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    Chicken Ranch

    4.1 (842 reviews)
    ModerateChicken Shop, Salad, Bars
    Closed 11:00 am - 8:00 pm

    Chicken Ranch Photos

    Business Info

    CHICKEN RANCH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Chicken Ranch

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    Bay M.

    What a delicious and healthy lunch at Chicken Ranch. Really nice al fresco dining with fans and misters to cool off from these scorching summer days in the desert. They don't do reservations but our party of 4 got seated fairly quickly. Rotiserrie chicken in different ways and tons of healthy and delicious sides. For our visit, we did the BBQ chicken flatbread for starters. For mains, we did the banh mi sandwich and a side salad, half chicken with lavash bread and tomatillo sauce, macaroni and cheese, fries, green beans, and broccolini. The chicken was good and the sides were all flavorful even the broccolini and the green beans. Dishes around around $20 and sides ~ $10. Food tasted fresh and delicious. Great service. Good food.

    Johannah W.

    We passed by this restaurant on our drive through Palm Springs and decided that it would be a good lunch spot before heading home. Their patio was so comfortable and had such a nice view of the main street! Our waiter was so attentive, he really took amazing care of our table! We never ran out of water and had everything very quickly. Now the food, WOAH, the portions are HUGE! This is somewhere that you can easily split! My kiddo just wanted Mozzarella Sticks and they had literally the perfect cheese pull. My mom ordered the Chicken Pot Pie and it was hot, fresh and delicious. I had the BBQ Chicken Pizza which I loved and shared with everyone and my husband had the Buffalo Ranch Chicken Sandwich, he loved it and it was a protein lovers dream! Looks a little pricy at first but the sizes really make it so worth a visit!

    Menu
    Corey N.

    Tasty and fresh was the half chicken. Generous broccolini with a light glaze side. Mozzarella cheese sticks appetizer was just right with marinara dip. Service was spot on when needed. Indoor seating is limited but love the many windows to enjoy the day. Patio seating is more plentiful and a beautifully lush green place to enjoy one's meal. Water misters add to the comfort, especially when warm outside. Great food. Happy my first time and will be back for sure.

    Patio seating
    Ed S.

    If you like chicken, come here. I had the Bahn Mi Sandwich, tried the chicken soup and Tinga Tacos. Soup was a bit underseasoned but not anything else, as they were spot on!

    Throw-up or something right by my foot.  The servers had to have walked over this at least 20 times while we were there.
    Edan D.

    To the Owner, I feel compelled to share my experience during a recent visit to your restaurant, not out of malice, but out of disappointment, especially because I've had several good experiences here before. Our server, Ty, briefly introduced himself when we first sat down, stating "I will be your server!" He asked my friend if I wanted something to drink while I was away at the restroom. Naturally, my friend wasn't sure, so he asked for water. From that point forward, Ty never returned to our table. We sat there for 10 to 15 minutes without service. This is not an exaggeration. During that time, I noticed Ty had taken orders from at least two or three other tables, yet never acknowledged us again. Eventually, a different server came over and took our order. She never introduced herself, nor did Ty ever explain that someone else would be taking over. For the most part, she seemed to be the one handling clean-up and bussing tables, not someone you'd expect to be handling table service. I ordered the Chicken Wok, which has usually been my go-to favorite dish here. Sadly, this time it was very underwhelming. There was barely any chicken in the dish, and the broccoli was so tough I had to physically pull pieces out of my mouth because they were too hard to chew. Even worse, I found a hair on one of the red bell peppers. My friend ordered a salad with dressing on the side and a side of chicken. The chicken looked like it had been boiled and dropped on the plate. It didn't appear fresh or appetizing at all. The service remained inconsistent throughout the meal. Our waitress only checked on us once, and when it came time to get the check, it took another 10 to 15 minutes even after our plates were cleared and we were clearly finished eating. I would've rated this visit even lower had it not been for the good experiences I've had in the past. But this time was a real letdown. I'm hoping the owner sees this and considers whether additional training and oversight are needed. Customers like us come back because we've had good experiences,but one visit like this can quickly change that.

