Excellent service Ambiance is amazing…read more My Rainbow Sushi was delicious Adding more characters for Yelp to post my review

My brother and I went to Windsor Asian Bistro for some sushi. This is a bit of a classier…read moreestablishment. They serve Hibachi and Teriyaki in addition to sushi. Outside they have a nice patio with shade, unfortunately it is still a bit too hot for outdoor dining. The staff welcomed us inside, they are very friendly and kind. The menu has plenty of options. Unfortunately the selection of combos was lacking. Most places will offer a roll or two of sushi with a soup and salad, for a value. Not here. We got three rolls of specialty sushi and a seaweed salad. I can't say what exactly the rolls were called, one was with lobster, and two with tuna. The salad was very fresh and a bit zesty. The rolls were also very fresh, flavorful and so delicious! My favorite was the spicy one with tuna. Unfortunately, my brother wasn't fed from our rolls of sushi. He also ordered the fried pork rice. I wasn't impressed by it. It was a lot of rice and it was very dry. The sushi was excellent, but pricey.

Neat name, nice service, needs polish…read more Came here for some lunch, opted to try this place that was off the main foodie scene and see how they fare. Our server was very courteous and professional, but not around a lot. The tables had an ordering qr code but it was a little tricky to put in items. She eventually took our order and the pace of food was very quick. We got a lot of bites from this place. The best would be the skewers. Beef was tender and seasoned well, the chicken thigh was perfectly cooked and had a light sauce applied to give it a bit more umami. The sausage skewer was the weakest bite out of the skewers, but only because it had flavor but not as much as the other two. Next best was the karrage chicken. Crispy and moist chicken with a mayo dipping sauce. I don't recall the flavors of the dripping sauce because it was pretty much kewpie mayo with stuff added and the stuff could not overpower the mayo. So the chicken was good, not the sauce. The cucumber salad was light and refreshing. A nice reprieve from the grease of the chicken. The yakitori was the weakest bite. Octopus was overcooked, the bonito was surprisingly weak in fishy or smoky flavors, and the drizzle of eel sauce and kewpie mayo added nothing to the flavor. The inside was creamy, but that was the only positive.we did try the sushi, but it was removed from the bill so I'm not including it in my review. For 68 bucks, the quality for the price was not quite in sync. It's not bad, but pricy for what you get. It's not a place I would seek out, but it's got a fun name.

Excellent from start to finish. We tried a bunch of items off the menu to share. Miso soup, pork…read morebelly, chicken, tofu, tomato, edemame, yaki sobi beef & shrimp with glass of Japanese plum wine. Great service, nice atmosphere inside , Minor complaint pork belly was a bit over cooked. Should be crisp edge with super melt in your mouth middle. Highly recommend this restaurant!

Amazing vibe, food and service. There is paid street parking but can be difficult to find - worth…read morerhe hassle. Drinks were very good and the food was so flavorful. I took the rest of the curry sauce from the roti home because it was so good. Lemongrass chicken was also very flavorful. Portion sizes were nice and I needed a to-go box. I would definitely come back. Everyone enjoyed it all. We didn't have room for dessert, however, I would go back for it.

The yellow curry was absolutely delicious--very creamy .. I ordered a 4 in spice-- if you like it…read morespicy order a 5. My girl got the pad Thai which she also liked. The place was cute, and perfect for a date- the service was fast and helpful

Ive been a big fan of Mecha Noodle Bar for years now and have tried most of them in Connecticut…read more It was a hot day today and unfortunately the air didnt seem to be working well. It was 80 degrees in the restaurant and it was a little uncomfortable to eat Ramen in a hot restaurant. Anyway, on to the actual food. The mushroom dumplings are always excellent. The edamame had good flavoring and cooked garlic/onion mixed in. The chicken Ramen could've used a bit more seasoning. Added some of the table sauces and that worked perfectly. The vibes are always right with the 90s Hop Hop decor and music playing. There was only 1 chef at some point during our visit so the service was a little slower than usual.

As a wasian Vietnamese who is from SoCal, this was not good pho. It tasted watered down and it…read moremight've actually been because real pho broth is made with bones and will gelatinize when refrigerated (bone broth). Their broth was still liquid. We got pho tai and pho ga. Barely any meat which is a disgrace. One good thing, their noodles were chewy and I haven't had much experience with chewy rice noodles. The appetizer edamame was good. Not Asian but still good. Service was decent. It did take a while for the food to come out. And they were busy so I acknowledge that.

Really good food regardless of what you order. The veggies are crisp and fresh, the meats properly…read morecooked, and the flavors are unique. You won't regret it.

Black Bamboo has been our go-to Chinese spot since 2018. For years, the quality was impeccable and…read morethe food was genuinely phenomenal -- the kind of place you stop looking for alternatives because you already found the best one. Our usual order is pretty consistent: roast pork fried rice, General Tso's, egg rolls, white rice, chicken lo mein, and crab rangoon. We know exactly what it's supposed to taste like, which is why the last few orders have stood out. There's been a noticeable decline. The lo mein noodles seem smaller than they used to be. The fried rice came out sloppily cooked -- it honestly still tasted like plain white rice, with none of the wok flavor that used to make it worth ordering. And the General Tso's didn't taste fresh the way it always had; it came across as sitting rather than made to order. I'm writing this as a longtime customer, not a one-off complaint. We've spent a lot of money here over the better part of a decade because the food earned it. I'm hoping this is a temporary dip -- a kitchen change, a busy stretch, something fixable -- and that the quality comes back to what it was. We'd love to keep ordering.

