Chef's Table was one of the best parts of our wedding! We worked with Kevin to design a menu of options that was within our budget, accommodated several dietary restrictions/allergies, and tasted delicious. As a person with celiac disease, the figuring out how to have safe to eat food at our wedding was the biggest stressor for me, and the Chef's Table team made it really easy. The guests kept telling us how great the food was, and there was not much food leftover! Kevin was great to work with and very organized, the staff was kind and accommodating, and we really can't recommend them more. Also, pro-tip--work with them to create a custom mocktail for your wedding. It was a big hit at ours :) read more

My husband and I used Chef's table for our wedding reception. We could not have picked a better vendor. Jenna worked with us throughout the planning stage, and was more than accommodating with our crazy schedules, and our being long-distance. During the event, the staff onsite executed everything flawlessly, from the decorations, the food presentation, and they were more than helpful with anything we needed. Most of all, the food was DELICIOUS. Our wedding receptions went perfectly, and chef's table is partly to thank for that. read more

This catering service is fantastic! When we were getting married in 2021, our caterer backed out a month before the wedding and Chefs Table came to save us! Food was out of this world and kept within our budget which was HUGe but yet elevated. To this day our guests talked about it. We used them again for our baby shower and once again they blew the socks off everyone's feet! We had them remake the lavender lemonade that they made for my wedding, for the shower. It's to die for! My mom had sandwiches, pasta salad, Meza tray (my personal fave). My husband and I are going to use them for future catering opportunities even tho they are not that close to us because for a $50 delivery fee with incredible service and quality... you really cannot beat it. Did I say they work without your budget?! Thank you everyone at Chefs Table for making our events so memorable. read more

Chef's Table Catering - Caterers Near Me - Philadelphia, Pennsylvania

Always very professional and the food is delicious , well prepared and just the right amount. I have been relying on chef's for a very long time and will continue to use them for years to come. read more

Here is what happened when I used Chef's Table to do the catering for a conference the other day. I had asked for everything to be served on white ceramic platters. It was written on the quote, so first off, I was annoyed to see that all the breakfast items were delivered on black" plastic trays. Coffee was delivered in brown plastic air-voids - the dirtiest, and most scraped and banged-up ones I have ever seen. One of them was unlabeled. There was a paper cup that held wooden coffee stirrers, plus (inexplicably) four (4) dirty soup spoons. No lids for coffee. The sugars and creamers were tossed in a disposable plastic bin that looked very messy. The tea bags were in a messy heap. And the only herbal tea was chamomile. I wrote to the coordinator regarding all of the above complaints. She sent back this message (in part): "I will speak with my team regarding the coffee cows, they should always be clean and labeled. We also do not supply lids of cups so that is why they are not present. We do try our best to offer a good selections of herbal teas, if they were not to your standard then I can take to my superiors to discuss!" With the lunch delivery, they brought more chamomile tea, but no other flavors of herbal tea. They brought pump pots - all of which had significant dents in them, which ruins their ability to keep the coffee hot. (Touch the dented areas and you can feel the heat escaping.) Shall I mention that these pots were dirty, also? Moreover, the labels on the pot were dirty and ruined and I was so disgusted to think that anyone in that organization would think it okay to use those labels. One of the labels had dirty tape stuck to it. To my further dismay and annoyance, the lunch food also came on black plastic trays instead of white acrylic. Sandwiches were wrapped whole, not halves. (I had requested the sandwiches be wrapped as halves.) Only about half of the desserts are wrapped. The lunch order was for 45 sodas, including 12 Diet Cokes, but they brought only 30 sodas, and only 1 was diet (it was a Diet Pepsi). I called to complain some more, and someone came over with the rest of the diet soda. I assumed that after all this complaining, my reception order would be fulfilled properly. But alas, not so. I had ordered a platter of marinated baby carrots, marinated mushrooms, and olives. Instead, I got a handful of carrot sticks, and, like, three heads of radicchio to cradle a handful of olives and a handful of sliced mushrooms, and no toothpicks. They forgot the baba ghanoush. I had ordered salsa, but instead they sent a bowl of corn-and-black-bean salad. They also forgot to send serving utensils. The bartender had to stick a little spoon into the guacamole. There was no serving utensil for the tortilla chips -- people literally had to use their hands to serve themselves chips from the (black plastic) bowl. I overheard the bartender asking the manager to send over a knife because they had forgotten to send a knife to cut bar fruit. For the reception, the Gratuity is included in the bill (even though their boilerplate says they don't do that). The mandatory gratuity the customer pays is $10 per person PER HOUR. read more