    Half rotisserie chicken and broccolini
    Kay M.

    Came for dinner. We were one of two tables dining. Most people were doing take outs. We sat outside and got the half rotisserie chicken. The chicken was really good. We also got the broccolini. The broccolini was WAY too salty. It was as if the cap fell off the sauce container. The cosmopolitan was not good. The mojito was tasty. Enjoyed the dinner and little park in the back.

    Fried Chicken Sandwich
    Joriene M.

    Chicken Ranch is a popular spot in Downtown Palm Springs that serves up a variety of chicken dishes. I enjoyed their Fried Chicken Sandwich, but wasn't blown away as it lacked in flavor. I would've loved the sriracha aioli to be spicier.

    Dad's Chinese salad with Dark meat, He said it was good and lots of flavor.
    Kim M.

    Let me start this by saying the FOOD is great. If you're wondering about eating here by all means everything is AMAZING. This review is purely based on the service provided by an individual. Came here on a Thursday evening around 5:00 for a last dinner with my dad and bf. Wanted something on the lighter side that would still fill us without all the frills of some other Palm Springs Restaurant. The restaurant was maybe 40% filled with about 5-6 tables on the street filled but the back half completely open. When we arrived a server from inside quickly noticed us and said someone would seat us in just a moment. We weren't in a rush and in a good mood so we waited patiently till he came back and said we could choose between two tables. We chose the one in the corner furthest away from the heaters. Everything was clean and comfortable as we sat down with our menus. This is where the pleasantness stopped. First I noticed that when we tried to walk to our table the server was busy happily chatting up another table about where they were from and what not. But what strikes me as odd was that he chose to stand in the middle of the aisle blocking it completely and refused to let us by and make room. We were already half way into the dining space to the table to rather than stand awkwardly next to someone as they tried to eat their meal I slipped past squeezing next to the heater. Nothing crazy of course and expected in the narrow dining space. While we sat down and picked out our order we quickly chose some favorites. I have been here MANY times before and LOOOVE almost everything. Like I said, the FOOD is 10/10 come here and eat. When the server arrived he set down the glasses and filled them up with water before asking us if we were ready. We ordered two salads and and a sandwich and stayed with the water since we were looking to eat light. He took our menus and then was gone. I mean.. GONE... POOF We must have had the plague because this man "Keilan M" as noted on our receipt never came back until the end of the meal and that was to drop off our check with a scan to pay QR Code. Throughout our entire 45 minute meal at while we sat down I noticed how he went back multiple times to check on every single other table in the vicinity EXCEPT for ours. He happily greeted the women of 4 seated after us at the table we didn't choose. He went BACK to the couple he was originally chatting up. He check on every single other table except for us. No water refills or even a carafe left on the table. He was GONE and never even looked at us. I would have gotten better service from a unmanned Kiosk because at least I wouldn't need to tip them for this level of service. And before you come at me. We still left him a tip despite no interaction except for the mentioned ordering and drop off of the check. So to end this horrible experience I will say, I understand if someone is having an off day, and we are usually very relaxed with our expectation. HOWEVER this felt usually personal and surprising to have experienced this level of alienation from one of my favorite spots.

    Chinese Chicken Salad
    Nick J.

    Had lunch today- amazing food as always! The new inside seating is great for the summer heat too- the chicken is always perfectly done and the sides are incredible... don't miss the key lime pie- I can't wait to go back!!!

    Caroline S.

    Casual lunch spot. Food was good however the sandwich was front loaded to look like a lot was inside - good flavor though

    Mac n Cheese (before I added my own sauce)
    Erika B.

