Well, I'm always ready for a BBQ, but a dine-in version of one takes the cake as Colemans makes the…read morebest BBQ ever. The people are great and straightforward, always making sure the customers are satisfied. With an ambiance of a tuck-away BBQ home stead restaurant and a rich history behind memories of owners it gives the best BBQ ever. Stop by and I bet you'll want to come back for more . Ask for a hamburger that's my personal choice.

Amazing pork BBQ in a humble restaurant in a neighborhood on the north side of Clarksville provided…read morea delicious taste of small-town BBQ dine right - This multi-generational family business has been smoking briskets, pork butts, pork ribs and sausage here since 1953. It's a true taste of Clarksville, exceptional enough to be included in the Texas Monthly Best of TX BBQ listings. You can't go wrong here with the plate lunches, served hot daily Wednesdays through Fridays. We were here on Tuesday, so we ordered single meat plates that came with a generous portion of smoked meat of your choice, homemade mayonnaise potato salad, Cole slaw, pinto beans, and two slices of ethereally soft white bread to soak up every delicious drop of aside and meat. I had the pork plate, which was a perfect lunch portion of tender, moist, smoky pork butt in thin slices and pulled shreds, swimming in a sweet vinegary sauce. It reminded me of Carolina barbecue, but without the mustard. My husband had the sliced brisket plate, which he enjoyed. The brisket was sliced thin and served hot, with the same tangy sauce and sides. We both cleaned our plates. The restaurant features enough tables to set a good after-church crowd, stocked with pepper vinegar and hot sauce to spice it up - if you dare! The ambiance is homey and family, with several memorials dedicated to "BBQ Man" George Coleman, deliver our master who passed in 2011. 5 Soul of East Texas BBQ stars

Found this little gem on the way home on a path I dont normally travel…read more Amazing atmosphere, very clean and comfortable. The owner is very nice and the chef is amazing. Food was fantastic. The brisket is tender and juicy, just the right amount of fat and full of flavor. Definitely worth the trip if it's out of your way. I will be back, and I live over 3 hours away!

The lady told me when I asked for sliced onions they weren't for my bbq sandwich. I could go over…read morethere and add them to some salad bar thing. Never went back. The food was nothing great

I want to start this review with everything good! The burnt ends were fabulous (juicy flavorful,…read moreand yet had that char on the edges that you like to see and taste on burnt ends) the service was friendly. The pulled pork, sliced brisket and ribs we good rib, they had a good char I would've liked to have seen them a little more juicy. Now I will talk about the sides; I ordered coleslaw because they said it was sweet and I enjoy a really good flavorful, sweet coleslaw however it had a lot of sugar granules sweet as a sugar cube.Ugg the baked beans were good, however, tasted like a good canned bushes pork and bean and the macaroni and cheese was very average and for me too salty. No I will end with something positive. The cobbler peach was very delicious. A suggestion : a picnic table or two outdoors on the place would be very appreciated. This is not dog friendly, and it would be wonderful if it was at least for an outdoor seating. We ordered a Texas Twinkie to-go and it was very delicious and freshly off the smoker grill!

Yum!!! Had the single meat plate with brisket, baked potato casserole and cole slaw. Brisket was so…read moretender and full of great smoky flavor! Baked potato casserole was yummy too. I didn't lobe the cole slaw, little sweet for me. Hubs loved it though. Large portions! Will definitely stop again when in Paris!

Food= Service=…read more Ambiance= Me and my dad came here on the way home from a vacation. I got a pulled pork sandwich with a side of White Trash Potato Salad. My dad got the 2 Tree's meal with ribs and cheddar sausage for the meat, and the Pickled Okra Salad, and the White Trash Potato Salad as the two sides. The service we experienced was exceptional. It felt like a community. We got to meet the owner. He is a winner of the cooking tv show Chopped. A very nice, humble man who loves what he does. I'm a fan of chopped and have been since I was a little kid, so it was very cool to me to meet and talk to him. He gave us his Apple Cobbler Burnt Ends for free. The ambiance of Phat Tabb's BBQ was amazing. It captured the western vibe, while also feeling welcoming in many ways. I would highly recommend Phat Tabb's BBQ.

I tagged along with my husband today to a job site today & found this gem along our route. I…read morechecked it out online & after seeing the reviews & pics told him MUST try it on our way back through. I'm so happy we did! I had the brisket & ribs. Wow were the ribs outstanding! Such a great sweet flavor to them. And the brisket was so think & soooooo tender! Could cut it with the plastic fork.., so good!