See all

Chef's Table Catering of Philadelphia catered my friend's wedding ceremony cocktail hour and dinner reception. It was a vegetarian buffet, a first for me at a wedding reception (and I've been to a lot). I'm not a big fan of vegetarian food (as a meal), so I think it's pretty impressive that Chef's Table was able to cater a spread of vegetarian food that I thought was quite good. Some items, in particular, were fantastic. The cocktail hour took place at the ceremony site, Chinese Christian Church and Center in Chinatown North/Callowhill (Vine Campus) (https://www.yelp.com/biz/chinese-christian-church-and-center-philadelphia). Chef's Table set up a bar with two bartenders and a small self-serve buffet of hors d'oeuvres just inside the entrance of the sanctuary. Cocktail hour menu: * Antipasto tray - soppressata, pepperoni, sharp Provolone, Italian Fontina, grilled artichoke hearts, marinated olives, button mushrooms, and artichoke hearts * Crudite tray - assorted raw and blanched vegetables * Mezza tray - stuffed grape leaves and green olives with lemon and coriander, hummus, baba ghanoush, muhammara I thought the spread of hors d'oeuvres was great. The foods were very fresh and healthy. I like eating raw veggies and appreciated the variety that included not only standard veggies like broccoli and grape tomatoes, but also endives and beets. The stuffed grape leaves were scrumptious, but the star of the show was the muhammara. Muhammara is a Middle Eastern red pepper and walnut spread. Chef's Table's version was delicious, full of flavor, with an appetizing, almost creamy, consistency. The dinner reception took place down the street at the Asian Arts Initiative (https://www.yelp.com/biz/asian-arts-initiative-philadelphia). Chef's Table once again had a two-man bar plus four self-serve dinner stations set up and spread out along the perimeter of the venue. Dinner reception menu: Pasta station * Roasted stone fruit salad - arugula and mixed greens, mango vinaigrette * Rigatoni with fresh pomodoro sauce - balsamic caramelized onions * Penne primavera - garlic and olive oil with garden vegetables Jackfruit "crab" cake station * Sauteed spinach * Pakora potato cake - peas and cauliflower Middle East station * Moroccan braised seitan - tomatoes, zucchini, yellow squash, peppers, onions, golden raisins, and chickpeas over jasmine rice * Cajun-spiced butternut squash - tomato caper Dessert station * Almond pistachio baklava * Fruit tarts * Cardamom apple crumb cakes Bar menu * Beer - Dogfish Head 60 Minute IPA, Leinenkugel's Summer Shandy, Yuengling, Corona, Shock Top * Wine - Pinot Noir, red blend, Malbec, Pinot Grigio, Riesling, Sauvignon Blanc, rose * Spirits - rum, vodka, whiskey, gin, tequila * "First Sunset" cocktail - orange juice, rum, grenadine, lime slice Drink station * Fresh coffee * Decaf coffee * Half and half, almond milk * Hot water - assorted teas My favorite dish, without a doubt, was the roasted stone fruit salad. I got that dish three times because the peaches were ripe and incredibly juicy and sweet. So good. I also like arugula and greens, so it was a nice combination. The most memorable dish to me was the jackfruit "crab" cake. I'm allergic to crab, so I enjoyed being able to eat this version of "crab" cake. The use of ingredients like jackfruit and offering menu items like muhammara, Moroccan braised seitan, and baklava really showed off the breadth of Chef's Table's offerings. I thought the bride did a wonderful job choosing a menu that was diverse and showed off a number of cuisines from around the world. My second favorite dish was the collection of desserts, all three. They were terrific, high quality. Everything was presented nicely. Overall, I found the dinner menu to be creative, unique, and tasty. The two bartenders were polite and friendly. As an out-of-town guest, they definitely didn't seem like the stereotypical Philadelphians to me. They were warm and hospitable, both at cocktail hour and at the reception. That kind of hospitality makes a big difference to me. They made Chef's Table look good. read more

