Came here for lunch during work and it didn't disappoint! The chicken parm sandwich was delicious…read morebut the fries were next level, so crispy and amazing! Would def come back

I found a Groupon for the restaurant and we used it for my birthday. We were the only customers…read moreat 5 pm but by 6, the restaurant was fairly full. Not cheesecake factory menu size but big enough to find something you will like. I highly recommend the crab and corn appetizer and they should have it as a main dish. The fettuccine was very good. I was hoping for a cream sauce for my gnocchi but the broth was okay. Definitely worth a visit.

The fact that the line is out the door at lunch time is your first clue as to what waits inside…read more While they do a great deal of take-out, the seating inside is comfortable. But it is the food that is the cause for the long lines. Great place for lunch with excellent soups and many interesting sandwiches. Highly recommended.

Great sandwiches. They also have frozen pasta which you can…read moretake home and cook Hours are limited though

Authentic fresh Greek food. Owners from Crete. We had a large party (12) yesterday afternoon…read more Service was flawless. Food was spectacular. We started the meal with large cold platters of hummus, dips, olives, grilled peppers and pita. Our hot appetizers included grilled octopus, grilled calamari, fried calamari, and grilled shrimp. All outstanding. Everyone got their favorite Greek meals and the variety was incredible. All the food was served hot and fresh at the very same time. (Not an easy task, but they made it happen.) After everyone was done, a couple people "in the know" got their delicious Greek coffee. What a fun and delicious place to celebrate!

Love this place--authentic, fresh, and the owners made excellent recommendations!…read more The chargrilled octopus was amazing along with their Greek salad. Next time I NEED to get their baklava. BYOB establishment fyi

We've essentially "adopted" The Jockey since we were regulars at McKenzie before. Aside from the…read moredécor--and maybe a slightly smaller beer list--not much has changed. Overall, The Jockey is solidly average when it comes to food, service, and ambiance. Nothing outstanding, but nothing terrible either. Where The Jockey truly shines, though, is its Happy Hour value, which is easily the best in the area. Drinks are a great deal compared to nearby spots: half off all beers on tap, plus discounted house wine and cocktails. The Happy Hour appetizer selection is larger than most, and the quality is surprisingly good. Buck-a-shuck oysters! Only one variety, but for a dollar, you can't complain. Bonus points for offering Happy Hour on weekends, which is rare. If you're in the area during Happy Hour, it's absolutely worth stopping in.

My reviews are different. I do not announce myself or tell anyone. I am here to do a review!!…read more It was my birthday week, and unfortunately, my Tesla had been vandalized. True to my nature as a "prior proper planner," I already had an appointment scheduled in West Chester, so I headed down to get the repairs underway. While I waited, I decided to find some local eats. A quick Google search led me to The Jockey just outside of Philadelphia. The reviews mentioned it was a family-owned joint, and the decor looked incredibly inviting. The aesthetic actually reminded me of The Polo Bar in NYC; it has that same sophisticated, equestrian charm. Personally, I love horses--I know all the horses in the world, and they know me--and I know the horses. so I was eager to check it out. My mother picked me up from the dealership, and we "galloped" our way down to the restaurant. The Food I was surprised to find the place packed at 12:30 PM on a Tuesday, but I assumed we had just hit the peak lunch rush. We started with the calamari, my mother ordered a sandwich, and I opted for the salmon with drunken noodles. Honestly, I think the chef in the back was more "drunk" than the noodles. * The Salmon: It arrived super crisp and borderline burnt. * The Calamari: Overcooked, greasy, and wet--it felt like it hadn't seen a strainer or a paper towel since leaving the fryer. * The Sauce: The marinara was watery, almost as if the back-of-house was running low and decided to stretch it with water. The Verdict The only saving grace was the aesthetic. The decor is lovely, and they have a very inviting event space in the basement. However, you can't eat the wallpaper. * Food: 2/5 (A hard pass on the kitchen's execution.) * Service: 3/5 (The staff never checked on us while we were eating.) * Location/Convenience: 4/5 (Close to everything in a great area.) I likely won't be visiting this place again. I'm genuinely surprised this is a local favorite in such an upscale area--perhaps the locals just haven't ventured out enough to know what they're missing.

It's a mixture of highs and lows. Highs: brisket sandwich, pulled pork (even with the bones), and…read morebbq sauce. These are all 10/10. Very good and would return for. Lows: jalapeños cheddar sausage: low flavor for the title. Plus, I love a snap of a sausage and this pre-cut... I would not recommend this at all. Mac and cheese- no flavor at all. Dirty rice- so not good.Zatatrin is better. Wanted to love and left feeling like 6.5 out of 10.