As an immigration attorney we rarely visit outdoors but this place is fantastic if anyone want to…read moreenjoy with friends and family and BBQ will make you joy

Okay! Broken Bow is not known for good food or reasonable…read moreprices and YET we found Naaman's. It was completely a fluke, but we are so glad we did. We were staying really close by and had driven by but were on our way to eat elsewhere. When three other spots fell threw we figured we had no other choice but to check out Naaaman's. The outside does not do the food justice. It's a humble spot with lots of tables, both long and short, high or low and you order at the counter. The service is top notch with knowledgable staff (food restrictions), big smiles and a lot of kindness. We ordered; 2 Brisket sandwiches - meat piled high and super fresh. Even the bun was incredibly fresh and tasty! 2 slider plates- chicken and pulled pork. Both were seasoned to perfection, tender and fresh. The rolls were just as good as the full size buns A Meat Plate with Pulled Pork - absolutely delectable. Sides of Adult Mac & Cheese, Green Beans, Cheesy Corn. Oh my gosh they were all amazing. The Adult Mac & Cheese was licked clean from the bowl. The Green Beans had a spice to them that had me drinking the juice they came in and the Cheese Corn was a hit! We thoroughly enjoyed our meal and would have come back again if we were staying another night.

Grabbed a chopped bar b que sandwich and small bag of fries yesterday at Randy's Bar B Que. it was…read moredelicious! The sandwich was stuffed full of chopped beef and it was tender, and as the ad says it was sooo good!! The fries were fresh cut out of good potatoes, and they just added to the meal. The ice tea was great! It would give Mc Allisters a run for the money!! The staff were friendly and made sure you were taken care of. Randy's would give those south Texas cafes some stiff competition! So my hunger was done for and yes I will be back!!

I have eaten here twice. The first time, I had a pulled pork sandwich which was amazing. Tender and…read moreflavorful! The second time was a brisket sandwich. I'm not sure if they were having an off day, but the brisket was chewy, not at all tender like good risk it should be. Both times I had sides and the okra was amazing. The tots were also done well. The prices are reasonable, especially considering the cost of barbecue nowadays.

Bbq sounded good on a hot summer day. I got the special brisket grilled cheese. The brisket was…read moregood should have been chopped up and the cheese wasn't very melted. My husband's choppped brisket was delicious as well as the Mac and cheese. Our kiddo got the chicken it was a bit dry but good with sauce. We were the only ones in the place which was nice.

Ordered the bbq beef pizza, meh. The crust was boring. The beef was okay (hard to be texan and…read morejudging bbq). I didn't like the pizza as a whole. The dining room was large and appeared to have a backroom which included a bar.

Starting with a disclaimer...lots of people have lots of tastes. When it comes to BBQ...Racks isn't…read morefor my taste palette. They did provide moist (point) cut at requested. But the flavor from the bark was overpowering (lots of pepper) and the meat didn't have any taste. The sausage was okay, but didn't taste like a bbq sausage...more like a breakfast sausage in the form of a sausage you would expect to get at a bbq place. Lots of flavor but not what I was expecting. Sides were okay...but nothing to write home about either! Noodles were overcooked, for an up charge item it was underwhelming. Price was a bit high too for the food.

OMG - Food is great, folks are friendly and besides the great BBQ... TRY THAT MAC N CHEESE. You…read morewill hurt yourself!

I don't have enough words to describe how terrific this place is. Terrific in house bbq. Terrific…read morein house cobblers. Terrific meat market (we take a cooler and stock up) as well as local jams/jellies/pickles. The only downside for us are the limited hours of operation.

Great brisket sandwich. Will definitely stop again cozy atmosphere with great hometown servicread more

Dang. This place is good! Stopped here on our way home from a day just spent driving to get out of…read morethe house. The ordering was drive thru only and they made quick work of our order. It was delish. Everything tasted fresh. It was a good amount of food for three hungry people. In fact we were worried about food comas on the way back home it was so good. While the dining room was closed and we were far from home we were great full there was a covered patio and tables. It was nice to finish up our day relaxing there. Next time I'm in town this is on my must eat list!!!!

Made a random stop here on a recent road trip and we're glad we did! We had a party of three and we…read moresat at the counter and had a front row seat of chef Ryan (the owners son) prepare some of the best burgers you'll find anywhere! We each ordered the cheese burger with chopped brisket, grilled onions and grilled jalapeño!! The burgers were also served with lettuce, tomato, mayo and a spicy bbq sauce!!! We also had sides of fried okra and tater tots. The tater tots were average at best but the fried okra was very good, but the highlight of the show was definitely the burgers topped with the chopped brisket!!! Chef Ryan was quite the character and really made our dining experience fun. I'm not sure when I'll find myself out in Hugo Oklahoma again, but if I do, I'll definitely be stopping by Pit Stop BBQ & Burgers!