See all

Oh. My. Goodness. Where do I even begin. Kev, you are simply AMAZING. From day 1, through the months of planning, to the very last minute of the reception, I cannot thank you enough. I could go on and on about how great Kev is. But for the TL;DR version --- 1 month before the wedding, a family member suddenly passed. So many things had to be taken care of and the wedding was the last thing on my mind. In one succinct, yet sweet & compassionate email, Kev assured me once more that he had everything taken care of. I have no words to say other than wow and thank you. It was such a relief. Long version: I first came across Chef's Table Catering as I research caterers for our February wedding. The wedding was about 5 months away and I was full planner mode. I had a vision of doing hors d'oeuvres for the entire lunch reception bc the layout of our venue made sit down tables too complicated. I contacted 10+ caterers, looked over their pricing, menu, yada yada. Kev was the very first to contact me (like within 30 mins of my email), and from that first phone call I felt very reassured and confident, even before I had heard back from anybody else! We exchanged a total of 97 emails. (Yes I just checked, I'm not exaggerating). Kev was super understanding of our budget and never once made us feel like he was pushing us to exceed our budget. He understood my vision and created a menu to fit our theme while also catering to our likes and dislikes. It was also super convenient that they have an in house baker to take care of our cake! We chose to do a 10" cake "for the gram" and a giant sheet cake to serve the guests. I could go on and on about how great Kev is. But I'm tired of typing. Our guests were wow-ed by the meat & cheese display, they raved about the food. The timing of everything was perfect. And much to guests' surprise, this was many's first wedding that actually followed the schedule and ended on time with no hiccups! As a type A, 24-tabs-excel-sheet planner, I was super proud and happy to hear that. And I have to thank Kev and his great team and Denise for helping me achieve ultimate planning success. If you've read this far, what are you waiting for. EMAIL, CALL, HIRE Chef's Table Catering already!!!! read more

See all

We used Chef's Table to cater our work happy hour with heavy apps and a bar. Kevin was AMAZING. I told him our headcount and our dietary restrictions and he ran with it- presenting me with all my options and basically planning it for me. He was always available to discuss and make changes as we went. The day of the event, Kevin was there to assist with set up, Ty and Tom (server and bartender) were with him and both were extremely helpful and attentive to our needs. The setup looked fabulous and the food was delicious-everyone was raving. I had 2 weeks to plan this, and what I thought was going to be a stressful task of putting together this evening, turned out to be my most enjoyable and relaxing event to date. I highly, highly recommend this business and we will certainly be using them again in the future! read more

