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Chick-fil-A

4.0 (47 reviews)
Closed Closed
Updated 3 weeks ago

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Spicy chicken sandwich
Mary T.

Was at the Danbury Mall after Christmas and the hubby was craving Chick-fil-a. I am usually not a big fan but went along. We get there and there's a huge line like 25 people. What mostly impressed me how the workers managed the crowd. There were at least 3 people taking orders on the line and by the time you got to the counter, the food was packed and ready to go. It was so fast. My spicy chicken sandwich and waffle fries were delicious. Nice and hot and crispy. The pickles in the sandwich were surprisingly good. The only thing I would do in the future is to ask for lettuce and tomato on the sandwich.

ows customers at a fast food restaurant
Saira K.

I really like this Chick-fil-A. The people are really nice. Even though there is a long line sometimes, it goes really quickly. The quality is perfect. You can ask them to make waffle fries without salt.

Lunch rush
Brian G.

This is an exceptionally well-managed Chick-Fil-A. Despite a huge lunch rush on a summer Friday and a large/complex order on my part, I was in line for less than 30 seconds and waiting for my food for less than 2 minutes. They also hooked up it with the Chick-Fil-A sauce and gave me a BUNCH.

Albert H.

I had to get visit the Danbury Fairfield Mall to get my Apple Macbook fixed and need to get a quick bite. Well lucky enough, I saw the all trusty Chick-fil-A store when I looked at the mall store directory. Quickly enough I pulled out my cell phone, brought up the Chick-fil-A app, and I put an order of my go-to fried chicken deluxe meal with a coke less ice. In about 7-10 mins was order was ready to be picked up. You can't beat that! This place can get busy but they keep the line moving and the employees always have a smile on their face.

Chicken sandwich
Justin O.

I wanted to add a review after seeing how the manager interacted with customers while I was waiting for our food, and then when he offered to help carry my food tray to a table, WOW! Better service then I've found at many high price restaurants. Not a huge fan personally of the food at Chick-Fil-A, but service like this in a fast food mall food court needs to go noticed.

Jennifer T.

Delicious! This Chic-Fil-A is inside of the mall. So you will have to walk to get to it... Yes that's right we came to this mall just to eat at Chick-fil-A. The food was great and just like my other experiences. I appreciate how you always know what you are going to get. The food was hot the chicken was crispy and the bread was soft and delicious. I got the spicy chicken deluxe combo with fries and a lemonade. Their lemonade is homemade so it's a must have for me when I come. My husband got the cherry Coke which is also good. The line can be long but they did have a good number of cashier's so they move you through fast. Either we didn't hear our order or they are just that good because a man who looked like the manager came over and delivered our food where we were. No idea how he knew who I was unless they add a little description or something but it was cool! I appreciated that! So in summary go eat here. Chic-Fil-A continues to amaze me. Keep this up Chic-Fil-A!!!!

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9 years ago

Mall closing at 6, got to the counter at 6:03. They wouldn't make chicken nuggets for my 3 year old. Seriously pathetic.

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11 years ago

HOT JUICY chicken fried sandwich....for $3.75. Much better than the one in the city. NO huge line. toasted buns...yummy!

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Good service every time I visit this location. Never had any issues with my order or with my food once I'm ready to eat it.

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Ask the Community - Chick-fil-A

Review Highlights - Chick-fil-A

Chick-fil-a is an option we like to get once in a while depending on our mood and current rotation schedule.

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We went to Stanziato's for Valentine's and it was packed total holiday chaos, long wait, but the…read morestaff kept it together and everyone was in a good mood. Once we got seated, the vibe was spot on: cozy lighting, that awesome wood-fired smell. We started with fried mozzarella crispy outside, gooey inside, perfect with a little marinara. Then shared the chicken parm, which was killer juicy chicken, melted cheese, solid sauce, and the side pasta was on point. Our server was amazing, but the real standout was when the manager came over to chat. He asked how our night was going, wished us a happy Valentine's, and even checked if we needed anything extra. Super genuine, not salesy just made us feel like they actually cared we were there celebrating. That little touch turned a busy night into something special and personal. Food was delicious, atmosphere fun despite the crowd, and that manager moment sealed it. Definitely going back.

Stanziato's is an oldie, but a goodie, with lots of things going for it, not least the truly…read moreexcellent pizza dough. It's well proofed, the perfect balance of chewy and tender, gently salted and seasoned to allow toppings to shine. The thin Neopolitan / Neapolitan style crust is best eaten fresh out of the oven, not by delivery or take-away. After many years of eating at Stanziato's, though, we have some additional observations: As at just about every other restaurant, service is variable. The wait staff tends to be beautiful and young, capable about 80% of the time and less so about 20% of the time. The front of the house was extremely disorganized on a recent visit and although it was not busy, we waited 10 minutes to be seated. (We noticed others waiting a long time by the door without acknowledgment, waiting to put in or pick up an order.) Our first hostess greeted us curtly, and then completely disappeared, leaving a colleague to pick up the pieces 10 minutes later. Salads are well designed, but not always well executed. On several recent visits, our salads were slightly gritty with sand or soil. (A supplier issue?) Lardons in a Harvest Salad were cut into overly large pieces, fried too far in advance, and ate like salty rubber erasers. When it's not gritty, the beet salad is still a winner. Pizzas are sometimes served unpleasantly and excessively charred -- not just spots that might be expected on a Neopolitan / Neapolitan style pizza, but whole sections of crust. When 13" diameter pizzas run north of $20, I'd hope for better quality control. There is huge variation in decor from room to room, a legacy of the real estate takeover of the Latin bar next door, perhaps. The original rooms run pubby; newer rooms run clubby. The parking lot is as tight as ever!

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