    Mini Review: Delicious. Kind service. Nice variety. Easy to get a table. Inside/Outside options. Extended Happy Hour. Let's get into the deetz: Service: Really enjoyed having Ty as my server. Warm personality. Loved the teamwork from the bartender who would come out, help clear/run, & she gave me good info when I asked. They work together well. Food/Drinks: I honestly came because they had longer HH hours & their website claimed to have HH food. Unfortunately, that info seems to only exist online at this moment about the food discounted. I still ordered what I wanted & it was delicious. - Firecracker Orange Chicken was a great texture. Added extra sauce & Sriracha. Yum. Filling for one person or shareable for 2. - Mac n Cheese had the great addition of panko. I added my extra sauces to it. I think it needed more complexity in flavor for my palette, but totally fine for the straightforward eaters. - House Sauvignon was a decent wine for $6 - Japanese lager was a treat at $6 I felt comfy sitting at the booth near the bar. Some bold diners enjoyed the patio at a still-warm 6pm. It was very easy to sit anywhere for a Sunday evening. HH is any seat from 3-8p which is great for those of us with variable schedules.

    Nijole T.

    The food here was horrible. I have no idea why they are so busy, this was one of our worst meals in Palm Springs. The chicken was not fresh, lacking seasonings, and the portions were very small for the price. Service was horrible, we were left, forgotten most of the time, and the food was cold when it arrived. The fries were soggy and undercooked and nothing was fresh. Wound up spending way too much for an extremely mediocre lunch, pass on returning.

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    3 months ago

    Great food and ambience. Had the orange chicken and rice and it was a nice way to end our evening

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    Their food is fantastic. Best chicken tenders ever. But prices are insane for what it is.

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    5 months ago

    I want to thank Alex for the exceptional service and for recommending the key lime pie! Spectacular!

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    Page 1 of 22

    Chicken Ranch Reviews in Other Languages

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    We dined at the Farm on 4/4/2026 for brunch for a party of 8 and had some of the best service our…read moreentire Cali vacation between Anaheim and palm springs. Lisa and Andres were our servers and did an exceptional job. Both were professional and extremely polite. Standout service from Andres, who not only checked in on us multiple times but also made positive interactions with our party. He had great energy and went above and beyond to ensure we had a great experience there. He was extremely kind to everyone in our party. The food there was extremely delicious. We visit every time we are in Palm Springs and it continues to deliver, we will be back!

    Absolutely worth the hype!…read more Note that they do not take reservations for breakfast or lunch so be sure to get there early or be prepared to wait. The ambience is like no other. Think French countryside, with the decor to match, and a tree on the inside of the restaurant! Down to the choice of napkins, the decor is intentional. It feels like a lived in house with a courtyard and all of the feelings that make it "home." It's familiar and inviting and that's just the beginning. We've been to Palm Springs many times and I've had this place bookmarked for too long and never had an opportunity to try it. When my Team and I came into town for a conference, we decided that since it's a weekday, it would be the best time to try this place out. It breathtakingly did not disappoint. I ordered the Complete savory crêpe and had I not been drinking so much water from the heat, I would have devoured this in one sitting. The side salad is a nice touch and balances out the heaviness of the egg and the ham. My coworker had the avocado toast and was overjoyed that it was very plentiful and well portioned. She also ordered a fresh grapefruit juice which she let me try and I found incredibly refreshing. This is by far one of my favorite breakfast places in California! Our server was busy with many tables and at one point we did have to ask for a refill on water. It also took a really long time to get our check after we had asked for it. Outside of the service this is a must stop!