When I started planning my wedding, I knew I'd be going with a DIY venue and wanted a catering company that would be flexible with my preferences and affordable. I am so glad I found Chef's Table Catering through Yelp and couldn't wait to write my own review to rave about the entire experience! Over the course of 10 months or so, I exchanged nearly 100 emails/texts/calls with Kevin Hart and he walked through my wedding ceremony & reception venues TWICE. We didn't have a wedding planner, but he was basically it! From menu questions to alcohol quantities to rentals to doing a lot of non-traditional things (no seating chart with mostly high tops/cafe tables, mini desserts instead of a cake, elevated vegetarian menu so people wouldn't miss meat too much)...Kevin was so helpful throughout the entire wedding planning process and it's really hard to believe just how much he did for us! I had so many ideas in the beginning but had no idea how to execute them or what was realistic. We initially were going to do a buffet, but after talking with Kevin we decided to do food stations to make them more interactive. We also wanted to use recyclable materials so we got nice bamboo plates and ivory utensils. He was very accommodating, is super organized and takes a lot of notes, and always told us when to expect for him to get information back to us. I really didn't have to stress at all when working with him! Once we had an idea of what the menu might look like, we had our wedding tasting! It was such a VIP experience where the chef cooked exactly what we wanted and Kevin wrote down what we liked or wanted to change throughout the whole meal to consult with the chef on recommendations. The best part? The meal was only $100 for my fiancé and I and because we booked with them that was used towards our total! It was so much more food than we could have gotten for that value from eating a fancy meal out AND they even packed leftovers for us to take home. Some of these photos are from the tasting (as you can see, that is a FULL cake!), and others are from our wedding itself. I was really glad we booked our table, chair, etc. rentals with Kevin and the company he partners with a lot, because when we inquired with different rental companies ourselves they told us there would be a cancellation fee if we reduced any numbers...but after I had our final headcount I was able to tell Kevin even a week out from the wedding AND his staff took care of a lot of the clean up, making sure all items were correctly packed up, etc. The day before the wedding, Kevin actually came to our venue TWICE to check that the rental items that were delivered were correct and then later in the evening when I was panicking because of an issue with my venue. Kevin knew the venue well from catering previous events there and came over to check on us--I am pretty sure I would have freaked out more if not for him! The day of the wedding, Kevin's staff came earlier than expected (but really I'm not surprised, that was pretty consistent with him always going above and beyond because he cares so much). I didn't get to chat with his staff as much as I had hoped. In fact, I barely saw the food from our cocktail hour or the food stations we had at our reception because I always needed to be somewhere else...but from looking at guests' pictures, hearing them talk about what they loved from the food, AND having people even ask me what catering company they're from...I was really happy with the quality, presentation, and service! I'm definitely going to be recommending Chef's Table anytime my friends are looking for a caterer and hopefully I can find an excuse to cater them for another event again in the future. read more

See all

For small corporate events, these folks are your one stop shop to get it done! We've used them several times for different internal groups and it's always a smooth process and good food. Last week, we had them come in with a Mexican-themed lunch for 35 people and it was great to sort of restart "normal". The chicken and beef fajitas were both better than I expected and the guacamole was killer - way better than typically from a catering context. I would have liked some hot sauce options for folks that like it spicy, but that's the smallest point to lick on. Looking forward to the next catered event! read more

Chef's Table is great! Not only is their food delicious, but they are so reliable. The event coordinator gets back to me very quickly, and is knowledgeable and helpful. And the set-up and delivery is always right on time. We've had both drop-off and staffed catering, and both have been excellent. Highly recommend! read more

Chef's Table Catering was great. Kevin was super attentive and responsive. The food was terrific*! The 2 servers were great to work with and a big help. I am a happy customer who would use them again. terrific*: I ordered the Mexican fajita dinner for about 30 people. Everyone (parents and kids) loved it and many went back for 2nds. The guacamole was hand-made (not from Costco) and very popular. The birthday girl (who turned 40) says she does not like brownies, but she said theirs were "phenomenal". read more

If I could give Chef's Table 10 out of 5 starts, I would. I hired Chef's Table to cater my wedding this past weekend and they absolutely blew me away. For some context, I am a Project Manager and a type A personality, and my best friends, also Project Managers, were running everything on the day. So needless to say we can be rather meticulous and thorough. I worked with Kevin as my main contact and I must have requested at least 10 quotes by the end of the process, and not only was he incredibly kind and accommodating, he provided helpful suggestions and answered all of my questions. We did a couple of walkthroughs of the property and he went out of his way to make time in his schedule. We also worked with him to order all our rentals, including a tent that we added in a week before the wedding. Everything was delivered on time beforehand, and on the actual day it was like a well oiled machine. My friends and all of the guests couldn't stop gushing about how smooth everything was! My vision had completely come to life, they set up everything exactly the way I wanted, and my friends who were managing the day barely had to lift a finger. Clean up was also quick, easy, and the food was all packaged perfectly for us afterward, including all of the Cocktail hour food and cake that we had provided ourselves. Chef's Table, and Kevin in particular, was a joy to work with and I can't recommend them highly enough! read more

Kevin, Joe and Chuck are the best! They worked really hard to make our event a success. We have already recommended Chef's Table to others.