Great find! Gluten-free dumplings are so few and far between, so I was really excited to find this…read moreplace and satisfy my dumpling craving. The dumplings were good, but honestly, the sauce was the star of the show. It was so flavorful and really brought everything together. I also liked the color-coded system they use to show which filling is which. It made the ordering process easy and helpful. This place is definitely great for takeout. You can call in your order or order in store, and the wait was not long. There is not a lot of seating, and I would not describe it as intimate, but it does have a homey feel. The owner came out, spoke to us, and served us, which made the experience feel personal. Overall, I was really happy to find a place with gluten-free dumplings, and I would definitely go back.

This is a pretty good takeout restaurant, especially for those on a gluten-free diet. The owner is…read morevery friendly and the orders are always accurate. The chicken and corn dumplings are the best, but the beef and cabbage dumplings are also very munchable. Other good things to chomp down are their deep-fried eggplant chunks, which is unhelpfully listed as "eggplant box" on their online takeout menu. I ordered it not knowing what kind of eggplant dish I'd get. Happily, the box contained something tasty and eggplant-y when I opened it. Their noodle dishes are simple but good. The lo mein chicken noodles I ordered had a good texture and flavor. Being gluten-free didn't take away from the taste at all. In fact, I couldn't really tell the difference. It's not necessary for me to eat gluten-free, but it's nice that Gold Dumpling offers a good option for those that must.

I hadn't been here in years but I will be back. This is an upscale Asian restaurant and it's…read moregorgeous on the inside which looks modest from outside. Big too. The surf and turf dumplings were recommended to me. Big thumbs up for them. So rich with flavor. The rolls were big and a great variety and creativity. Loved them all. Good service too. Big thumbs up.

First, let me be clear that yes, I'm grading on a curve here. Is the food quality better than your…read moreaverage hole in the wall sushi bar? Absolutely. The issue is at this price point, that's not who we're comparing Feng to. This place is trying for a fine dining experience. The quote from the "About Us" section on their website is as follows: "Feng Chophouse is Downtown Hartford's premier dining experience. Each time we set our table we invite you to join us for the refinement of fine dining and the flare of a modern casual environment." When evaluating with this as the baseline, Feng Chophouse unfortunately falls well short of that goal. First, the good, the service was very helpful and attentive. Patient when we were a bit slow making our initial selections but always available when needed and helpful when we had some concerns. We started with some nigiri appetizers. In our party of 4 we tried the wagyu, otoro and uni nigiri and all were good. I personally had the otoro and thought it was excellent. We also did the bone marrow. Unfortunately one member of our party has celiac and I asked if they could ensure the bread came on the side, however it was on the plate with the marrow so the risk of cross contamination was high. When I pointed this out, they offered to remake but we declined and said we'd just share it among the three of us without celiac. Unprompted, the waiter offered to reduce the price of this item which was appreciated. My wife and I both had cocktails, she picked something off their specialty list, I believe it was a cherry blossom and I just had an old fashioned. Both cocktails were very good as well. Now, for the less than stellar part. For the main course my kids split a dry aged NY strip, my wife had the sea bass and I went for the lamb. We asked for both the strip and the lamb to be medium rare, however the steak was a bit more towards the rare side with a very steep gradient from the outside to the middle where it was almost raw and the lamb was a little more than medium, approaching medium well. Unfortunately this left the lamb a bit dry and while the flavor was good it definitely took away from the meal. The kids found the strip a bit tough and stringy in some parts and my wife found the sea bass underwhelming. For sides we had the mushrooms (very good), baby bok choy and the brussels sprouts (both of which were decent but not noteworthy). It was a decent meal, but at this price point and with this level of expectation setting, decent is a bit less than we were expecting. All in all, I didn't hate the experience and again I want to emphasize that the service and the appetizers were quite good, but the mains left a bit to be desired. We probably won't be back next time we're in town.

Deliciousness !! My roll was so amazing! Little things were big to me - like the shrimp were peeled…read moreright to the tail not leaving any shell- yeah!! The Kami was so fresh tasting. The roll had just the right amount of coconut sauce drizzled on it. You could taste every single ingredient and flavor. The wasabi is also the best in the state- but only use a little because it is STRONG!! The service as always is great! My only noticed thing was that the sauce for the chicken gyoza appetizer came out after we were almost done but they were delicious without the sauce. We will be back next week with friends and I am looking forward to our couples date!

Great sushi! Lived it. Had the speciality sushi specials and were enjoyed by all. The hostess was…read morevery patient and helped us through the very extensive menu board offered options and suggestions.

I hadn't dined at Ikoi for a while. I had a taste for the beef satay. It's one of my favorite…read moreappetizers. The owner is a very nice young man, his wife is very friendly, and he has the cutest children. They nightly entertainment. They also cater birthday parties on-site and at the customer's property. They always greet you when you walk in. They are attentive to your needs. They're not open on Mondays. If you are in the Bloomfield, CT area. Please stop in to enjoy authentic Chinese food. To all my Yelpers let's continue to eat our way through the world # Foodie4life!!

Last night the five of us went to Ikoi for sushi. Ikoi is pretty new to the area, they've been open…read morefor around six months. I walked inside to find just one table occupied. The restaurant was basically empty. The space is clean, with some colorful lights and an industrial feel. The menu was substantial, there was a lot to pick from. They have hibachi, poke bowls, noodle soup, and so much more. We got a sushi boat, with Ikoi rolls, also the Maki combo, the Mango Hawaii Roll, and the Spicy Tuna roll. While this was a ton of sushi, most of it wasn't good. The tuna roll was dry and tasteless. Same goes for the maki combo. The Ikoi was greasy. The only winner was the Mango Hawaii Roll. It was fresh and flavorful! The seaweed salad was also pretty satisfactory, as well as the egg drop soup. I am pretty disappointed in the overall quality of the sushi at Ikoi. I don't think I will be returning here.