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    The Front Porch - Lemon Ricotta Cake

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    SHORT ANSWER: Yes in many ways…read more LOCATION: on the corner next to FARM, so a fall back if you do not have FARM reservations and hate disappointment of being turned away. FACILITY: Small, limited seating indoors with very nice, fun, outdoor seating areas. Love this place. MENU: Simple, easy to understand, great photos online if you have any questions. FOOD PREP: Very well done, like professional in just how it looks. FOOD QUALITY: Professional in how it also tastes... Watermelon Gazpacho was perfect with drinks prior to main. LIBATIONS: drinks and bartender were excellent, fun, and the photo print was very cool. WAITSTAFF: just so nice, and fun making the experience all that much better. We have been enjoying The Plaza Theater so spending a little more time in Palm Springs and this will be one of our favorites places to relax prior to an event. OVERALL VALUE: Good, but it is Palm Springs, outdoors, great locations, classy.. no, not inexpensive but well worth it. TIP: I'd say be nice, be patient, and you will get a table. Don't be an angry rude touron, we don't need that vibe and we see some of that in PS.. You can try for reservations, not sure if they take off season.

    Every time I spend time writing the review, it times out and doesn't save it. It was good food and…read morean awful experience with one of the servers. I'll consider rewriting the review another time, again. One star given by the goodness of the food, which is mostly an ingredient thing. We serve three of these dishes at my work, so it's honestly not mind blowing or anything, of course. We did vegan options.

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    Sherman's Deli & Bakery - Reuben Stacker

    Sherman's Deli & Bakery

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    My friend and I were heading out from our vacation in Palm Springs in the early morning... thinking…read moreabout the horrible gas station food we would encounter on the drive home, and then DING! This deli opens at 8am. We were actually 2nd. in line for the doors to open. My friend and I lived many many years in NYC...deli rules. When it opened we were greeted and seated, we chose to sit inside though they did have a fairly big patio area. Service was excellent all around from the hostess who sat us to Christina who took good care of us making sure water and coffees were refill promptly and was very friendly. My friend ordered his favorite, a hot Pastrami sandwich on lightly toasted rye. I ordered my most favorite deli item, the Chopped Liver appetizer. While we were waiting for our food, we were served the tradition Pickle Tray, YEAH!!!! The food came out and was all DELISH! My friend loved his pastrami sandwich and my chopped liver was good but could of used some chopped hard boiled egg, more onion and some salt.. but was still good. To note: We would definitely come again on an off hour where I would not have to wait. Atmosphere: Fairly large inside and patio, very Deli feel, huge bakery display to purchase. Service: excellent. Food: very good.

    I visited Sherman's twice during my trip to Palm Springs. The complimentary pickles were super…read moredelicious! The first time I ordered: - Summer Delight Salad: Not a fan. It was a weird mixture of chicken, tuna, cottage cheese, fruits, lettuce. The flavoring was odd and not complimentary to each other. - #6 Hot Pastrami with Chopped Liver Sandwich: If you have never tried chopped liver before, I don't think this should be your first time experimenting. There are many other good options to pick from! If you end up disliking the chopped liver, I'd hate for that to ruin your experience at Sherman's. The second time I ordered: - NY Style Hot Pastrami Sandwich: This was the best thing I tried on the menu. The pastrami was absolutely perfect! I highly recommend this sandwich! - Lite Lunch Special: Not all sandwiches are available for the half portion, so I would suggest clarifying with your waiter. I ordered 1/2 Brisket of Beef (BBQ sauce on the side) and 1/2 Garden Salad. Both were just fine. Unfortunately I was way too full to try any of the dessert. They were beautifully displayed though!

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    Chef Tanya's Kitchen - Just love the food and vibe here!

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    4.8(1.1k reviews)
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    First-timer here and it was so good! Ordered the banh mi, potato salad, and carrot cake (yep, I…read moreoverloaded but boy it was worth it). All delicious but dang the potato salad was creamy and EXTRA good! So many delicious looking vegan snacks, menu options, and goodies from trinkets to cookbooks. As an allergy-girly who doesn't eat any dairy, seafood, amongst other things.. This hit the spot. Great service too. Can't wait to be back!