I ordered a cheese/pate tray as well as a crudite tray for an in house happy hour at my office this week and could not have been happier! I worked with Chris over the phone who was extremely easy to deal with and very helpful deciding what size and answering my many questions. The process is absolutely seamless I spent maybe 10 minutes on the phone, told him exactly what I want and when I want it and the food arrived on time and more beautiful than I imagined. Seriously could not be happier with this catering experience. We were considering many options for our holiday party but I 100% will be ordering from Chefs Table! read more

Chef's Table Catering - Cheese/pate (medium) and crudités tray - Caterers Near Me - Philadelphia, Pennsylvania

I can't say enough positive things here about Kevin, his staff and the food from Chef's Table. My daughter and son-in-law picked Chef's Table from several other caterers in the Philly area for their wedding on July 4th and we were thrilled with EVERYTHING!!! Kevin and staff were there on time and had the entire venue ready to go when we arrived. Even with a little wet start, we were still able to have the incredible appetizers and meat and cheese board - (which was beyond beautiful and fabulous) outside on the terrace. Every employee from Chef's Table that worked that night - from the doorman, bartenders and waiters was incredibly friendly and professional. My guests mentioned this to us during the event and many times since. As for the food - outstanding! fantastic! Must haves - tenderloin, salmon, dessert tacos. Best wedding food we have had as well as many of my guests. Friends and relatives still ranting and raving about everything that night. I never had to worry about a thing - Kevin took care of everything. Including the clean-up after a long day. He made sure everything that my family and guests brought to the venue went home with us and that the venue was left in perfect order. My daughter got her full deposit back - thanks to Kevin. My only regret is I don't live in the Philly area so I can't use Kevin or Chef's Table in the near future. Thank you again Kevin and the team at Chef's Table - you helped make our incredibly special day truly wonderful. read more

I had to change my wedding plans due to COVID and we did a backyard wedding. Adrienne and her staff were amazing! Adrienne went above and beyond to help coordinate my vision. On the day of the wedding her staff showed up and turned my backyard into the most beautiful wedding. My guests raved about the food and about how pleasant everyone was, and I couldn't agree more. Not only that but my oven broke in the middle of the chef preparing our dinner and they traveled with an extra oven. I didn't know anything happened until the end of the night. They also went above and beyond with safety during this pandemic. You guys were amazing, thank you! read more

My sister had a back yard wedding - Adrienne and staff could not have been more easy and friendly to work with. Amazing food!! Guest could not stop talking about how the food was!! Service was impeccable - not a dirty plate to be seen; very organized. Cleaned up after the party was over. Staff was VERY friendly and polite. Highly recommend!! We will be using this catering company for all of our future gatherings/events. Thank you!!! read more

Ordered box lunches for our office employees. Everyone was able to choose what they wanted which was wonderful! Everyone raved about the freshness of their sandwiches and the salads were delicious. We emailed our order a few days before, had it delivered (it was on time) each box was labeled with each persons name, Bettina was very responsive if there was a problem. Chef's table made it so easy for a Christmas luncheon! read more

I cannot thank Kevin enough! I found Chef's Table on Yelp and reached out to 4 caterers. He responded back in 30 minutes the Saturday after Thanksgiving, called me today (Sunday) and had my menu planned and delivery scheduled by noon today. I asked for a few changes via text and he responded immediately. I will update once the food is delivered, but I just can't say enough about the service and the pleasure of working with them so far! Will let you know how amazing the food is. I have NO DOUBT it will match the exceptional service. read more

The team at Chef's table is 5 star, top notch, and all around amazing! The service provided by Kevin, Chris & their team is something I will always be thankful for! Chef's table helped out my department at Glenmede a LOT while we were in between chef's on site. From the kitchen to the delivery staff, we have never had an issue and they have always helped prepare something delicious, even if it wasn't on their menu. If you need corporate catering, look no further! Thank you all for everything! read more

If I could give 10 stars I would! My company wanted to throw a last minute party for our Boss and with COVID we had limited options. We decided to do an outdoor party with served horderves and Kevin was nothing short of beyondddd helpful and accommodating. Not only did he take our last minute call on his day off - he worked with our budget and executed our customized horderves plan all within the time span of 2 hours. When it was time for the party Kevin came prepared and even helped me set up decorations! His kindness and generosity was the cherry on top of the delicious food and amazing service. Oh yes - let me just comment on how DELIC the food was!! Not to mention the plating of each appetizer was absolutely beautiful and gave the party a next level feel! I highly suggest using Chef's Table for your next event - You will not be disappointed!!!! read more

