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    Unique decor
    Naked River Brewing Company

    Naked River Brewing Company

    4.3
    (148 reviews)
    7.5 mi
    $$

    Naked river sits across the street from a college. So we were able to park in the parking lot…read morebehind the brewery was completely full and required payment. Walking in , you could see a long bar that you could sit at or just order food at in a designated area and seat yourself around the place. We chose to set up the bar, of course. It kind of ended up being a bad idea because people had no idea about personal boundaries and being in other people's face while they're enjoying their beers and they are standing around ordering food and reaching over you. Ben and I even switch seats, because he is worried about his personal space then I am. Most of the food that was on the menu was barbecue driven but since I had just had poke, I was not hungry. The servers were very friendly when we were ordering and checked in on us often I just wish that they would have kept the line in a more orderly fashion since there was a designated area for ordering specifically.

    First an apology, when I get a carry-out order, I never offer pics, it just isn't fair to the…read moreestablishment. So sorry about that folks. So, as I was told by the staff, the restaurant portion has been spun off and sold from the brewery itself, so this is my first visit for food, since that has transpired. It is now known as "BUDS & BREWS CHATTANOOGA", part of a larger group out of Nashville, I was told. The bar/brewery looks the same, there is the same helpful staff, but in all honesty, the food just isn't as good. The pulled pork, was okay at best, the fried onion rings, just too greasy, and the chicken wings, just too dry. When first opened NR was the first microbrewery to prepare and offer their own food, and the bbq was stellar, but I cannot make that same statement today. Brews are still good, but if need a good microbrewery in Chattanooga that can offer you good food to go along with that cold one, my recommendation is either Oddstory or Five Wits. I'll continue to come to NR for a beer, as their Moonpie Stout is absolutely one of the best beers you can find in Chattanooga, but like I said if I am hungry too, this will no longer be one of my primary spots to consider.

    Photos
    Grains are an essential ingredient in all beer.
    Grains are an essential ingredient in all beer.
    Raw grain at Naked River Brewery
    Raw grain at Naked River Brewery
    Our Signature Moon Pie Stout - a delicious pastry stout that you have to taste to believe!

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    Our Signature Moon Pie Stout - a delicious pastry stout that you have to taste to believe!

    Chicken-w-Bones - chickenshop - Updated July 2026

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