This is/was a local gem, and our new favorite area BBQ spot, located in Malvern, off Route 29 past…read morethe Great Valley corporate center. Unfortunately, due to years long Pen Dot construction that made it difficult to enter/exit their parking lot, their business suffered to the point that they are now permanently closed other than for catering orders. This information is based on the hand written signs they have posted in the windows. If interested, the number listed is: 610.716.1621

The Buttery[1] is a bright community hub. They're open 7am every day, and open late-ish depending…read moreon the day. Cowork here, bring a date, bring friends and family. Or live upstairs, there are apartments! Since 2020, The Buttery has renovated their space and improved the ordering flow - walk in, order, and pay. There are communal benches and more traditional 4-top and booth-y seats. Outlets abound. Ever load up a "cafe sounds" website or YouTube video so you could focus? "Cafe sounds" IS the auditory vibe at The Buttery. Delicious pastries made in-house. Coffee from Passenger. Credit accepted. They have a loyalty program - join it! Can't quit The Buttery? Find them on TooGoodToGo, and rejoice. And buy their merch if you love them and want to rep them. [1] Formerly The Malvern Buttery. Did you know they're opening a Bryn Mawr location soon?

The canelle and the queen amahn are exquisitely decadent!!! Get them!! It's almost hard to explain…read morethecarmelized croissant. It makes you close your eyes with each mouthful. It's that good! This place is definitely a bakery. Breakfast plates no thank you. I got the eggs and beef short rib. The sauce on the short rib was pretty bad. The breakfast potato's were soggy, blah. Sad that the espresso machines were down today. Dogs are allowed. Saw a little lap dog in there.

Delicious and generous portions! I got the Veggie Platter…read moreand Mjadra as take-out. The platter had a generous portion of tastefully seasoned roasted veggies, 5 large fresh and crunchy falafel balls, plus a very generous container of creamy hummus plus a little cup of Tehini. Plus pita! Then the Mjadra was great as is it was well infused with the flavors of long-cooked onions. We'll be back for sure!

I had the Mezze platter and it was delicious. Such smooth creamy hummus, and a yummy baba ghanoush…read moreenjoyed with pita and Lebanese layered bread. The kibbeh was tasty and so were the large falafels and both moist inside. The stuffed grape leaves were flavorful and moist. The service was excellent- friendly, informative and quick service. Even their home brewed iced tea was delicious. Come to Fattoush!

The food and atmosphere is great at Avola. The meatballs appetizer is a must try! One of the best…read moremeatballs that I have had at a restaurant in a very long time. The short ribs were delicious. My husband had the drunken cutlet which was very good. The only negative thing I will say about the dish is the pasta water for the cavatelli needed to be more salted. We ordered a slice of the mascarpone cake to go and it was very good. Overall we had a really nice experience.

Delicious delicious!!! Highly recommend. Mussels n white sauce and drunken cutlets! Drinks were ice…read morecold and perfect

Super nice comfortable, neighbourhood sports bar. Restaurant side w/ table cloth tables and tap…read moreroom booths. Which seems a bit less casual , overall a great find if you find yourself here. Family friendly Up market golf club vibe . A little hard to find but worth it. Very friendly bar and patrons ---but no blasting sound. Recommended.

Came for dinner with colleagues, and we all very much enjoyed our meals. Usually when you see a…read moremenu with tons of options, nothing stands out (trying to do too much, so excel at nothing). Not here - everything we had was fantastic.

I've had food from Cedar Hollow Inn twice in two days!! It's that good! On Sunday, I had the most…read moreawesome Belgian waffles with strawberries, mango and tangerines. It was beautifully plated and the waffles had a wonderful brown sugar crunchy exterior and crisp, delicious interior. On Monday, I had to back and get my debit card- Apparently I dropped it in the parking lot and someone found it and returned it. I got such a polite call to tell me, I decided to pick up some more food to eat at home. I got delicious onion soup, packaged thoughtfully, mozzarella and tomato salad- very fresh and it came with balsamic and oil and toasted bread to make bruschetta. I also got a half portion of the Tavern Nachos that I haven't tried yet- the chips look homemade and toasted. Don't hesitate! Go!

We stopped here for lunch on the recommendation of a staff member at the Wharton Esherick Museum…read more Easy to find and lots of parking. We arrived and were quickly seated on the porch at our request. We were there 'before 4', so the evening menu was not yet available. But, there were plenty of great options on the lunch menu. We shared the Wild Mushroom Bisque, which was delicious. This was followed by a Caesar salad, also very good. Our main course choices were the Salmon BLT sandwich (messy, but delicious), and the Shaved Prime Rib sandwich. Our server was attentive. I would highly recommend this restaurant, if you are in the area.