We held our son's wedding at our home due to COVID. It was mostly outdoors with about 80 guests. Everything was perfect. The Chef's Table food was fabulous, the staff very professional and nice, and Kevin was amazing. He handled every aspect of the reception. The presentation of the food, tables, etc was beautiful. We can't say enough about our experience and would definitely recommend using the Chef's Table! read more

We hired Kevin Hart at Chef's Table for a post-wedding event. Since our once-Saturday wedding was moved twice and ultimately to a Friday and since we had so many out of town family and friends travel in for our wedding, we organized a dinner Saturday night at one of the Philly boathouses and had it catered by Chef's Table. It could not have worked out more perfectly. Though our wedding was amazing, a couple people told us that our dinner on Saturday night was their favorite part of the weekend. First of all, the food was amazing. Second, the staff was so professional and so kind. They were just the best. And Kevin was very easy to work with leading up to the event. We cannot recommend Kevin and Chef's Table enough. Thank you so much for helping make our wedding weekend a success! read more

I hired Chef's Table to cater my mom's surprise retirement party and they were absolutely wonderful. Amy was so great to coordinate with and she suggested an amazing menu which was frictionless for me, someone who doesn't have an eye or understanding of how to put together a menu. The staff was very professional and was so helpful in setup and cleanup. Most important of all, the food was delicious! I found out about Chef's Table just by a simple Google Search and found amazing reviews on Yelp so I'm happy to pay it back to them with another great review. You should definitely hire these guys for your party! read more

The Chef's Table catered my daughter's wedding in June of 2019 at Morais Vineyards. I couldn't be happier with how everything turned out. While my husband and I paid for the catering, I left my daughter and her husband-to-be to select the caterer and do the tastings. They are both in the hospitality industry so they know more about everything catering related than I do. I was also very confident in The Chef's Table as they were highly recommended by our wedding planner, Jennifer, from MayJune Events. Maria and Augustine put everybody at ease from the very beginning and continued to do so throughout the entire process. The price was very reasonable for the quality of food and service that we experienced. The food was wonderful! We had the meal served buffet style with plated salads and rolls to start the meal. I have been to several weddings with plated dinners and they always end up being cold so I was hoping the buffet would work better and it did. I had a little bit of everything and I was really impressed with how good everything tasted. The meat was tender and moist without being at all sloppy which is a very hard thing to do with a buffet. We had numerous people tell us that the meal was the best wedding food they had ever had. And some of these were serious 'foodies'! The service was outstanding! The Chef'sTable had it seemed a small army of wait staff. There didn't appear to be a long wait time for anything, including drinks at the bars. It seemed that every time I even looked like I was needing something, Augustine was instantaneously by my side asking if everything was ok. They are very familiar with working at this particular venue and now I know why they are one of their preferred catering vendors. It was also very nice that we were able to purchase alcohol on our own and deliver it to The Chef's Table before that event and they transported it to the venue. Augustine gave us estimated amounts of the different types of liquor to purchase based on the signature drinks we were offering. That also really saved us money. I would highly recommend The Chef's Table for anyone having an event requiring catering. Venue: Morais Vineyards, moraisvineyards.com Coordinator: MayJune Events, mayjune.com Photography: Stephanie Messick Photography, https://stephaniemessick.com/ Hair and Makeup: Yisell Santos-Bustamante, yisellsantosmakeup.com Caterer: The Chef's Table, tctcaterers.com Florist: Love Blooms, lovebloomshere.com DJ: Perpetual Sound LLC, perpetualsoundllc.com Stationery: Minted, https://www.minted.com/ Dress Designer: Katherine's Bridal Boutique of Alexandria, http://katherinesbridalboutique.com/ Officiant: Jamie Dee Schiffer, https://ceremonyofficiants.com/ Rentals: Margarita Man, http://ww38.vamargaritaman.com/ Transportation: Limousines, Inc, https://www.limos-inc.com/ Signage: artisanmatchmaker.com/ read more