    This is review mainly for the mistake of giving our food away by accident. Actually, it wasn't…read moregiven away, but it was taken/stolen from an uBer Eats delivery person. We placed a large order in advanced online, ample of time for them to make. Upon arrival, our food was nowhere to be found. Apparently it was grabbed by someone else by mistake or on purpose. My question is, why does this establishment place their online and phone orders by the doorway? The orders are placed on a shelf by the door and food that have been sitting there can be taken by anyone. Supposedly, we were told that it wasn't the first time it's happened. That is has been happening lately that people have been grabbing food either by mistake or taking them. Why now are they doing anything about it? Why didn't they fix that issue when it happened the first time? This is the first time I've ever seen any food spot place togo orders by the door that way. I'm not sure if it's laziness or that's more efficient and quicker for them to get rid of the order. That's a huge problem right there. Anyone can take food by mistake or just plain steal them. This place is small. The staff should have delivery personnel come up to the register and ask for the orders. It's not that hard. All orders should be behind the counter. Apparently a delivery guy came in there and grabbed an order then proceeded to take our bag as well. It's a logistics issue that shouldn't even be a concern. They did fix the problem but we had to wait for them to remake everything all over again so we had to wait again. We the customers had to ask them to accommodate us and have them solve their problems. The staff are young people. They were nice about it but I suggest better service and be more attentive and quick. It was an $80+ order and the food was alright. Expensive and was mediocre. Need more flavor on most and the position could be better. Overall, they did fix the issue, but this place needs to do better.

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    Next up on our desert fodie vacay, a stop at the dog friendly modernist spot on the North end of…read moredowntown - Boozehounds did not disappoint. The two-top table near the bar, with mustard-fabric lounge chairs on low spindled "moon-lander" inspired supports seem to have jumped right out of a 60's time machine, matching the retro vibe in the whole place. Our server was delightful, regaling us with her informative descriptions of her favorite dishes... it's fabulous when a server knows the menu so well that they can describe not only what's in the dish, but why it's so good. Cocktails were an obvious strength, and after my first choice, the pear-inspired Akita was regrettably "out of stock" (she informed us that they had run out of the fresh pear syrup they make by hand each day), I was steered to the It's Giving Julius. This boozy take on the classic Orange Julius, with a mouth-watering egg-white-textured foam floating on rum-infused a citrus blast. For Gayle, it was a moment to savor the non-alcoholic "Clutch Your Pearls," complete with boba pearls atop an icy lime-green concoction. The entire restaurant is themed on "American comfort food with an Asian twist." And let me say, they nailed it in every aspect. My bowl of Tteokbokk was a brilliant spin on a classic Rigatoni bowl, subbing Korean rice cakes for pasta and gochujang spiked tomato sauce for marinara, but keeping the rich parmesan/mozzerella cheese. At the server's suggestion, I topped it with fried pork belly, well executed and delicious, the entire bowl was light with an arrabiatta-like kick. My wife had the Garlic Noodles... imagine a creamy bowl of chicken noodle casserole straight out of the 60's, but without a can of Campbell's Cream of Chicken in sight. Velvety sauce glazed perfectly cooked Ramen noodles with vegetables and chicken... took her right back to her mother's kitchen where the same dish was the perfect remedy for the flu - comforting and scrumptuous without being too heavy. And finally having not overstuffed ourselves on this trip, we opted for the "poor life choice" of dessert. And after asking for the "simple plate of milk and cookies," the server corrected me and stated - rightly so - that this was anything but simple. Three stuffed cookies: Red Velvet with cheesecake cream, S'mores with marshmellow, and cinnamon filled Churro - nuggets from Heaven's bakery, with a glass of cold milk. We managed to finish it and roll on out full of some of the best food we've had this year. The only minor hiccup was when trying to buy merch on our way out, the front stand didn't have a terminal to let us pay, so we had to seek out a bartender to run our credit card (and they were super busy). A minor complaint in the grand scheme... get those hosts a card reader! Note: We didn't see a single dog in the place... but they clearly are welcome to 4-legged clientele. Such a fun spot.

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    Chicken Ranch - chickenshop - Updated May 2026

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