What a wonderful experience! I'm used to ordering food frequently whether it is for a quick team lunch or a more extended team dinner at work and was getting sick of our usual places. I take a lot of pride in being able to find good meals for my team but I wasn't completely satisfied with any of our normal spots. I'm so grateful I found chef's table! Ordering was easy - i called and made my specifications after looking at their corporate catering menu online. There were SO MANY different meals and styles to choose from, they have such a diverse offering. I ended up going with the deluxe sandwiches and we were NOT disappointed. We also ordered the Greek salad and the fruit salad. I was extremely satisfied and many people even commented on how delicious everything was!!! For dessert I ordered the chocolate flour less torte which was so perfectly made - beautiful to look at and even better to eat. I also want to comment on how professional the entire experience was. In addition to the seamless ordering, the men that brought the food to the site and set everything up for us were extremely professional, friendly, efficient and overall pleasant to work with. This entire experience was so memorable and made my job a lot easier and kept my team very happy so I look forward to working with chef's table in the future! read more

I had my wedding in Philadelphia on May 9th, and Chef's Table was our caterer. It was a small wedding with non-conventional reception for close friends and family members. Wedding was something I just wanted to get done and over with, planning was done poorly due to my lack of enthusiasm. I skipped and omitted most traditions but since all of our guests were either flying or driving hundreds of miles to the wedding, food was one thing I couldn't care less. I was living in NY during the planning stage, then my husband was away in the beginning of the year, it was only three weeks before the wedding when we finally had a taste of our menu. To my horror, I realize on the day of tasting that I had no option even if I didn't like the food. It would be far too late to book another caterer and I don't have the nerve to say no after having them do so much work. For tasting, we had requested two different dishes each for salad and main course which Chef's Table happily provided. I found myself in different kind of trouble because food was so delicious it was very hard for us to choose one. Chrys and Alexandra, your prompt and kind respond to my inquiries is very much valued. Thank you so much for being patient and working with someone who doesn't exactly know what I wanted. Alexandra was above and beyond, working not only as our event manager but also a coordinator and so much more, she was thorough and please to work with. Thanks to Chef's Table, my wedding was everything I had hoped for and I could not think of anything I wish I had done differently. I highly recommend Chef's Table to anyone seeking for a catering service, I would definitely use them again for my future event. read more

Chef's Table catered my daughter's 9-person Covid -appropriate wedding at my home. Not only was the food amazing (mashed potato crusted short rib appetizer is a must), but the service was impeccable. While we were at the outdoor ceremony they set my table, prepared the food and we walked in and enjoyed ourselves. My 91 year old mother felt like a queen as they doted on her. They even offered to walk the dog during dinner. It was one of the most elegant events I've ever been to--and it was in my home. I can not recommend this caterer enough! read more

My our wedding was a pefect day due to Kevin! He became my family upon our first conversation. He worked with me out of state with my special family member meal prefrences and the whole buffet with adherence to the COVID rules, guidelines and protocol. He was exceptionally professional, prompt, and personable. He made me and my new husband feel special from beginning to end. Without reservation I will recomend him to any and all of my family and friends who need tasty, timely, professional service with insight and LOVE. Kevin, George and I love you dearly read more

We had VIP visitors from other campuses and Chef's Table helped us represent Philadelphia very well. The Salmon and Italian chicken dishes were seasoned perfectly. Thank you. VH - SU read more

I have been using Chef's Table for catering my office events for about six or so months now and I cannot say enough good things about them. They are professional, attentive and polite. The food is always great; I usually get the deluxe assorted sandwich platter with two side salads and cookies. My office guests are always complimenting the choices. I highly suggest trying them for an event. read more

I recently had to plan a memorial service on short notice and was recommended using Chef's Table by family friend. We could not have been more satisfied with their service. I worked with Chrys in planning the event, who was incredibly sympathetic and kind and helped steer us in the right directions. When I had a sudden change of heart two days before the event, Chrys moved heaven and earth to make sure i would be able to have the tables and linens that I wanted. When I realized the event that I had planned was a bit beyond my anticipated budget, Chrys came up with multiple suggestions and ideas to help cut down on the cost. And when 30 more people showed up than anticipated (the best problem to have at a memorial service), the staff noticed right away and pulled me aside to approve ordering an extra sandwiches during the event. Chef's table was able to make 50 extra sandwiches and deliver them to the venue without anyone noticing a thing. We received so many compliments on the food provided, especially the tea sandwiches. The mini sandwiches were delicious and very filling. I could not have enough nice things to say about working with Chrys and Chef's Table. We went through a hard time planning a memorial service, and Chrys was nothing but supportive and reassuring. They even packed up all of the food left over after the event so that we could take it home and not have to cook. I would absolutely use them again in the future. read more

Delicious!!! We've used Chef's Table for a few film shoots - anywhere from 20 to 60 people - and my only complaint is that we don't always receive enough utensils. The food is outstanding - unique and gourmet without being pretentious, and everything seems to be healthy (no heavy oils or anything that I've tasted). Good portions. Seriously the best shoot lunches ever, and while I'm not the purchaser, I've been told they're completely affordable and much better priced than some of our regular options (Panera, Cosi, etc.) read more

Chef's Table Catering did the most amazing job for us!! From the planning to the execution everything was top-notch. Kevin came to our venue prior to the event and walked through with us making suggestions on how to make the surprise 50th Wedding Anniversary for my parents elegant and worthwhile just in case if it was going to be raining on that day. He shared his expertise in recommending certain things and advising against others. They not only provided the most delicious, excellent food (which our guests are still talking about!), they provided an experience for us all. From start to finish, everything was beautifully executed. Everything was pleasing to the eye and the staff, Carl and Darryl were professional, courteous, and highly-skilled. Kevin and his staff were on site for the entire event and were right on top of everything. They left the venue looking just as good as when they arrived, cleaning and making sure all the guests had a great time. If you are looking for the most amazing food, the most professional staff, and a company that will truly make your event memorable, please call Chef's Table Catering right away!! We will be using them again in the near future. Thank you Chef's Table! read more

I had a dinner party Sunday I needed to bring a large quantity of meat for... I called chefs table Friday to see if they could accommodate and they could. I pick up a beef tenderloin Sunday afternoon with rolls, horseradish sauce and bernaise sauce-delicious! The meat was tender and juicy, cooked perfectly-would definitely use them again! read more

I recently had to plan an event for 150 people in Philadelphia on short notice, having never seen the venue. I picked Chef's Table at random, and I can't begin to tell you how happy I am that I did! From my very first phone call they were extremely helpful and attentive. They listened to my needs, made suggestions and even took the time to visit the venue to take table measurements and plan a layout since I was unable to do that from out of town. I could not be more pleased with how things turned out! The food was delicious, the servers on hand at the event were friendly and professional and none of our guests could believe that we'd planned the whole thing in just 3 weeks. I highly recommend Chef's Table! read more

I am a private Jet broker. For the most part when I do a flight for my clients they will want some catering. This can range from a box of Oreos to Sushi to Lobster Threader and everything in between. On Aug 14 I placed an order for a client that will be flying out of the Philadelphia area on a private jet with Chefs Table. Four days before my trip goes off I get a call telling me they can't do the catering order as they will be closed. How unprofessional, I will never use them again nor recommend them to anyone. What a Joke !!!! read more

I am so incredibly happy with the food, service and support offered by Chef's Table! I have had the pleasure of working with Chrys Georgiou for a variety of work functions - from casual cocktail parties to high-end sit down dinners. Chrys and his team of experts always deliver and can handle any curveball even the most demanding clients throw their way. They go above and beyond for every event and execute even the tiniest of details with precision and grace. I was so thrilled with the excellent support and planning process before our events, and the service and quality of the food during the events that I went on to hire them to cater my family's parties as well! I would highly recommend Chef's Table to anyone interested in impressing their clients or family with impeccable food and service! read more

They catered a work related event I attended, one of the best veggie burgers I've had, and the staff was great.